Auckland Airport Kiwi Hotel Restaurant & Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Continental breakfast $10.00
    • A light selection of breakfast items displayed on the buffets
  • Crack a jack $15.00
    • Hash brown, grilled tomato, sausage, bacon, eggs of your choice and sautéed mushrooms
  • Eggs benedict $16.50
    • English muffin, poached egg, crispy ham, sautéed spinach with ligth hollandaise sauce
  • -Add smoked chicken $3.50
  • Ham and cheese omelette $12.50
    • Ham and cheese omelette with tomato and hash brown
  • Upgrade your included continental breakfast $8.00
  • -Egg of choice
  • -Hash brown
  • -Bacon
  • -Tomato
ENTRÉES ENTRÉES
  • Garlic bread $6.50
    • Tender homemade garlic bread
  • Cajun spiced chicken salad $14.00
    • Cajun marinated chicken breast with a salad of sundried tomatoes, red onion, lettuce, cucumbers and olives with vanilla dressing
  • Beetroot and feta cheese salad (V) $11.50
    • Diced beetroot, Feta cheese and crunchy walnuts with a salad of tomatoes, cucumbers and lettuce with french dressing
  • Shrimp cocktail $12.50
    • Succulent shrimps, crunchy iceberg lettuce with homemade cocktail sauce
  • Chicken satay $14.00
    • Satay marinated, chicken skewers served on steam rice with peanut satay sauce and vegetable pickles
  • Mixed seafood platter $19.00
    • Crumbed and fried selection of salt pepper squid, prawn cutlets, mussels and oyster served with fresh salad lemon and house dips
MAIN COURSE MAIN COURSE
  • Shahi paneer (V) (GF) $21.00
    • Curry of indian cottage cheese, greens, peas and mushrooms with a rich tomato sauce flavoured with fenugreek served with basmati rice, salad and poppadoms
  • Butter chicken (GF) $21.00
    • Tender chicken morsels cooked in tandoor and finished with a rich tomato sauce served with basmati rice, salad and poppadoms
  • Grilled chicken breast $26.00
    • Tender grilled chicken breast with soft polenta and glazed carrots complimeted by a creamy mushroom jus
  • Lamb rogan josh(GF) $21.00
    • Marinated overnight and cooked diced lamb in chef's special gravy served with basmati rice, salad and poppadoms
  • Fish and chips $16.50
    • Tempura battered NZ fish with chunky chips, salad and tartare sauce
  • Roast pork belly (GF) $25.50
    • Slow roasted and pressed pork, belly served with roast kumara, spiced apple puree and steamed bok, choy
  • Fish of the day $27.50
    • Please ask the serving staff for today's special
  • Beef burger $17.00
    • 120gr grilled beef patty with melted cheddar, grilled bacon and pickles served with chunky fries, salad and roasted garlic aioli
  • From the grill
    • Our steaks are grilled to your choice and served with chunky chips and salad served either with green peppercorn sauce or herb garlic butter
  • -Beef rump (250gr) $28.00
  • -Scotch fillet (250gr) $31.00
KIDS MENU KIDS MENU
  • Hotdog and chips $7.50
  • Crumbed fish and chips $8.00
  • Chicken nuggets and chips $7.00
DESSERTS DESSERTS
  • Banana split $7.50
  • Chocolate brownie $8.50
    • With vanilla ice cream
  • Cheese cake $8.50
  • Raspberry mousee $8.00
BAR SNACKS BAR SNACKS
  • Beer nuts $3.50
  • Bowl of chips $3.00
  • Bowl of seasoned wedges $5.00

Nearby Sample Menus

  • Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
  • -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • Braised Skate with Tofu / Braised Chicken in Brown Sauce / Braised Pork Intestines with Tofu / Braised Sliced Pork with Pickled Cabbage $16.00
  • Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
  • Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
  • Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
  • Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • GOBI PRATHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • VINDALOO/CHICKEN/LAMB/BEEF $9.99
    • A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • BALTI KEBAB CURRY $10.99
    • medium spiced lamb kebab cooked in tandoor & simmered in balti sauce
  • CHICKEN SOUP $6.00
    • fried noodles with chicken and egg
  • JALFREZI/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cooked with vegetables and Indian spices
  • DINNER SPECIAL $13.00
    • 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
  • KORMA/CHICKEN/LAMB/BEEF $9.99
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Shoyu Moyashi Butter Corn Ramen $ 12.80
    • homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
  • Moyashi Ramen $ 11.80
  • Teriyaki Ramen $ 14.80
    • maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
  • Tonkotsu Shoyu Ramen $ 11.00
    • Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Chilli mushrooms n/a
  • Chilli garlic paneer n/a
  • Chilli garlic prawn n/a
  • Chicken Tikka n/a
  • Roasted bbq herbed veg n/a
  • Masala cajun patatoes n/a
  • Soft drinks & fruit juices n/a
  • Tandoori Prawn n/a
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Gem lettuce, brioche, parmesan $8
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Agria potato pur6e, smoked bone marrow $8
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Oyster $1.50
  • Egg Burger $5.50
  • Chicken $15.50
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Steak $15.50
  • Vege $12.50
  • with Crispy Noodles (Soft Noodles - $1 extra)
  • Pork with Capsicums $16.50
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Sausage Roll $1.70
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • 1 Piece Chicken Pack $5.40
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Kiwi shashlik $17.90
    • Beef skewers served with fried eggs, chips and grilled tomato
  • Chinese sizzling veg delight $21.90
    • A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Vegetarian fried rice * $8.90
  • Tempura $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Plain $8.90
  • (Japanese style noodle soup with topping of choice)
  • Chicken Katsu $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tonkotsu Ramen $10.00
  • Seafood $11.90
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • -salmon $14.90
  • -smoked salmon and avo $12.90
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
  • Beef tongue $5.50
  • Seasonal japanese salad $13.00
  • Kyoza $6.00
    • dumpling
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Miso soup $1.00
    • Lunch only
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • All Zbove $9.00
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Passionfruit & white chocolate cheesecake $8.50
  • Steamed jasmine rice $2.50
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Coconut & mango pannacotta $10.50
Auckland Airport Kiwi Hotel Restaurant & Bar

Auckland Airport Kiwi Hotel Restaurant & Bar

location

Address

150 McKenzie Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

092560046

email

Email

None

clock

Opened hours

7 AM to 9:30 AM, 5 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Full Bar

Location
150 McKenzie Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
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