Bella Verona in Auckland Menu

SPAGHETTI CARBONARA $13.00
- Italian bacon, Onion, Egg and black pepper in creamy sauce
SPAGHETTI POMODORO $10.00
- Homemade Tomato sauce and basil
SPAGHETTI BOLOGNESE $13.00
- Homemade Pork and Beef Ragu
LINGUINE PUTTANESCA $12.00
- Anchovies, capers, black olives and chili with tomato sauce
LINGUINE AMATRICIANA $13.00
- Italian bacon and onion with tomato sauce
LINGUINE MEDITERRANEA $14.00
- Prawns , Calamari and Chili in white wine sauce
PENNE ARRABBIATA $12.00
- Homemade tomato sauce with chili basil and beef
PENNE ALFREDO $13.00
- Chicken and Mushrooms in creamy sauce
PENNE VEGETARIANE $12.00
- Mushrooms, black olives and basil in homemade tomato sauce

LASAGNA $14.00
- Beef Lasagna with Homemade bolognese sauce and bechamel sauce
GNOCCHI BOLOGNESE $14.00
- Homemade potato gnocchi with homemade Pork and Beef Ragu
GNOCCHI CAPRESE $13.00
- Homemade potato gnocchi with homemade tomato sauce, mozzarella and basil

VERDURE $13.00
- Tomato sauce, mozzarella, capsicum, artichokes, mushroom, onion
MARGHERITA $10.00
- Tomato sauce, mozzarella and basil
CAPRICCIOSA $14.00
- Tomato sauce, mozzarella, artichokes, ham, mushrooms, black olives
PROSCIUTTO & FUNGHI $13.00
- Tomato sauce, mozzarella, ham, mushroom
DIAVOLA $13.00
- Tomato sauce, mozzarella, salami, capsicum, and chili
CARNE $15.00
- Tomato sauce, mozzarella, mild salami, ham, chicken, sausage
HAWAIIAN $13.00
- Tomato Sauce, mozzarella, ham, pineapple
NAPOLETANA $12.00
- Tomato Sauce, mozzarella, capers, anchovies, black olives
OBESA $15.00
- Tomato Sauce, mozzarella, mild salami, sausage, chicken, mushroom, onion, black olives

Nearby Sample Menus

9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
- with tantan free range spicy pork mince $15.00
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
26. BUTTER $1.00
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice

Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Onion Soup $13.00
- Onions, croutons, cheese
Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
Beef Broth
- Sweet and spicy soup served with snails
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
Tahitian Salad
- Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream

Pineapple $1.10
Extras
Potato 1.00
Fish-dory $3.80
The bad $7.80
- Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
Curry 'n' rice $2.30
2 pieces & chips
Elephant $9.00
- The worxs

Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
-veg $14.00
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
-beef $19.00
Crispy wings $13.00
- Served with mustard yoghurt
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes

Add: Salmon $6.00
Sauce options : Pepper – Mushroom – Vincotto $2.50
Scallop $22.00
- Scallops, proscuitto, peas, saffron
Sicilian Feta (V) $17.00
- Sun-dried tomato, feta cheese, mushrooms, fresh basil & baby spinach
Three Cheese Bread Parmesan, mozzarella, feta. $8.50
Chicken $3.50
Margherita (V) $10.00
- Tomato, Buffalo mozzarella, basil.
Smoked Salmon & Avocado Salad Red onion, tomato, mustard dressing. $13.50

Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Brown jasmine rice $3.50
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce

Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
- W organic chicken add $6.00
Crispy Roasted Organic Chicken