Bedford Soda & Liquor in 2 Richmond Road Menu

BEDFORD BALLS BEDFORD BALLS
  • Bedford balls $12
    • x3
  • Beef
    • Oregano, Thyme and Parmigiano
  • Chicken
    • Sage,Riesling and ricotta
  • Pork
    • Celery, onion and Swiss cheese
  • Lamb
    • Anchovy, rosemary and Olive
  • Vegetarian
    • Crumbed pumpkin and pine nut
  • Special
    • Chef’s choice
SAUCE SAUCE
  • All $2
  • Tomato
  • Spicy tomato
  • Parmesan cheese
  • Roast chicken gravy(G)
  • Mushroom
  • Special
  • Roast garlic
  • Aioli
  • Basil pesto
UNDER BALLS UNDER BALLS
  • All $4
  • Spaghetti
  • Mash
  • Polenta
  • Risotto
  • Seasonal vegetables
GREENS GREENS
  • All $7
  • Caesar(g)
    • Add bacon$2
  • Rocket, avocado, kumara
  • Bedford slaw
  • Beetroot, red onion, dill, feta
  • Quinoa, baby tomato,mozzarella, basil
  • Steamed broccoli, garden peas and mint
BEDFORD SUBS BEDFORD SUBS
  • Bedford subs $14
    • 3 balls in a baguette with cheese and sauce
  • Beef
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Chicken
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Pork
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Lamb
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Vegetarian
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Special
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
SLIDERS SLIDERS
  • Sliders(each) $5
    • 1 ball on bun with 1 sauce
  • Beef
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Chicken
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Pork
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Lamb
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Vegetarian
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
  • Special
    • Tomato, spicy tomato,parmesan cheese, pesto, gravy, mushroom,special
BEDFORD BITES BEDFORD BITES
  • Shoestring Fries $ 6
  • Add bacon $2
  • Add Cheese $2
  • Add Gravy(G) $2
  • Tater Tots $6
  • Add bacon $2
  • Add Cheese $2
  • Add Gravy(G) $2
  • Onion Rings(G) $6
  • Mixed Olive Plate $6
  • Mac and Cheese(G) $12
    • Add bacon$2
  • Crispy fried chicken strips with hickory smoked tomato & chilli sauce(G) $16
  • Polenta Fried Squid with chipotle mayo $14
  • Garlic & herb buttered prawns with citrus mayo & sweet chilli sauce $16
KIDS KIDS
  • Chose one meatball sauce & base $ 8
  • Bedford Balls
    • Beef, chicken, pork
  • Sauce
    • Tomato, parmesan cheese, roast chicken gravy(G)
  • Under Balls
    • Spaghetti(G), Mash, Risotto, Seasonal vegetables
BEDFORD BALLS BEDFORD BALLS
  • 6 balls+2 Sauces
    • Choose 2 balls and 2 sauces
  • Bedford balls & Sauce $25
  • Beef
    • Oregano, Thyme and Parmigiano
  • Chicken
    • Sage,Riesling and ricotta
  • Pork
    • Celery, onion and Swiss cheese
  • Lamb
    • Anchovy, rosemary and Olive
  • Vegetarian
    • Crumbed pumpkin and pine nut
  • Special
    • Chef’s choice
  • Sauce
  • Tomato
  • Spicy tomato
  • Parmesan cheese
  • Roast chicken gravy(G)
  • Mushroom
  • Special
  • Roast garlic
  • Aioli
  • Basil pesto

