Big Beat Cafe in Auckland Menu

Bagel with preserves $6.50
- jam & cream cheese
Home made muesli $12.50
- fresh yoghurt and fruit compote
Eggs on Toast $11.50
- eggs served any style
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
Creamy Mushrooms $16.50
- on toast
Pancakes $16.50
- fresh fruit and maple syrup
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Mince on Toast $16.50
- with poached egg

Egg on Toast $7.50
- any style & toast
Pancakes $12.50
- bacon & maple syrup
Bacon & Eggs $12.50
- any style & toast
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Soup of the day $10.50
- served with toast
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Risotto of the day $16.50
- special of the day
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Chunky Chips $7.00
- served with aioli

Nearby Sample Menus

ELOTE CORN $9.00
- Paprika, Curd, Parmesan, Coriander, Lime
BUFFALO SPICED CHICKEN BURGER $17.50
- Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
APPLE + STONE FRUIT COBBLER $11.00
- Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
BREWER'S DUST GARLIC BREAD $12.50
- Smoked Acidulated Butter
ADD $5.00
- House Smoked Chicken
MARGHERITA $23.50
- Fior Di Latte Mozzarella, Tomato, Basil (V)
SMOKED PORK FAT ROAST POTATO Herbs
- Parmesan
ST LOUIS PORK RIBS $27.90
- half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)

Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide

Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan
Vegie Eggs $15.80
- Scrambled eggs with tomato salsa, mushrooms and toast
Salmon Mash $16.80
- Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
Buddha Bowl $18.80
- Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
Marinated Olives $9.00
Raw Chocolate Brownie no sugar, gluten or dairy $5.50
Homemade Apple Pie $7.50
- Served warm with cream
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream

Halloumi
Taramasalata
Baklava
- Layers of file,chopped nuts and spiced syrup
Fish of The Day
Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
Menemen $15
Lokma
- Deep fried sweet dough balls soaked in honey
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide

Roasted vine tomatoes $4.00
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Creamy mushrooms $5.00
Grilled haloumi $4.00
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough

SWISS $14.90
- ham, Swiss cheese and egg
Lemon - lemon juice, lemon zest, lemon sugar $6.90
Salted caramel and vanilla struzel $8.90
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
CUFF.CAFE BREAKFAST $19.90
- chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
Add scoop of vanilla ice cream $3.00
HOMEMADE BREAD ROLLS $8.90
- served with hummus

Toasted Bagel $8.00
- w Preserves & Cream Cheese
Goat Cheese Souffle $25.50
- Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
Market Fish of the Day $32.00
- Ask your server for today's catch
Prime Scotch Fillet $29.50
- Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
Pullapart Loaf $9.50
- w spreads and Balsamic Olive oil
Baby Potatoes w minted butter $5.50
Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
Fish & Chips n/a
- Crumbed Fish Strips with chunky Fries & tomato Sauce