Daikoku on Victoria in Auckland Menu

RAMEN RAMEN
  • Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
  • Ramen $9.80
    • (Soy Sauce Flavour)
  • Miso Ramen $11.00
  • Shio Ramen $9.80
    • (Salt Flavour Soup)
  • Tonkotsu Ramen $10.00
    • (Pork Flavour Soup)
  • Chashu-Men $13.50
    • (extra BBQ Pork)
  • Tonkotsu-Shoyu Ramen $10.00
  • Curry Ramen $10.50
  • Vegetable Ramen $11.00
  • Shio Butter Corn Ramen $11.50
  • Teriyaki Chicken Ramen $13.50
  • Seafood Ramen $14.00
  • Small Fried Rice with Ramen $4.00
  • Pork Gyoza Dumpling (6pcs) $6.50
TOPPINGS TOPPINGS
  • BBQ Pork $4.50
  • Bamboo Shoot $2.00
  • Spinach $2.00
  • Bean Sprout $1.50
  • Corn $1.50
  • Boiled Egg $1.50
  • Butter $0.50
  • Chili Spicy $0.50
  • Extra Half Noodle $2.50
  • Deep Fried Chicken (2pcs) $3.00
DONBURI DONBURI
  • Served with Small Dish and Miso Soup
  • Oyako (Chicken & Egg) Don $13.00
  • Katsu (Pork Cutlet) Don $13.50
  • Teriyaki Chicken Don $13.00
  • Teriyaki Salmon Don $15.00
  • Teriyaki Steak Don $15.50
  • Karaage Don (Fried Chicken) $13.00
  • Una Don (Grilled Teriyaki Eel) $19.50
  • Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
CURRY & RICE CURRY & RICE
  • Regular $9.00
  • Large $12.00
CURRY & RICE - TOPPINGS CURRY & RICE - TOPPINGS
  • Pork Cutlet $6.50
  • Crumbed Prawns (3pcs) $5.50
  • Spinach $2.00
  • Corn $1.50
  • Cheese $1.50
  • Creamy Croquette (2pcs) $4.00
  • Deep Fried Chicken (4pcs) $5.00
SASHIMI DINNER SET SASHIMI DINNER SET
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Salmon Sashimi Set $20.00
  • Salmon Tuna Sashimi Set $21.00
  • Mixed Sashimi Set $24.50
  • Nigiri Sushi Set $24.50
  • Sushi Sashimi Combo $30.50
  • Teriyaki Chicken Set $18.00
  • Teriyaki Salmon Set $19.50
  • Teriyaki Steak Set $19.50
  • Pork Cutlet Set $18.50
  • Miso Pork Cutlet Set $18.50
  • Grilled Miso Chicken Set $18.00
  • Deep Fried Chicken Set $17.00
  • Grilled Teriyaki Eel Set $23.50
  • Tofu Steak Set (Vegetarian) $17.50
  • You can upgrade your dinner with additional
  • Mini Sashimi $ 8.00
    • (3 Salmon, 2 Tuna)
  • Mini Tempura $6.50
    • (1 Prawn, 4 Vegetables)
SUSHI SUSHI
  • Vegetable Roll $11.00
  • Nigiri Sushi $19.00
  • Salmon Nigiri (2pcs) $5.00
  • Tuna Nigiri (2pcs) $5.00
  • Salmon Avocado Roll $12.50
  • Tuna Avocado Roll $12.50
  • California Roll $11.50
  • Prawn Tempura Roll $14.00
  • Chicken Avocado Roll $12.50
  • Salmon Hosomaki $6.50
  • Tuna Hosomaki $6.50
  • Avocado Hosomaki $6.00
SASHIMI SASHIMI
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Salmon Sashimi (7pcs) $14.50
  • Tuna Sashimi (7pcs) $15.50
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Beef Sashimi (R) $14.50
  • Beef Sashimi (S) $8.00
  • Sushi Sashimi Combo $52.00
  • Sashimi (3 Salmon, 2 Tuna, 2 King Fish)
  • Sushi (2 Salmon, 1 Tuna, 1 King Fish)
APPETIZER APPETIZER
  • Edamame Beans $5.00
    • (Boiled Green Soy Beans)
  • Wasabi Flavoured Octopus $5.00
  • Deep Fried Takoyaki $7.00
  • Cold Tofu $5.00
  • Boiled Spinach $5.00
  • Beef Sashimi
  • Small $8.00
  • Regular $14.50
  • Pork Fried Noodles with Vegetables $12.00
  • Pork Gyoza Dumpling $6.50
  • Deep Fried Tofu $9.00
  • Pickled Bean Sprout $5.00
  • Petit Salad $4.00
  • Tofu Salad $10.00
  • Seaweed Salad $10.00
DEEP FRIED DEEP FRIED
  • Deep Fried Chicken $12.00
  • Pork Cutlet $13.00
  • Creamy Croquette $6.00
  • Crumbed Prawns $8.50
  • Mixed Tempura $15.00
    • (2 Prawn & 5 Vegetables)
  • Prawn Tempura (5pcs) $16.50
  • Miso Pork Cutlet $13.00
HOT POTS HOT POTS
  • Tofu Pot (Vegetarian) $11.00
  • Beef Sukiyaki Pot $13.50
  • Seafood Pot $16.00
HOT PLATES & GRILL HOT PLATES & GRILL
  • Oyster with Yum Yum Sauce (5pcs) $16.00
  • Hokke Fish $13.00
  • Grilled Miso Chicken $13.00
  • Teriyaki Chicken $12.50
  • Tofu Steak (Vegetarian) $12.00
  • Grilled Squid $14.00
  • Teriyaki Salmon $14.00
  • Grilled Teriyaki Eel $18.00
  • Prawn with Yum Yum Sauce $14.50
  • Teriyaki Steak $14.50
  • Mackerel $9.50
  • Okonomiyaki Japanese Pancake $13.50
UDON (NODDLES) & RICE UDON (NODDLES) & RICE
  • Seaweed Udon
  • Small $7.00
  • Regular $11.50
  • Prawn Tempura Udon
  • Small $9.00
  • Regular $14.00
  • Rice Ball - Pickled Plum $5.00
  • Rice Ball - Salmon Flakes $5.00
DESSERT DESSERT
  • Vanilla Ice Cream $3.00
  • Green Tea Ice Cream $4.00
  • Vanilla & Green Tea Ice Cream $6.00
  • Banana Tempura & Ice Cream $9.50
  • Chocolate Sundae $8.50

