Baab in Auckland Menu

Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
Thick cut chips with lime mayo $9.00
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
-1/2 Rack $17.00

3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Eggs Benedict $20
- Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
-Avocado : Add $2.50
Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
Sticky Date Pudding $10
- Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
Burger $21
- Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
Risotto $19
- Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle

-Paleo toast +$1.0
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-Vegan option—Tofu Benedict + $2.0
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach

Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette

Mega Steak & Eggs $36.00
- 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
Fresh Fruit Salad $11.00
- Fresh Seasonal fruit with yoghurt and honey
-Chicken S $16.00 / L $19.00
Cezanne Burger $23.00
-One $29.00
-Housemade Beef Patty
- With bacon, egg, cheese, lettuce, red onion, beetroot, apple relish
Cezanne's famous Lasagne $14.00
- spicy beef or vegetarian served with a side salad
All Day Menu until 5pm. We Only use Free Range Eggs

Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup
Sweet Corn Fritters Stack $10.5
- Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
Salmon & Avocado Stack $18
- Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
Bacon $4.5
Fresh Fruit Bowl $6.5
- Seasonal Fruits with Yoghurt
Bacon, Egg & Tomato Breakfast $14.5
- Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
-Special Omelette $17.5
- Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5

Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
Szechuan Pork $ 23
- diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
Tofu With Oyster Sauce $21
- fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe
Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
Beef Fried Noodles $21
Steamed Snapper $38.5
- hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
Coconut Jelly $8.5

Akaroa salmon $20.00
- cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
Bowl of chips $6.50
Braised beef cheek $19.00
- grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
Free range eggs any style on orgain five grain toast $11.00
- add any sides
Free range poached/scrambled eggs on toast $6.50
Mini burger $11.00
- homemade chicken pattie, salad & chips
Free range poached egg/bacon on toast $8.50

TIP. Have more choices with half-portions
- Balsamic vinaigrette
Lime & Chilli chicken + Lime & soy dressing
CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
- Honey mustard
- Fresh lemon and olive oil
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
- Yogurt and mint

Nearby Sample Menus