Baab in Auckland Menu

2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
Sev Usal (500ml, 1 bun) $10.00 pp
Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
Biryani + 1ltr raita $45.00
Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
Jeera Rice / Plain Pulav $20.00
Ragda Pattie $10.00 pp
- 4 pcs

Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Falafel Plate served with bread (V) $12.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
Hummus with bread (V) $7.90
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Open Souvlaki (Chicken or Lamb) $15.90
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread

Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
Zucchini w. sweet corn, con queso, pepita crumb bean
Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
(a flour tortilla inside out pizza)
ADD Chicken Pork, Beef or Fish to either salad for $4.00
Fries and Chipotle Mayo $8.00

Sauteed portobello mushrooms on toast $12.00
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Hemingway full breakfast $22.00
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add bacon/salmon/poached egg $4.00

Side hollandaise or garlic aioli $0.50 each
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Light tempura battered fish (1) $9.00
- w/ salad or fries
Chicken nuggets (4) $9.00
- w/ salad or fries
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
Hash browns, eggs or sliced avocado $3.50 each
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast

Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
-Add bread & a side dish for $9.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
-3 courses $49.00
Chocolate mousse $17.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Chocolate selection $17.00
Freshly-opened oysters, apple, pickled cucumber $19.00

Corn fritters $15.50
Wedges with sweet chilli and sour cream $8.50
Gluten free toast $0.50
Grilled / fresh tomato $3.00
Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
Hollandaise $1.00
Hash brown $4.00

Fish of the day POA
Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Saffron and lychee cream brulee, coconut biscotti $13
Polenta upma cakes, tempered curd dip, curry leaves dust $7
Assorted Indian crackers $5
Ginger broccolini $7
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6

Vegetarian Spring Roll $4.80
- 3 pcs
Beef & Celery Dumpling $6.00
- 10 pcs
Salted Pepper Spare Ribs $12.80
Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
Braised Pork Hock $9.80
Beijing Roast Duck Two Eat
Fish Fillet in Rice Wine Sauce $13.80
Black Pepper Beef with Vegetable Noodle Rice $8.80

Nearby Sample Menus