Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
- Please add extra 50¢ for crumbed items
- Paua Fritter $6.00
- Hawaiian Burger (Chicken) $4.00
- All takeaways are cooked in cholesterol free Sunflower Oil
- Battered Scallops $1.60
- Fish Burger $3.90
- Steak & Egg Burger $5.90
- Vege Spring Roll $1.50
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Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
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Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
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Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
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Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
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Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
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Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
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Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
- Steamed Rice [V][GF] $3
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Lamb neelgiri $13.99
- Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
- Tava poratta $2
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Appam $2
- Fermented rice pancake with soft and spongy texture
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Kappa meen curry $12.99
- Kerala fish curry with casava
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Kerala beef roast $12.99
- Beef cooked in rich and spicy roasted gravy
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Malabari fish curry $13.99
- Fish cooked in roasted coconut and tempered with shallot and curry leaves
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Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
- Kesari $4
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Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
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King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
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Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
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Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
- House Habanero Mustard $2
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Peanut Butter $5.0
- Crunchy & a lick of butter
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Butter Up! $4.0
- Toasted bagel with a lick of butter
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37 Wonton Soup $10
- Hoanh Thick
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3 Shredded Pork Summer Rolls (for 2) $6
- Bi Cudn
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24 Grilled Lemongrass Chicken or pork $15
- With shredded pork, pork patty & spring rolls, bun dic biet
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30 Satay Beef Noodles $12.50
- Bo Kho
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43 Grilled Lemongrass Chicken On Rice $13.50
- Com Ga Nudel
- 49 Grilled Lemongrass Chicken Or Pork
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16 Pork Belly & Prawns Salad $13
- Goi Tom Thit Heo
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32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
- -seafood mixed $13.00
- -prawn/squid $13.00
- -seafood $13.00
- -prawn/squid $13.00
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fish ball noodle soup $11.00
- fish ball, fish cake and vege served in chicken soup
- -cr/bf $11.00
- -prawn/squid $13.00
- tom yam soup
- Tuna & Olive
- BLT
- SCRAMBLED EGGS
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CHICKPEA PEPERONATA $19.50
- spicy vegetable braise, parsley, feta & toasted ciabatta
- w/ in-house citrus cured salmon $25.50
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ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
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BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
- maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
- w/ wilted spinach $18.50
- -Cured salmon $16.50
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
- -Smokey bacon $15.50
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
- -Spicy chorizo sausage $15.50
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Customized salad
- Meat choices (pork, beef, chicken)
- -Chicken $15.50
- Lamb $6.00
- -Small $3.00
- Roast Pumpkin each $0.60
- All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
- Lamb $6.00
- Chicken $6.50
- Gravy
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A $2.00
- 4 x Potatoes
- Guiness $10.50
- Tiger $8.00
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OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
- Quesadilla tomato, red onion & cheese (GF/V)
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Pancakes $12.50
- with banana slices & maple syrup
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Baked Bread & Dips $15.00
- our own local bakery's breads (Franco's)
- Monteiths Radler $8.00
- Peroni $8.00
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Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
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Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
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Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
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Gari Puff $6.00
- Deep fried chicken mince, onion wrapped in pastry.
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Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
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Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
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Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
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Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
- Deep Fried Moro Bar $2.50
- Potato Fritters $0.60
- Pineapple Fritter $10
- Chicken Nibble $0.80
- Steak & Onion Roll $4.50
- Mussels $1.20
- Cheese $3.50
- Extra (Cheese, Egg,) $1.00
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-Udon $8.00
- Vege
- Salmon and cream cheese $7.50
- Teriyaki beef $6.50
- Donburi
- Tempura $6.30
- Medium teriyaki chicken $5.50
- -Ramen with egg $9.00
- -Teriyaki salmon don $11.00
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Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
- Lasagne Al Forno Reg $15
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Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
- Beef Cannelloni Reg $15
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Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
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Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
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Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
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Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
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Breakfast plate
- poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
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Chicken feeds
- chicken, salad from the cabinet, warm bread
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Omelette $19.00
- hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
- -extra large $20.00
- -for one $16.00
- Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
- Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
- Raw beetroot, carrot, spinach & walnut with maple vinaigrette
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus