Bays Club in Auckland Menu

Bays Club in Auckland has no menu available, but can choose from many other options such as Muesli or Pancake stacks from Cherry Cafe. Saloon Saloon Bar and Grill offers many options including Garlic bread and Crumbed chicken tenders w/ saloon mayo. El Humero includes a wide range like Pinchos-Skewers or Chorizo with Arepa. Fried Chicken Gizzard and Fried Kimchi & Pork Belly from . Kang Nam Station offers Hooked on Fish and Chips from.

Nearby Sample Menus

  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Spicy Rice (GF) $5.00
  • Table Salad (GF) $8.00
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Full Rack (Approx 700g) $40.00
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Side Salad (GF) $5.00
  • Fried Noodles On Meal $1.50
  • Scallops $17.00
  • 3Fish, 3 Sausage, 4 Potato Fritter, $4 Chips $18.00
  • Mushrooms $4.80
  • Bbq Pork $14.50
  • Squid $17.00
  • Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
  • Vegetable $12.00
  • Greek Salad $7.50
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Green Salad $7.00
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • 27. Asahi Bento $16.00
    • Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
  • 21. Sukiyaki $13.00
    • Specially marinated tender beef simmered with vegetables and vermicelli served with rice
  • 36. Prawn Skewer $4.00
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 22. Tempura (or vege tempura) $12.50
    • Prawns and vegetables deep fried in fresh oil
  • 35. Takoyaki (5 pcs) $5.00
  • 34. Spring Roll (8 pcs) $7.00
  • 23. Chicken (or Tofu) Teriyaki $14.00
    • BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • Chick'n'Cheese Combo
    • (Mayo)
  • Heavenly chick $11.50
    • Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • Loaded $16.50
    • Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
  • Stack Burger $17.5
    • Served with chips
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Soup Of The Day $10.5
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Green Salad $8.5
    • Stables dressing
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Fresh Gurnard $6.50
  • -Carton $2.50
  • -Scoop $3.00
  • Chicken $21.00
    • Delicious pieces of tandoori chicken with sour cream
  • Extras $2.00
    • Mushrooms, bacon, egg, tomato, 2 hashbrown, banana
  • All crispy bases with our own delicious sauce
  • Combo 1 $9.00
    • Hamburger, 420ml Coca cola range
  • Avocado $2.50
  • Biscotti $1.00
    • Italian biscuit
  • Chicken Fillets $34.00
    • Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • Affogato $10.00
    • Ice cream w a shot of coffee & cantucci
  • Bruschetta $14.00
    • W confit garlic aioli, rocket, tomato & white anchovies
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • Mixed sushi 58 pcs $55
  • Nabi udon & nigiri sushi $18.00
  • Chicken or beef fried noodle $12.00
    • Pan fried chicken or beef noodles and vegetables
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Prawn nigiri $1.00 to $3.00
    • From
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Katsu roll $1.00 to $3.00
    • From
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • cypriot burghul (V, GF) $8.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • cypriot burghul (V, GF) $8.00
  • Ham $2.00
  • LAMB $4.90/$4.50
  • Prawn $12.00
  • Combination Meat $8.90
  • Chicken $8.90
  • Tomato $1.60
  • Prawn $12.00
  • Egg(No Meat) $7.00
  • Beetroot $1
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Egg $1.5
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • Cheese $2
  • Hashies $5.5
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Paneer Tikka Masala $10.00
    • Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
  • Methi Mattar Paneer $12.00
    • Home made cheese cooked in fenugreek, green peas and indian spices
  • Rogan Josh $12.00
    • Lamb or beef cooked with exotic blend of herbs and in thick gravy
  • Chicken Bhuna $12.00
    • Choice of chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Plain Rice $3.00
    • White boiled rice
  • Biryani (Chicken/ Lamb/ Beef) $12.00
    • Fried rice cooked in Chinese style with vegetables
  • Meal Deal - 1 (LUNCH ONLY 11:00 to 15:00) $8.00
    • 1 x Any Curry, 1 x Naan, 1 x Rice
  • Mint Sauce $3.00
Bays Club

Bays Club

location

Address

6 Anzac Road, Browns Bay 0753, New Zealand

phone

Phone

094788171

clock

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-23:00, Sunday: 11:00-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
6 Anzac Road, Browns Bay 0753, New Zealand
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