Baab in Auckland Menu

Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
Hand cut wedges $7.00
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
Pork belly vietnamese salad $21.00
- served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)

Pork Gyoza $4.50
- x3p
Sashimi dish M $10.00 / L $15.00
●Donburi $12.50
- Main salad on rice
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
-Salmon Teriyaki $2.00
-Seafood $2.00
Chicken Karrage
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range

RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
Tomato $2.00
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
Mushroom $2.00
Avocado $2.00
Hashbrown $2.00
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
EGGS ON TOAST $7.50
- Eggs on toast or English muffins

Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Bacon & Egg on Toast $13.90
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
Mince on Toast $13.90
- Home made beef mince with one slice of toast
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Soup of Day $9.90
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce

Spicy Fish Fillets $14
Taiwanese Pork Sausages $6.50
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
Tapioca Metaball $6
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.

Pan Fried Scallops $14.50
- Served with salad and salsa
Toasts (2 Pieces) $3.50
Crumble $9.00
Sauteed Mushroom $3.50
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
Fish and Chips $14.50
- Battered fish served with salad and fries

-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions

French toast $9
- brioche French toast, bacon, banana and maple syrup
Soup of the Day $12
- with toasted sourdough
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Crumbed Market Fish $10
- with fries and tomato sauce
Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
Free Range Eggs $10
- any style, on your choice of toast

Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
Steam Chinese Pan Cake (5pic) $5
Steamed Chicken with Chili Sauce $12.80
Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
Griddle Duck Chin in Hot and Spicy Sauce in Pot $23.80
Stir=Fried Fat Beef Slice with Coriander in Spicy Sauce $21.80
Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80

Nearby Sample Menus