Blue Ginger in Thames-Coromandel Menu

SMALL THINGS SMALL THINGS
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • PORK & FENNEL DUMPLINGS $12
    • black vinegar & chili
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • PRAWN & PORK DUMPLINGS $ 16
    • with spicy sauce & peanuts
  • FRIED EGGPLANT & TOFU {VG} $12
    • chopchop sauce & kecap manis
  • SMOKED FISH WONTONS $12
    • sriracha & mayo
  • PORK SPRING ROLLS $10
    • nam jim
LIGHT FLAVOURS LIGHT FLAVOURS
  • SAN CHOY BAU $16
    • hoisin chicken lettuce cups
  • POKÈ BOWL $19
    • Salmon Sashimi, avocado, seaweed, edamame & warm rice
  • BANH MI $13
    • Viet. Baguette - pork belly, pate, carrot, herbs & cucumber
  • BANH XÈO{GF} $ 20
    • Prawn & Pork turmeric Crepe with greens & fragrant herbs
  • BUDDHA BOWL {GF} {VG} $18
    • raw vegan goodness ft. organic tofu & beets
  • BANG BANG CHICKEN & MANGO SALAD{GF} $23
    • Vietnamese style with herbs, coconut, cucumber & crushed peanuts
SOUPS SOUPS
  • SHORT SOUP $20
    • roast pork belly, dumplings & greens
  • VIETNAMESE PHò GA {GF} $18
    • chicken, rice noodles, mungbeans & herbs
OLD FAVOURITES OLD FAVOURITES
  • PAD THAI CHICKEN{GF} $23
    • rice noodles, mungbeans, egg, peanuts
  • KARA-AGE CHICKEN $23
    • Japanese style with bok choy, rice & green sauce
  • KAPOW CHICKEN $24
    • crispy chilli chicken w/ vegies on rice
  • ROAST PORK BELLY $24
    • bok choy & hoisin on udon noodles
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • KOREAN SPICY SIZZLING BEEF $26
    • veges, kimchi & jasmine rice
CURRIES-THE SPICE OF LIFE! CURRIES-THE SPICE OF LIFE!
  • All our curry pastes are hand-made & spicy – no mild curries here!!
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • THAI GREEN CHICKEN & VEGE CURRY{GF} $24
    • with jasmine rice
  • INDONESIAN BEEF RENDANG {GF} $26
    • cucumber salad & jasmine rice
SIDES SIDES
  • KIMCHI $5
  • MISO $5
  • JASMINE RICE $3
  • STEAMED ASIAN GREENS $12
    • with oyster sauce & chop-chop sauce
  • GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN

