Address
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
BannSang in Auckland Central Menu
Are you the owner? Manage this listing for free.
BBQ DISHES-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
-
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
-
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
-
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
-
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
SOUP & STEWS-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
-
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
-
YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
-
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
-
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Nearby Sample Menus
- Vege Tempura BOX
- Sushi & Sashimi
- Teriyaki Chicken Ramen
- Seafood Ramen
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- Yum Yum & callops w Sushi 8e Sashimi
- Garlic Chicken w Sushi & Sashimi
- 1. Peut Mixed Salad & Miso Soup
-
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
-
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
-
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Edamame $6.00
- Boiled soybeans
-
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Add on
- Additional toppings:
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Sauce Katsu R $9.50 / U $10.50
- -Half Size $7.00
-
Beef bowl $7.00
- Bowl of rice topped with beef and onion in a soy based sauce
- 11:00 - 19:00
- R = Rice / U= Udon
- Creamy Chicken Curry
- Cheese curry (Beef mince & cheese)
- M= Medium / L = Large
- Black Dal $3.99
- Galab Jamun $3.99
- Veg Samosa $1.50
- Butter Chicken $6.99
- Lamb Biryani $9.99
- Kidney Beans $3.99
- Dal Makhani $4.99
- Rice Box $2.50
-
SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
-
PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
-
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
-
SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
-
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
-
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
-
GRECA $20.00
- spinach, mushroom, onion and feta cheese
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
EGGS ANY STYLE $17.00
- with smoked salmon
- Salt and Pepper Calamari with Aioli and Lemon
- Toast/tomato/cream cheese/jam $2.50
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
-
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
- Chicken Mushroom Fettuccine with Cream Sauce
- ·Peri peri chicken
- -large $2.00
- ·Plain pasta
- -medium $8.00
- -medium $6.00
- ·Carbonara
- -medium $10.00
- ·Creamy mushroom
-
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Tomato, avocado, mushrooms, potato rosti $4
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
-
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
-
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
-
Eggs any Style $11
- Mixed grain toast & tomato relish
- Toast selection and preserves $8
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
- Something to go with your drink
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Vegie Nachos $7.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- Pizza (3 options) $10.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- toasties $8.00
- Hue-style spicy beef noodle $11.00
- Beef noodle soup w meat balls $11.00
- Saigon style beef w vermicelli $11.00
- Homemade deep fried chicken on rice $13.00
- Lemon grass chicken on rice $12.00
- Sweet & sour pork ribs on rice $12.00
- Hai Phong style fish noodle soup $11.00
- Deep fried spring rolls w vermicelli $11.00
- CHARGRlLLED CHlCKEN 14.90
-
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
- PUlLED PORK 12.20
- FAJITA VEGGIES 13.40
-
LONGBOARD TACO SALAD $15.70
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
-
CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
- MINCE BEEF 13.50
-
CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
-
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
-
SET B. LARB $15.00
- MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
-
26. KAO PAD NAEM $12.00
- Fried rice with Thai style sour sausage with vegetables
- Please advise for you spice preference mild, medium or hot
-
32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
-
SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
-
11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
-
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
-
Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
- Rice not included
-
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
-
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
-
Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
- Miso Soup
-
Vegetarian
- rice mixed with vegetables
-
Beef
- Rice mixed with vegetables and beef
- Cup Noodle medium $2.50
-
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
- Cup Noodle small $2.20
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
BannSang
Phone
+64 9-302 1838
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly
47 High Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus