Blue Ginger in Thames-Coromandel Menu

SMALL THINGS SMALL THINGS
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • PRAWN & PORK DUMPLINGS $ 16
    • with spicy sauce & peanuts
  • FRIED EGGPLANT & TOFU {VG} $12
    • chopchop sauce & kecap manis
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • PORK SPRING ROLLS $10
    • nam jim
LIGHT FLAVOURS LIGHT FLAVOURS
  • SAN CHOY BAU $16
    • hoisin chicken lettuce cups
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • BANH MI $13
    • Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • BUDDHA BOWL {GF} {VG} $18
    • raw vegan goodness ft. organic tofu & beets
  • BANG BANG CHICKEN & MANGO SALAD{GF} $23
    • Vietnamese style with herbs, coconut, cucumber & crushed peanuts
SOUPS SOUPS
  • SHORT SOUP $20
    • roast pork belly, dumplings & greens
  • VIETNAMESE PHò GA {GF} $18
    • chicken, rice noodles, mungbeans & herbs
OLD FAVOURITES OLD FAVOURITES
  • PAD THAI CHICKEN{GF} $23
    • rice noodles, mungbeans, egg, peanuts
  • KARA-AGE CHICKEN $23
    • Japanese style with bok choy, rice & green sauce
  • KAPOW CHICKEN $24
    • crispy chilli chicken w/ vegies on rice
  • ROAST PORK BELLY $24
    • bok choy & hoisin on udon noodles
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • KOREAN SPICY SIZZLING BEEF $26
    • veges, kimchi & jasmine rice
CURRIES-THE SPICE OF LIFE! CURRIES-THE SPICE OF LIFE!
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • THAI GREEN CHICKEN & VEGE CURRY{GF} $24
    • with jasmine rice
  • INDONESIAN BEEF RENDANG {GF} $26
    • cucumber salad & jasmine rice
SIDES SIDES
  • KIMCHI $5
  • MISO $5
  • JASMINE RICE $3
  • STEAMED ASIAN GREENS $12
    • with oyster sauce & chop-chop sauce
  • GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN

