Baan thai in Hamilton Menu

ENTREE MENU ENTREE MENU
  • Spring Rolls (4 pieces) $6.95
    • Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
  • Garri Puff (4 pieces) $8.95
    • Mince chicken with onion and kumara in a puff pastry and deep fried
  • Hoi Krathiem (5 pieces) $7.95
    • Half shelled mussels garnished garlic with Thai herbs
  • Fish cakes (4 pieces) $9.95
    • The beautiful home make of real fish fillet mixture with red curry paste and slice of green beans, kaffir leaves garlic with Thai herbs
  • Chicken Satay (4 pieces) $9.95
    • Marinated chicken skewered and grilled with delicious peanut sauce
  • Shrimp cakes (4 pieces) $9.95
    • Mince tiger prawns and mixed with flour and bread crumb serve with Style plum sauce
  • Stuff Mushroom $8.95
    • Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
  • Prawns Spring Rolls (4 Pieces) $9.95
    • Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
  • Money Bags(4 Pieces) $8.95
    • Minced Pork with onion, potatoes puff pastry and deep fried
  • Fresh Spring Roll (4 pieces) $10.95
    • Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
  • Pork Spare Ribs $9.50
    • fried pork spare ribs with garlic and Thai herbs
  • Mixed Entree $11.00
    • Selections of 1,2,4,6 and 7
THAI SOUPS THAI SOUPS
  • Geang Jead Moo Suab (Mild Soup) $9.00
    • Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
  • Tom Yum Gai (Hot and Sour Soup) $9.50
    • Sliced chicken pieces with hot and sour soup with mushroom
  • Tom Yum Goong (Hot and Sour) $10.50
    • Sliced chicken pieces with hot and sour soup with mushroom
  • Tom Kha Gai $10.00
    • Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
  • Tom Kha Goong $11.00
    • Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
  • Tom Yum Talay (Hot & Sour) $12.00
    • Combination seafood with mushrooms in a hot and sour soup
BAAN THAI SALADS BAAN THAI SALADS
  • Yum Neau (Beef) $19.00
    • Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
  • Yum Talay (Seafood) $21.90
    • Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
  • Larb Pla Maek (Squid Salad) $19.50
    • Squid with mixed spicy Thai herbs and spicy dressing
  • Larb Gai (Chicken) $19.95
    • Minced chicken breast cooked in fresh Thai herbs and spicy dressing
  • Larb Moo (Pork) $18.50
    • Minced pork cooked with all Thai herbs, fish sauce, lemon juice, fresh chillies, spring onions and coriander.
  • Larb Phead (Duck) $24.50
    • Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
  • Som Tum Thai (Spicy Thai Salad) $17.50
    • Fresh carrots, garlic, fresh chillies, beans, tomatoes, lemon juice
BAAN THAI CURRIES BAAN THAI CURRIES
  • Gaeng Keow Wan Gai $20.95
    • Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
  • Gaeng Keow Wan Nua $19.95
    • Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
  • Gaeng Keow Wan Moo $19.50
    • Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
  • Gaeng Keow Wan Goong $24.95
    • Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
  • Gaen Paah (Jungle curry) $19.95
    • This is nicely spiced vegan curry can easily add meat to if wished no coconut cream add in (Chicken, Pork, Beef)
  • King Prawn $24.80
  • Gaeng Deang $19.95
    • Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken
  • Gaeng Phed Yang $24.80
    • Roasted tender duck in red curry with pineapple chucks, red grape, tomatoes and basil.
  • Gaeng Mussaman Neau (Beef) $19.95
    • A mild Thai curry with coconut cream, potatoes, onion and peanut
  • Gaeng Mussaman Lamb $23.50
    • A mild Lamb Thai curry with coconut cream, potatoes, onion and peanut
  • Gaen Paneng $20.95
    • The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork
MEATS - CHICKEN DISHES MEATS - CHICKEN DISHES
  • Gai KraPoaw $19.95
    • Stir fried chicken with fresh chilli, garlic, basil and vegetables, round bean and bamboo
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Sweet & Sour Chicken $20.95
    • Our style sweet and chicken, pineapple chucks, tomatoes and vegetables
  • Gai Med (Chicken with cashew nut) $20.95
    • Mild chilli paste with vegetables and stir fried together cashew nuts
  • Gai Pad Khing (Chicken Ginger) $19.95
    • Stir fried sliced chicken breast and fresh ginger and black Chinese mushroom with vegetables.
  • Gai Krathiem (Garlic Chicken) $19.95
    • Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
MEATS - PORK DISHES MEATS - PORK DISHES
  • Krapraow Moo $19.95
    • Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables
  • Ginger Pork $19.95
    • Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
  • Garlic Pepper Pork $19.95
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce with mixed vegetables.
  • Sweet and Sour Pork $19.95
    • Our style sweet and sour pork, pineapple chucks, tomatoes and vegetables.
MEATS - DUCK DISHES MEATS - DUCK DISHES
  • Ginger Duck $24.95
