Bean Grind in North Shore City Menu

Fruits of Eden Tisane (herbal infusions) Steep +5 mins - blend of hibiscus flowers, rose hips, hawthorn berry, cranberry, lemon peel and natural cherry flavour $4.00
Allganics Still Organic Juice Apple/Guava & apple/Orange & mango/Feijoa & apple/Apple, blueberry & ginger $4.50
Spiced wedges and sour cream $9.50
Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
Piccolo Latte A single shot textured with lush milk served in a baby glass $3.50
Coke / Coke zero / Diet coke / Lemonade $4.50
Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
Allganics Sparkling Organic Juice Pineapple, passionfruit & apple/Pomegranate, cranberry & apple/Apple & blackcurrant $4.50

Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Seasonal vegetables
- baked in light mornay sauce
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Panko crumbed market fish
- tartar sauce, and lemon

LAMB DO PIYAZA $16.00
- Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
FISH MASALA $17.00
- Lemon fish cooked with onion gravy and spices.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
BEEF MADRAS $16.00
- Beef cooked in a spicy sauce with coconut fine.
LAMB MASALA $16.00
- Diced lamb cooked with onion, tomatoes and with chef's special sauce.
VEGETABLE BIRYANI $13.00
- Seasonal vegetable fried in basmati rice in a very special way.
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
CHICKEN TARIWALA $16.00
- Chicken curry cooked in mild spices.

Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
Fettuccine di pollo Fettuccine served in a tasty chicken, bacon, mushroom and cream sauce. -
* Side vegetables and oven baked potato $7.50
Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano. $22.50
Penne con pollo al forno Penne pasta baked with diced chicken breast, mozzarella capsicum, rosemary and Napoletana sauce. $16.90 / $22.90
Tiramisu Italian Cheese cake, spread out on lady sponge fingers, soaked with coffee liqueur and brandy $12.00
Moccacino $4.00
Flat White $3.80

CHICKEN & BACON CAESAR SALAD $17.90
- served w parmesan cheese croutons & poached egg
EGGS ON TOAST $7.90
TOASTED BAGELS $5.90
- jam or lemon curd & cream cheese
PANCAKES $16.90
- served with crispy bacon grilled banana berry sauce & maple syrup
EGGS BENEDICT $16.50
- on homemade sane & spinach with bacon
FRIES $6.00
MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
SALMON SCRAMBLE $16.90
- scrambled eggs smoked salmon & 5-grain toast pesto

Swiss Breakfast sausages 2 $4.50
Croissant Stack $17.00
- scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
1/2 Garden Salad $6.50
Vol Au Vent Luzern $15.50
- pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
Eggs any style 2 $4.00
Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
Baked Beasn $3.50
Garden Salad $11.50

MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
SOY SAUCE PORK & TOFU WITH RICE $10.00
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
FRESHLY MADE ROTI CANAI $5.00
MARKET FISH(SIGNATURE DISH) $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
VEGE DELIGHT $17.00
- Asian seasonal vegetables cooked in soy bean sauce and fried tofu
MOTHER-IN-LAW NASI LEMAK $25.00
- Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
STEAMED RICE $3.00

Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
Roast Lamb Mary had a little one, what will you have? N/A
Swiss (v) Not holier than thou N/A
Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
BLT It’s the greatest thing since sliced bacon N/A
Garden (v) More choices than a farmers market N/A
Roast Beef Love me tender N/A

Battered Fish & Chips $8.95
Caesar Salad with char grilled chicken $21.50
New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
Short Espresso $3.10
Scotch Fettuccine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
Vegetarian Fettucine Juillenne carrot, courgette, mushroom, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
Camembert Crumbed & shallow fried with crostini & plum chutney $11.50

Nearby Sample Menus