Barkers Burrs and Grind in Auckland Menu

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Barkers Burrs and Grind in Auckland has no menu available, but can choose from many other options such as Large Chips or Falafel from Kebab To Go. Cafe Cesar offers many options including Bagel / Whole meal toast and w- smoked salmon & cream cheese. Nicks Cafe Waiuku includes a wide range like or . Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo and ·Katsu Chicken Bowl from . Bento Bowl By St. Pierre's offers Lave Fare and Falafel (veg).

Nearby Sample Menus

Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-Smoked salmon, capers & cream cheese $12.50
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
●Mix it Up with Choice of Extras
-Add chicken, bacon, salmon or tuna $16.50
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
Specials
- Watch out for our blackboard specials

-Pickled Seaweed / Kimchi $2.00
Chashu Ramen (Basic+BBQ Pork) $15.00
Miso Tanpopo $15.00
Gyoza (6 pieces) $6.00
- Pan fried pork dumpling
From 11:30am - 14:30pm
Shio Tonkotsu Ramen (Basic) $12.00
Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
Tsuke Ramen $15.00
- Choose 1 flavour from: Shoyu, Miso or Shio (original)

Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
- 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
Thepla (Seasonable) (1 Pkt) $6.00
- Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
Paneer Paratha $8.50
- Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
Yogurt (Plain) $1.50
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Ras-Vatika Curry with 2 Roti $7.00

Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
Soldiers $7
- Boiled egg with toast for dipping
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes

ONION BHAJI 4 PCS $6.00
PAPAD 4 PCS $2.00
PLAIN/BUTTER NAAN $2.50
BUTTER PANNER MASALA
GARLIC NAAN $3.00
VEG KORMA
VEG PAKORA 4 PCS $6.00
CHANA MASALA

Add on’s $2.00
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
ICE CREAM $9.00
- White chocolate hokey pokey
‘Pie of the Week’- see your server $9.00
PIE $9.00
- Key lime
Peruvian chicken $24.00/ $36.00
- half/whole

Boneless Fried & Seasoned $37
Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
Fried & Seasoned $35
Two x M sizes, free 355ml drinks
Boneless Seasoned Chicken $36
Fried Chicken $32
Fried & Spring Onion $35

Omlette $4.90
Kiwi shashlik with steak $21.90
- Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
Steak satelite $22.90
- Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
Szechwan steak $20.90
- Served with vegetables and szechwan sauce with a choice of chips or potato mash
Sizzling chicken with garlic sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Chinese chicken chilli sizzler $21.90
- Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
Fish shashlik $19.90
- Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes

Combination Beef with Rice Noodles Soup
Pan Fried Chicken with Lemon Grass
Combination Seafood & Meat Fine Egg Noodles Soup
Pork Spare Ribs on Vermicelli
Fried Wonton
Vietnamese Ham
Beef Stew with Tomato Paste & Fine Egg Noodles
Traffic Light

Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
-Poached egg/ toast $2.50
Build your own plate/ sides
Savoury mince $17.90
- Romesco sauce, poached egg toast
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese

Tonkatu $ 15.00
Cold Noodles $ 13.00
Spicy Cold Noodles $ 13.00
Noodles in Cold Soy Bean Soup $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
BiBim Bap $ 13.0
Bibimbap in Hot Stone Pot $ 15.00
Salmon Salad $ 40.00

Hot turkish bread $5.00
Coconut & almond baklava $12.00
- With orange syrup and cream
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit

Hot dog and chips $7.50
Open steak sandwich $21.50
- Prime steak on foccacia, onions, salad and fries
Big breakfast $22.50
- Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
●Kids meals
Bacon and eggs $16.00
- On multigrain toast
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
Seafood chowder $17.00
- With toasted foccacia
Chicken burger and chips $8.50

Tomato risotto $9.00
Lamb cutlet $36.00
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Seasonal salad $9.00
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato

-with mascarpone, rhubarb & red berry compote $12.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-with salmon $19.50
-with bacon, banana & maple syrup $16.50
Never ending brunch (until 2pm)
All of our eggs are free range
Eggs Benedict
- Poached eggs with hollandaise
Eggs on toast $8.50

Barkers Burrs and Grind

Auckland Region > Auckland > Barkers Burrs and Grind

Address

1 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 1:00 PM