Address
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
BannSang in Auckland Central Menu
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BBQ DISHES-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
SOUP & STEWS-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
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Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Nearby Sample Menus
- Bhelpuri chaat $5.00
- Naan $1.50
- Samosa chaat $6.00
- Tikki chaat $6.00
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Option 2 $7.00
- 2 curries & rice
- Samosa $1.50
- Puri chole $6.00
- Bhalla papdi chaat $6.00
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
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Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
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Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
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French Toast $14.50
- Served with bacon, maple syrup and scoop of ice cream
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Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
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Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon
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Eggs on Toast $9.95
- Any style with grilled tomato, toast
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Neptune Steak Sandwich $17.50
- Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
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Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
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Waldorf Smoke Chicken Salad $18.50
- Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Clay pot rice with sweet & sour pork $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- BBQ pork roasted duck on rice $15.00
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
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Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
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Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
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Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Add on
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Your curry (beef)
- -Half Size $7.00
- Vegetable Curry
- Sauce Katsu R $9.50 / U $10.50
- All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
- Cheese curry (Beef mince & cheese)
- -With Rice $12.00
- -Half Size $8.00
- Lamb Curry $6.99
- Dal Makhani $4.99
- Chicken Tikka $6.99
- Butter Chicken $6.99
- Galab Jamun $3.99
- Butter Chicken $6.99
- Bread Pakora $1.50
- Goat Curry $6.99
- -medium $8.00
- Parmesan
- -medium $6.00
- ·Creamy mushroom
- -medium $9.00
- -medium $7.00
- Rigatoni
- -medium $10.00
- Egg $1.00
- Lamb Salad $13.00
- Chicken Korma $14.00
- Chicken $14.00
- Garden Salad $4.00
- Palak Paneer $12.00
- Lamb $15.00
- Butter Chicken $14.00
- Tonkotsu Shoyu $12.90
- BBQ Pork Fried Rice $12.90
- Chashu Stir Fried Cabbage $7.00
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- .Green Onion / Noodle (half) $2.00
- Sesame Seaweed / Edamame $5.00
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
- SOY FRIED CHICKEN 10PCS $18.00
- SPICY FRIED CHICKEN 10PCS $18.00
- STEAM DUMPLINGS 8PCS $9.00
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
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CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
- toasties $8.00
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
- chips $7.00
- Something to go with your drink
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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“The Bollix” $16.00
- Beef burger ‘n’ chips
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Lamb & rosemary
- With carrots & celery
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Pie with salad selection $12.50
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Beef osso buco
- Braised in a red wine & mushrooms
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Smoked fish
- In a creamy bechamel sauce with vegetables
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Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
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Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
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Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
- Extra meat $2.00
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Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
- Rice not included
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Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
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Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
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European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
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Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
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Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
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Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
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B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
- Hash Brown $6.00
BannSang
Phone
+64 9-302 1838
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus