Address
65 Bryce Street, Centre Place, Hamilton, Waikato, 3204, New Zealand
Daikoku Restaurant in Hamilton Menu
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ENTRÉE SET- Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
STEAK AND CHICKEN-
Chicken Thigh Fillet $29.50
- with entrée set
-
Teriyaki Beef $32.50
- with entrée set
-
Teppan Steak (Sirloin) $32.00
- with entrée set
-
Fillet Mignon $40.50
- with entrée set
-
Scotch Fillet $36.00
- with entrée set
SEAFOOD-
Fish Fillet $30.50
- with entrée set
-
Teppan Scallops $36.00
- with entrée set
-
Prawns with Yum-Yum sauce $37.00
- with entrée set
-
Salmon Fillet $36.50
- with entrée set
VEGETABLE-
Vegetable Delight $29.00
- with entrée set - with choice of Prawns or Tofu Steak
COMBINATIONS-
Chef's Choice $43.50
- with entrée set - Teppan (sirloin) Steak & Chicken
-
Sumo Steak $45.00
- with entrée set - Teppan (sirloin) Steak & Eye Fillet Steak
-
Splash & Meadow $50.00
- with entrée set - Scotch fillet & prawns
-
Daikoku Delight $44.00
- with entrée set - Chicken & Prawns
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Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
-
Land & Sea $46.00
- with entrée set - Scotch fillet & Fish Fillet
-
Oceans $56.00
- with entrée set - Prawns, Salmon & Scallops
CRAYFISH MEALS-
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
-
Seafood Combination $65.00
- with entrée set - Crayfish, Scallops & Squid
-
Daikoku Special $61.00
- with entrée set - Crayfish & Scotch Fillet Steak
CHOP-CHOP FRIED RICE-
Teppan-Yaki Fried Rice $4.50
- with Egg and special seasonings
SIDE ORDER- Chicken $13.00
- Squid $11.00
- Fish Fillet $11.50
- Scallops $14.00
- Salmon $15.00
- Prawns $16.00
-
Oysters $16.00
- Half Dozen, seasonal
- Extra Vegetables $5.00
ENTRÉES-
Edamame $5.00
- Boiled young soy bean
- French Fry $5.00
- Takoyaki - 6 pcs $7.00
- Vegetable Tempura $12.00
- Fish tempura $12.00
- Prawn Tempura - 5pcs $16.00
-
Mixed Tempura $15.00
- 2pcs Prawn and Vegetables
-
Beef Sashimi $14.50
- Thinly sliced seared Beef
-
Salmon Sashimi $15.00
- Fresh raw serve
-
Fresh Oysters - 4pcs $12.00
- seasonal
-
Salmon Roll - 6pcs $6.50
- Fresh Salmon Skinny Roll
-
California Roll - 6pcs $10.00
- Surimi, Cucumber, Avocado with Mayonnaise
-
Salmon Avocado Roll - 8pcs $12.00
- Fresh Salmon & Avocado with Mayonnaise
DESSERT-
Ice Cream Tempura $9.50
- Tempura battered deep fried Ice Cream
-
Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
-
Ice Cream $4.50
- Chocolate and Vanilla Ice Cream
- Fruits $8.00
Nearby Sample Menus
- Roast Steak Burger / Roast Pork Burger / Roast Lamb Burger $6.50
- Chips $3.00
- -Kumara $1.00
- Beef S $12 / M $14.50 / L $16.50
- ●Extras
- -Bacon, egg, cheese, pineapple $1.00
- All fish and extra cooking $0.6 Crumbed, $0.7 Beer Battered, $0.8 Grilled
- Large Spring Roll $2.40
- Jja Jang Myun + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) ( 2 people) $33
- Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
- Jja Jang Myun + Jja jand Myun + Sweet and sour fried dumplings (2people) $22
- Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
-
Boiled Dumplings $10.50
- Sixteen pieces of boiled dumplings
-
Jap Chae $27
- Korean vermicelli is stir fried with vegetables
-
Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup
-
Jap Chae on Rice $11.90
- Stir fried Korean vermicelli and pork
-
BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
-
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
-
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
- HAND-CUT BUTTERMILK ONION RINGS $5.00
-
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
-
THE COMMITMENT/HALF-ARSED $17.90/$13.90
- specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
-
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
-
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
-
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
- 5pcs $9.30
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
-
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
-
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
-
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
-
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
- 12 pcs $9.80
-
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
- Turkish Bread $4.00
-
Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
- add on grilled chicken or lamb extra $3
-
GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
-
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire
-
Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
-
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
-
Madras Curry
- A typical goanese style dish cooked to suit your palate.
