Address
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
BannSang in Auckland Central Menu
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BBQ DISHES-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
SOUP & STEWS-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
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Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Nearby Sample Menus
- Menoni x Scallop
- Menchi x Beef
- Seasonal Vegetables w Sushi & Sashimi
- Teriyaki Chicken Ramen
- Vege Tempura BOX
- 4. Grilled Beef Scotch Fifiet
- Menchi x Prawn
- (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
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Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
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Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice with sweet & sour pork $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
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The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Additional toppings:
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
French toast $13.50
- With maple syrup, bacon & caramelized banana
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Beef nachos $13.00
- With sour cream
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Cajun chicken burger $16.00
- With bacon, avocado & fries
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Thai chicken curry $14.50
- With rice & salad greens
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Creamy mushrooms $15.00
- With bacon, pesto & poached egg
- -With bacon & cheese $10.00
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
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DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
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QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
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BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
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PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
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BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
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FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
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GARLIC & OREGANO $8.00
- with mozzarella cheese & olive oil
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POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
- Warm Chicken Salad with Crispy Noodle
- Chicken Mushroom Fettuccine with Cream Sauce
- Salt and Pepper Calamari with Aioli and Lemon
- Toast/tomato/cream cheese/jam $2.50
- Veg Option As Per Season
- TOAST AND PRESERVES $6.00
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
- Thai Chicken wings (4 pieces) $6.50
- PORK RIBS ON RICE $13.50
- THAI FRIED RICE $12.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- PAD THAI $12.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- WONTON NOODLE SOUP WITH CHICKEN $12.50
-
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Toast selection and preserves $8
- Fries $8
- Streaky, bacon, smoked, salmon, chorizo $6
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WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- STEAM DUMPLINGS 8PCS $9.00
- FRIED CHICKEN 6PCS $11.00
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- SPICY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 10PCS $18.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
- toasties $8.00
- Something to go with your drink
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Hanoi style grilled pork w vermicelli $11.00
- Sweet & sour fish on rice $13.00
- Deep fried Vietnamese spring rolls $10.00
- Homemade meatballs on rice $12.00
- Homemade deep fried chicken on rice $13.00
- Beef noodle soup w meat balls $11.00
- Caramelized Pork & Egg on rice $13.00
- Vietnamese pork chops on rice $12.00
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Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
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Sizzling pork sisig $15.00
- Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
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Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
- Extra meat $2.00
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Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
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Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
- Salmon potato w poached eggs hollandaise $16.90
- Vege Spring Rolls & Sweet Chili sauce $6.90
- Eggs with Toast & relished scrambled $9.90
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European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Fruit Toast w Choice $6.00
- hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
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Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
- Salmon $8.00
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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Beef
- Rice mixed with vegetables and beef
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Walnut Cake $5.00
- walnut, red bean paste
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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Vegetarian
- rice mixed with vegetables
BannSang
Phone
+64 9-302 1838
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus