Big Beat Cafe in Auckland Menu

350gr Black Angus Sirloin $36
- Beer battered chips, green beans, free range eggs and green peppercorn jus
Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
Rustic Chunky Chips $9.5
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus

Saengseon Hwe $55.00
- Slice of Fresh Raw Fish.
Haemul Nangchae $69.00
- Chilled Jellyfish and Sea Food.
Gyejul Yuk+Mul $89.00
- Entree Soup + Watery Kimchi.
Jeonyuhwa $89.00
- Korean Traditional Pancake.
Maeun Deunggalbi Jeongsik $21.00
- Grilled Spicy Ribs Set Menu.
Bossam Joengsik $22.00
- Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
Bulgogi Jeongsik $20.00
- Bulgogi Set Menu.
Tang $69.00
- Soup.

Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.

Butter Chicken $11.99
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
Aloo Tikki $6.00 pl
Amritsari Fish $15.99
Rasgulla $20.00 kg
Chicken Prantha $11.99 pl
Onion Rings $3.99 pl
- Spiced onion stirred in chickpeas flour batter & deep fried
Lamb Rogan Josh $11.99
- Lamb cooked in a traditional style with a thick gravy
Paneer Dosa $9.99 ea.

Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Sautd Vegetables $6.5
Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
Marinated Olives (V,GF) $8.5
- with balsamic glaze

Chicken pita $12.20
- Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
Nougat $2.00
Baklava $2.60
Vegetarian chawarma $11.00
- Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
-lamb $15.80
Pacific pita $12.60
- Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
-lamb $15.80

Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Palau $4.00
- Afghan long grained rice (V)
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint

Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Steamed white cooked chicken, with steamed rice and greens $12.00
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Wok fried Asian greens with ginger $8.00

Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Free Range Bacon 6.5
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs

Puttanesca
- tomato sauce, anchovy, garlic, olives, capers, chili
Filetto di manzo $ 29.50
Caprese
- buffalo mozzarella, cherry tomatoes, basil
Prosciutto
- cherry tomatoes, rocket, Parma ham
Pesto
- homemade basil pesto, potato, green beans
Greca
- feta, tomato, cucumber, red onion, olives
Market fish $ 27.50
Rossa
- cherry tomatoes, basil

Sam gyup sal $19
- Sliced pork belly
Buck wheat ncocle in iced broth $13
Hot ard spicy fried squid $13
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Galbi $22
- Marinated / non marinated beef rib (2pc)
Buck wheat noodle with hot ard spicy chilli paste $13
Boneless galbi $19
- Marinated boneless beef without rib

Pork / Beef S $11.50 / M $14.50 / L $18.50
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Pork / Beef / Chicken S $7.20 / L $9.90
Served with salad, hummus, gravy and your choice of sauce
Roast Chicken Q $5.50 / H $10.90 / W $20.90
We Also Do Catering
Pumpkin $0.70
Pork / Beef / Chicken $7.90

Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Bluff $5.00 each

•Served withfalafels $13.5
Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter
Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
Spinach $4
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
• Lamb, hummus, tabouli and flatbread $18.5

(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs

Big Beat Cafe in Auckland Menu

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Big Beat Cafe

Auckland Region > Auckland > Big Beat Cafe

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700 Dominion Road, Auckland 1041, New Zealand

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