Bhalla Fresh Bakehouse in Auckland Menu

Bhalla Fresh Bakehouse in Auckland has no menu available, but can choose from many other options such as Butter Chicken Pizza or Butter Paneer(Cottage Cheese) Pizza from New Inn Pizza. Golden Roast offers many options including and ROAST MEALS. Geeks On Sainsbury includes a wide range like GRANOLA or EGGS ON TOAST. PORK and BEEF from . Sam's Roasts offers Singh's Style Indian Takeaway and Indian style butter chicken.

Nearby Sample Menus

  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Garlic bread $6.00
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Mix grill ( GF with tobuli) $27.50
    • Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
  • Date jus $2.5
  • Jim beam bbq sauce $2.5
  • Duck fat roast baby potato $8
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
  • Oysters E 1/2 doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell / Bluff, in season, at market price
  • Lemon Crusted Chicken Schnitzel $30.00
    • Freshly crumbed and golden grilled
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Soup of the Day l $11
    • Warm Turkish bread
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Seasonal Vegetables
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Watermelon Gazpecho W Feta Crème $15.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Mushrooms $5.00
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Teriyaki Chicken
  • Chicken/ Pork Katsu Don $10.50/$7.00
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Mixed vegetables salad $6.00/$4.00
  • Yaki Soba $12.00
  • Teriyaki Beef Don $10.50/ $7.00
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
  • Seaweed salad $4.00
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Chicken nuggets & chips $7.80
  • Toasted sandwich
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Pork Head $6.50 Half
  • BBQ Chicken Leg $4.00ea
  • Deep Fried Chicken $2.80ea
  • Green Banana $1.00ea
  • Flounder $5.00ea
  • Pork Tortter $2.50
  • Spice Fish $3.00ea
  • Pink Taro $2.00ea
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Kumara fries, aioli and ketchup $6.00
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • BUTTER NAAN $3.50
  • PALAK PANEER
    • Homemade cottage cheese cooked with a subtly spiced spinach gravy.
  • CHICKEN MADRAS
    • This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
  • ALOO MATTAR
    • Potato & peas cooked together in a subtle gravy.
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • GARDEN SALAD $6.00
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • Mushrooms $4.00
  • Egg scrambled $2.50
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Toast $1.20
  • Baked beans / avocado $3.00
  • Beef burger with chips $15.90
    • With bacon & fried egg
  • -fried/poached $2.00
  • Steamed seasonal Greens (gf) (V) (df) $3.85
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • (v) Vegetarian
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Petite Caesar Salad * $3.85
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Spicy chicken nibble $7.00
  • Chicken katsu $10.90
  • Chicken teriyaki $7.00
  • Chicken garaage $12.90
    • Hot or mild
  • Chicken garaage $12.90
    • Hot or mild
  • Pork katsu $10.90
  • 80 x roll sushi $76.00
  • Vegetable ramen $12.00
  • Fried rice with chicken $8.50
  • Deep fried sliced lamb with coriander and cumin sauce $21.50/$25.50
  • Fried bok-choy, gluten and cabbages with soy sauce $16.50
  • Boiled rice cake with shredded pork and mustard greens $9.50
  • Braised gluten with soy sauce $9.50
  • Tofu with preserved eggs $10.50
  • Grilled beef spareribs with pineapple and capsicum $19.50
  • Fried Chinese cabbage with ginger $17.50
Bhalla Fresh Bakehouse

Bhalla Fresh Bakehouse

location

Address

5-11 Rangitoto Road, Papatoetoe, Auckland

phone

Phone

092781774

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Cash ,  Seating Not Available ,  Desserts and Bakes

Location
5-11 Rangitoto Road, Papatoetoe, Auckland
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