Baked @ Devonport in Auckland Menu

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Baked @ Devonport in Auckland has no menu available, but can choose from many other options such as House Bread & Dips or Baby Cos, Parmesan, Tomato & Anchovy Salad from Verona Cafe. Little Turkish Cafe offers many options including Chicken/Iamb and Mixed Kebab. Garnet Station includes a wide range like EGGS & TOAST or PORRIDGE. Toasted Bagel/Croissant/Multigrain Toast and Toasted Bagel/Croissant/Multigrain Toast from . La Dolce Caffe & Bar offers Vivace and Fresh Bread.

Nearby Sample Menus

Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice
Lamb Mince $ 6
Butter Naan $ 4
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Vegetarian Biryani(V) $ 19
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam

Vegetables $10.00
6 Wontons $3.50
Snapper (Fresh) $5.50
Patties $2.50
Cheese $5.90
Hawaiian $6.60
Wonton $0.70
Combination $13.00

King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
- Heirloom tomatoes, mushroom, cottage $19.50
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00

Each $13
Combination Meats Veges $13
Hawaiian Burger $5
B.B.O Pork Fried Rice $10
Sweet & Sour Fish $13
Oyster $1.50
Crab stick $1.50
Vegetables $10

Onion Ring $0.50
Pineapple Friters $1.20
Bacon Burger $4.50
Oysters frozen $1.70
Meat $1.50
Curry Rolls $2.20
Cajun Fish Burger $5.50
- pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
Squid rings $1.00

Cheese & Sweetcorn $3.00
#16 $14.00
- 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips
Pineapple $2.00
#14 $13.00
- 4 Fish; 2 Hot Dog; $3.00 Chips
Steak $3.50
Extra (cheese, egg, egg mushroom) $0.80
12 Vegetable Dumpling $9.99
12 Prawn Dumpling $9.99

COMBO 3 $15.00
- 20chicken Nuggets, Pepsi can, chips
Drum Stick/wing $2.00
2 fish & chips $8.50
Chicken Spring Roll
Sausage
Onion Ring $3.50/$4.50
COMBO 5 $7.50
- chicken kebab x2, Pepsi can, $2.00 chips
Hot Chips $3.00/$4.50

Yam (ufi)
Butter Chicken with Garlic Naan + Rice $12.50
Green Beans
Palusami (luau)
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
Tuna (faiai atu)
Chopsuey
Pighead

Bruschetta Di Pomodoro $12.90
- Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
Fettucine Alla Panna $19.90
- Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
Torta Botticelli $13.50
- Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
Botticelli Pizza $23.90
- Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
Vegetarina $24.90
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.
Antipasto $23.90 / $33.90
- Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.

Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Sandwiches $ 5.50
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
Chicken Nibbles $ 0.80
All served with roast potatoes pumpkin kumara mixed vegies and gravy
All served with lettuce tomato, onions and gravy
Kumara $ 0.70
Potato $ 0.60

Chicken & prawn katsu don combo $15.00
Teriyaki salmon don $15.00
Chicken karaage $6.00
-6 pcs $12.00
-3 pcs $6.00
Teriyaki tofu don $13.50
Yakiniku beef don $13.50
Chicken / pork katsu don w curry $15.00

Squid with Rice $ 13.00
Salmon Salad $ 40.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Chicken with Rice $ 13.00
Cutlass-fish Boiled $ 17.00
BulGoGi $ 13.00
Bibimbap in Hot Stone Pot $ 15.00
Sasimi Don $ 13.00

Pork and Apple Schnitzel $8.90
- Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
Hoki Delight $8.90
- Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
Seafood Salad $7.90
- Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
Kumara Chips Reg $5.50
Twister $2.00
Prawns $2.00
Onion Ring Large $5.50

Toast $1.50
- With snapper filet $14.90
Sausage $1.50
Coco special breakfast $16.90
- With bacon, eggs,sausage,mushrooms,hash brown toast
Cesar salad $11.90
- With bacon, cos lettuce, egg, croutons parmesan cheese
Omelette $16.90
- Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
French fries $4.50
Hand-cut kumara chips $7.00

Citrus Chargrilled Chicken and Prawn Salad $21.50
- fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
Vegetarian Breakfast (v) $17.50
- two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
Limon Tart $16.00
- zesty orange and lime tart served with passion fruit sauce and bloody orange sorbet
Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
until 5pm
Patatas Bravas (v) $9.50
- pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus