Assanabel Bread in Auckland Menu

Artichoke & brie frittata, roast pepper & cress (GF)
Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond
Lemon Almond & Gin Cake $48
- With lemon glaze
Apple Sicilian Tea Cake $42
Grilled Haloumi (GF)
- With chickpeas, roast pepper & sauce
Louise Slice $46
Pumpkin Sage & Leek Risotto (GF)
- With buttered broccolini & fresh goats cheese
House smoked salmon, parsnip puree, rosemary waffle

Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
Red bean $1.2
Pork with Chive (20 pieces) $12.00
Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Fennel (20 pieces) $12.00
Bread roll with Chinese sausage $1.2/each
Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Beef with Onion and Carrot (20 pieces) $14.00

Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
Pancakes with bacon, maple syrup and cream cheese $24.50
Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Prime Angus Burger $29.00
- With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
Freshly squeezed orange juice $9.00
Cooked Breakfast
Warm croissants with strawberry and Champagne jam $10.50
Served daily 5.30pm until 10.30pm

Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
Pad Talay $23.50
- Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Gang Pah Pak $15.50
- Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.

You’re A Eggs $13.00
- eggs any style on your choice of bread
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Cured Salmon $6.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers

B1 Rice
Teriyaki Chicken Eatbox $6.99
Katsu Roll $1.10
Beef Dumpling
B2 Salad
SEAWEED SALAD $4.99
- A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
Pumpkin
Spring Roll $0.50

Kumara Chips $8.90
- Straight cut kumara cooked to perfection
Salad - mini $3.50
Working Person's Breakfast $12.90
- 2 x toasts, 2 x sunny side up eggs, 2 x bacons
French Fries $4.50
- Straight cut New Zealand potato cooked until golden
Hawaiian BBQ Beef Ribs Slices $14.90/$18.90
- Reg / Aloha
Hawaiian BBQ 2 different meat Mix $19.90
Combo (Chips + small soft drinks) add $5.00
- 1/3 pound home-made patty, onions, tomato, beetroot, lettuce, with Aioli sauce
Banana Split $7.50

●To Share
Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
Fudgy Chocolate Brownie $12.00
- Raspberry coulis, vanilla bean ice cream
From 3pm - 10pm
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing

Prawn Fried Rice $15.00
- Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
Prawn Choupsey $15.00
- Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
Extra - 1PC Sausage $3.00
Puri $2.00
Chicken 65 $15.00
- Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
Chilli Chicken / Lamb (Gravy) $12.00
- Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
Small Fries $3.00

Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
- With bacon $14.90
- With nz smoked salmon $15.90
Bacon $3.00
- 2 fillings $5.00
- 3 fillings $6.00
- With snapper filet $14.90

Nearby Sample Menus