Bays Club in Auckland Menu

Bays Club in Auckland has no menu available, but can choose from many other options such as Muesli or Pancake stacks from Cherry Cafe. Saloon Saloon Bar and Grill offers many options including Garlic bread and Crumbed chicken tenders w/ saloon mayo. El Humero includes a wide range like Pinchos-Skewers or Chorizo with Arepa. Fried Chicken Gizzard and Fried Kimchi & Pork Belly from . Kang Nam Station offers Hooked on Fish and Chips from.

Nearby Sample Menus

  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Sizzling Beef in Mongolian Style $22.00
  • Deep Fried Prawn Balls $10.00
  • Kuang Po Scallops $32.00
  • Yang Chow Combination Fried Rice $20.00
  • Fish Slices with Vegetables $25.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • - Chargrilled Chicken a la Brasa $14.60
  • - Slow Roasted Beef Barbacoa $14.40
  • - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
  • Cheese Nachos $10.00
  • - Fajita Veggies with Guac $13.40
  • - Pulled Pork Carnitas $6.20 / $11.90 Two
  • - Seasoned Mince Beef $13.40
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • Naans and Roti $ 3
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Sweet Mango Chutney
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Tandoori chicken(Small / Large) $19.00/ $27.00
    • - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Desserts All $10.50
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Roast Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Chef's Salad of the Day $8.00
  • Chef's Salad of the Day $8.00
  • Turkish Pide Garlic Bread $9.00
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Piatto Pizzas $12
  • -Danbo $42.00
    • firm mild cheddar
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • -House Smoked Salmon $18.90
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • -Preserve $7.90
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • -Creamy Mushroom Mix Extra $1.00
  • -Maple syrup, blueberries and bacon $18.90
  • -Chicken $7.00
  • Cheese naan $4.50
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • Peshwari naan $4.50
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Amritsari kulcha $4.00
  • Vegetable biryani $13.99
  • Garlic naan $4.00
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Fried Chicken with Hot Sauce $33
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Boneless Spicy Fried Chicken $33
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Lamb stir fry $9.00
  • Chicken fried rice $8.00
  • Lamb cashewnuts $9.00
  • Fish and chips $8.00
  • Egg sandwich $4.00
  • Sandwich $4.00
  • Nakai curry $14.00
  • Hot chips $3.00
  • Smoke Chicken & Avocado Bun $4.00
  • American B.L.T $5.20
  • Potato Top Pie $3.00
  • Chicken / Ham Croissant $4.50
  • Soy Chicken Pieces N/A
  • Carrot Cake $2.80
  • Cheese Burger $4.20
  • Pork Riblet $2.50
  • Seafood Udon Noodles $10.00
    • in Soup
  • Chicken Katsu $19.00
  • Teriyaki Salmon $17.00
  • Teriyaki Chicken $10.00
    • with vegetables
  • Teriyaki Salmon $20.00
  • Pork Katsu $15.00
    • with vegetable salad
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Seaweed Salad $4.00
  • Salmon teriyaki bento $18.00
  • Beef don $14.00
  • Chicken katsu udon $13.00
  • Sushi, tempura, rice, salad & miso N/A
  • Fried noodles $13.00
  • Pork spicy don $14.00
  • Tofu don(vegeterain) $12.00
  • Miso soup $2.00
  • Prawn Tempura 6 pcs $14.90
  • Assorted mix $16.90
    • 2x crumbed prawns, 2x tempura sushi, 2x calamari ring, 2x spring roll, 1x kakiage, 2x dumpling
  • Spicy seafood ramen $13.90
  • Teriyaki Salmon Don $14.90
  • Spicy Chicken $12.90
  • Teriyaki Prawns $13.90
  • Seaweed Salad with Sesame Dressing $11.90
  • pork Bento $13.50
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
Bays Club

Bays Club

location

Address

6 Anzac Road, Browns Bay 0753, New Zealand

phone

Phone

094788171

clock

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-23:00, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
6 Anzac Road, Browns Bay 0753, New Zealand
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