Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
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PRAWN CHILI DRY/GRAVY $14.99
- prawn corn flour egg capsicum and spices
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VINDALOO/CHICKEN/LAMB/BEEF $9.99
- A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
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MALAI KOFTA $9.99
- mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
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PLAIN NAAN $2.00
- traditional bread cooked in clay oven
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TIKKA MASALA/CHICKEN/LAMB/BEEF $9.99
- choice of meat cubes cooked in delicious thick tomato onion with Indian Spices
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CHICKEN LOLLIPOP 6 PIECES DRY $12.99
- chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
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ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
- SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
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Thai Style Boxing Chicken 4 Pieces $9.00
- Tempura battered boxing Chicken served with sweet chilli sauce.
- Prawn $25.00
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Sweet and Sour $25.00
- Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
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Sweet Basil
- With your choice of either Chicken, Pork, Beef,
- Chicken, Pork or Beef $20.00
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Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
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Panang Curry
- Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
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Kouw Pad
- Traditional Thai style fried rice, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
- Salmon sashimi $12
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Chopstick chicken $15
- Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
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Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
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Heizo prawns $17
- Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
- Prawns (8pcs) with heizo "yumf sauce $24
- -teppanyaki fried rice $5
- Chicken thigh $21
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Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
- Roast Duck $48 Whole / $25 Half
- Fried Rice Fujian Style in Sauce $28.00
- Stir Fried Beef with Oyster Sauce $26.00
- Diced Chicken with Egg Plants $26.00
- Barbecued Meat Combination $30.00
- Hapuka with Lemon Sauce $32.00
- Shark's Fin Soup with Shredded Chicken $20.00
- Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
- Mix Veggie with Egg $18.00
- Gait with Round Beap. $18.00
- Steamed Chicken with Lily Rowers $19.00
- Dumpling Soup $10.50
- Crispy Roast Pork $36.00
- fish Ball with Rice-noodle Soup $10.50
- Duck Pork Carrot Fried Rice $15.00
- Beef & Preserved Veg Rice Noodle $15.00
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Breakfast rolls $8.00
- Free range bacon & egg
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Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
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Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
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A selection of slices $4.50
- Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
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Autumn crumble $13.50
- Seasonal fruit topped w' crumble mix, served w' creme fraiche
- -mini version $3.50
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Boiled eggs $11.50
- W' mitey soldiers - marmite or vegemite
- Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
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Thaley nang nuan (mild) $20.90
- Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
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Pad pug (mild) $12.90
- Stir fried vegetable with light oyster sauce
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Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
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Pla yang see-iew (mild) $21.90
- Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
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Pad ped pla kha-pong $21.90
- Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
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Moo pad graprow $15.90
- Stir fried Pork with green beans, capsicum, broccoli and basil leaves
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Yum moo yang ( cold dish ) $16.90
- Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
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Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
- -eggs x2 $5.00
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eggs benedict $18.90
- two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
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fish n chips $19.90
- tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
- toasted bagel
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corn fritter $10.00
- served with bacon
- toasted muesli with moseli cream $12.90
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smoked chicken quesadilla $21.90
- smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
- muesli with fruit salad and yoghurt $10.00
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- This is a sample menu, dishes may change with the seasons.
- Combination S$9/M$11/L$13
- BQ Pork S$9/M$11/L$13
- BQ Pork S$7/M$9/L$11
- Vegetable S$5/M$7/L$9
- Tomato / Egg / Cheese / Pineapple $3.00
- Chicken S$7/M$9/L$11
- Steak S$9/M$11/L$13
- Pork S$7/M$9/L$11
- Chocolate Slice $2.00
- Potato Pie $3.00
- Mince Pie $3.00
- Pizza Pie $3.00
- Caramel Lamington $2.50
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Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
- Lamington $2.00
- Chicken Pie $3.00
- Shanghai Sauce Duck $16.80
- Braised Pork Belly $20.80
- Kong-Pao Chicken $15.80
- Jelly Fish with Cucumber $9.80
- Fish Fillet in Spicy Soup $26.80
- Stir Fried Crab with Rice Cake $32.80
- Salty Duck $16.80
- Salty Duck $16.80
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Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
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Panang Gai Ping N/A
- grilled chicken breasts with creamy panang curry.
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Yum Hed N/A
- a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
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Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.
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Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
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Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
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Geang Ga - Ree Je N/A
- vegetables and tofu in a Yellow curry.
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Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
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Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
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Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
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Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
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Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
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Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
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Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
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Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
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Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
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Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
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Fries N/A
- for 1 or 2
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Tandori Chicken Salad N/A
- chicken tandori kebabs, fresh green salad w a yoghurt dressing
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Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
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French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
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Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
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Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus