Baked With Love in Taupo Menu

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Baked With Love in Taupo has no menu available, but can choose from many other options such as Lamb Curry or Tandoori Chicken from Chilli India. Court Yard Cafe offers many options including Toasted Bagel and Muesli & Yogurt. Baan thai includes a wide range like Spring Rolls (4 pieces) or Garri Puff (4 pieces). Big Beach Breakfast and Breakfast Burger from . Pipers Cafe offers Mithaiwala and Dal bati churma.

Nearby Sample Menus

Pork Belly $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Butter Chicken $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings

Creamy Mushrooms GF $5.90
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Upgrade to a 400g rump for an extra $8.00
Wedges with Sour Cream $8.00
Double up the beef & bacon for an extra $8.00
Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
Chicken & Bacon Burger $20.90
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Roast of the Day GFA $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.

Grinning Gecko brie - Whangarei, NZ $15.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00

Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
All Burgers come with salad and fries.
Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
Ham and Pineapple Pizza
- With Fries and Coleslaw
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce

Mixed Grill N/A
- 1 minute steak, 1 bacon, 1 meat patties, 1 sausage, 1 tomato, onions 2 eggs, chips
Steak burger $9.50
Cheese burger $7.50
Fish Meal N/A
- 2 fish served with chis and salad or vegetables
Garlic Roll N/A
- 2 steak, 1 bacon, fried onions on toasted buns served with chips and garlic sauce
Poached eggs $10.00
Ham steak meal $11.50
Steak/egg burger $10.00

The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.

- Battered Fish Fillet
2 Chops $22.00
Prawn Twisters $16.50
- Crispy prawn twisters, served with sour cream & sweet chilli sauce
Pub Fried Chicken $26.90
- Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
B.L.T $18.50
- Bacon, lettuce & tomato topped with aioli on toasted ciabatta & served with pub chunky fries
Fish Burger $18.50
- Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
Pubs Famous Warm Cajun Chicken Salad $21.90
- Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon

Karahi chicken $20.90
- Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
Tandoori chicken $23.90
- Whole chicken, marined in yoghurt, ginger and garlic paste, cooked in tandoor
Roti $4.00
- Hand-rolled bread made from wholemeal and white flour
Mango chicken $20.90
- Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
Matar mushroom $16.90
- A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
Prawn malabari $23.90
- Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
Balti (Chicken, Lamb or Beef) $20.90
- Marinated Chicken, Lamb or Beef with chunky potatoes in spicy balti sauce

Crabstick $1.50
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Squid Ring $0.80
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
Puppy Dog / Potato Fritter / Donut $1.00
Hamburger $4.00
Chicken Nugget $0.60

Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Clay pot fish $20.00
- Fish, salad and rice

Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Bacon & Eggs $15.00
- scrambled
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
Chef's Pizza of the day $18.50
- See board for toppings
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Potato Cake( GF) $4.00
Kid's Brekkie $9.50
- poached egg, bacon and Vogel's

Seasonal vegetables w wild thyme butter $8.00
A selection of all three 50 gr ea $24.00
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Coleslaw $8.00
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people

Green salad $3.00
Green salad $5.00
Eggs x 2 $3.00
-Assorted seafood $24.00
- Mixed with calamari, prawn and fish
All served with chips and fresh salad with chef's tartar sauce
-CLAT $3.00
- With tender chicken
Fried with aioli $5.00
Smoked salmon x 3 $6.00

Steamed seasonal vegetables $5
- w/ herb butter
Buttered green beans $5
- w/ almonds & bacon
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
Soup of the day $13.5
- changed daily your wait staff will advise
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus