Art of Pizza in Upper Hutt City Menu

STARTERS STARTERS
  • Pizza Bread - EVO and parmesan $5.00
  • Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
  • Wood Fired Garlic Bread $6.00
  • Wood Fired Cheesy Garlic Bread $8.00
  • Wood Fired Wedges and Aioli $8.00
  • Wood Fired Wedges Supreme $12.00
    • with bacon, cheese and aioli
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • $9.00 for 3
  • $18.00 for 6
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
  • Add chicken $12 Entree $18 Main
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • Half n' Half Pizzas +$2.00
CLASSIC PIZZAS CLASSIC PIZZAS
  • BADADING $10 Entree $15 Main
    • New York style-tomato, oregano, basil, shredded, mozzarella
  • BADABOOM $14 Entree $18 Main
    • Old world style, tomato, EVO, fresh mozzarella brick loaf
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
WOOD FIRED MAINS WOOD FIRED MAINS
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
    • served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
GOURMET PIZZA GOURMET PIZZA
  • WINEMAKERS $14 Entree $24 Main
    • Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • WHITE $15 Entree $25 Main
    • Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
  • MEATZZA $15 Entree $25 Main
    • Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
  • TWO MUCH $15 Entree $25 Main
    • Double beef, ham and bacon aioli
  • OCEANS $15 Entree $25 Main
    • Prawns, scallops, mussels, red onion, parsley and rocket
  • SANTY $15 Entree $25 Main
    • Smoked salmon, cream cheese, spring onions, capers and mozzarella
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • TEXMEX $15 Entree $25 Main
    • Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
  • CHEVY V8 $26 Main
    • 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli

