Bays Club in Auckland Menu

Bays Club in Auckland has no menu available, but can choose from many other options such as Muesli or Pancake stacks from Cherry Cafe. Saloon Saloon Bar and Grill offers many options including Garlic bread and Crumbed chicken tenders w/ saloon mayo. El Humero includes a wide range like Pinchos-Skewers or Chorizo with Arepa. Fried Chicken Gizzard and Fried Kimchi & Pork Belly from . Kang Nam Station offers Hooked on Fish and Chips from.

Nearby Sample Menus

  • Fish Fillets with Lemon Sauce $22.00
  • Stir Fried Snow Peas with Garlic $25.00
  • Stir Fried Noodles with Seafood Combination $28.00
  • Spring Rolls $8.00
  • Mongolian Style Stir fried Lamb $22.00
  • Deep Fried Chicken Wings $6.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Veg Fried Rice(V) $ 15
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Coconut rice $ 6
    • Tempered with mustered seeds, curry leaf and coconut cream
  • Garlic Naan $ 4
  • Garden fresh salad $ 9
    • Slice of Onion, Tomato, cucumber, carrots and fresh greens
  • Shahi Paneer Kofta(V) $ 18.5
    • Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Gejang $20.00
    • Spicy Marinated Crab
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • -Extra Buckwheat noodles $6.00
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Tandoori chicken(Small / Large) $19.00/ $27.00
    • - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Vino Special (Small/Large) $19.00/$25.00
    • - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • ●Entree
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Malaysian Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Soybean paste stew with rice $15.00
  • Spicy noodle soup $13.00
  • Cold buckwheat noodles with raw fish $15.00
  • Braised short rib with rice $25.00
  • Short rib soup with rice $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Ginseng chicken and rice soup $25.00
  • -Add bocconcini or chicken $15.00
  • Baked seasonal cheesecake $12.00
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • -Chicken $16.00
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Mixed vegetables
  • Maryana (seared salmon ball)
  • Salmon & Avocado Nigiri Deluxe
  • 20 pieces $22.00
  • Seared Chili Prawn with mayo
  • Chicken Katsu $6.50
  • Seared Sirloin, ginger & spring onion
  • Salmon Avocado
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • CHICKEN BATON ROUGE $15.00
  • POTATOES SERVED WITH AIOLI $10.00
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Roasted Tomatoes $4.00
  • Full English $21.00
    • Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • - Add bacon $5.00
  • Char Kroeung $24.50
    • Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
  • You Kroeung Sak Mot $22.50
    • Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
  • Prawn Chearn (three) $8.50
    • Prawns wrapped in wonton pastry, lightly fried served with sweet & sour sauce
  • Char Mee Tek or Char Ku Teo Tek
    • Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
  • Har Ban Lea Chantee $16.50
    • Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce
  • Bay Char Sach K'Dam $25.00
    • Fried rice with crab meat with prawns with egg, vegetables, pineapple, herbs and cashew nut
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck and Lamb $19.50 / $22.50
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Scallops $18.50 / $21.50
  • add Bacon $18.50
  • Chorizo $12.50
    • braised in tomato jus
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • add Salmon $18.50
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Trio Cheese Platter $38.00
  • -Cream Cheese with Jam $8.00
  • -Dine in $12.50
  • -B.L.A.T $12.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Served with Sourdough $8.00
  • -Take Away $10.00
  • Homemade Soup
  • French Fries $6.00
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • VEGETARIAN $8.00
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
  • Chicken Tangdi Mumtaz $13.50
    • (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
  • Jeera Rice $5.00
  • Rossogulla $6.00
    • (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
  • Red bean soup w/fresh milk $7.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Red bean soup w/taro ball $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • O mochi $7.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Mochi ball(red bean/peanuts $5.00
Bays Club

Bays Club

location

Address

6 Anzac Road, Browns Bay 0753, New Zealand

phone

Phone

094788171

clock

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-23:00, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
6 Anzac Road, Browns Bay 0753, New Zealand
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