Bays Club in Auckland Menu

Bays Club in Auckland has no menu available, but can choose from many other options such as Muesli or Pancake stacks from Cherry Cafe. Saloon Saloon Bar and Grill offers many options including Garlic bread and Crumbed chicken tenders w/ saloon mayo. El Humero includes a wide range like Pinchos-Skewers or Chorizo with Arepa. Fried Chicken Gizzard and Fried Kimchi & Pork Belly from . Kang Nam Station offers Hooked on Fish and Chips from.

Nearby Sample Menus

  • Pasta Pappardelle (options of )
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • Smoked salmon $5.00
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Spicy Teriyaki Chicken $12.50
  • Teriyaki Salmon $16.00
  • Spicy Soft Tofu Soup $13.00
  • Spicy Squid Don $11.50
  • Beef Short Rib Soup With Cabbage $15.00
  • Teriyaki Chicken Udon Soup $13.00
  • Fish Katsu Don $11.50
  • Stir Fried Beef $14.50
  • Chicken salad (GF) $18.50
    • Chicken breast, mixed salad, dried cranberries, parmesan
  • Grilled mushrooms with mediterranean herbs $6.00
  • Melitzano cheesy eggplant (GF) $11.00
    • Eggplant, mozzarella, mediterranean sweet sauce
  • Grilled tomatoes with oregano $5.00
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Fries $7.50
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Sharing Platter $35
    • with a selection of all f our starters
  • Kids Steak & Chips
    • with tomato sauce
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Chicken Tenders & Chips
    • with tomato sauce
  • California $14.00
  • Teriyaki Chicken
  • Small (6pcs) $14.00
  • Assorted Tempura
  • Vegetable $10.00
  • Teriyaki Tofu
  • Chicken Katsu
  • Salmon Avocado $14.00
  • -Prawns $13.00
  • Phad Priew Warm
    • Stir fried meat with sweet and sour sauce and vegetables
  • Gaeng Kiew Warn
    • Green Curry paste cooked coconut milk and vegetables
  • Tom Yum
    • Thai Famous hot & sour soup with Thai herbs & Lemon juice
  • -Chicken $11.00
  • -Chicken, Beef or Pork $11.00
  • ●Fish
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • Curry sauce $4.00
  • Steak And Guinness Pie $17.00
    • Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
  • Garlic Bread Homemade $7.50
    • Garlic herb butter on ciabatta bread, toasted until golden
  • Seasoned Slow Cooked Pork Belly
    • Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
  • Penne Carbonara $20.00
    • Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
  • -v $9.00
  • CHU CHEE $13.00/$15.00
    • thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
  • Pad Pak Rom
  • SPRING ROLLS 4 PCS $8.00
    • deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce
  • PANANG CURRY $13.00/$15.00
    • curry made with coconut milk red Panang curry paste lime leaves & crushed peanuts
  • Pla Lui Suen
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • KAO PAD SUB PA ROD $13.00/$15.00
    • stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
  • MANOW(chicken pork beef) $13.00
    • grilled pieces of meat topped with Thai boat chili sauce
  • -avocado (seasonal) $3.00
  • Ask service for vegetarian and gluten free options
  • -mushroom, spinach, feta and cheese $17.90
  • -kumara wedges $7.50
  • corn fritter $10.00
    • served with bacon
  • toasted muesli with moseli cream $12.90
  • -smoked salmon, caper and cream cheese $11.90
  • -add spinach $3.00
  • Steak $4.00
  • Mussel(homemade) $2.80
  • Egg $4.50
  • -Cheese $1.80
  • Super burger $9.50
  • Hawaiian $4.50
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • -Battered $4.50
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • HALF-N-HALF PIZZA $25.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Sausage, chicken, meatball $6.00
  • 3 Garlic knots $4.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Package A $ 20
    • 5x fish, 4x sausages, 4x crabstick,4x potato, fritter, $4 chips
  • Fish & Chips Combo $ 6.00
    • 420 ml Coca cola range
  • Chicken $ 5.00
  • Any Hot roast Roll Combo $ 8.50
    • 420 ml coca cola range
  • Lamb $ 5.00
  • Roast Sandwich $ 7.00
    • 420 ml coca cola range
  • Chicken $ 6.50
  • Pork $ 6.50
  • Sesame Teriyaki Chicken $50.00 per head
  • Dessert $65.00 per head
  • Edamame Beans $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Steak $ 3.20
  • Steak & Pea $ 3.40
  • Steak & Mushroom $ 3.40
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Steak & Kidney $ 3.60
  • Tomato $ 1.20
  • Bacon & Egg $ 3.20
  • Egg $ 1.20
Bays Club

Bays Club

location

Address

6 Anzac Road, Browns Bay 0753, New Zealand

phone

Phone

094788171

clock

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-23:00, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
6 Anzac Road, Browns Bay 0753, New Zealand
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