    • Stir fried duck home make chili paste with vegetables.ere.
  • Phed Pad Prick $24.95
    • Stir fried duck home make chili paste with vegetables and sweet basil.
  • Honey Duck $29.95
    • Roast duck breast with honey sauce in chilli paste and vegetables, served in sizzling plate with flame.
  • Phed Pad Krapraow $24.95
    • Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
LAMB DISHES LAMB DISHES
  • Lamb Krapraow $24.95
    • Stir fried lamb with beans, chili, mushroom and basil.
  • Lamb Krathiem $25.95
    • Stir fried sliced slice lamb in pieces, garlic, black pepper and mixed vegetables
  • Lamb Krath Fai $28.95
    • Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccoli and tomata served on sizzling platter.
SEAFOOD - PRAWN DISHES SEAFOOD - PRAWN DISHES
  • Choo Chee Goong $24.95
    • Tiger Prawns cooked in coconut cream, curry paste and vegetables
  • Goong Pad Kra Praow $24.95
    • Stir fried Tiger Prawns cooked with chili, basil, red capsicum and vegetables.
  • Goong Cashew Nut $25.95
    • Stir fried King prawns with mild chili paste vegetable, and cashew nuts.
  • Goong Krathiem Prick Thai $24.95
    • Tiger Prawns with sauce, vegetables, garlic and vegetables.
  • Goong Pad Phuk Rrum Mit $24.50
    • Stir fried King prawns with mix vegetables
SEAFOOD - SCALLOP DISHES SEAFOOD - SCALLOP DISHES
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Scallops Ginger $24.95
    • Stir fried with garlic, fresh young ginger and vegetables
  • Scallop Cashew Nut $25.95
    • Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
  • Pad Prick Scallops $24.95
    • Home make chili paste stir fried with vegetables and basil.
  • Scallops Stir Fried $24.95
    • Scallops stir fried with mix vegetables and oyster sauce.
SEAFOOD - FISH DISHES SEAFOOD - FISH DISHES
  • Pla Pong Kari $39.95
    • Deep fried whole snapper or fish fillet topped with stir fried.
  • Pla Sam Ros $38.95
    • Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
  • Pla Tood $30.95
    • Deep fried with spicy sauce snapper or fish filet.
  • Pla Nueng Manow $39.95
    • Steam whole fish or fish filet with lemon, coriander, spring onions and vegetables.
SEAFOOD DISHES SEAFOOD DISHES
  • Talay Pong Kari $27.50
    • Stir fried combination in a mile yellow curry sauce garnished with basil
  • Pad Phet Talay (Spicy Thai Tasty) $27.50
    • Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
  • Hor Mok $27.95
    • Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
  • Hoi Kratha $19.90
    • Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
  • Squid Krapow $22.95
    • Stir fried with chilli, basil and vegetables, red capsicum, green beans and bamboo slices
VEGETARIAN DISHES VEGETARIAN DISHES
  • Tom Yum Puk (Vegetables) $8.00
    • Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
  • Green Curry Tofu $18.50
    • Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
  • Red Curry Tofu $17.50
    • Soft tofu cooked in red curry and coconut cream, round beans, bamboo slice cut garnish with basil and red capsicum.
  • Pad Kraprow Puk $16.50
    • Stir fried mixed vegetables with fresh crush chillies, garlic and basil
  • Tofu Cashew Nut $19.50
    • Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
  • Stir Fried Mixed Vegetables $15.50
    • Stir fried with season vegetables and garlic, soya sauce
  • Fried Rice Vegetable $15.00
    • Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
  • Spicy Fried Noodle $15.50
    • Baan Thai style of stir fried spicy rice noodle and mixed of vegetables, basil, Garnish with lemon and home dry chilies.
  • Pad Thai Tofu $16.50
    • Stir fried rice noodles with beansprouts
BAAN THAI NOODLE BAAN THAI NOODLE
  • Pad Thai Gai (Chicken) $18.95
    • Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
  • Pad Thai Goong (Prawn) $20.95
    • Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Choice with Tiger King Prawn $20.95
  • Fried Rice $17.50
    • Stir fried rice with egg and vegetables choice of: Chicken, Pork or Beef
  • Choice of Tiger King Prawn $20.95
  • Spicy Fried Rice $17.50
    • Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
  • Choice of Tiger Prawns $20.95
DESSERTS DESSERTS
  • Deep Fried Iced Cream $10.95
    • Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
  • Guay Boyd Shee $7.95
    • Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
  • Banana fritter $10.95
    • Deep fried banana topped with passion fruit topping, serve with scoops of ice-cream and whipped cream.
  • Banana Split Ice Cream $9.95
    • Banana split into half topped with passion fruit topping, scoop of ice cream and whipped cream.
  • Ice Cream Sundae $8.95
    • Chocolate or Vanilla ice cream topped with whipped cream and fruits of the season
  • Ice Cream with Sticky Rice $9.95
    • Pavlova base and sticky rice side with ice cream scoop and whipped cream