Nearby Sample Menus

  • Choo Chee Goong $20.50
    • King prawns cooked in red curry and coconut milk
  • Yellow Curry
    • Yellow curry with potatoes and carrot in coconut milk
  • Pad Nam Mun Hoy
    • Stir fried with oyster sauce and vegetables
  • Prawn Spring Roll $10.00
    • Deep fried spring rolls stuffed with prawn (4 Pieces)
  • Thai Chilli Paste
    • Stir fried with Thai chillie sauce and vegetable
  • Chilli Duck $19.50
    • Stir fried sliced roast duck with fresh basil leaves and vegetables
  • Drunken Noodle $16.50
    • BEEF / PORK
  • Pha Ram Long Song
    • Stir fried with peanut sauce and vegetable
  • Biryani- chicken, lamb or beef $15.90
    • tender pieces of meat cooked in Mughlai style with basmati rice and Indian spices, not a curry
  • Kulchar Panner $5.50
    • naan stuffed with homemade Indian cottage cheese
  • Chicken Chaat $13.90
    • cubes of tender chicken tossed with spiced onion and tomato, dressed in lemon and special spices
  • Korma-chicken, lamb or beef $22.90
    • tender pieces of meat cooked in authentic cashew based gravy
  • Fish & Chips $10.00
  • Mushroom Duplex $13.90
    • batter fried mushroom stuffed & served with spicy mint sauce
  • Aloo Gobi $9.90
    • traditional dish with cauliflower and potato with rich spices
  • Cheese & garlic Naan $5.50
    • stuffed with NZ tasty cheese and garlic
  • Steak / Hawaiian $7.00
  • Breakfast Burger $7.50
    • Pattie, hash brown, bacon, egg
  • Steak + Egg $8.00
  • Any 2 Fillings $4.00
  • With lettuce, tomato, beetroot, mayo + sauce
  • Each Extra Filling $0.50
    • Cheese, ham, onion, tomato, bacon, pineapple, egg
  • Sausage / Prawn Twisters / Oyster / Crabstick $1.50
  • Popcorn Chicken Burger
  • Gurnard $5.00
  • Sausage $2
  • Pineapple Fritter $1.30
  • Tarakihi Burger $8.00
  • Hash B ro w n $2 each
  • Kumara Chips $3.50
  • Wedges $3.00
  • Crumb/Grilled + $1
  • Layered eggplant and polenta lasagne with salad $12.50
  • Artichoke, basil, olive and sundried tomato pizza $12.50
  • Home made toasted muesli w acidophilus yoghurt and warm berries $9.50
  • Toasted 5 grain sour dough with homemade raspberry jam, manuka honey or marmite $6.00
  • Creamy button mushrooms on sour dough toast $13.50
  • Salad mixes (daily choice of 3 scrumptious varieties in 3 sizes) $6.00 / $9.00 / $12.50
    • Small / Medium /Large
  • Poached, fried or scambled free range eggs on either focaccia or 5 grain toast $10.50
  • Kumara, sundried tomato and spring onion fritters with salad greens $10.50
  • Macchiato $4.00
  • Iced Coffee or Iced Chocolate Espresso Shot or Chocolate blended with Ice Cream, milk and topped with whipped cream $6.00
  • All extra spreads, relishes etc 50c
  • Coghills Big Breakfast Streaky Bacon, 2 Eggs (any style),Tomato, Mushrooms, Breakfast Sausages, Hash Browns with ploughmans toast Vegetarian Option – with Spinach & Avocado $18.50 Kids mini B/Break $20.50
  • Monin’s Vanilla or Caramel Shot Add .50c
  • Eggs on Toast 2 Eggs (any style) with ploughmans toast $9.50
  • Kids Fluffy $1.50
  • B.L.A.T. Grilled Bacon, Lettuce, Avocado & Tomato on toasted Ciabatta with aioli $14.50
  • Open Salad Sandwich $17
    • Salmon
  • Toasted Sandwiches $5
    • one filling
  • Cheese, Ham, Pineapple, Tomato, Onion, Baked Beans, Spaghetti, Capsicum, Herbs $0.50
  • Big Breakfast $19
    • Bacon, eggs, hash, sausage, tomato
  • Bacon n' Eggs $14
    • Scrambled, fried or poached
  • Open Salad Sandwich $14
    • Ham
  • Pie 'n Salad $14
    • with chutney. Choose your pie
  • Panini $14
    • Ham 'n Pineapple with Chicken Camembert & Apricot with Salad
  • FISH CAKE $2.50
  • BBQ PORK $6.50
  • SEA DOG $4.50
  • LAMB $9.50
  • BACON $6.50
  • CHIPS & CHEESE $3.00
  • $15
    • 2x HOT DOGS, 2x FISH, 2x CRAB STICKS & CHIPS
  • HAWAIIAN $6.00
  • Vegetarian or Beef Nachos $16.00
    • Topped with melted cheese, guacamole, sour cream, salsa & jalapenos
  • Silver Fern Scotch Fillet $29.50
    • Cooked to your liking, salad, fries & garlic batter
  • Fish, Chips & Salad $10.00
