Art of Pizza in Upper Hutt City Menu

STARTERS STARTERS
  • Pizza Bread - EVO and parmesan $5.00
  • Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
  • Wood Fired Garlic Bread $6.00
  • Wood Fired Cheesy Garlic Bread $8.00
  • Wood Fired Wedges and Aioli $8.00
  • Wood Fired Wedges Supreme $12.00
    • with bacon, cheese and aioli
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • $9.00 for 3
  • $18.00 for 6
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
  • Add chicken $12 Entree $18 Main
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • Half n' Half Pizzas +$2.00
CLASSIC PIZZAS CLASSIC PIZZAS
  • BADADING $10 Entree $15 Main
    • New York style-tomato, oregano, basil, shredded, mozzarella
  • BADABOOM $14 Entree $18 Main
    • Old world style, tomato, EVO, fresh mozzarella brick loaf
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
WOOD FIRED MAINS WOOD FIRED MAINS
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
    • served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
GOURMET PIZZA GOURMET PIZZA
  • WINEMAKERS $14 Entree $24 Main
    • Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • WHITE $15 Entree $25 Main
    • Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
  • MEATZZA $15 Entree $25 Main
    • Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
  • TWO MUCH $15 Entree $25 Main
    • Double beef, ham and bacon aioli
  • OCEANS $15 Entree $25 Main
    • Prawns, scallops, mussels, red onion, parsley and rocket
  • SANTY $15 Entree $25 Main
    • Smoked salmon, cream cheese, spring onions, capers and mozzarella
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • TEXMEX $15 Entree $25 Main
    • Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
  • CHEVY V8 $26 Main
    • 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli

