Baked With Love in Taupo Menu

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Baked With Love in Taupo has no menu available, but can choose from many other options such as Lamb Curry or Tandoori Chicken from Chilli India. Court Yard Cafe offers many options including Toasted Bagel and Muesli & Yogurt. Baan thai includes a wide range like Spring Rolls (4 pieces) or Garri Puff (4 pieces). Big Beach Breakfast and Breakfast Burger from . Pipers Cafe offers Mithaiwala and Dal bati churma.

Nearby Sample Menus

We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!

Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Tahitian vanilla creme brulee cooked sous vide $12.00
Mashed potato & gravy, salsa verde $8.00
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Chunky fries, roasted aioli $8.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
Bag of chippies, herbs, black truffle $7.00

Deep fried ice-cream $7.50
- A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
Sukiyaki $14.50
- Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
Roti bread $3.00
Banana split $7.50
- Fresh banana with ice cream and chocolate topping
Gai pad med $12.50
- Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
Massamun Curry $14.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
Sweet and sour $12.50
- Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
Mini spring rolls $6.50
- Deep fried vegetarian mini spring rolls served with sweet chili sauce

Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Elvis Toastie $6.00
- Peanut butter, banana, honey and cinnamon
Porae - big lips $4.20
- Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
Bacon and egg buttie $6.00
Chips - 420 gm $3.50
Crabstick $1.50
- Some can't do without them
Garlic chips $4.20
Coleslaw large $4.90

3 Courses With Beef $60
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Fries, aioli $7.00
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots

Chicken Tikka Masala, Naan, Rice $10.90
Reshmi Kebab with mint sauce $7.90
Lamb Rogan Josh, Naan, Rice $10.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Chicken Malai Tikka with mint sauce $7.90
Vegettable Samosas with tamarind sauce $6.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90

Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
(GF-O) Gluten free option available
Steak $15
- with Curly Fries & Salad
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
Toast & Preserves $8.5
Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise

Green Tea $3
- Japanese green tea
Tempura $16
- Battered and deep fried food - 2 Prawns and vegetables Large
Crispy Chicken Roll $12
- Avocado, Tuna, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Paradise Roll $17
- Cream Cheese, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Takoyaki $8.80
- Fried potato batter ball with octopus
Udon $12
- Japanese style thick noodle soup - Vegetarian
Bento $18
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
Donburi $15
- Bowl of rice, salad and selection served on top - Teriyaki Salmon

Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
Huka Prawn Park advises not all prawns served are grown onsite.
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
Garlic Pita Bread $7.50
Fries
-1 Kilo $98.90
Homemade Desserts Available

Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Soup of the day $13.50
- changed daily your wait staff will advise
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special

Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
Thoroughbred( GF) Toast (GF) $3.50
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Chef's Pizza of the day $18.50
- See board for toppings
Sausages $4.00

Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread

Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
Wedges $10.5
- Bacon & Cheese
Wedges $12.5
- Beef & bean
Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Garlic Bread $5.0

Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
- four $18.00
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing
Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
Pakari $16.00
- aged cheddar 80 gr
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Seasonal vegetables w wild thyme butter $8.00