  • Ham & Cheese Toasted Sandwich $10.00
    • Sliced ham, melted cheese in ciabatta bread, dressed salad & fries
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Prawn Salad $15.00
    • Prawns coated in Marie Rose, crispy lettuce, tomatoes & croutons
  • Seasoned Wedges $6.00
    • Sour cream & sweet chilli
  • Mixed Ice Cream Sundae $10.00
    • with chocolate sauce
  • Bangers & Mash n/a
    • Sausages, Herbed Mash, Minted Peas, and Gravy
  • Steak Burger n/a
    • Beef Pattie & Diced Rump Steak, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • Chocolate Mud Cake n/a
    • Served with Ice-cream and whipped cream
  • Pinapple Fritter n/a
    • Served with Ice-cream and whipped cream
  • Chicken Burger n/a
    • Crumbed Chicken Breast Fillet, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish
  • The Minitarian n/a
    • 6 Vegetarian Spring Rolls served with Hot Chips
  • Chocolate Self Saucing Pudding n/a
    • Served with Ice-cream and whipped cream
  • Battered Fish n/a
    • Dory
  • -Add chips $4.00
  • Carrot cake $10.50
    • Served with ice cream
  • -In house made cheese ball with breads & spreads (suits 2-4) $15.00
  • -Add fries $3.00
  • Ciabatta french toast $15.50
    • With bacon, maple & banana
  • Hot chocolate fudge brownie $10.50
    • Served with ice cream & chocolate sauce
  • Pork belly $25.00
    • Slow cooked with potato gratin & apple fennel slaw & ginger wine jus
  • -Add eggs $3.00
  • Thai fish cakes – with sweet thai chilli and fresh salad $18
  • King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
  • Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
  • Scallops Macadamia/ chilli crumbed Coromandel scallops on corn hotcake with pernod cream sauce and an eggseptional salad $20
  • Coromandel Mussels – shucked fresh and panko crumbed with aioli and Sweet Thai Chilli $16
  • 007 Halle Berry… Big sundae with berries, cream, and chocolate chards (gluten free) $12
  • Fish Freshly Filleted With Mercury Bay scallops on a medley of capsicum, fennel, courgette and coriander seed in a sherry/ pernod vinegarette / Or fish of the day with lemon cream sauce, chips and/or $33
  • Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20
  • Bacon & Eggs (Any Style) $8.60
  • 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
  • Bacon, Eggs, Hashbrowns & Toast $10.00
  • Burgers $8.00
  • Pancakes $11.00
    • with grilled banana & maple syrup & cinnamon sugar
  • Sausages, Eggs & Toast $8.60
  • Omelettes $9.60
    • Your choice of three fillings: Cheese, Ham, Onion, Tomato, Asparagus, Mushroom, Bacon. Extra filling $1.70
  • Herbed Scrambled Eggs on Toast $6.70
  • Battered Hot Dog $3.00
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Battered Fish $ P.O.A
  • Beef And Bacon Pizza $24.00
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • Fries / Wedges $7.00
  • Kids Cheeseburger $8.00
    • Cheeseburger served with fries
  • Kids Squid Rings $7.00
    • Squid rings served with fries
  • Whangapoua Hill Burger $20.00
    • Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
  • Fish of the day Fresh pan fried fish served on lemon risotto 24
  • Fish & Chips Tempura battered Fish with fries & salad $8
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
  • Lamb Rack roasted in a rosemary & garlic crumb & served on crushed potato with cracked pepper gravy 26
  • Roast vege salad Seasonal roasted veges served on mesclun with Sliced beetroot, feta cheese & aioli 18
  • Chocolate Mousse Trilogy Served with Chocolate sauce $8
  • Shrimp Cocktail served with Mesclun 8
Blue Ginger

Blue Ginger

location

Address

1/10 Blacksmith Lane, Thames-Coromandel, Waikato, 3510, New Zealand

phone

Phone

078671777

clock

Opened hours

Tue - Sat 10am - 2pm, 5pm- Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Polynesian , Sushi , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Street Parking ,  Dinner ,  Child-friendly

Location
1/10 Blacksmith Lane, Thames-Coromandel, Waikato, 3510, New Zealand