Aunty's Kitchen-Korean Food in Hamilton Menu

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Aunty's Kitchen-Korean Food in Hamilton has no menu available, but can choose from many other options such as BBQ Pork (Large 12″/Small 9″) or Chilli ‘n’ Lime (Large12“/ Small 9”) from Mizzoni. Tongariro Lodge Restaurant offers many options including Trio of Ice Cream and Vegetable Carpaccio. The Cook - Cafe and Bar includes a wide range like Bacon Butty or Breakfast Burrito. Kiwi Breakfast Crispy bacon, hash browns, slow roasted tomatoes, garlic field mushrooms, baked beans, kransky sausages& char-grilled ciabatta, served with scrambled eggs. and French Toast Burger Grilled bacon, fried banana & maple syrup stacked between French toast. from . CBD Corner Pub offers Bow St. Depot and Pulled Brisket Burger.

Nearby Sample Menus

Chicken Tenders Meal (2 pcs) CM $6.00
- Two chicken tenders with small fries and drink
Memphis BBQ 1/3lb $12.50 / 1/2lb $14.50
- Pulled pork, crispy onion straws and cheese, smothered in Memphis bbq sauce
JR: Fish N' Chips CM $6.50
- 2 pieces of fish with small fries and drink
Freshly made with chicken fillets, lightly breaded, cooked to golden brown, on a seeded bun
Jim Beam Bourbon Burger 1/3lb $12.50 / 1/2lb $14.50
- Onion straws, bacon, cheese, tomato and lettuce, in Jim Beam Bourbon sauce
BBQ Chicken $7.90
- Lettuce, tomato and tangy BBQ sauce
JR: Cheeseburger CM $5 / BO $3
- Chargrilled beef patty with pickles, onion, American cheese, mustard and ketchup
Chicken Tenders 3pc $6 / 5pc $9.90
- With dipping sauce

STEAMED JASMINE RICE (v) (GF) $3
BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
TURMERIC CHICKEN (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
KUM HEONG STYLE SOFT SHELL CRAB $26
- crispy curry leaves, dried shrimp, ginger & onion
ROTI CANAI (v) $5
PULLED STICKY PORK pickled cucumber $14
BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom
CARAMELISED PINEAPPLE ROLLS (3 pieces) $7

Steak $4.30
Ham $3.00
BBQ Pork $9.50
Moro Bar $2.50
NO 7 $46.00
- Honey Sauce King Prawns Combination Fried Rice Chicken Chow Mein Combination Cashew Nuts Egg Fu Young
Prawn $11.50
Cheese $2.60
Squid Ring $0.90

Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt

Tempura Don $16.00
Beef $4.00
Fried Prawn (8 pcs) $14.00
Takoyaki
Cold Cubed Tofu $6.00
Teriyaki Eel $22.00
Beef Curry $18.00
Eel Kyuri $12.00

Inc Bowl* $17.00
- Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
All served with wedges
hollandaise / aiol / house relish / tomato sauce / butter $2.00
-Mini Paleo $16.50
Bowl of Fries $7.50
- Tomato sauce
●Paleo Grill $20.50
- Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
Waffles $17.50
- Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce

Vegetarian with tofu $6.50
Thai yellow curry (Medium) $14.50/ $11.50
- with your choice of meat, potato & onion (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
Goong plamuck kratiam prik thai (Medium) GF $17.00
- King prawns & squid stir fried with veges in garlic & pepper sauce
Pad satay GF V $14.50
- Stir fried chicken, pork or beef & veges in Thai satay sauce
Pad khing (Medium) GF V $13.50
- Stir fried chicken,pork or beef with ginger & veges
A11 Roti with satay sauce V $4.50
Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
- malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)

ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
MOZAIK BIG BREAKFAST $23.90
- bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
Mushrooms $ 4.50
EGGS BENEDICT $19.90
- poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
EGGS ON TOAST $ 12.50
- with hash browns & grilled tomato on mixed grain, add bacon $5.50
Eggs (2) $4.50

Stir Fry Dried Red Chilli with Chicken N/A
Lamb Offal with Go-Ji Berry Soup N/A
Tasty Stir Fry Prawns (In Shells) with Dried Red Chilli N/A
Stewed Deep-Fried Tofu N/A
Delicious Crunchy Pig's Ear in Red Chilli Oil N/A
Hot and Sour Fish with Chinese Pickled Cabbage N/A
Sour and Spicy Beef Soup with Vermicelli N/A
Hand-Made Noodle Soup with Pickled Mustard Root and Stripped Pork N/A

Pan - Fried Pork Bun
Stir Fried Chicken Wings with Spicy Sauce $20
Fungus & Sweet Corn Soup $8
Chicken Feet
Stir-Fried Seasonal Vegetables $13.00
Two courses (Fried Shredded Duck Meat) $70
Sauté Eggplant $18.00
Steamed Rice (Per Person) (No Take Away) $2.00 P/P

Honey Chicken Noodle $9.50
- Batter chicken in honey sauce with wok toss noodles and vegetables
Sweet Bowl $9.50
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
Mongolian Beef $9.20
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Teriyaki Chicken $9.50
- Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
Chicken Noodles $9.20
- Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
Garlic Prawn $13.00
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Black Bean Beef $9.20
- Egg noodles with beef and fresh vegetables in black bean sauce
Hot Bowl $9.50
- Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!

Oil sprinkled noodles $10.00
BIG DISH CHICKEN $26.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
Noodle with soy bean pasta and meat sauce $8.00
Gong dumplings shrimp pork egg chives $12.00
LU DAN $1.00
- hardboiled egg cooked in soy sauce sugar water, herbs and spices
Tripe $7.00
Chicken with Cashew Nuts on Rice
Vegetarian Dumplings $12.00