Address
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
BannSang in Auckland Central Menu
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BBQ DISHES-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
SOUP & STEWS-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
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Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Nearby Sample Menus
- 2 curries, rice & 2 roti $8.00
- Roti/chapati $0.75
- Papri chaat $5.00
- Plain paratha $2.00
- Gobhi paratha $6.00
- Butter chicken & rice $7.00
- Gobhi paratha $6.00
- Aloo paratha $5.00
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Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
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Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
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Edamame $6.00
- Boiled soybeans
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
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Takoyaki $8.00
- 4 pieces octopus balls
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
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Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
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Scallop and Anchovies Spaghetti $23.95
- Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
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Pacifica
- Ham, vine ripened tomato, pineapple and mozzarella
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French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
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Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
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Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
- Add ons & extras $4.00 per serving
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Calamari and Prawn Fettuccine $24.95
- Pan fried with esquesarada salsa, napoli tana and parmesan cheese
- Chicken Cuttlet $15.00
- Mixed Squid & Pork $22.00
- Fried Chicken Gizzard $22.00
- Rolled Eggs $20.00
- Steamed Pork Hock $30.00
- Fried Kimchi & Pork Belly $25.00
- Beef-rib with rice $17.00
- Seafood Steamboat $35.00
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Malai Kofta $10.00/$14.00
- homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
- Chat Papdi $7.00
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Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
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Dal Tarka(Punjabi Style) $10.00/$14.00
- yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
- Tandoori Prawns (8 pcs) $12.00
- Garlic Cheese Naan $5.00
- Chicken Pakora $12.00
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Biryani Chicken/lamb/mutton/veg $14.00
- basmati rice tossed with tender pieces of Chicken lamb mutton onions choice of meat and spices served with raita & cucumber
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Homemade mince on toast $14.50
- With poached egg
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Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
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Eggs any style $9.50
- On wholegrain toast
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Fries $6.50
- With aioli
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Thai chicken curry $14.50
- With rice & salad greens
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Summer berry pancakes $14.00
- With caramelized banana & maple syrup
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Grilled chicken sandwich $16.00
- With avocado & fries
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Beef nachos $13.00
- With sour cream
- Celery Fried chicken (BBQ pork) $13.00
- Cucumber & egg with pork $14.00
- Egg Fried Rice $8.00
- Roast pork & boccoli $14.00
- Combination meat & veg $15.00
- Pork & Chinese cabbage $14.00
- Combination Meat & egg with Flat noodles $11.00
- Chili black bean sauce with chicken/beef $13.00
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
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EGGS ANY STYLE $15.00
- with crispy bacon
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CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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EGGS ANY STYLE $17.00
- with smoked salmon
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EGGS BENEDICT $16.50
- with smoked salmon and spinach
- Fried Rice with Salted Fish & Chicken $15.00
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Nyonya Fried Bee Hoon $12.50
- A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
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Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
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Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
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Inchi Kabin $18.50
- (Nyonya fried chicken)
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Mamak Kuay Teow Goreng $13.50
- Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
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Marmite Chicken $15.50
- (Boneless chicken pieces marinated with marmite and deep fried)
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Fried King Prawn with A.K Special Sauce $36.00
- (Sauce contains peanuts)
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
- toasties $8.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Pizza (3 options) $10.00
- Something to go with your drink
- Saigon style beef w vermicelli $11.00
- Hanoi style grilled pork w vermicelli $11.00
- Hai Phong style fish noodle soup $11.00
- Vietnamese pork chops on rice $12.00
- Beef noodle soup w well-done brisket $11.00
- Chicken noodle soup $11.00
- Vietnamese summer rolls $8.00
- Beef noodle soup w medium rare steak $11.00
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18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
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40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
- Please advise for you spice preference mild, medium or hot
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38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
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21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
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28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
- Cup Noodle small $2.20
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Beef
- Rice mixed with vegetables and beef
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Vegetarian
- rice mixed with vegetables
- Beef & Tuna Combo $5.50
- Cup Noodle large $3.00
- Tomato, avocado, spinach, cheese toast egg $3.00
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Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
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Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
- Eggs with Toast & relished poached or fried $8.90
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Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
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Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
- Eggs with Toast & relished scrambled $9.90
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
BannSang
Phone
+64 9-302 1838
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus