Address
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
BannSang in Auckland Central Menu
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BBQ DISHES-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
SOUP & STEWS-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
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Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Nearby Sample Menus
- Chole bhature $7.00
- Puri chole $6.00
- Puri aaloo $6.00
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Option 1 $5.00
- 1 curry & rice
- Aloo paratha $5.00
- 1 curry & rice $5.00
- Dahi bhalla chaat $5.00
- Papri chaat $5.00
- DUKBOKGI(spicy rice cake) $9.50
- AL TANG(fish egg soup) $12.00
- DON KATSU(deep fried pork cutlet) $14.00
- SEOLRONG TANG(sliced beef soup) $11.00
- FLOUDER STEW(hard boiled) $13.00
- HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
- CUTLASS FISH STEW(hard boiled) $13.00
- SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
- No Spicy Beef Soup $14.00
- Spicy Chicken Steamboat $35.00
- Fried Flounder $17.00
- Fried Kimchi & Pork Belly $25.00
- Mixed Squid & Pork $22.00
- Hot Pot Beef Soup $15.00
- Seafood Steamboat $35.00
- Soybean Soup $15.00
- Sauce Katsu R $9.50 / U $10.50
- Salmon sashimi don S $12.00 / HS $7.00
- Vegetable Curry
- -Half Size $7.00
- R = Rice / U= Udon
- Katsu Don ( Pork or chicken) R $9.50 / U $10.50
- 11:00 - 19:00
- Cheese curry (Beef mince & cheese)
- Seafood tofu & Veg $15.00
- Combination fried egg noodles $12.00
- Stir fried chicken with cashew $14.00
- Vegetarian & Egg Fried Rice $9.00
- Shrimp $11.00
- Seafood $11.00
- Three sick fried egg noodles $11.00
- Three Sick fried rice noodles $11.00
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SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
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FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
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PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
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FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
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LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
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DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
- SALADS $10.00
- FRIES $8.00
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Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
- Veg Option As Per Season
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EGGS ANY STYLE $17.00
- with smoked salmon
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
- Warm Chicken Salad with Crispy Noodle
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
- Gluten free bread available
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Tomato, avocado, mushrooms, potato rosti $4
- Fries $8
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
- Add - Cheese $1.00
- Lamb Korma $15.00
- Chicken or Lamb Kebab $9.99/Combo $13.99
- Extra Sauce $0.50
- Chicken Korma $14.00
- Chicken Salad $13.00
- Falafel Kebab $8.99/Combo $12.99
- Extra Meat in Kebab $3.00
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Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
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Black Pepper $18.00
- Stir fried prawns, scallop or combination of seafood with cracked black pepper sauce and vegetables
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Pad Thai $15.90
- Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
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Pad Kee Mao $12.90
- Fried noodle with choice of meat, chilli basil leaves and vegetables
- all items are served with rice
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Kuy Tiew Mo $10.00
- Pork noodles soup
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Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
- all items are served with rice
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Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
- -Chicken, cheese & caramelised onion with mesclun and aioli
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Monster Homemade Cheeseburger $18.00
- %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
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Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
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Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
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Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
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Hainanese Chicken Rice $11.50
- Tender pieces of poached chicken with special sauce and served with fragrant rice
- Small $8.50
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Chin Chao $3.50
- Black grass jelly
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Sayur Lemak $14.50
- A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
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Seafood Curry Mee (Laksa) $14.50
- Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
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Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
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Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
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Beef osso buco
- Braised in a red wine & mushrooms
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Moroccan spiced lamb
- & vegetables
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Lamb & rosemary
- With carrots & celery
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
- TORTILLA CHIPS & SALSA BAR $5.00
- PULLED P0RK 14.70
- CHEESE QUESADILLA $10.00
- FAJITA VEGGIES 5.50/10.50
- CHARORIlLED CHlCKEN 10.90/14.90
- PULLED PORK 14.70
- PULLED PORK 14.70
- PUlLED PORK 12.20
- Chicken noodle soup $11.00
- Sweet & sour pork ribs on rice $12.00
- Beef noodle soup w well-done brisket $11.00
- Beef noodle soup w meat balls $11.00
- Sweet & sour fish on rice $13.00
- Beef noodle soup w medium rare steak $11.00
- Vietnamese summer rolls $8.00
- Deep fried Vietnamese spring rolls $10.00
BannSang
Phone
+64 9-302 1838
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus