Big Beat Cafe in Auckland Menu

Bagel with preserves $6.50
- jam & cream cheese
Home made muesli $12.50
- fresh yoghurt and fruit compote
Eggs on Toast $11.50
- eggs served any style
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
Creamy Mushrooms $16.50
- on toast
Pancakes $16.50
- fresh fruit and maple syrup
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Mince on Toast $16.50
- with poached egg

Egg on Toast $7.50
- any style & toast
Pancakes $12.50
- bacon & maple syrup
Bacon & Eggs $12.50
- any style & toast
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Soup of the day $10.50
- served with toast
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Risotto of the day $16.50
- special of the day
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Chunky Chips $7.00
- served with aioli

Nearby Sample Menus

-Add bacon $4.00
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
-Add haloumi/chicken $4.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Add bacon/salmon/poached egg $4.00
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Malaysian Sambal Vermicelli $16.00
-Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
Pineapple Chicken $18.00
- Garlic chicken with pineapple and chilli sauce
Xin-Chow Rice Vermicelli $16.00
- Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
Apple Honey Pork Chop $17.00
- Pork chop with apple and honey sauce
Top Hats $5.50
- Crispy pastry filled with sweet mixture sliced vegetables and sausages
Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
Sayur Lodeh Prawns $32.00
- Vegetables and prawns in curry gravy

Tofu $13.00
Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
Takeout fresh fish tempura $9.00
- Battered fish
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Fish (Friday To Sunday) $14.00
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
Bacon And Egg $15.00
Bowl of Chips $7.50
- with homemade aioli

Thai Sweet Chilli Beef $9.80
Squid Ring (1/2 dozen) $4.00
Special $20.00
- 5 Fish, 3 Sausage, 3 Crab Stick, 6 Potato Fritter, $3 Chips
Curry Roll $1.80
2 Box combo $15.00
C $32.00
- Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips
Banana Fritter $1.50
Special $5.00
- 2 Fish, 1 Crab Stick, $2 Chips

Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce

Smoked Chicken and Avo Salad $21.00
Kumara Fries $8.00
Canterbury Steak & Egg $32.00
Chunky Fries $7.00
Fancy Fish & Chips $29.90
Ruakaka Paua Fritters / Scallops $17.90
Hot Wings $12.90
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite

Chicken Fried Noodle $11.00
- Fried chicken, vegetables and noodle with teriyaki sauce
Seaweed Salad $5.00
Edamame Stick $5.00
- 6 pcs deep fried soy beans with sweet chilli sauce
Ebi Salad $7.00
- 3 pcs deep fried prawn with salad and tartare sauce
Mochi Ice Cream $4.00
Fish Katsu Bento $14.80
- Fish cutlet with tartare sauce
Tempura Don $12.00
- Prawn, crab meat and vegetable tempura with vegetables, egg and sauce on rice
Beef Don $12.00
- Fried beef with vegetable and sauce on rice