Bonz Cajun Kitchen in Auckland Menu

STARTERS STARTERS
  • Skillet Corn Bread $6.00
    • A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
  • Buffalo Wings $13.00
    • The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
  • Cajun Crab Dip $15.00
    • Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS CAJUN CLASSICS
  • Blackened Snapper $22.00
    • W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
  • Jambalaya... $9 Side / $18 Main
    • Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
  • Gumbo... $9 Side / $18 Main
    • A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00 SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00
  • Crispy Chicken $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • BBQ Pulled Pork $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • Cajun Snapper $13 2pc / $18 3pc
    • Pan seared & topped w/ tartare sauce & lettuce
MAINS MAINS
  • - W/ salad $17.00
  • - Just chicken $12.00
  • Southern Fried Chicken
    • Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
  • - Full Rack $30.00
  • - 1/2 Rack $20.00
  • B.B.Q. Babyrack Ribs
    • Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
  • Jamaican Jerk Chicken $23.00
    • Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES SIDES
  • Coleslaw $4.00
  • Side Salad $5.00
  • Curly Fries w/ Aioli $6.00
  • Hushpuppies w/ Cocktail Sauce $6.00
  • Kumara Wedges w/ Aioli $8.00

Nearby Sample Menus

  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Ham $19/$24
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Southern Man $23.00/$29.00
    • pulled lamb, potato, duo of mushrooms, mint gravy
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • Pizza Cheese, ham or salami
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • B.L.T $16.50
    • the pub classic
  • Coast $22.90/$28.90
    • chicken brie, cashew, avocado, red onion, cranberry
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • Saturday $20.00
    • butcher's cut(steak night)
  • Spring Rolls (5 pcs) $9.00
    • Thai style spring rolls with vermicelli & vegetables
  • Spicy Basil Noodle (Noodle Kee-Mao) $18.90 / $19.90 / $21.00
    • Stir fried flat rice noodle with chilli, basil, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Salads Pattaya (Som Tum Thai) $19.00
    • Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
  • Thai Beef Salad (Num Tok Neau) $19.00
    • Spicy beef salad in Thai style
  • Thai Habour $18.90/$22/$23.50/$25
    • Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Green Curry Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Soya Sauce Fried Fish $25.50
    • Deep fried whole fish with tasty fish sauce
  • Roasted Duck in Red Curry $18.90/$22/$23.50/$25
    • A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Mango Chicken $13.00
    • Chicken with creamy mango gravy
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Lamb Masala $13.00
    • lamb cooked, onion, tomato masala gravy
  • Lachha Paratha $3.50
  • Prawn Masala $15.00
    • Cooked ked with onion, tomato masala gravy
  • Butter Chicken $13.00
  • Sagwala Chicken $13.00
    • chicken with spinach
  • Prawn Curry Goan $15.00
    • prawn cooked with coconut, tomato sauce, goan art
  • 1 sausage
  • OYSTER $2.00
  • SNAPPER $5.50
  • BATTER SAUSAGE $2.00
  • HOT DOG $2.00
  • POTATO CHIPS $2.50
  • 2 fish
  • $1.50 chips
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Battered Mussel $ 0.90
  • Lunch Pack $6.50
    • 2 pc & chips
  • Snack Pack $4.50
    • 1 pc & chips
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Jumbo Thighs
  • Subject to Availability
  • 6 Squid Rings $ 3.90
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • Bacon, chilli, beans & cheese $4.80
  • Scallops $1.80
  • Super $7.80
  • Chips $2.50
  • Hash-browns $1.10
  • Chicken nuggets $6.00
  • Cheese $5.00
  • Smoked fish patties $2.30
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Edamame $6.90
    • Boiled bean curd
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • King Prawn $14.50
  • Chicken $10.00
  • 9 Pieces Pack $15.00
    • 3 Thigh, 3 Drumstick & 3 Wings
  • BBQ Pork $10.00
  • Chicken $10.00
  • Chicken $4.50
  • Combination $11.00
  • 9 pcs $4.50
  • Takowasabi $6.00
    • chopped raw octopus in a wasabi sauce
  • Sunagimo $7.00
    • crunchy deep fried chicken gizzards
  • Gari $2.00
    • pickled sushi ginger
  • Steak Don $22.00
    • grilled scotch fillet on rice
  • Ika Ichiyaboshi $16.00
    • squid with a ginger soy sauce
  • Chicken teriyaki $9.00
    • grilled chicken thigh marinated in Nishiki's own teriyaki sauce
  • Salmon Ikura Don $23.00
    • fresh salmon sashimi and salmon roe on Shi Rice
  • Sanma mackerel $9.00
  • Fish Fillet Congee $10.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Seafood Rice Noodles $24.00
  • BBQ Pork Noodles Soup $8.00
  • Deep Fried Spring Roll - Half Doz $6.00
  • Roast Duck Noodles Soup $9.00
  • Deep Fried Scallop - Half Doz $12.00
  • Pork Spare Ribs & Deep Fried Milk $25.00
  • Vine tomato $5
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Panisse chickpea tries With aioli $10
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • House cured bacon $6
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • -Made with Champagne ham, cheese and tomatoes $15.50
  • Fettuccini Carbonara $16.50
    • An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • -with smoked salmon, avocado and cream cheese $11.50
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Gluten Free Bread $2.50
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Beer battered fries served with your choice of sauce $5.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Bonz Cajun Kitchen

Bonz Cajun Kitchen

location

Address

M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093025

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Beer ,  Cash ,  Groups ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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