Beachcomber Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

Museli $12.50
- Homemade bircher muesli, seasonal fruit
Health kick $13.50
- Acai bowl, granola, goji berries, fresh fruit
Omelette $14.00
- Please ask your server for todday´s special
Free range eggs $9.50
- Two free range eggs any style toast
Lambs fry (GF) $17.00
- Lambs fry, streaky bacon, fried onion, on toasted ciabatta
Morning mushrooms $14.50
- sautéed mushroom, balsamic vinegar, créme fraiche on tosted ciabatta
Sunrise startup (GF) $18.00
- Poached eggs, crispy potato, smoked kahawai, avacado & hollandalse
Omelette $14.00
- Please ask your server for todday´s special
Beachcomber salad $18.00
- Prawns, lime cured trevally, coconut
Spaghetti (V) S $12.00 / L $18.00
- Fresh spaghetti, garlic, tomato, parsley, chili, olive oil, finished with parmesan
Taco- fish / chicken
- Flour tortilla, red onion, lettuce, tomato,avacado, coriander mayo
-One $10.00
-Two $17.00
Mussels $18.00
- Mussel fritters & Crumbed mussels, watercress, hollandaise
Lambs fry (GF) $17.00
- Lambs fry, streaky bacon, fried onion, potato mash, gravy
Fish $26.00
- Pan-fried fish, olive oil, butter, capers, parsley, lemon, shoe string fries
Char grilled steak $30.00
- Scotch fillet, onion jam, potato croquette. sauce options, bearnaise / garlic / black peppercorn / mushroom
Beachcomber board $32.00
- Perfect for two: selection of artisan foods. please ask your server
Side $5.00
- Beachcomber slaw / garden salad / shoestring fries

Panacotta $12.00
- Seasonal fruit, toasted almonds
Chocolate sandwich $12.00
- Double chocolate brownie, coconut ice-cream, summer berries
Cheese board $18.00
- Selection of cheese, crostini

Egg, bacon & toast $7.00
Omelette $7.00
- Two egg omelette, tomato, onion, cheese
spaghetti (V) $7.00
- Fresh spaghetti, garlic, tomato, finished with cheese
Crispy chicken $12.00
- Tenderloin chicken, beachcomber slaw, shoerstring fries
Pan-fried fish $12.00
- Fish, beachcomber slaw, potato croquettes
Ice cream sundae $5.00
- Coconut or vanilla with chocolate or passion fruit sauce

Nearby Sample Menus

KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
PRAWN VINDALOO $23.50
- prawns cooked in spicy medium or hot vindaloo sauce
MANGO CHUTNEY $3.00
MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
VEGI PRATHA $4.50
- naan stuffed with spicy peas and potatoes

Eggs Benedict $20
- Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
Small Breakfast: $19
Salad / Hash Brown / Grilled $6.0 each
Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
Creamy Seafood Chowder $14
- Loaded With Seafood, Served With A Toasted Ciabatta
Sticky Date Pudding $10
- Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream

(M) $45.00
gajami baekban $17.00
- (grilled sole with rice and side dishes)
Large $23.00
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
odengtang $30.00
- (broiled fish paste casserole)
gomtang $13.00
- (boiled bone stew with rice)
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
bossam (Chinese cabbage wraps with pork)

-Chicken /Pork Katsu
-Spring Roll
Sukiyaki (Vege + Beef Stew) $15.50
Fish Teriyaki
- Fish Ball
$10.00
- Fish Tempura
-Prawn

-Small $5.00
Paneer Cutlet $1.50
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Paneer Kulcha $7.00
Aloo Paratha $6.00
Butter Naan $2.50
Raj Kachori $8.00
Chaat Papdi $6.00

Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Crispy wings $13.00
- Served with mustard yoghurt
Risotto della settimana $22.00
- With shaved parmesan
Prime sirloin $24.00
- With potato gratin & parsnip puree

Ginger Slice $3.00
- Oaty ginger spiced biscuit base layered with ginger icing.
Tuna & Cottage Cheese Sammie $6.50
- Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
Roasted Strawberry & Fennel Cheesecake $75.00
- A celebration of summer - a light cheesecake dotted with roasted strawberries with a hint of fennel in the biscuit base.
Lemon Slice $3.00
- Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
Bircher Muesli Bowl $9.50
- Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
Beef Lasagna $28.00
- Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
Chicken Skewers x 5 $22.50
- Free range Chicken skewers marinated in Peri peri sauce & served with tahini yoghurt dipping sauce. Comes in multiples of five & are Gluten free.
Nourishing Brown Rice Salad $9.50
- Nourishing Asian Brown Rice Salad - with mushroom, edamame, kale, cavolo nero, celery & roasted peanuts with an Asian tamari dressing

Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread

Teriyaki chicken & salmon don combo $13.50
Fried gyoza $6.00
Teriyaki chicken & salmon don combo $15.00
Chicken karaage $6.00
Crispy vegi spring roll $6.50
Teriyaki tofu don $13.50
Tofu & avocado salad $7.00
Teriyaki salmon don $15.00

Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Poached Egg $3.00
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.

Ma PoTofu $14.80
Stir-fried Chicken with Cashew Nuts $16.80
Braised Ribs on Rice $11.80
Egg Fu Yung with chicken $14.80
Braised Bean Curd in Soy Sauce $14.80
Crispy fish with hot Chili $18.80
Scrambled eggs with Tomatoes $15.80
Fried Ribs with sweet and sour sauce $17.80

Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
Hashbrown $1.00
Chicken satay on rice $12.90
- Topped with satay sauce and salad
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Sausage $2.50
Yogurt / tomato $2.00
Nachos $12.90
Toasted bagel $4.90
- With cream cheese and iam

Ox Tongue x2 $4.00
Chicken Skewers $1.50 each /or 5 for $6.00
Seafood soup $10.00
Chives & Prawn Chow Mian $18.00
Spicy salted Fish fillet $20.00
Fish Fillet in Maggie sauce $20.00
Tempura $8.00
Chives & soya sauce Fried Noodle $12.00

Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Angus scotch fillet - 250g $35.50
- Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
Tasting platters for two.
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.