Bonz Cajun Kitchen in Auckland Menu

STARTERS STARTERS
  • Skillet Corn Bread $6.00
    • A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
  • Buffalo Wings $13.00
    • The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
  • Cajun Crab Dip $15.00
    • Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS CAJUN CLASSICS
  • Blackened Snapper $22.00
    • W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
  • Jambalaya... $9 Side / $18 Main
    • Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
  • Gumbo... $9 Side / $18 Main
    • A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00 SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00
  • Crispy Chicken $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • BBQ Pulled Pork $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • Cajun Snapper $13 2pc / $18 3pc
    • Pan seared & topped w/ tartare sauce & lettuce
MAINS MAINS
  • - W/ salad $17.00
  • - Just chicken $12.00
  • Southern Fried Chicken
    • Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
  • - Full Rack $30.00
  • - 1/2 Rack $20.00
  • B.B.Q. Babyrack Ribs
    • Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
  • Jamaican Jerk Chicken $23.00
    • Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES SIDES
  • Coleslaw $4.00
  • Side Salad $5.00
  • Curly Fries w/ Aioli $6.00
  • Hushpuppies w/ Cocktail Sauce $6.00
  • Kumara Wedges w/ Aioli $8.00

Nearby Sample Menus

Sri Pinang (sample menu)
  • Prices include GST and subject to changes
  • Hainanese Chicken Rice $11.50
  • Prawn Noodle Soup $11.50
  • Spicy Fried Mee Hoon $11.00
  • Wan-Ton Noodle Soup $11
  • Loh Mee $11.50
  • B.B.Q. Pork Rice $11.00
  • Nasi Goreng $11.00
Fisherman's Catch (sample menu)
  • Scallops $2.20
  • -or 5 for $10.00
  • BBQ Pork Spring Roll $2.50
  • Gurnard Burger $7.50
  • Steak $4.50
  • Ham and Egg $3.80
  • Hawaiian $4.90
  • Bacon and Egg $5.50
Pepper Jacks (sample menu)
  • SEAFOOD CHOWDER w/ bread $17.95
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
Mairangi Bay Fisheries (sample menu)
  • Crumbing your choice of fish (each) $0.50
  • Onion
  • Egg Burger $4.00
  • Oysters frozen $1.70
  • Cheese
  • Banana Fritters $1.50
  • Donuts $1.20
  • Wontons $0.60
Richardson Takeaway (sample menu)
  • Fish Meal $6.90
    • Fish, fish cake, 2 egg, $1.5 chips, salad
  • $8 $8.00
    • 5 potato fritter, 5 sausage, $2 chips
  • Chicken and Corn Soup / Hot & Sour Soup $8.00
  • 1/4 Chicken & Chips $5.50
  • 1/2 Chicken & Chips $9.00
  • Steak Meal $12.50
    • 2 steak, salad, 2 egg, $1.5 chips
  • Oyster / Chicken Wing $1.40
  • Hot Dog $1.80
The Cozy Cafeteria (sample menu)
  • -With bacon $10.00
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • -Preserves with butter $6.90
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Chunky fries
    • With homemade aioli and tomato sauce
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
Curry Zone (sample menu)
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Malai Kofta $13.50
    • Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Chicken Korma $15.50
    • Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
  • Roti $2.50
    • Wholemeal bread baked in tandoori oven
  • Seekh Kebab $11.00
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
Kingseat Takeaways (sample menu)
  • -chips $5.00
  • Veg $6.00
  • Chicken $9.90
  • -chips $5.00
  • ●6 fish bites & chips
  • ●squid rings
  • Chicken and bacon $10.90
  • Lamb $7.00
Vivo Party World (sample menu)
  • Spicy beef jerky $16.00
  • Chicken gizzards $1.00
  • Salted shrimps $16.00
  • Cheese sausage $2.50
  • Beef brisket on rice $18.00
  • Takoyaki $16.00
  • Fried crisp chicken with pepper $16.00
  • Deep fried squid $16.00
PJ's Sushi (sample menu)
  • Teriyaki Chicken
  • Medium $12.90
  • Regular $12.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Udon $9.90
  • Large $14.90
  • No. 2 $11.50
    • No.1 + sausage, chips
Thai Kao Hom (sample menu)
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • -Chicken, Pork, Beef $11.00
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
X.O. (sample menu)
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • French fries $6.50
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
Elk Eatery (sample menu)
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • (7 am - 2 pm)
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • (11 am-2 pm)
Danny Doolans (sample menu)
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Chilli cheesy fries $9.00
  • Money bags $9.00
  • Garlic Bread With cheese and bacon $10.50
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Chicago Sirloin 300 gram $32.50
  • Garlic Bread $6.50
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
The Officers Mess Cafe (sample menu)
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Potato $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Bacon $4.00
  • Mushrooms $4.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Sausages $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
Bonz Cajun Kitchen

Bonz Cajun Kitchen

location

Address

M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093025

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Beer ,  Cash ,  Groups ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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