Beachcomber Cafe in Auckland Menu

BEACHCOMBER CAFE MENU BEACHCOMBER CAFE MENU
  • Museli $12.50
    • Homemade bircher muesli, seasonal fruit
  • Health kick $13.50
    • Acai bowl, granola, goji berries, fresh fruit
  • Omelette $14.00
    • Please ask your server for todday´s special
  • Free range eggs $9.50
    • Two free range eggs any style toast
  • Lambs fry (GF) $17.00
    • Lambs fry, streaky bacon, fried onion, on toasted ciabatta
  • Morning mushrooms $14.50
    • sautéed mushroom, balsamic vinegar, créme fraiche on tosted ciabatta
  • Sunrise startup (GF) $18.00
    • Poached eggs, crispy potato, smoked kahawai, avacado & hollandalse
  • Omelette $14.00
    • Please ask your server for todday´s special
  • Beachcomber salad $18.00
    • Prawns, lime cured trevally, coconut
  • Spaghetti (V) S $12.00 / L $18.00
    • Fresh spaghetti, garlic, tomato, parsley, chili, olive oil, finished with parmesan
  • Taco- fish / chicken
    • Flour tortilla, red onion, lettuce, tomato,avacado, coriander mayo
  • -One $10.00
  • -Two $17.00
  • Mussels $18.00
    • Mussel fritters & Crumbed mussels, watercress, hollandaise
  • Lambs fry (GF) $17.00
    • Lambs fry, streaky bacon, fried onion, potato mash, gravy
  • Fish $26.00
    • Pan-fried fish, olive oil, butter, capers, parsley, lemon, shoe string fries
  • Char grilled steak $30.00
    • Scotch fillet, onion jam, potato croquette. sauce options, bearnaise / garlic / black peppercorn / mushroom
  • Beachcomber board $32.00
    • Perfect for two: selection of artisan foods. please ask your server
  • Side $5.00
    • Beachcomber slaw / garden salad / shoestring fries
AFTER AFTER
  • Panacotta $12.00
    • Seasonal fruit, toasted almonds
  • Chocolate sandwich $12.00
    • Double chocolate brownie, coconut ice-cream, summer berries
  • Cheese board $18.00
    • Selection of cheese, crostini
UNDER 10 YEARS OLD UNDER 10 YEARS OLD
  • Egg, bacon & toast $7.00
  • Omelette $7.00
    • Two egg omelette, tomato, onion, cheese
  • spaghetti (V) $7.00
    • Fresh spaghetti, garlic, tomato, finished with cheese
  • Crispy chicken $12.00
    • Tenderloin chicken, beachcomber slaw, shoerstring fries
  • Pan-fried fish $12.00
    • Fish, beachcomber slaw, potato croquettes
  • Ice cream sundae $5.00
    • Coconut or vanilla with chocolate or passion fruit sauce

Nearby Sample Menus

  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Avocado $4
  • Bacon Hand Cut $5.5
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Fish $12
  • Ice-cream $5
  • Sushi roll (salmon) $6
  • Fresh fruit or sorbet $4
  • -fresh green salad with heizo dressing $6
  • includes all sides
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Main only - served with teppanyaki vegetables
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Crushed Garlic & Parmesan Bread $8.00
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Gem lettuce, brioche, parmesan $8
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Spinach, walnuts & blue cheese $7.00
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Peking Duck half $21.00
  • Golden Duck Triple meat Party Platter $48.00
  • Crispy Roast Pork 1kg $40.00
  • Duck wing & feet $5.00
  • Charcoal Roast Duck $40.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Charcoal Roast Duck half $21.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Green Peppercorn N/A
  • Rump $39.00 250g
  • Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
  • Grain fed, Tasmania, Australia
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • Onion Rings $12.00
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Prawns Fried Rice $16.00
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Ice Cream $4.00
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • Vietnamese Spring Roll $5.00/ 2ea
  • Thai Fish Cake $4.50
    • For 5
  • Garden Fish $14.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Panang Curry $11.50
  • Sizzling Seafood $12.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Panini $5.00
  • Fruit Cake $3.00
  • Chips $2.50
  • Steak,Avocado On Traditonal White $4.50
  • Mushroom $2.80
  • Ham & Pineapple $3.80
  • Assorted Sandwiches
  • Lamb $4.20
  • H05s N/A
    • Addtional orders (small)
  • D22 N/A
    • Grass Jelly Ice with Coconut Cream
  • B11 N/A
    • Beef Balls Rice Noodles Soup
  • B21 N/A
    • Combination Beef with Rice Noodles Soup
  • P04 N/A
    • Wonton Soup
  • H06s N/A
    • Addtional orders (small)
  • B07 N/A
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • P01 N/A
    • Pork Rice Noodles Soup
  • Prawn Crackers & chilli salt $6.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Wild berry & coconut pannacota $10.50
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Coconut & mango pannacotta $10.50
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
Beachcomber Cafe

Beachcomber Cafe

location

Address

246 Hibiscus Coast Highway, Orewa, Auckland

phone

Phone

94265973

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 8 AM to 10 PM (Wed-Sat), 8 AM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pacific

features

Features

Cash

Location
246 Hibiscus Coast Highway, Orewa, Auckland
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