Beachcomber Cafe in Auckland Menu

BEACHCOMBER CAFE MENU BEACHCOMBER CAFE MENU
  • Museli $12.50
    • Homemade bircher muesli, seasonal fruit
  • Health kick $13.50
    • Acai bowl, granola, goji berries, fresh fruit
  • Omelette $14.00
    • Please ask your server for todday´s special
  • Free range eggs $9.50
    • Two free range eggs any style toast
  • Lambs fry (GF) $17.00
    • Lambs fry, streaky bacon, fried onion, on toasted ciabatta
  • Morning mushrooms $14.50
    • sautéed mushroom, balsamic vinegar, créme fraiche on tosted ciabatta
  • Sunrise startup (GF) $18.00
    • Poached eggs, crispy potato, smoked kahawai, avacado & hollandalse
  • Omelette $14.00
    • Please ask your server for todday´s special
  • Beachcomber salad $18.00
    • Prawns, lime cured trevally, coconut
  • Spaghetti (V) S $12.00 / L $18.00
    • Fresh spaghetti, garlic, tomato, parsley, chili, olive oil, finished with parmesan
  • Taco- fish / chicken
    • Flour tortilla, red onion, lettuce, tomato,avacado, coriander mayo
  • -One $10.00
  • -Two $17.00
  • Mussels $18.00
    • Mussel fritters & Crumbed mussels, watercress, hollandaise
  • Lambs fry (GF) $17.00
    • Lambs fry, streaky bacon, fried onion, potato mash, gravy
  • Fish $26.00
    • Pan-fried fish, olive oil, butter, capers, parsley, lemon, shoe string fries
  • Char grilled steak $30.00
    • Scotch fillet, onion jam, potato croquette. sauce options, bearnaise / garlic / black peppercorn / mushroom
  • Beachcomber board $32.00
    • Perfect for two: selection of artisan foods. please ask your server
  • Side $5.00
    • Beachcomber slaw / garden salad / shoestring fries
AFTER AFTER
  • Panacotta $12.00
    • Seasonal fruit, toasted almonds
  • Chocolate sandwich $12.00
    • Double chocolate brownie, coconut ice-cream, summer berries
  • Cheese board $18.00
    • Selection of cheese, crostini
UNDER 10 YEARS OLD UNDER 10 YEARS OLD
  • Egg, bacon & toast $7.00
  • Omelette $7.00
    • Two egg omelette, tomato, onion, cheese
  • spaghetti (V) $7.00
    • Fresh spaghetti, garlic, tomato, finished with cheese
  • Crispy chicken $12.00
    • Tenderloin chicken, beachcomber slaw, shoerstring fries
  • Pan-fried fish $12.00
    • Fish, beachcomber slaw, potato croquettes
  • Ice cream sundae $5.00
    • Coconut or vanilla with chocolate or passion fruit sauce

Nearby Sample Menus

  • ●Sides
  • Boozy broke down pudding $14.00
    • With vanilla ice cream, ginger sponge, praline
  • Dark chocolate tart $16.00
    • With mango sorbet
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • ●Entree
  • Rainbow carrots $7.00
    • with lemon dukkha
  • Salmon, caper berries, rocket & oil $20.00
  • Corn fritters $10.00
    • With basil & lemon mayo
  • red butter, lettuce, shallot & chervil $9.50
  • augustus ice cream & sorbets $15.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • natural clams, lemon $18.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • sliced jamon, saucisson & coppacolla $22.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Burgers $5.00
  • Low Carb Option
    • Substitute rice for lettuce
  • Cheese $1.00
  • Upsize Any Meal $9.00
    • reg chips + can of drink
  • Extra Meat $2.00
  • Lamb
  • Chicken
  • Falafel
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • -Add Skinny Chips $4.00
  • Garden Board (V) $39.90
    • Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • -Add spicy chorizo $5.50
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • chocolate honeycomb
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • double chocolate
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • lemon curd & yogurt
  • Omelette Smoked fish capers $23.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Chilli Chicken burger $10.50
    • Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish
  • Served with fresh salad, hummus, meat and sauces
  • Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
  • lamb $12.00
  • Garlic pita bread $5.00
  • Chicken souvlaki (spicy) $14.00
  • Chicken $12.00
  • Chicken souvlaki $12.50
  • Sausage $1.80
  • Tarakihi
    • fresh
  • Crumbed Oyster $3.50
  • Chicken Bacon Avocado $10.99
    • serving with battered chicken breast, selected bacon and mashed real avocado with aioli
  • Aioli/Tartar/Tomato $3.00
  • Potato Fritter (GF) $1.20
  • Battered Mussel (GF) $2.00
  • Fish Cake $4.00
  • Potato Fritter $1.00
  • John Dory $4.90
  • Rump Steak $8.80
    • Onon, Tomato, Sauce, Salad, Mayo
  • American Hotdog $5.00
    • Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
  • Prawns x 6 $7.90
  • Cheese Burger N/A
    • Meat Patty, Cheese, Salad, Tomato Sauce and Mayo
  • Oyster $2.00
  • Milkshakes $4.50
  • - Fish Ball
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
  • Sukiyaki (Vege + Beef Stew) $15.50
  • - Vegetarian
  • $10.00
  • Salmon
  • -Vegetarian
  • Katsu Combination $17.50
  • Chicken Katsu
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Teriyaki Chicken Lunchbox $12.00
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Regular $12.90
  • Large $14.90
  • Chilli Chicken
  • Ramen $9.90
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Garlic Bread
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Pan fried fish of the day
  • Aged scotch fillet steak
  • Chilli battered prawns
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • new season potatoes,italian parsley $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Chicken Briyani* $10.00
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Naan Bread $2.00
  • Chicken Samosa $2.00
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Fries $6.50
  • - Half Kilo $26.50
  • Sides
  • Spaghetti Carbonara $18.95
    • Creamy bacon, mushroom & parmesan
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • Beef Yorkshire $17.95
    • Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
Beachcomber Cafe

Beachcomber Cafe

location

Address

246 Hibiscus Coast Highway, Orewa, Auckland

phone

Phone

94265973

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 8 AM to 10 PM (Wed-Sat), 8 AM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pacific

features

Features

Cash

Location
246 Hibiscus Coast Highway, Orewa, Auckland
Similar Restaurants based on Cuisines