Little Wang's Noodle Bar in Auckland Menu

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DRIED GUILIN BEEF RICE NOODLE $9.00
GUILIN BEEF RICE NOODLE SOUP $9.00
SPICY BEEF RICE NOODLE SOUP $9.00
BEEF NOODLE SOUP $10.00
SESAME NOODLES $9.00
BRAISED PORK ON RICE $9.50
EGG FRIED RICE WITH VEGE $8.50
2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
FRIED RICE NOODLES WITH VEGE $8.50
SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50

FRIED EGG each $1.00
SPICED EGG each $1.00
EXTRA BEEF ON TOP $2.00
SAGO MANGO PUDDING each $3.00

Nearby Sample Menus

Fruit smoothies $5.50
Ranch $2.50
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Fish and Chips $21.80
- Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.
Side Orders $3.20
- Eggs(2)
Banana Split $7.50
Macroon Brownie $8.50
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.

Upsize Any Meal $9.00
- reg chips + can of drink
Chicken
Fish
Low Carb Option
- Substitute rice for lettuce
Falafel
Lamb
Lamb
Extra Sauce $.50

BBQ Pork & Vegetables $9.80
Steak & Mushroom $10.50
Dumpling Soup $8.90
Satay Pork $10.50
on Fried Rice $2.50
Prawn $14.00
Pork & Cashew Nuts $10.50
Seafood & Vegetable Black Bean Sauce $14.50

Cheese stick $5.00
- Deep fry breaded Camembert with ton-katsu sauce
Edamame $5.00
- Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Black sesame & green tea ice cream $6.00
Renkon $5.00
- Deep fried lotus root
Prawn Gyoza 3 pcs $7.00
- Steamed prawn dumpling with spicy soy sauce
Mixed sashimi $27.00
- Large - 15 pcs
Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom

-El grande chicken or beef or beans $22.00
-Prawn $30.00
Sour cream $2.50
Chocolate chilli brownie $10.00
- Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream
Veracruz chicken $25.00
- Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
Salad con queso azul $22.00
- Grilled chicken tossed with chopped mixed lettuce, onion, pico de gallo, red cabbage, pumpkin and sesame seed dressed with our house citrus vinaigrette, served with blue cheese and carrot sticks
Soup and salad (G) $13.50
- Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
Chips & salsa / Guacamole / Pico de gallo $4.00

all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
6 mini buns $ 3.00
120g buns $ 2.00
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Tin loaves $4.50/$ 4.50
- white/light wholemeal
French stick $3.50
- traditional crusty favourite

Beef with Hot Chilli Oil $26.00
Each Dish $9.90
Fried Noodle in Soya Sauce
Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
Stir-Fried Chicken with Seasonal Veggies $18.00
Chicken with Black Bean Sauce on Rice
Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
BBQ Pork on Rice

Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
Roast poatoes with garlic and thymes $9
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Mixed leaf salad with feta and sun dried tomatoes $9
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce

45. Diced chicken in bean sauce on rice $ 10.8
54. Prawn fried rice $ 13.5
10. Wonton noodle soup $ 8
23. Noodle with veges and sesame paste $ 7
1. Beef noodle soup $ 8
30. Stir-fried vege noodle $ 10.5
12. Braised spicy lamb noodle soup $ 8
6. Spicy pork noodle in sour soup $ 7

SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
Garlic Bread $8.90
- served with parmesan and sunflower seeds
eye fillet 220g $31.90
Scotch Fillet 250g $27.90

Teriyaki Std $20 / Large $32.50
- Teriyaki chicken, with red onion and capsicum
Meat Lover Std $19 / Large $32
- Bacon, salami, ham
Risotto Marinara Entree $17.50 / Main $23
- Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
-Main $23.00
Vegetarian Std $20 / Large $32.50
- Artichokes, feta cheese, sundried tomato, mushroom
Catari Std $19.00 / Large $33
- Mushroom, bacon
Garlic Pizza Bread Std $7 / Large $10.50
Cappricciosa Std $19 / Large $32
- Anchovies, olives, capers

Daal Tadka $13.00
- Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices
Garlic Naan $3.50
Butter Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
Prawn Chilly $16.00
Mango Chciken $13.50
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Pakora (4 Per Serve) $5.00
- Mixed vegetables deep fried with chick pea flour
Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices

Vegetarian waffles $18.00
- wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
Fluffy $1.50
Free range eggs any style on orgain five grain toast $11.00
- add any sides
Bowl of chips $6.50
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
Mixed creamy mushrooms $18.00
- manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta

Chicken Katsu Salad $5.50
Lamb Shank $6.50/$8.50
HAM $4.50
EGG & CHEESE $3.50
Kransky Sausage $3.00
BACON & EGG $4.20
Sausage $1.70
Chips $2.50

Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley