Azon in Auckland Menu

PATIKIM / ENTREE PATIKIM / ENTREE
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
GULAY / VEGETABLE GULAY / VEGETABLE
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
SAUL - SALO / MAIN SAUL - SALO / MAIN
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
SA DAGAT / FROM THE SEA SA DAGAT / FROM THE SEA
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
SIDE SIDE
  • Garlic or plain rice S$3/L$8
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
SA MATAMIS / DESSERT SA MATAMIS / DESSERT
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
LUNCH SPECIAL LUNCH SPECIAL
  • 11AM - 2:30PM
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Nabeyaki Udon $21.00
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Combination Sashimi $19.00
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • - 2 Choice $19.50
  • Beef Tataki $13.50
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • 2 choices/3 choices $49/$60
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • Chorizo & manchego croquettes
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Roast Pear Frangipane tart $55
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • ROAST PORK $9.50
  • MUSSEL FRITTER $2.00
  • PORK $9.90
  • BBQ CHICKEN WING $1.40
  • CHEESE $3.50
  • CHICKEN $9.00/$12.00/$15.00
  • CHICKEN NUGGETS $0.60
  • DEEP FRIED ICE CREAM WITH TOPPING & CREAM $5.50
  • -Beef S $15.00 / L $18.00
  • Soup of the Day $11.00 / Main $15.00
    • with garlic bread
  • -Cream cheese & jam
  • Creamy Mushrooms $6.50
  • Cezanne's Famous Lasagne $14.00
    • Spicy Beef or vegetarian with side salad
  • Cezanne Burger $23.00
  • Bagels
  • Vanilla Ice Cream
  • Fresh salmon nigiri
  • Sesame seed crispy chicken
  • Fresh salmon cream cheese roll
  • Cheese roll
  • Teriyaki salmon kumara roll
  • Crayfish roll
  • Kumara roll
  • Sesame seed teriyaki chicken
  • BAJRA ROTI (6pcs) $7.00
  • DAHI PURI $5.00
  • ALOO PARATHA (2 pcs) $6.00
  • FRESH ROTI (15 pcs) $7.00
  • DABELI (2 pcs) $6.00
  • VADA PAAV (2 pcs) $6.00
  • JOWAR ROTI (6 pcs) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • SANDWICHES $5.00
  • LARGE $14.00
  • HOT DOG $1.50
  • CHICKEN
  • DESSERT $3.00
  • LAMB
  • KUMARA 60¢
  • MUSSEL $1.00
  • - W/- gluten free base add $4.00
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Chicken Nuggets & Fries $11.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Niceblocks (Gluten & Dairy Free) $5.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • - 1 dozen $36.00
  • NASI GORENG $15.80
  • PANANG CURRY CHICKEN $15.80
  • KATSU CHICKEN SALAD $14.80
  • THAI FISH CAKE $6.50
  • GOLDEN CHICKEN MONEY BAGS $5.50
  • LITTLE TERI $9.80
  • OTTO FRIED RICE $15.80
  • LITTLE TEMPURA PRAWN $9.80
  • Roast Lamb Shank(each) $ 10.90
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Lamb Shank (Medium) $ 15.90
  • 1 Roast sandwich
  • Combo 3 $ 5.50
  • Beef (Medium) $ 12.90
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Golden Potato (each) $ 0.70
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Poppadum $3.00
  • 1PC Chicken & Chips $5.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Egg Sandwich $4.00
    • Scrambled / fried / poached egg with lettuce, tomato and mayonnaise
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • Chicken / Lamb Stirfry $10.00
    • Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • 1PC Sausage & Chips $5.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Open chicken sandwich $14.00
    • Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
  • -smoked salmon $14.50
  • -roast balsamic field mushroom $12.00
  • Mum´s mince on toast $12.50
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • -bacon $13.50
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • Lamb Skewers $10.00
  • Prawn Tofu $5.8
  • Bacon Roll $2.8
  • House Special Roast Lamb Leg $38.8
  • Grilled Chives $3.8
  • Chicken Heart $1.5
  • Peanuts With Green Beans $6.8
  • House Special Hot Spicy Soup Stoke $10.8
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Hash brown / creamy mash / giant couscous $4.00
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Streaky bacon / ham $4.00
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Add to any Burger $3.0
    • Bacon / Guac
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Add to any Burger $4.0
    • Patty
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
Azon

Azon

location

Address

112 Parnell Road, Parnell, Auckland 1052

phone

Phone

092830648

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Cash

Location
112 Parnell Road, Parnell, Auckland 1052
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