Nearby Sample Menus

  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Oysters ½ doz $12.50
  • Pineapple Ring $2.20
  • Mushroom $4.00
  • American Hot Dog $4.00
  • Bacon and Egg $5.00
  • Chicken Nugget 70c
  • Family Pack $20.00
    • 2 Fish, 1 Hot Dog, 1 Meat Pattie, 1 Cheese and Onion Pattie, 4 Potato Fritters, 4 Crabsticks, 2 Scoops
  • Gurnard $4.50
  • Chips - Small $4.00
  • Deep Fried Camembert $14.00
    • 5 wedges of Camembert, served with salad & plum and apricot sauce
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli
  • Garlic Aioli $1.00
  • Egg $1.00
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
  • Royal Snack Platter $32.00
    • Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • SZ = Snack Size / D= Double
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • Garlic Bread $4.50
  • Chicken SZ $9.00 / D $18.00
    • Chicken & Camembert with Cranberry Sauce
  • Smoked Salmon $18.00
  • - Add Kransky sausage (gf) $3.00
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • Bacon $16.00
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • Mushroom/Tomato (vegetarian) $16.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Custom Mix $10.00 per head
  • - 8 Pack $7.90
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
  • Extra Dip $1.00
  • Open Sandwich –pulled Pork on heated German Rye bread $19.50
    • layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
  • Spagetti & mini sausages $7.50
    • served w toast soldiers
  • Mini Savouries $2.50
    • Mince savouries served with tomato sauce
  • Mississippi Mud Cake $12.00
    • (GF) a naughty dessert gently heated dripping with chocolate icing
  • Red Velvet Cake $12.00
    • alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
  • Kiddie Pack $8.00
    • A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
  • Gourmet Mussels - a dozen N.Z. Greenshell $25.00
    • served gently heated w Tomato Salsa & Crusty Bread
  • Mini Savories $2.50
    • Mince Savories served w Tomato Sauce (each)
  • Sierra Big Breakfast $21.50
    • Streaky bacon, eggs, chorizo sausage, crispy herb potatoes, grilled tomatoes & your choice of toast
  • Free Range Eggs on Toast $9.50
    • Cooked to your liking with ciabatta & tomato relish
  • Brioche French Toast $16.50
    • With bacon, caramelised banana & maple syrup
  • Sides $4.00
    • Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
  • Creamy Balsamic Mixed Mushrooms $15.50
    • finished with rocket, parmesan & toasted ciabatta
  • -With smoked salmon, cream cheese & capers $14.50
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • House Toasted Muesli $11.50
    • With dried fruit, natural yoghurt & berry compote
  • Mexicana Tomato Salsa $2.20
  • Lite Option $21.9
  • Boss Hog Mushies $9.90
    • Cajun crumbed mushrooms with tartare sauce.
  • Garlic Cream Sauce $2.20
  • Crispy Chicken Caesar Wrap $16.90
    • Crispy crumbed chicken, smoky bacon, parmesan cheese, cos lettuce and Caesar dressing.
  • Guacamole $2.20
  • Lite Option $21.9
  • Kid’s Pasta $11.90
    • A small bowl of spiral pasta with our Italian pasta sauce.
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Winter harvest hash $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Garden salad and dressing $6.00
  • Free range eggs on toast $4.00
    • add chorizo
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Fries with sea salt and aioli $6.00
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • HAWAIIAN BURGER $8.50
  • BOWL OF WEDGES $6.50
  • CHICKEN BURGER $8.50
  • STEAK & EGG BURGER $10.00
  • HAMBURGER $8.50
  • BOWL OF CHIPS $5.50
  • FISH BURGER $8.50
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • ·Sliders (2 per serving) $9.00
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • Roast Beef Salad $ 18
    • Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Potato Wedges $7
    • Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Extra Sauce $1
    • Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
  • Scandinavian Smorrebrod $17.5
    • Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • On request: Roast meals on rice, served with rice, salad, gravy and sauce.
  • -Lge $ 16.00
  • Potato $0.50
  • Gravy Tub
  • -Lge $ 15.50
  • Lamb Shank with no Trimmings $7.50 each
    • All meals served with potatoes, kumara. pumpkin, carrots, peas, gravy and sauce.
  • Sandwich Combo 1 $8.50
    • Sandwich + 355 ml soft drink + 2 potatoes
  • -Med $ 13.00
Baan thai

Baan thai

location

Address

829 Victoria Street, Hamilton North, Hamilton North, Waikato, 3204, New Zealand

phone

Phone

078342162

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
829 Victoria Street, Hamilton North, Hamilton North, Waikato, 3204, New Zealand
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