-
Veg Paratha $3.99
- Stuffed with spiced vegetables.
- Chicken & Chips (2pc) $6.99
- -Lamb $13.99
-
Papadonis (4 pcs) $1.99
- Served with mango chutney.
-
Prawn or Shrimps Malabari $14.99
- Prawn cooked in coconut based gravy.
-
Mixed Hot Pickle $ 0.99
- Lime, mango & chilli.
-
Peshawari Naan $3.99
- Naan stuffed with dried fruit and nuts.
- Fried Onions $2.50
- Ice Cream Sundae, Topping & Cream $5.00
-
Oysters Natural
- available in season price varies
- Side Salad $4.00
- Creamy Mushrooms $4.00
-
Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
- Tiramisu (Cofee Liquor Cream on Moist Mudcake Base) $8.00
- Ice Cream Sundae $7.00
- -Grilled Tomato, Egg $1.00
-
Special $7.00
- Bacon, 2 eggs & 2 toast
-
Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
-
Monster Breakfast $13.50
- Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
- -Just a pancake $6.90
-
● French Toast
- 2 pieces of french toast
- -With Bacon & Grilled Banana $10.00
- -Served with maple syrup $6.90
- Bacon & Egg $3.00
- Jumbo Sandwiches $3.00
- Chicken $3.00
- Vegetarian $2.80
- Bacon & Egg $2.80
- Afghan Cookie $2.00
- Anzac Biscuit $2.00
- Chicken & ham $3.80
- Salad greens with parmesan cheese and vinaigrette dressing $7.00
- Fries/Curly Fries-tomato sauce and aïoli $7.50
- Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
- Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
- Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
- Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
- Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
- Chicken brandy pate with croutons and pickles $10.50
- Roll Combo $11.50
- Apple & mint sauce available on request
- Extra Meat $5.00
- Lamb Shank $13.00
-
-Whole $17.00
- each
- Lamb Shanks $17.50
- Chips (lunch only) $3.50
- Chicken S$12/L$17
- - Roll 22 pcs
- - Nigiri 16pcs
- Large $65
- Creamed Cheese Avocado
- Miso Soup
- Lunch Box
- Crumbed Chicken
- Tuna
-
Pepperoni $22.50
- Ragu, cheese
-
Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms
-
Hot smoked salmon $15.50
- Red onion, caper salaw, brie
-
Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
-
Sausage & bacon $22.50
- House made bbq sauce, cheese, onion, capsicum
-
Bbq pulled pork $15.50
- House made slaw, mozzarella
-
Rustic kumara chips $9.00
- With garlic aioli & hoppy salt
- A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
-
Tandoori Platter $18.00
- tandoori chicken, chicken tikka, malai tikka, chilli chicken
-
Aloo Mattar $12.00
- potato and peas cooked in spicy curry
- Mango Kulfi $6.50
- Plain Dosa / Plain Uttappam $7.50
-
Goan Fish Curry $19.00
- world famous curry
-
Saagwala $15.00
- tender meat cooked & skillfully blended with spinach (Chicken / Lamb / Beef)
- Onion Salad $3.00
- Amritsari Kulfi $6.50
- -The Works $19.00
- Bacon / Sausages $3.50
-
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
-
Waffles with Berry Compote $15.00
- Served with cream and yogurt
- Toast and Spreads $7.00
-
Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
-
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
-
French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
Daikoku Restaurant
Phone
078383878
Opened hours
Monday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
65 Bryce Street, Centre Place, Hamilton, Waikato, 3204, New Zealand
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