Auckland Airport Kiwi Hotel Restaurant & Bar in Auckland Menu -

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Continental breakfast $10.00
- A light selection of breakfast items displayed on the buffets
Crack a jack $15.00
- Hash brown, grilled tomato, sausage, bacon, eggs of your choice and sautéed mushrooms
Eggs benedict $16.50
- English muffin, poached egg, crispy ham, sautéed spinach with ligth hollandaise sauce
-Add smoked chicken $3.50
Ham and cheese omelette $12.50
- Ham and cheese omelette with tomato and hash brown
Upgrade your included continental breakfast $8.00
-Egg of choice
-Hash brown
-Bacon
-Tomato

Garlic bread $6.50
- Tender homemade garlic bread
Cajun spiced chicken salad $14.00
- Cajun marinated chicken breast with a salad of sundried tomatoes, red onion, lettuce, cucumbers and olives with vanilla dressing
Beetroot and feta cheese salad (V) $11.50
- Diced beetroot, Feta cheese and crunchy walnuts with a salad of tomatoes, cucumbers and lettuce with french dressing
Shrimp cocktail $12.50
- Succulent shrimps, crunchy iceberg lettuce with homemade cocktail sauce
Chicken satay $14.00
- Satay marinated, chicken skewers served on steam rice with peanut satay sauce and vegetable pickles
Mixed seafood platter $19.00
- Crumbed and fried selection of salt pepper squid, prawn cutlets, mussels and oyster served with fresh salad lemon and house dips

Shahi paneer (V) (GF) $21.00
- Curry of indian cottage cheese, greens, peas and mushrooms with a rich tomato sauce flavoured with fenugreek served with basmati rice, salad and poppadoms
Butter chicken (GF) $21.00
- Tender chicken morsels cooked in tandoor and finished with a rich tomato sauce served with basmati rice, salad and poppadoms
Grilled chicken breast $26.00
- Tender grilled chicken breast with soft polenta and glazed carrots complimeted by a creamy mushroom jus
Lamb rogan josh(GF) $21.00
- Marinated overnight and cooked diced lamb in chef's special gravy served with basmati rice, salad and poppadoms
Fish and chips $16.50
- Tempura battered NZ fish with chunky chips, salad and tartare sauce
Roast pork belly (GF) $25.50
- Slow roasted and pressed pork, belly served with roast kumara, spiced apple puree and steamed bok, choy
Fish of the day $27.50
- Please ask the serving staff for today's special
Beef burger $17.00
- 120gr grilled beef patty with melted cheddar, grilled bacon and pickles served with chunky fries, salad and roasted garlic aioli
From the grill
- Our steaks are grilled to your choice and served with chunky chips and salad served either with green peppercorn sauce or herb garlic butter
-Beef rump (250gr) $28.00
-Scotch fillet (250gr) $31.00

Hotdog and chips $7.50
Crumbed fish and chips $8.00
Chicken nuggets and chips $7.00

Banana split $7.50
Chocolate brownie $8.50
- With vanilla ice cream
Cheese cake $8.50
Raspberry mousee $8.00

Beer nuts $3.50
Bowl of chips $3.00
Bowl of seasoned wedges $5.00

Nearby Sample Menus

Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
Dark chocolate tart $16.00
- With mango sorbet
Warm dinner buns (for two) with house butter $5.00
●Entree
Eggs on toast $11.00
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
Wild rocket salad $6.00

Deep Fried Moro Bar $2.50
Wedges $3.00
Special #1 $20.90
- Chicken Fried Rice, Pork Chow Mein, 6 Wontonss
BBQ Pork $9.90
Special#2 $21.90
- Steak Fried Rice, Sweet & Sour Pork ,6 Wontons
Garlic Chips $3.00
Steak $9.90
Crab Stick $1.20

Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
Pumpkin dip, toasted seeds & caraway lavosh $14.9
Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
Broccoli with lemon grass & almonds $8.9
Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9

Onion Focaccia $7.00
Custard Slice / Custard Pie $3.00
Quiche $4.50
Small Focaccias $2.00
Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
Apricot Danish $3.50
Square Loaf $3.00

Chicken Mango $15.50
- Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
Cheese & Garlic Naan $5.00
- Naan bread filled with cheese with a touch of garlic
Chicken Jalfrezi $15.50
- Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Cheese Naan $4.50
- Naan bread filled with cheese & spices
Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
Aloo Mutter $12.00
- Potatoes & peas cooked together in a subtly gravy

Vegetarian burger $3.50
Special A $9.50
- 1 Egg Burger, 1 Fish, 1 Hot Dog, 1 Potato Fritter, $1 Chips
Bacon and Egg burger $5.00
Cheese & Pineapple $3.70
Chicken $3.70
Prawn Fried Rice $12.50
Pork & Vegetable Curry $11.50
Chicken & Mushroom Soup $9.00

The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Today’s Dessert Platter from the board
-Feta $42.00
- light and tangy
Canter Valley duck patĕ & crostini $12
Piatto Pizzas $12
-Danbo $42.00
- firm mild cheddar
-Blue $42.00
- sharp soft cream
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.

Fajitas
- Served on a sizzling platter with sauteed onions, capsicum, cheese, sour cream, guacamole, pico de gallo, shredded lettuce, rice & beans with your choice of warm flour tortilla or gluten free corn tortilla
Curly fries (G) $7.00
- Served with chipotle aioli & tomato sauce
Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
-Full rack $29.50
-Prawn $30.00
Enchiladas $23.00
- Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
Chipotle prawns $26.00
- Prawns coated in our house spices & cooked in chipotle sauce served on mexi rice accompanied by our house salad and beans in a crispy corn tortilla topped with cheese & red onions
-Vegetarian $27.00

Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese

Cream Buns $1.50
Donuts $1.50
-Steak & Cheese
Chocolate Donuts $1.50
Ginger Bread Man $1.50
Sugar Donuts $1.50
Custard Twists $1.80
Apple Pies/Turnover $2.50

Specials N/A
- per 100g
Smoked Vege $8
- w Eggplant Sauce
Brisket Burger $14
Espresso BBQ $1.50
Burnt End Beans Small $6 Large $10
Garlic Aioli $1.50
McClure Dill Pickles $5
Mutton $11
- per 100g

Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple

Wedges $3.90
Hawaiian Chicken
- chicken / pineapple
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Cheese Cake $3.00
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)

Free Range Eggs Your Way on Toast Extra (each)
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Chicken Salad $21.00
- Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
Smoked Salmon $7.00

Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Sourdough $4.00
- Butter
Oysters Served Natural $4.00
- Lemon and Mignonette
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Veal Tongue $16.00
- Piccalilli
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Pork Neck $18.00
- Green Apple, Mustard
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish