Azon in Auckland Menu

PATIKIM / ENTREE PATIKIM / ENTREE
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
GULAY / VEGETABLE GULAY / VEGETABLE
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
SAUL - SALO / MAIN SAUL - SALO / MAIN
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
SA DAGAT / FROM THE SEA SA DAGAT / FROM THE SEA
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
SIDE SIDE
  • Garlic or plain rice S$3/L$8
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
SA MATAMIS / DESSERT SA MATAMIS / DESSERT
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
LUNCH SPECIAL LUNCH SPECIAL
  • 11AM - 2:30PM
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

  • Seafood $18.50
  • Chicken or Beef $17.50
  • Seafood $24.50
  • Seafood $18.50
  • Snapper $26.50
  • Snapper $26.50
  • Roasted Duck $26.50
  • Cookie and Cream $10
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Loaded With Beef Chu $12
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Gejang $20.00
    • Spicy Marinated Crab
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • PP = Per Portion
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • -Extra Gejang $5.00
  • 4 pcs chicken $10.00
  • R = Rolls / S = Sandwiches
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Pork S$9.9/$12.9/L$16.9
  • Potatoes / Pumpkin $0.50
  • Chicken $2.80
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Bolognese S$9/$12/L$14
  • Pork $11.50
  • Potato Fritter $0.80
  • Crab Stick $1.00
  • Bami Goreng $13.00
  • Combination $13.00
  • Chicken $12.00
  • Chicken $12.00
  • BBQ pork $10.00
  • Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Vegetable $7.00
  • Chow Mein - With Noodle / Chop Suey- no noodle
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Meats / Cashew Nuts $3.50
  • LASA (Malaysian) $7.50
    • Any meat, egg, coconut milk, chili sauce
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Plain $7.80
  • Chicken / Steak / Pork $8.50
  • Avocado $1.50/$5.00
    • Pc/Roll (4 pc)
  • Pork Katsu Don $12.00
    • Pork cutlet with Don Katsu Sauce & Japanese Mayo
  • Teriyaki Chicken - Pc $1.90
  • Prawn Tempura - Pc $2.30
  • Salmon Teriyaki Don $15.00
    • Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
  • Shrimp Salad - Pc $1.50
  • Seafood Don $16.00
    • Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Lamb biryani $11.90
  • - Upsize to any 600 ml soft drink for only
  • -With chips $7.90
  • Sheekh kebab $5.00
  • - Upsize to any 600 ml soft drink for only
  • Chicken wings $5.00
  • Hot chips + butter chicken sauce $2.90
  • Potatos vada x3 $5.00
  • Sautéed beef with black bean sauce $19
  • Chinese burger with cumin lamb $5
  • Seasonal vegetable $18
  • Beef soup $5
  • Marinated bran dough $8
  • Marinated pork on rice $10
  • Sautéed beef with pickled chili (spicy) $10
  • Fried jelly noodle with vegetable $10
  • Takowasabi $6.00
    • Raw marinated ocotopus
  • Homemade sesame or green tea ice cream $ 5.00
  • Assorted fresh Sashimi & Nigiri sushi $42.00
    • Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
  • Kakuni $5.80
    • slow braised pork belly
  • Green salad $4.00
  • Seafood lovers Donburi $18.00
    • Selection of fresh Sashimi and Seafood
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Teriyaki chicken lunch box $12.00
    • Teriyaki chicken, salmon sashimi, salad, soy beans
  • Smoked Fish 7 fennel pie $6.00
    • house smoked fish fennel, leek bechamel plain top
  • Feta & rocket omelette $6.50
  • Pumpkin & Caramelised onion pie $6.00
    • roast pumpkin caramelized onion bechamel herb top
  • Seasonal fruit roulade GF $6.00
  • Pain aux raisins $3.50
    • raisins & creme patisserie croissant
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
  • Vegetarian Pizzetta of the day $5.00
  • Croissant $3.50
  • -2 Potato Fritters
  • Any 2 Burgers & Small Chips $19.50
  • Crabstick $1.30
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
  • -3 Potato Fritters
  • Mushy Peas $3.50
  • Bacon Burger $9.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Citrus Salmon Mousse served with garlic croutons $16
  • Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Pasta of the Day $28
  • Ice Cream Gateau served with chocolate sauce $14
  • Espresso Coffee $4.5
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Mince & Cheese $3.00
  • Chicken & Cranberry $3.50
  • Ham $3.50
  • Chicken & Avocado $3.50
  • Chicken Wrap $3.50
  • Mince Savoury $1.20
  • Bacon & Egg $3.00
  • Ham & Egg $3.00
Azon

Azon

location

Address

112 Parnell Road, Parnell, Auckland 1052

phone

Phone

092830648

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Cash

Location
112 Parnell Road, Parnell, Auckland 1052
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