Nearby Sample Menus

  • Money Bag $7.50
    • Minced pork wrapped in spring roll pastry and lightly fried (4 Pieces)
  • -Appetizers (Each Person)
    • A: Spring Roll, Cari Puff, Chicken Satay And Neau Sawon
  • -Prawns, Mixed Seafood $20.50
  • Pad Khing Duck $19.50
    • Stir fried sliced roast duck with fresh ginger onion, black mushrooms and vegetables
  • Jungle Curry
    • Jungle curry in spices soup with Thai herbs and vegetables without coconut milk
  • Red Curry Pak $16.50
    • Red curry paste with tofu, coconut milk and vegetable
  • -Chicken, Beef, Pork $17.50
  • Fried Rice
    • Thai Fried rice with egg, pineapple and vegetables
  • Garam Garam fish Tandoori $13.90
    • yummy spicy fish of the day marinated in chef's secret recipe than cooked to pure perfection in the tandoor
  • Prawn Curry $22.90
    • king prawns cooked in delicious mustard and coconut milk gravy
  • Saag Aloo $18.90
    • balls of potatoes cooked in delicious thick and creamy spinach gravy
  • Naan $3.50
    • Aerated Indian bread made from white flour
  • Daal Makhani $16.90
    • a combination of lentils simmered overnight and combined with a selection of with traditional spices then cooked to perfection
  • Chicken Chaat $13.90
    • cubes of tender chicken tossed with spiced onion and tomato, dressed in lemon and special spices
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Paneer Tikka butter masala $19.90
    • cottage cheese cooked in tomato, ginger and creamy gravy
  • Seafood Burger $7.50
    • Mussel fritter, squid rings & salad
  • Gurnard / Dory $4.50
  • -Grilled No Charge
  • Steak + Egg $8.00
  • BLT $6.00
    • Bacon, lettuce, and tomato
  • -Crumbed $1.00
  • Beach Special $9.50
    • Pattie, bacon, steak, egg, pineapple, cheese, onion, beetroot, lettuce + sauce
  • Chicken $7.50
  • Quiche or panini of the day with salad $10.50
  • Kumara, sundried tomato and spring onion fritters with salad greens $10.50
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Soup of the day with Buckwheat and millet toast (winter only) $10.50
  • Rice flour Bagel w cream cheese, pesto and tomato (dairy optional) $8.50
  • Toasted 5 grain sour dough with homemade raspberry jam, manuka honey or marmite $6.00
  • Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto $3.00/each
  • Hollandaise $3.00
  • Eggs on Toast 2 Eggs (any style) with ploughmans toast $9.50
  • Mushrooms, Tomatoes, Avocado, Hash Browns $3.00
  • Bowl Add $1.00
  • Kids Hot Chocolate $4.00
  • Corn Fritter Stack Home-made fritters, served with bacon, tomato salsa, sour cream & sweet chili $17.50
  • Long or Short Black (doppio) $3.50
  • Kids Fluffy $1.50
  • Quiche of the Day $16
    • with chutney & salad
  • Open Salad Sandwich $17
    • Salmon
  • Garden Salad $8
    • Fresh garden mix with vinaigrette
  • Open Salad Sandwich $15
    • Chicken
  • Bacon, Egg or Chicken $1.50
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • Cheese, Ham, Pineapple, Tomato, Onion, Baked Beans, Spaghetti, Capsicum, Herbs $0.50
  • Vegetarian or Beef Nachos $16.00
    • Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
  • Beer-Battered Fish & Chips $21.00
    • Beer-Battered fresh tarakihi, fries, tartare sauce & salad
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Prawn Salad $15.00
    • Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
  • Fresh Coromandel Mussels $17.00
    • Mussels steamed in yellow Thai curry sauce and crusty bread
  • Marinated Chicken Burger $18.00
    • Chicken breast marinated in lemon, chilli & thyme, lettuce, beetroot, gherkins, aioli & fries
  • Fries & Aioli $6.00
  • Handle of Garlic Prawns $16.00
    • Tiger Prawns in garlic batter, housemade aioli & crusty bread
  • Pickles N/A
  • Pizza Sub with Cheese N/A
  • Chicken Teriyaki N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Olives N/A
  • Roast Beef N/A
  • Cheesy Garlic Toasties N/A
  • Western Egg and Cheese N/A
  • Garlic Bread n/a
    • Herbed Garlic Butter Grilled on a Long Roll/ Herbed Garlic Butter & Cheese Grilled on a Long Roll
  • Chicken Burger n/a
    • Crumbed Chicken Breast Fillet, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Crumbed Squid Ring n/a
  • C.L.T n/a
    • Chicken, Lettuce, Tomato Toasted Sandwich
  • The Minitarian n/a
    • 6 Vegetarian Spring Rolls served with Hot Chips
  • Nachos n/a
    • Mild Chilli Beef or Vegetarian Nachos
  • Fish & Chips n/a
    • Served With Chips, Eggs, and Salad
  • Cheese Burger n/a
    • Beef Pattie, Cheese, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • ·Ribs & wings $25.00
    • In House smoked pork ribs (1/2 rack) & chicken tequila wings with slaw.
  • ·Egg burger $8.00
    • Pattie, egg, lettuce & tomato
  • -Add chips $4.00
  • ·Salmon fish cakes
    • With rustic salad & dipping sauce
  • Half dozen coromandel oysters $18.00
    • Natural
  • Cheesecake $10.50
    • Chef’s daily choice – served with ice cream
  • ·Bacon & egg burger $8.00
    • Pattie, bacon, egg, lettuce & tomato
  • Mushroom & blue cheese (V) $18.50
  • Pancakes $13.00
    • with grilled banana & bacon
  • Toasted Sandwiches Made to Order $9.60
    • From 2 Fillings. Extras Add $1.70. Bacon & Egg $1.60
  • Bacon, Eggs, Hashbrowns & Toast $10.00
  • Bacon, Lettuce, Tomato & Mayo Sandwich $8.00
    • With Avocado $9.60
  • Bagel, Chutney, Lettuce, Avocado, Fried Onion, Tomato, Melted Cheese, Aioli N/A
  • Open Burgers with Chips $13.00
  • Bacon & Eggs (Any Style) $8.60
  • BLT $8.00
    • Bacon, Lettuce, Tomato
  • Kumara Chips with aioli and sweet Thai chilli $10
  • Fish and chips - fresh crumbed local fish with fries and tartare….....small/large $10/$16
  • French toast Golden, crispy toast with banana, maple syrup and ice cream $12
  • Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
  • Fries - bowl of fries large or small $8/$5
  • Mussels - the Egg classic….fresh shucked mussels in panko bread crumbs with salad and/or fries $18
  • Thai fish cakes – with sweet thai chilli and fresh salad $18
  • Muesli Crunchy, toasted muesli, bursting with nuts and seeds, fresh fruit and yoghurt an optional extra $10
  • Chicken Nuggets (6 Pack) $6.00
  • Ham And Jalapeno Pizza $24.00
    • Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
  • Whangapoua Hill Burger $20.00
    • Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
  • Whangapoua Hill Burger $20.00
    • Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
  • Coromandel Burger $15.00
    • Homemade mussel patty and Castle Rock Tamarillo Chutney accompanied by standard salad garnish
  • Cheeseburger $8.50
  • Vego Pizza $24.00
    • Char grilled capsicum, olives, semi dried tomatoes and Castle Rock Cafe Red Onion Jam
  • Beef And Bacon Pizza $24.00
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • Chicken, Bacon & Brie Burger Chicken breast served on Ciabatta with Aioli, Salad, fries & sweet chilli, spicy plum or BBQ sauce 20
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Fish of the day Fresh pan fried fish served on lemon risotto 24
  • Fries & sauce French fries served with tomato sauce or aioli 5
  • Prawn Twisters Garlic Prawns in a crispy Wonton style pastry 12
  • Chicken Nuggets Served with fries & salad $8
  • Pecan Pie Served with maple syrup & whipped cream $8
  • Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Soup of the Day $12
    • Delicious, wholesome, homemade soup served with garlic focaccia bread
  • Chicken Nuggets and Fries $8
    • Six nuggets with golden fries and tomato sauce
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
  • Creamy Mushrooms & Bacon $18
    • Cooked with fresh herbs, on toasted garlic foccocia bread
  • Slow Cooked Moroccan Lamb $18
    • Served with toasted Pita bread, minted yoghurt & salad
  • Pipers Seafood Chowder $16
    • A thick and creamy chowder filled with succulent pieces of seafood and served with garlic focaccia bread
Blue Ginger

Blue Ginger

location

Address

1/10 Blacksmith Lane, Thames-Coromandel, Waikato, 3510, New Zealand

phone

Phone

078671777

clock

Opened hours

Tue - Sat 10am - 2pm, 5pm- Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Polynesian , Sushi , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Street Parking ,  Dinner ,  Child-friendly

Location
1/10 Blacksmith Lane, Thames-Coromandel, Waikato, 3510, New Zealand