Bays Club in Auckland Menu

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Bays Club in Auckland has no menu available, but can choose from many other options such as Muesli or Pancake stacks from Cherry Cafe. Saloon Saloon Bar and Grill offers many options including Garlic bread and Crumbed chicken tenders w/ saloon mayo. El Humero includes a wide range like Pinchos-Skewers or Chorizo with Arepa. Fried Chicken Gizzard and Fried Kimchi & Pork Belly from . Kang Nam Station offers Hooked on Fish and Chips from.

Nearby Sample Menus

Chocolate Peanut Butter Lava $8.50
Cajun Fish $23.00
- Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
Banana Split $7.50
Side Orders $4.50
- Garlic bread
T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
Stir Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.

Beef & Black Bean Sauce $11.90
Pork Satay $11.90
Fish $2.50/ $4.50
- Hoki / Snapper
Chicken Satay $11.90
Beef,Ginger & Pieapple $11.90
Curry Rolls $1.80
Deep Fried Moro Bar $2.50
Bami Gorang (Noodles) $11.90

Butter prawns $ 20.50
- marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
Aloo gobhi $ 13.5
- a blend of sauteed potatoes and cauliflower.
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Dal makhani $ 13.50
- lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.

Vegetarian Burger $ 3.00
Squid Ring $ 0.80
Egg Burger $ 3.00
Fish Burger $ 5.00
Steak & Cheese Toasted $ 5.50
Battered Sausage $ 1.20
Pineapple Burger $ 3.00
Cheese Burger $ 3.00

Mixed marinated olives $8.5
Truffle mash with jus $5
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
Char-grilled Vegetable Penne $24
- add chicken or prawns
Fish Taco $20.9
- soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
Dusted squid with aioli $18
Crusty loaf with selection of homemade dips $9
Steak, Chips & Salad $32
- 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce

Tom Yum Soup(Chicken/Beef) $15.9
- Lightly spiced soup with mushroom and thai herbs
All served with steamed rice
Garlic Pizza Bread $13.5
Garlic Bread Naan $4
Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
Mashed Avocado & Feta(V) $16.5
- On rosemary toast with EVO oil
Fettuccine al Pollo Affumicato $17.9
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad

Tender lamb & sorrel crispy dumplings $12
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
-Toulouse sausage $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Caramel pork ragout $12
- on fresh pineapple

Gluten free odd $2
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant

Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
- Ham $18.50
Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
Hotcakes w/ Cream + Maple Syrup $7.50
Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise

Meat $3.90
Crumbed chicken with couscous and tzatziki $10.90
Roast Meat Combos S $14.90 / L $18.90
Whole $18.90
Lamb with Rice and Coleslaw $11.90
Roast Meat Roll $7.90
Veg Meal S $6.90 / L $8.90
Roast Meat Wrap w Salad $8.90

Methu Vadai $5
- for 3
Sri Lankan style dry chicken curry $14
Pickle $1
Sri Lankan Style Chicken Curry $13.50
Lamb Masala $14.50
Egg Dosai $8.00
Chilli Fish/Prawns $15.50/$16.50
Plain Hoppers $6
- Three with sambal

Chicken Noodles with Veges $10.80
Sweet & Sour Chicken & Pine $10.90
Nasi Goreng (Hot Rice) $10.90
Chicken Sweet Con Soup $8.80
Bami Goreng (Hot Noodles) $10.90
Steak Chow Mein $9.90
Scallop $1.20
Donut $1.00

SALMON SALAD $12.00
BLT SANDWICH $11.00
TOASTED CROISSANTS & ETC $6.00
BACON SALAD $10.00
TOASTED MUESLI & YOGHURT $7.50
CHICKEN SALAD $10.00
BAGEL & C/CHEESE & JAM $6.00
TOAST & JAM OR MARM $6.00

Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Mushrooms $4.00
Flash fried squid, potato hash, rocket, aioli $18.50
Oat granola, yoghurt, seeped berries, honey $13.50
Warmed tomato, avocado and rocket bruschetta $16.50
Potato $4.00
Bacon $4.00
French toast, cinnamon roast pears, mascarpone $17.50

Mince savoury $1.50
Chive & egg pancake $3.00
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Sausage roll $2.40
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
Panfried pork cabbage bun $1.60
Pork cabbage pancake $2.80

Bays Club

Auckland Region > Auckland > Bays Club

Address

6 Anzac Road, Browns Bay 0753, New Zealand

Phone

094788171

Email

admin@baysclub.co.nz

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-23:00, Sunday: 11:00-21:30