Beachcomber Cafe in Auckland Menu

BEACHCOMBER CAFE MENU BEACHCOMBER CAFE MENU
  • Museli $12.50
    • Homemade bircher muesli, seasonal fruit
  • Health kick $13.50
    • Acai bowl, granola, goji berries, fresh fruit
  • Omelette $14.00
    • Please ask your server for todday´s special
  • Free range eggs $9.50
    • Two free range eggs any style toast
  • Lambs fry (GF) $17.00
    • Lambs fry, streaky bacon, fried onion, on toasted ciabatta
  • Morning mushrooms $14.50
    • sautéed mushroom, balsamic vinegar, créme fraiche on tosted ciabatta
  • Sunrise startup (GF) $18.00
    • Poached eggs, crispy potato, smoked kahawai, avacado & hollandalse
  • Omelette $14.00
    • Please ask your server for todday´s special
  • Beachcomber salad $18.00
    • Prawns, lime cured trevally, coconut
  • Spaghetti (V) S $12.00 / L $18.00
    • Fresh spaghetti, garlic, tomato, parsley, chili, olive oil, finished with parmesan
  • Taco- fish / chicken
    • Flour tortilla, red onion, lettuce, tomato,avacado, coriander mayo
  • -One $10.00
  • -Two $17.00
  • Mussels $18.00
    • Mussel fritters & Crumbed mussels, watercress, hollandaise
  • Lambs fry (GF) $17.00
    • Lambs fry, streaky bacon, fried onion, potato mash, gravy
  • Fish $26.00
    • Pan-fried fish, olive oil, butter, capers, parsley, lemon, shoe string fries
  • Char grilled steak $30.00
    • Scotch fillet, onion jam, potato croquette. sauce options, bearnaise / garlic / black peppercorn / mushroom
  • Beachcomber board $32.00
    • Perfect for two: selection of artisan foods. please ask your server
  • Side $5.00
    • Beachcomber slaw / garden salad / shoestring fries
AFTER AFTER
  • Panacotta $12.00
    • Seasonal fruit, toasted almonds
  • Chocolate sandwich $12.00
    • Double chocolate brownie, coconut ice-cream, summer berries
  • Cheese board $18.00
    • Selection of cheese, crostini
UNDER 10 YEARS OLD UNDER 10 YEARS OLD
  • Egg, bacon & toast $7.00
  • Omelette $7.00
    • Two egg omelette, tomato, onion, cheese
  • spaghetti (V) $7.00
    • Fresh spaghetti, garlic, tomato, finished with cheese
  • Crispy chicken $12.00
    • Tenderloin chicken, beachcomber slaw, shoerstring fries
  • Pan-fried fish $12.00
    • Fish, beachcomber slaw, potato croquettes
  • Ice cream sundae $5.00
    • Coconut or vanilla with chocolate or passion fruit sauce

Nearby Sample Menus

  • Steamed Rice $2.00
  • Nasi Lemak Sambal prawn $16.00
  • Malaysian Rice $15.00
  • Laksa vegetables $15.00
  • Pineapple Fried Rice $15.00
  • Selena Tofu $8.00
  • Laksa Combination of 2 $20.00
  • Fried Rice with Egg $15.00
  • Vegetarian options are available
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Vegetarian + Tofu $15.50
  • Fries $4.00
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Hash brown $5.50
  • Tomato $4
  • Mushroom $4
  • Pancake $16.50
    • with berry compote and maple syrup
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side vegetable 7.50
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Tomato and Basil Fettuccine $20.00
    • in a rich sauce with grilled halloumi and garlic bread
  • Chicken Livers $18.00
    • Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
  • -Two $35.00
  • Cezanne Burger $23.00
  • 600g Mega Steak $36.00
    • With 3 fried eggs, potatoes, creamy spinach and herb butter
  • -Smoked Salmon, Cream Cheese & Lemon Wedge $13.00
  • Open Chicken Sandwich $19.50
    • with salad, grilled tomato, onion jam, dried potato & toasted focaccia
  • 250g Scotch Fillet $32.00
    • Served with white wine mushroom sauce
  • Smoked Salmon $5.5
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Add a poached egg $2
  • Bowl of Fries $7.5
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • French Toast $16.50
    • with bacon, banana & maple syrup
  • Hash Browns $2.00
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Smoked Salmon $6.50
  • Vege tempura udon or soba $10.00
  • Una don(grilled eel) $19.50
  • Chicken salad $5.00/ $ 7.80
    • Small/Large
  • Fried chicken $5.50
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Teriyaki salmon don $10.50
  • Katsu don(chicken or pork) $10.50
  • Prawn tempura $2.20
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • -vegetarian $16.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • -smoked salmon $17.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • ●Sharing is caring
  • Garlic Bread $3.50
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Cheese $3.00
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Pan Fried Pork with Lemon Grass on Vermicelli
  • Pan Fried Chicken with Lemon Grass on Vermicelli
  • Pan Fried Steak with Lemon Grass on Rice
  • Stir Fried Chicken on Vermicelli
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • Shredded Pork & Spare Ribs on Rice
  • Vietnamese Style Pork & Prawn Pancake
  • Curry Chicken Rice Noodles Soup
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Muffins $3.00
    • Mixed selection
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • A selection of hot and cold savory dishes and dessert $15.00
  • Teriyaki Beef $11.00
  • Teriyaki Beef $13.00
  • Onigiri $2.50
  • Chicken Katsu Curry $12.00
  • Hoki Katsu $11.00
  • Salad with Teriyaki Beef $11.50
  • Potato Croquette $1.00
  • Prawn twister $1.50
  • Bacon, Egg & cheese $3.90
  • Chicken Avocado $3.30
  • Ham, Cheese, Tomato $3.90
  • Cheese $2.70
  • Filled Rolls $4.50
  • Cabanossi Sausage $2.40
  • Roast chicken Leg $4.20
  • Hot Dog $2.20
  • Feta cheese + Garlic mayo dressing
  • All special offers are small salads
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
  • 1 choice of Full portion = 2 choice of Half - portion
  • TIP. Have more choices with half-portions
  • Half $0.70 Full $1.40
  • - Lime & chilli chicken
Beachcomber Cafe

Beachcomber Cafe

location

Address

246 Hibiscus Coast Highway, Orewa, Auckland

phone

Phone

94265973

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 8 AM to 10 PM (Wed-Sat), 8 AM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pacific

features

Features

Cash

Location
246 Hibiscus Coast Highway, Orewa, Auckland
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