Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
Salad 3 ways - We pride ourselves on our salads made from local fresh organic produce with lotsa surprises. warm lamb, duck confit,or ‘Over the Moon’ grilled Halloumi $18
Wedges - bowl of seasoned wedges large or small $10/$6
Fish Freshly Filleted With Mercury Bay scallops on a medley of capsicum, fennel, courgette and coriander seed in a sherry/ pernod vinegarette / Or fish of the day with lemon cream sauce, chips and/or $33
Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
Two shots of Millers organic coffee with your favourite liqueur $9
King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33