Nearby Sample Menus

Traditional Thai (sample menu)
  • SPECIAL PAD THAI $18.50
    • pan fried tofu with shrimps egg king prawns, bean sprouts, spring onions and ground peanuts
  • GANG KEOW SERVED WITH RICE $13.50
    • green curry in coconut milk and vegetable chicken pork beef or vegetarian(prawns fish or seafood$18.50)
  • ANGEL WINGS $8.50
    • boneless chicken wings stuffed with minced pork, vermicelli and vegetables served with homemade sweet and sour sauce
  • STEAMED THAI NOODLES $2.50
  • KAI JEOW MOO SUB SERVED WITH RICE $13.50
    • egg foo young minced pork(vegetarian $13.50)
  • CHOO CHEE SERVED WITH RICE $18.50
    • juicy king prawns in Thai choo Chee curry in creamy coconut cream and vegetables
  • KA REE PUB (curry puffs)(6) $7.00
    • minced chicken sweet potato onions mild curry seasoning in puff pastry served with homemade sweet and sour sauce
  • PAD PEAD YANG NUMMUN HOY SERVED WITH RICE $18.50
    • sauteed roast duck with homemade oyster sauce and vegetables
Brown Owl Fish and Chip Shop (sample menu)
  • Crumbed Fish $3.10
  • Crab Stick $1.70
  • Hot Dog $2.20
  • Bacon & Egg $4.50
  • Mussel Fritter $2.20
  • Hash Brown $1.20
  • Kumara Chips $5.50
  • Mussels (6 Large) $6.00
Fig Tree Cafe and Delicatessen (sample menu)
  • The ultimate macaroni cheese $17.90
    • proper hearty winter tucker – always popular
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy
  • Beef & guinness pie $18.90
    • large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Salad bar $12.00
    • Choose from our gorgeous range from the salad bar
  • Croissant $12.00
    • bacon, egg & cheese
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
Totara Park Fish & Chips (sample menu)
  • Blue Cod Fillet $9.00
  • Warehou Fillet $7.00
  • Lasagne Square $2.80
  • Squid Ring $1.00
  • Fish Bites (Minimum Order 4) $0.80
  • Crab Stick $1.50
  • Chips $2.60
  • Stuffed Mushroom $2.50
Silver Palace (sample menu)
  • Combination $12.50
  • Mushroom
  • Won Ton $12.00
  • Chicken $10.50
  • Shrimp $12.50
  • steamed Mixed veges
  • Pork Bun $3.00
  • Hot Chicken $13.50
Arisong Cafe (sample menu)
  • - grilled halloumi & grilled tomato with balsamic vinegar $12.00
  • BREAKFAST EXTRAS
  • TOASTED FIVE GRAIN OR CIABATTA W/
  • mushrooms $4.00
  • hash browns (2) $4.00
  • - roast chicken. pesto & brie $12.00
  • - smoked salmon and cream cheese $14.00
  • EGGS BENEDICT $16.00
    • English muffin, poached eggs & hollandaise with bacon, ham or salmon
Julie's Takeaways (sample menu)
  • Combination Seafood $12.00
  • No 4 Pack $39.40
    • 8 x Fish, 4 x Hotdogs, 6 x potato Fritter, 3 x Scoops of Chips, 1.5 L Drink
  • Ham Burger $3.20
  • Chicken $9.50
  • Tarakhi (Crum) $6.50
  • Plain Doughut $1.50
  • Bacon Fritter $2.40
  • Beef $9.50
The Oyster Palace (sample menu)
  • 2 fish, 2 potato fritter, 2 spring rolls & 2 chips $14.00
  • Pork $10.00
  • Garlic Seafood $17.00
  • Sichen Chicken $10.50
  • Beef in Satay Sauce $10.50
  • Lasagne Square $3.00
  • Battered tarakihi $3.80
  • Crispy Chicken on Fried Rice $12.00
Charlton Silverstream (sample menu)
  • Shrimp Cocktail with salad green and bloody mary $10.00
  • Fries $3.00
  • BURGER AND FRIES $17.00
    • beef and blue cheese
  • Potatoes $3.00
  • Fish cakes with a Thai dipping sauce $10.00
  • Vanilla Bean Ice cream $8.00
    • with a warm chocolate fudge or caramel sauce
  • Trentham
    • Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
  • Turkish Bread open Sandwich and Fries $16.00
    • Steak caramelised onions with horseradish cream/chicken with grainy mustard mayo/bacon lettuce and tomato with garlic aioli
Local Roast (sample menu)
  • Hot Chips with Gravy $5.00 each
  • Small $10.50
  • Medium $16.20
  • * All meals served with vegetables or salad
  • UPSIZE to any 600mL 0.70¢
  • Large $19.20
  • Medium $16.20
  • Chicken Kiddy Meal (with vegetables only) $6.50
Home Town Roast (sample menu)
  • Gravy (small) $2.00
  • Beef $9.00
  • Vege Supreme Avocado, grilled capsicum, Iota, tomato, cucumber, walnuts & mesclun (Vegetarian, Gluten Free) $8.50
  • Pork $11.00/$13.00/$17.50
  • Hotdog $2.50
  • Vegetarian $7.00/$9.00/$11.00
  • BLAT $8.50
    • Grilled bacon, avocado, lettuces & tomato
  • Thai Chili Chicken $8.50
    • Thai chili chicken, avocado, cheese, grilled capsicum, walnuts & mesclun
The Bun Factory (sample menu)
  • Chicken Roll $3.60
  • Steak Mushroom & Cheese Pie $ 3.50
  • Ham Mustard Sandwich $3.00
  • Butter Chicken Pie $ 3.50
  • Corned Beed Sandwich $3.20
  • Bacon & Egg Roll $3.60
  • BBQ Pork Sandwich $3.40
  • Chicken Satay Roll $3.60
Furnace Cafe & Restaurant (sample menu)
  • Crumbed Camembert $10
    • Served with a Spicy Plum Sauce
  • Big Breakfast $17.00
    • 2 Eggs cooked your way, Bacon, Hash Browns, Mushrooms, Tomato, Breakfast Sausages, Thick Cut Toast
  • Seafood Chowder $10
    • Homemade with a Fresh Warm Foccacia
  • ●Omelette $10
    • Ham, Mozzarella, Side Salad
  • Piggy Sliders (3) $19
    • 5 Spice, Chilli, Maple Glazed Belly, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Hand Cut Sweet Potato Fries, Hot Sauce
  • Macs Beer Battered Fish & Chips $14
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Stuffed Chicken Breast $22
    • Bacon and Cheese Stuffed Chicken Breast, Pumpkin Bake, Seasonal Vegetables, Creamy Leeks
  • Dessert Pizza of the Day $14
Limelight Cafe and Bar (sample menu)
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Yum Yum Fish and Chips (sample menu)
  • Groper Fish Dinner $10.90
  • Squid Ring $0.80
  • Spring Roll $2.50
  • Fish Cake $2.30
  • Potato Fritter $0.70
  • Tarakihi Fish Dinner $10.90
  • Crumbed Fish $2.90
  • Fish $2.70
Art of Pizza

Art of Pizza

location

Address

36 Main Street, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

+64 4-974 5522

email

Email

chris@kererubrewing.co.nz

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Saturday: 12:00 – 2:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 Main Street, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
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Clouston Park Fisheries

Scoops

Gerrys Charcoal Chicken Cooked Seafoods

Totara Park Fish & Chips

Brown Owl Fish and Chip Shop

Silver Palace

The Oyster Palace

Charlton Silverstream