Nearby Sample Menus

Gerrys Charcoal Chicken Cooked Seafoods (sample menu)
  • Charcoal chicken $7.20
    • 1/4 chicken
  • Bean Salad $3.80/$7.40
    • regular/large
  • Chicken nuggets 5 $5.40
  • Potato Salad $2.50/$5.10
    • regular/large
  • Roast potatoes $1.20
  • Chicken Packs $9.60
    • 1/4 chicken and chips
  • Chips $3.40/$6.60
    • regular/large
  • Chicken schnitzel $5.60
The 7 Bar (sample menu)
  • Sticky Date Pudding $9.50
  • Garlic Bread $7.00
  • Panini with salad $13.00
  • 7's Hero Beef and Guinness Pie $16.50
    • Slow braised prime beef with real Guinness with Creamy mash, green peas & homemade gravy
  • Fish Fillet
    • Dory Fillet topped with chilli, julienned carrots, red pepper, lime juice & butter with lime hollandaise and your choice of two sides.
  • 3 Filling $7.00
  • Cheesecake $9.50
  • Creme Brulee $9.00
Fig Tree Cafe and Delicatessen (sample menu)
  • Melt $12.00
    • smoked chicken OR ham
  • Sausage plait $16.30
    • our own crispy pastry wrapped around “black ball” sausage meat
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • Beef & guinness pie $18.90
    • large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
  • Smoked chicken & broccoli pie $18.40
    • our most popular dish, in a creamy sauce with french pastry
  • Sweet corn fritter stack $17.30
    • with bacon, sour cream & spicy apricot sauce
  • Bacon, banana & maple crepes $17.30
    • served with a selection of fresh fruit
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
Totara Park Fish & Chips (sample menu)
  • Beer Battered Chips $4.50
  • Kumara Chips $4.80
  • Sausage $2.30
  • Chicken Nuggets $0.80
  • Stuffed Mushroom $2.50
  • Hot Dog On Stick $2.30
  • Whole Chicken $16.00
  • Battered Warehou $2.80
Silverstream Chinese Restaurant (sample menu)
  • Chicken Fried Rice $19.50
  • Chilli Squid Hotplate
  • Chicken Egg Fu Yung $18.50
  • Garlic Steak and Vegetables
  • Pork with Tofu and vegetables $17.50
  • chicken & Cashew nuts $19.50
  • Steam King Prawns and vegetables $23.90
  • Sweet & sour Chicken $6.00
The Mayfair Cafe Espresso and Winebar (sample menu)
  • French Toast with Bacon and Grilled Banana $15.50
    • traditional french toast served with bacon and grilled banana with a side of whipped cream & maple syrup
  • 2 eggs, 2 hash brown, 2 sausages, side of mushrooms, Mayfair's Chunky toast, GF Toast, Cheese, baked beans EACH $3.50
  • Fries with aioli $9.00
  • Honey Glazed Pork Belly $24.50
    • Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
  • Herb Crumbed Mushrooms $9.50
    • mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
  • Thai Green Curry Chicken or Prawn $18.50
    • Thailands famous green curry with your choice of chicken or prawn served on basmati rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
  • Tikka Masala/Thai Red Curry(GF/DF) $13.50
    • famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00
  • Steamed Seasonal Vegetables
Thai House Express (sample menu)
  • Tom Yum Soup
  • -Chicken, Beef or Pork $13.50
  • Laab Chicken $14.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Combination $13.50
  • Sweet Chili Sauce
  • -Chicken, Beef or Pork $13.50
Charlton Silverstream (sample menu)
  • Eggs 2 $3.00
  • BURGER AND FRIES $17.00
    • beef bacon and cheese
  • Pecan tart $10.00
    • with ginger pastry and vanilla bean ice cream
  • Vanilla Bean Ice cream $8.00
    • with a warm chocolate fudge or caramel sauce
  • White man's Valley
    • Marinated beef, caramelised onions, red and yellow peppers, spinach, mushrooms with bearnaise sauce
  • CATCH OF THE DAY CHIPS WITH TARTAR SAUCE $17.00/$27.00
    • pan fried, beer battered, crumbed
  • Seafood Chowder with garlic bread $13.00
  • Deep Fried Camembert with spicy plum sauce $10.00
Curry Town (sample menu)
  • Lamb Korma E $10.50 / M $15.99
    • Tender lamb pieces simmered in creamy cashew nut gravy
  • Sweet and Sour Chicken Mains $14.99
    • Chicken cooked with dry nuts and tomato in a vinegar gravy
  • Vegetarian Manchurian Main $13.00
    • Mixed vegetables cooked with Chinese spices
  • Kadai Chicken E $10.50 / M $14.99
    • Roasted chicken pieces cooked with capsicum ,onion
  • Gobi Manchurian Main $13.00
    • Fresh Cauliflower with ginger, capsicum, and chinese spices
  • Sweet Pratha $4.00
  • Garlic Nan $3.50
    • Fresh bread spread with crushed garlic and with a touch of butter
  • Rice dish, a must eat for lovers of fine food. A choice of your favourite meat, vegetables or seafood cooked with rice blended with special Curry Town Sauce and Spices. N/A
Subway - Upper Hutt (sample menu)
  • Ham N/A
  • Tomato N/A
  • Tuna N/A
  • Lettuce N/A
  • Veggie Delite N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Italian Dressing N/A
  • Old English N/A
Silverspoon Restaurant (sample menu)
  • Wedges Works $10
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • Lemon Curd Pannacotta (GF) $13
    • Served with a lemon gel, shortbread and vanilla bean Ice cream
  • Bacon Wrapped Scallops (GF) $32*
    • Pan fried, with salad, roast potatoes and caper mayo
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
  • Fish Of The Day (GF) $32*
    • Locally-sourced, served with thyme and garlic roasted potatoes, spinach and hollandaise sauce
  • Sicilian Olives (GF) $8
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
Eatwell Takeaways (sample menu)
  • Fish Burger $4.50
  • King Size Burger $5.00
    • Double Meat / Egg / Double Cheese
  • Cheese Burger $3.60
  • Two Fillings $3.20
  • Fish Pack $7.20
    • 2 Fish & Chips / Tartare Sauce
  • Pineapple Fritter $1.20
  • Bacon $3.80
  • BBQ Burger $5.00
    • Bacon / Cheese / Meat Pattie with BBQ Sauce
Sushi Planet (sample menu)
  • Craw fish
  • Mushroom
  • Tuna
  • Spring roll $2.00
  • Cream cheese & mushroom
  • Ginger chicken $2.00
    • ginger marinated
  • Calamari
  • Chicken
    • Teriyaki/fried
Mr Tran Bakery and Coffee House (sample menu)
  • Dinner Box $8.50
    • 1 thing, 1 drum, 1 wing & chips
  • Omelet-Pork $8.50
  • Mud Cake $23.00/$25.00
  • Lunch Box $7.00
    • 1 thing, 1 drum, & chips
  • Omelet-Beef $8.50
  • Steak Egg sausages & chips $15.00
  • Sausage Roll $1.50
  • Birthday cakes From $55.00
The Lunchbox Takeaways (sample menu)
  • Sausage Roll $2.50
  • Mince $3.50
  • Chicken, Bacon & Mushroom Pie $3.60
  • Bacon & Egg Savoury Pie $2.50
  • Steak Pie $3.60
  • Hot Beef Curry Pie $3.60
  • Steak & Vege $3.60
  • Steak & Cheese Pie $3.60
Art of Pizza

Art of Pizza

location

Address

36 Main Street, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

+64 4-974 5522

email

Email

chris@kererubrewing.co.nz

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 Main Street, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Clouston Park Fisheries

Scoops

Gerrys Charcoal Chicken Cooked Seafoods

Totara Park Fish & Chips

Brown Owl Fish and Chip Shop

Silver Palace

The Oyster Palace

Charlton Silverstream