Cured to perfection in our spicy marinade served with a sweet chili sauce.
Spring rolls $8.00
Tasty Sauteed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.
Pork spare ribs $8.00
Marinated in a succulent mixture of spices 8t sauces, accompanied with our soy & sweet chilli dipping sauces.
Gurj puff $8.00
Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces.
Combination $17.00
Combination of chicken wings, G spring rolls, spare ribs & guri puff.
Satay chicken sticks (4) $8.00
Dipped in a mixture of spices & covered with our own peanut topping served on a bed of steamed rice.
Vietnamese fresh spring rolls (4) $9.00
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
Fried pork balls (9) $9.00
Secret spices and premium lean pork mince, rolled into meatballs, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
ASIAN SPICY SOUPS
(served with steamed jasmine rice)
Tom yum
Hot & spicy yet refreshing soup, Spice, kaffir lime leaf, lemongrass & galangal, fresh lime juice topped with fresh spring onion & coriander.
-chicken or vegetarian $16.50
-seafood or tofu $17.00
-prawn $18.50
Coconut cream soup
Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh coriander.
-chicken or vegetarian $16.50
-seafood or tofu $17.00
-prawn $18.50
Noodle soup
A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
-chicken, pork or vegetarian all $15.50
Fresh mussels $18.00
Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base, topped with fresh coriander, and sweet chilli dipping sauce.
Vietnamese seafood broth $22.00
Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish.
SPICY SALADS
(served with steamed jasmine rice)
Yum Talay
Cooked at a lower heat in stock, this very spicy seafood dish includes
-Vegetarian $17.00
-Seafood or tofu $18.00
-Prawn $19.00
Yum neua $18.00
Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli. Chicken or Beef
Moo manow
Meat slices covered with a seasoned sweet chilli sauce, garlic, lemon slices & fresh coriander.
-Chicken, beef or pork $18.00
Larb gaj
Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli, & lime juice.
Chicken or Pork $18.00
Vietnamese salad
Mint lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara.
-Chicken or pork $18.50
-Prawn $19.50
FRIED RICE
Fried rice
A traditional Asian favourite cooked with quality jasmine rice, fresh seasonal vegetables.
-Chicken, beef or pork vegetarian $17.50
-Seafood, combination or tofu $18.00
-Prawn $18.50
Spicy fried rice
Fried rice cooked with special curry paste, spices blended to enhance the traditional favourites.
-Chicken, beef or pork vegetarian $17.50
-Seafood, combination or tofu $18.00
-Prawn $18.50
Clay pot rice
Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.00
NOODLES
Pud thai
White rice noodles cooked with bean sprouts, spring onion & crushed peanuts in our special pud thai sauce, served with fresh lemon and sprouts.
-Chicken, beef, pork or vegetarian $17.50
-Seafood or tofu $18.00
-Prawn $19.00
Pud seew
White rice noodles cooked with vegetables & soy sauce, one of our Asian favourites.
-Chicken, beef, pork or vegetarian $17.50
-Seafood or tofu $18.00
-Prawn $19.00
Stir fried noodles
Egg noodles & seasonal vegetables stir fried in the wok.
-Chicken, beef, pork or vegetarian $17.50
-Seafood or tofu $18.00
-Prawn $19.00
39 vietnamese spicy fried noodle with basil
Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste.
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.50
CURRIES
-Prawn $19.50
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
(served with steamed jasmine rice) curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Green curry
The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb.
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.50
Red curry
Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.50
Massaman curry
A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts.
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.50
Panang curry
A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Popular curry with a slight lime tang.
Gang par
Red based curry cooked without coconut cream with vegetables, lime leaves and fresh basil herb.
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.50
Lamb shanks in massaman curry
Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
-One shank $15.00
-Two shanks $22.00
Vietnamese yellow curry
This curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat.
-Chicken, beef, pork or vegetarian $18.00
-Seafood or tofu $18.50
-Prawn $19.50
Steamed fresh fish in curry sauce $22.00
Steamed fillets of fresh fish topped with a tasty thick red curry sauce, served on mashed potato and steamed vegetables.
Vietnamese laksa
Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
-Chicken, beef, pork or vegetarian $18.50
-Seafood or tofu $19.50
-Prawn $20.00
STIR FRYS
(Served with steamed jasmine rice)
Pud prik chilli
Stir fried fresh seasonal vegetables with our own hot chilli paste sauce.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Garlic prik thai
Fresh garlic strips fried in the wok with a selection of vegetables - a must for garlic lovers, served on a steamy hot plate.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Chilli and fresh basil
Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables - very popular.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Cashew nut stir fry
An abundance of fresh vegetables & cashew nuts - very popular.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Oyster sauce stir fried
Fresh vegetables stir fried with added mushrooms & oyster sauce.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Ginger stir fried
Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Sweet & sour
A real tasty special sweet and sour sauce cooked with vegetables & pineapple.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Peanut sauce stir fried
Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables, rich, sweet & satisfying.
-chicken, beef, pork or vegetarian $18.00
-tofu $18.50
Black pepper stir fried
Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Lemongrass stir fried
Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Spicy herbs
This dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $18.50
-prawn $19.50
Honey or lemon chicken
Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
-honey chicken $19.00
-lemon chicken $19.00
Vietnamese fried fish steak $22.00
Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
Fried egg $1.20
BREAD & DIPS $13.50
Selection of bread with our homemade dips and spreads.
BATTERED SCALLOPS $24.90
New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
CRUSTED MUSHROOMS $18.50
Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
New Zealand battered scallops $3.50
SOUP OF THE DAY $11.50
A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
GOURMET FISH & CHIPS $19.90
Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Spicy fried rice gf v $12.50
fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
Larb chicken salad gf $12.50
minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
(Gf )gluten free * can be made gluten free( v )can be made vegan
Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Big Mac® Hunger Buster N/A
The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
Chicken McWrap® Caesar - Grilled N/A
Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Barbeque Sauce N/A
Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
BLT Bagel N/A
Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Hamburger N/A
The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Chicken McWrap® Aioli - Crispy N/A
Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Mayonnaise N/A
Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
Potatoes $7.00
Sea Salt, Parsley and Butter
Peanut Mousse $15.00
Chocolate Crumbs, Apricot and Lavender
Prawn Gyoza $17.00
Lemongrass, Coriander, Lime, Ginger and Soy
Scallops $22.00
Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
King Prawns $21.00
E4. Curry Phab (curry puff) $8.50
Stir fried potatoes, kumara, chicken and vegetables with a sprinkle of curry powder, deep fried inside a Thai pastry served with sweet sauce
C3. Green Curry $17.50
Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
N2. Pad See Eiw
Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
Seafood Salad $23.75
Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
Tomato Sauce $0.50
Mustard Mayo/Aioli $1.50
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Potato Rosti And Smoked Salmon Stack $22.75
Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
●Grape Escape Big Breakfast $21.50
Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Thai Green Chicken Curry(GF, DF) $21.50
Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice