Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
- Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
- Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
- Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
- Fried Chicken Gizzards with Cumin / Fried Chicken Hearts and Cumin / Fried Chicken Gizzards and Hearts with Cumin $16.00
- Braised Beef with Potato / Braised Diced Pork, Home Style / Braised Diced Pork with Potherb Mustard & Tofu / Braised Fish Head Pot $16.00
- Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
- ●Shaomai (12 pcs)
- Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
- Snapper $6.00
- Oyster NZ $2.00
- Extra From $1.00
- Pork Schnitzel $6.00
- Squid Rings $0.80
- Mushrooms $5.30
- Fish cakes $3.00
- Crumbed Chicken fillets $4.00
- Braised Fish & Sweet Com $17.00
- Squid $19.00
- Scrambled Egg with Combination Meat & Rice-noodle $16.00
- Steamed Pork Mince with Salty fish $19.00
- Crispy Pork Fried Rice $15.00
- Steamed Chicken with Lemon $19.00
- Crispy Pork with Celery. $17.00
- Braised Duck with Pineapples Casserole $20.00
- Poached Salmon, cream cheese & avo. $14.50
- Burgers, Fish & chips @ KOAS every Friday night $10-$15
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4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
- KAOS Chip Buttie $7.50
- Vege $14.50
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5. Eggs Benedict (Bacon & Poached Salmon) $18.50
- Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
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6. KAOS MAN'S BURGER $22.50
- It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
- EXTRA FILLING $3.50
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Shredded Cabbage Salad 8.00
- w/ sesame dressing**
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Entree-Miso soup
- w/ silken tofu & wakame seaweed
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Seared Sirloin Steak
- w/ wafe sauce*
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New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
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Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
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Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
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Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
- Short Grain Rice* 4.00
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KING PRAWN SALAD $14.00
- grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
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SNACK BOX $7.50
- 1 chicken thigh,1 drum stick & chips
- HAWAIIAN BURGER SERVED WITH CHIPS $9.50
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STEAK & EGGS, CHIPS & SALAD $19.90
- 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
- GARDEN SALAD $6.00
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STEAK EGG & CHIPS $16.80
- 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
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BLUEBERRY PANCAKE $9.50
- two pancakes w/ fruit topped w/ maple syrup
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PORK SATAY $13.50
- grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
- L:$13.00
- CHICKEN & CHEESE $7.00
- CHICKEN / LAMB KEBAB ON RICE MED $14.00
- 5 PIECES NUGGETS $5.50
- M:$11.00
- M:$11.00
- MIX KEBAB $10.00
- CHIPS M $3.00 L $5.00
- - paper thin Margherita $12
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-Feta $42.00
- light and tangy
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-Danbo $42.00
- firm mild cheddar
- Organic hohepa feta & walnut $12
- Olives & chat masala wafers $12
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
- Tender lamb & sorrel crispy dumplings $12
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Market Fresh Fish & Chips $26
- beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
- Add smoked chicken or salmon $4
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Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
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Camembert Wedges $12
- crumbed camembert cheese with plum chutney
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Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
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Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
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BBQ Pork $20
- ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
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Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
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Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
- Avocado $4.00
- With Smoked Salmon $17.50
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Sweet Corn Fritter $13.00
- corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
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Extra $ 3.00
- upsize
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Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
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Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
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Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
- Please Try Our Special Pie!!!
- Lasagne $2.50
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Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
- Potato Sausage $2.50
- Chicken Kebab $2.80
- Curry Spring Roll $2.50
- Sausage $1.50
- Hotdog Stick $2.50
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Crispy Chicken Leg $11
- Deep-fried crispy whole chicken leg served with noodle soup.
- Spicy Beancurd $7.50
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Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
- Popcorn Chicken $7.50
- Crispy Squid $9
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Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
- Crispy Chicken Leg $6.50
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Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
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Lamb $11.50/$14.50/$18.50
- small/medium/large
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Roast Rolls $6.90/$7.90
- /Lamb
- Potatoes $ 0.50
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Salad
- lettuce, tomato, onion, carrot
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Sandwiches $4.90/$5.50
- /Lamb
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Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
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Vegetarian $7.50/$9.50/$12.50
- small/medium/large
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Pork $10.50/$13.50/$17.50
- small/medium/large
- Stir fried smoked pork with dried bamboo shoots $20.50
- Hot and sour squid dry pot $28.00
- Hunan styled hot and sour soup $12.50
- Stir fried smoked pork with garlic bolts $20.50
- Stir fried smoked beef with capsicum $22.50
- Sweet and sour chicken $22.50
- Steamed egg custard $12.50
- Stewed Catfish dry pot $28.00
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus