Baked With Love in Taupo Menu

Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Add bacon $4.50
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast

Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Pan Fried Scallops GF $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Sirloin 250g $32.50
Cobb Carnivore GF $34.90
- 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
Scotch 300g $35.90
Hoover Hog GFA $29.50
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
Double up for an extra $9.40

Garden leaves, pear, lemon miso dressing $7.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Tahitian vanilla creme brulee cooked sous vide $12.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Mashed potato & gravy, salsa verde $8.00

Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander
"Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
-Flamed peaches
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
-1/4lb $4.00
Ice cream sundae $12.00
- Chocolate, vanilla or passionfruit
-Vanilla bean ice cream
Smokey mac 'n' cheese $6.00

Aged Cheddar and Quince $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
Chicken Breast $36.00
- Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing
Fig & Blue Cheese Wontons $14.00
- Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze
Steak Diane $12.00
- 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
Tempura Prawns $19.00
- Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus

-Ham & egg, ham & tomato, ham & cheese, chicken
Drumsticks / Spring roll / Curry roll $3.00
Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
Chicken & camembert rolls $4.30
Wraps $6.80
Custard pie $3.30
Filled sausage / Chicken thigh $3.70
Crabstick $2.00

Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
Mini Hotdogs
- With Fries and Coleslaw
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side

Homemade Desserts Available
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
-optional - tossed in garlic butter
(GF) Gluten Free (V ) Vegetarian
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
-Gluten free bread available $16.50
-1/2 kilo $49.90
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer

Passionfruit
Meat lovers
- Beef, Pepperoni, Ham & Bacon with BBQ Sauce
Hokey Pokey
Garlic Bread $6.00
Feijoa
Smoked Salmon
- Salmon, Capers, Cream Cheese, Red Onion & Pesto
Maple & Walnut
BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce

OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Fresh Fish $5.50
The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
Hawaiian $14.00
- Ham, pineapple, Normal cheese
Kumara Chips / S&P Squid $5.00
Chicken Bacon Avocado $9.50
- Crumbed Schnitzel, bacon, and salad
Squid Ring $0.80
Chicken Nugget $0.60

Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Gourmet beef burger $26.50
Roast Tomatoes (GF) $4.00
Bacon & Eggs $15.00
- scrambled
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
Gourmet beef burger with fries $29.50
Savoury Mince on Toast $18.00
- with one poached egg

GF - Gluten Free
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
GFA - Gluten Free Available
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce

Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Mashed potato $5
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Steamed seasonal vegetables $5
- w/ herb butter
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus

Chicken Nuggets & Golden Chunky Fries N/A
Fish Bites & Golden Chunky Fries N/A
Sweet Thai Chilli N/A
Manuka Smoked BBQ N/A
Beef Burger N/A
Morrocan Lamb Burger N/A
Satay N/A
Mango Chutney N/A

Baked With Love in Taupo Menu

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Baked With Love

Waikato Region > Taupo > Baked With Love

Address

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1 Service Lane 4, Taupo 3330, New Zealand

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