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 3. Tawa Lamb Tikka $15
    • Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • A Choice Speciality
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • Punjabi Lassi $3
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 3. Onion Raita $4
  • 11.Gobi Paratha (plt) $7.50
Bazza's Steakhouse (sample menu)
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Salad Valley $10.90
  • Top Any Steak with Scallops $7.90
Indian Lounge (sample menu)
  • Malai kofta $ 14.5
    • tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
  • Chicken lollipop $ 15.9
    • specially cut chicken wings cooked in chef?s special home made sauce
  • Wedges $ 6.50
  • Paneer tikka masala $ 14.5
    • home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Chilli chicken $ 16.5
    • indo - chinese style chicken cooked with chilli and capsicum.
  • Indian lounge special naan $ 5.5
  • Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
Moto Japanese Restaurant (sample menu)
  • Salmon Sashimi (15 pcs) $25.00
  • 60 pcs $54.00
  • Rice / Side Salad $2.50
  • Chicken Steak $16.00
  • Vege Yakisoba $13.00
    • Japanese Style Pan.Fried Noodles
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Beef Yakiniku $15.00
    • Beef with MOTO Original Sauce
  • Spicy Ramen $10.00
New Moon Takeaway (sample menu)
  • Sausages, Egg & Chips Salad $7.90
  • Seafood & Vegetables on Rice $14.00
  • Egg $2.70
  • Steak & Cashew Nuts $10.50
  • Combination Meats & Won Ton $9.50
  • Sea Dog $3.60
  • Combination Meat $10.90
  • Vegetable Spring Roll $2.00
Bar & Baa (sample menu)
  • Ice Cream Sundae $6.90
    • A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Squid Rings Calamari $22.90
    • Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
  • Honey Glazed Carrots $9.90
  • King Prawns $24.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Seafood Platter $25.90
    • A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
  • Bowl of Wedges with Sour Cream $6.90
Soljans Cafe (sample menu)
  • Salt and pepper calamari with thai chili sauce $13
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Starters $8
    • Polenta fries with aioli
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Bruschetta with prosciutto, tomato and basil $13
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
The Food Truck Garage (sample menu)
  • S = Single / D = Double
  • -Half Avocado $4.50
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Crumbed Fish Wrap $16.50
    • Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • Sauerkraut $1.00
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
Upland Cafe (sample menu)
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
Rosier Bakery (sample menu)
  • MINCE $ 2.70
  • HOT DOG $ 2.00
  • LAMB SHANK FROM $5.00
  • HAMBURGER $ 2.50
  • MOUSE TRAP $3.00
  • STEAK $2.80
  • CHEESE & EGG BURGER $3.50
  • MINCE SAVORIES $0.90
Sunflower Cafe (sample menu)
  • Chef Special $19.50
    • See board
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • - Salmon $13.50
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • - Seasonal Fruit, Honey $10.50
  • - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
  • Toast Croissant
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
Cafe Bella Monte (sample menu)
  • Rolled Omelette $16.90
    • Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
  • Corn Fritter with Salmon/Bacon $18.90
    • Rocket, caramelised onion, chilli jam, coriander and sour cream
  • - Smoked Salmon $19.90
  • Free Range Eggs $9.50
    • Any style, 5 grain or ciabatta
  • Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
  • Potato, Sausage + Ham Hash $17.90
    • Red onion, rosemary, spinach, poached egg, hollandaise
  • Egg & Soldiers $5.00
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
New Horse Takeaways (sample menu)
  • Steak $13.50
  • Bacon $4.40
  • Cheese $3.70
  • Pork $11.90
  • Egg / Cheese / Pineapple $0.70
  • Combination $15.00
  • Chicken $11.90
  • Pineapple $2.50
Azon (sample menu)
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Our menu is designed for sharing and may not arrive together.
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Sichuan Charm Private Restaurant (sample menu)
  • Fried chicken gristle with chili in the pot $18.50
  • Slicing lamb in chili soup $19.80
  • Shanghai choe mein $10.00
  • Twice-cooked pork meal $12.00
  • Fried and steam born $10.00
  • Fry lamb chop on the hot pan $17.80
  • Fry top side beef in the hot pan $18.50
  • Fried pork with vegetable with rice $11.00
Bedford Soda & Liquor

Bedford Soda & Liquor

location

Address

2 Richmond Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093787362

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Italian , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Richmond Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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