Nearby Sample Menus

  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • House Cured Akaroa Salmon $6
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Lamb Spring Roll $2.00
  • (comes with chips & 1 can drink)
  • Battered Oysters $1.50
  • Steak & Egg Burger $5.90
  • Cheese Burger $7.00
  • Battered Tarakihi $3.80
  • Battered Fish $2.80
  • Vege Burger $3.50
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Specialty or Chicken $6.00
  • Onions, Olives $2.00 ea
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Pepperoni, Extra Cheese $5.00 ea
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Chicken Curry Noodle (Udon Or Ramen)
  • Japanese Pickles $5.90
    • cucumber and radish
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • Vege Mt $9.90
    • 24 kind of veges with homemade sesame dressing
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet w/seasoned egg
  • Torikara $10.90
    • deep fried seasoned chicken
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Fresh Salmon Don $12.90
    • fresh salmon rice bowl
  • Sausage $ 1.00
  • Fish Cake $ 1.50
  • Egg Burger $ 3.00
  • Vegetarian Burger $ 3.00
  • Battered Sausage $ 1.20
  • Curry Roll $ 1.80
  • Steak & Egg Burger $ 6.00
  • Paua Battered $ 2.50
  • Wonton soup $8.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
  • Egg canton sausage fried rice $10.00
  • Beef bone thick noodle soup $10.00
  • Quing yao steamed pancakes $8.00
  • Noodles served with mince and tomato sauce $12.00
  • Daily vegetable salad $8.00
  • Noodle served with tomato and egg sauce $9.00
  • Subject to availability
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Butter Chicken $12.50
  • Kadala Hodda $8.00
    • Chickpeas cooked in mild spicy gravy
  • Watalappan / Caramel Pudding $3.50 ea
  • Stuffed Roll $2.00
    • A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • Pumpkin & Taro Hot Pot $25.00
  • Seafood Noodle Soup $14.80
  • Prawns with Cashew Nuts on Rice $15.80
  • Fried Noodles with King Prawns $18.00
  • Combination (2) of BBQ on Rice $14.80
  • Beef in Black Pepper Sauce $28.00
  • Stewed Fish Fillet $35.00
  • Deep Fry Chicken - Whole $38.00
  • Humble pack 2 $27.00
    • 4 x fish,chips, 8 x nuggets
  • -cheese & pineapple $6.50
  • Side green salad $4.50
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • - with baby spinach & mushroom $14.00
  • Croissant $5.50
    • Butter & jam
  • Squid ( 5 piece) $6.50
  • Omelette
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • -Chicken ES $8 / MS $16.50
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Gang Kiew Wan Goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
  • Hoy Shell Pad Gra Prow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • For today's specials please see the specials board.
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • BBQ Chicken Back $1.00ea
  • BBQ Chicken Leg $4.00ea
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • BBQ Pork $6.50ea
  • Pink Taro $2.00ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
  • Snack Menu available from open to close
  • 3 fillings $5.70
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • 2 fillings $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Kimchi $5.00
  • Garlic $4.00
  • Beef sirloin $5.50
  • Prawn tempura $18.00
  • Scallop with spring onion $6.00
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Kumara $4.50
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Hamburger $2.50
  • Extra: Salad $0.50
  • Large $10.00
  • Extra: Salad $0.50
  • Lamb
  • Peas & Carrot $2.00/$4.00
  • Chips $2.00 (2 scoops)
  • Roast Sandwich Combo (+3 Potatoes) $6.50
Daikoku on Victoria

Daikoku on Victoria

location

Address

25 Victoria Street West, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093090110

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
25 Victoria Street West, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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