Barkers Burrs and Grind in Auckland Menu

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Barkers Burrs and Grind in Auckland has no menu available, but can choose from many other options such as Large Chips or Falafel from Kebab To Go. Cafe Cesar offers many options including Bagel / Whole meal toast and w- smoked salmon & cream cheese. Nicks Cafe Waiuku includes a wide range like or . Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo and ·Katsu Chicken Bowl from . Bento Bowl By St. Pierre's offers Lave Fare and Falafel (veg).

Nearby Sample Menus

Egg $4.50
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-Halloumi
Bacon Butty $10.00
- Free range
Avocado $4.50
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
Acai $15.00
- Bowl with granola sugar and dairy free
The B.L.A.T $16.00
- With free range bacon

1.5L Coke Range x 1
Kumara Fritter $1.00
Fish x 4
Egg $3.00
Cheese $3.00
$1 Chips
Vegetarian $4.00
Snapper Burger $7.00

BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
• A B I T O N T H E S I D E
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
PASTA OF THE DAY Served different ways on different days! $19.95
SALT & PEPPER SQUID w/ salad GF $16.50
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95

Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Scotch Fillet $24.00
- Served with Garlic Butter
Pasta of the Week $16.00
- Check Specials Board

Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
- Flat rice noodles / vermicelli with seafood, pork and vegetables
Bak Kut Teh (single serve) $12.00
Tropical Chilli Fish F $26 / W $32
- Snapper with special chilli sauce
Nyonya Laksa Seafood or Chicken $16.00
- Curry laksa noodles with boiled egg, vegetables and seafood or chicken
Thousand Island Pork $17.00
- Stew pork with chef special thousand island sauce
Nyonya Fried Rice $16.00
- Fried rice with shrimp, anchovies and mixed vegetable
-Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
Tropical Fried Chicken $18.00
- Simply deep fried chicken done in the nyonya way with spicy sauce

Corn $2.40
Sausage $1.40
Te Atatu Monster $6.00
Mussel $1.20
Extra Meat $1.30
Combination $11.00
Squid Ring $0.90
Crab Stick $9.00

Grilled Eggplant Miso-Yaki $14
- Flame finished, grilled sweet miso eggplant
Lotus Root Gobo Salad
Organic Mixed Green Share Salad Dressed $10
Panko Tiger Prawn
Teriyaki Chicken Sesame Roll
Crispy Fried Squid Legs & Mayo
Teriyaki Scallop, Steamed Rice
Salmon Sashimi (3pc)

Neenish Tarts $2.00
Quiche $4.50
Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50
Cheese Vienna $2.00
Custard Slice / Custard Pie $3.00
Custard Danish / Apple Crumble $3.00
Almond & honey tart / Almond biscuits $2.50
Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00

8 Piece + Chips $5.00
4 Thigh + 4 Drum + Chips $24.00
Boil Taro
Butter Chicken with Garlic Naan + Rice $12.50
2 Thigh + 2 Drum + Chips $13.00
1 Thigh + 1 Drum + Chips $7.50
33 Piece + Chips $21.00
Porkbun

Potato slice with chilli oil $6.00
Sichuan style sauteed lamb slice $18.00
Spring onion pancake $6.00
Chicken feet with pickled pepper $10.00
Cooled white fungus in sweet thick soup $4.50
Duck head with hot and spicy sauce in pot $22.00
Stir-fried beef with oyster sauce $18.00
Stir-fried prawn with cashew nut $24.00

EXTRA SHANK $10.00
CHICKEN $12.00/$15.00/$19.00
BEEF $7.50/$6.00
BOYSENBERRY CHEESECAKE $3.50
PUMPKIN $0.90
BEEF $12.00/$15.00/$19.00
CHICKEN $7.50/$6.00
CHOCOLATE MOUSSE $3.50

Hapuka $32
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
Oysters /6 /12 POA
- Grilled with anchovy herb butter
Sirloin /250 gm $29
T-Bone /450 gm $43
Popcorn Fried Steak $12
- House made Ranch dipping sauce
Mixed Grill $50
- Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
Clam Chowder Cobb Bowl $14
- Creamy, potatoes, bacon shards, garlic bread

Waffle no4 $16.80
- vanilla ice cream + red bean + banana
Q mochi snowflake ice $13.80
Mango shaved ice w/condensed milk seasonal $13.80
Taro ball no4 $8.00
- taro + red bean + boba
Mochi ball(red bean/peanuts $5.00
Taro ball no2 $8.00
- sweet potato + barley + boba
Strawberry shaved ice w/condensed milk seasonal $13.80
Waffle no1 $16.80
- vanilla ice cream + caramel

Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables
Mhu Ping N/A
- marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Tai Hu Tod N/A
- deep fried tofu served with sweet peanut sauce.
Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.

Chicken garaage $12.90
- Hot or mild
Vegetable ramen $12.00
Vegetable udon $9.50
50 x roll sushi $49.00
Chicken garaage $12.90
- Hot or mild
Tempura $13.90
Beef teriyaki $9.90
Chicken teriyaki $7.00

Barkers Burrs and Grind

Auckland Region > Auckland > Barkers Burrs and Grind

Address

1 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 1:00 PM