Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
Stir fried glass noodle, two rolls . three deep fries.
Pan-fried scallop $14
Lightly seared scallop w/ citron oil dressing and raspberry
Dessert
Stone grill beef rib
Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
Dessert
Appetizer:
Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.