Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
- Pork Hock slices with cucumber salad L $12.00 / S $9.00
- Wonton Noodle Soup $11.00
- Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
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Dumpling with spicy sauce L $11.00 / S $8.50
- A or B
- Pig Ear Slices with Celery Salad L $12.00 / S $9.00
- Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
- Lamb Noodle Soup L $10.00 / S $8.00
- (B) Pork and Cabbage Dumplings
- Lime, Gin & Beetroot Cured Salmon $6
- Tomatoes $4
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Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
- Avocado $4
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
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Chicken burger combo $10.99
- Burger chips and drink
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Deluxe combo $56.99
- Fifteen fishes with chips
- Penang prawn noodle $10.99
- Single chicken $3.99
- Steamed chicken on rice $11.99
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Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
- Penang curry laksa $10.99
- Beef in Satay Sauce (Chicken or Pork) $16.00
- Seafood Tofu & Veg $18.00
- Chilli Pepper Salt Prawn $16.00
- Fried Bean Sprout with Salted Fish and Chicken $15.00
- Chicken Salted Fish Tofu & Veg $17.00
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Vegetarian Fried Rice - Noodles or Vermicelli $12.00
- Tofu, Mushrooms & Veges
- Chicken $12.00
- BBQ Pork $10.00
- Gluten Free Bread $1.00
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Creamy Field mushrooms $17.00
- Pesto crusted sourdough & parme.
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Smashed Avocado on Rye $17.00
- Feta & toasted buckwheat.
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Eggs Benedict $18.00
- With wilted spinach served on focaccia ( Bacon /Salmon ).
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Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
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Chicken & Crispy Noodle Salad $17.00
- Warm roast chicken, almonds, light mango dressing & avocado.
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Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
- Sautéed garlic butter mushrooms (gf) $4.00
- -Classic $4.80
- Fish of the day $4.20
- Fish cakes (Homemade)
- Small $5.50
- Potato fritter $1.20
- All our tartare and aioli sauces are homemade $1.50 a pot
- Chips (Large) $5.50
- Chips (Small) $3.80
- Popcorn Chicken $32.00
- Sweet & Sour Chicken
- Potato Pizza $26.00
- Corn Flakes Chicken $32.00
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Sweet Belly Stew
- pork belly & squid & bean sprouts
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Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
- Pork Meaty soft Bone
- So Hot Chicken
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
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Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
- Millet Porridge $1.00
- Marinated Egg $1.00
- Plain Steamed Bun $0.80
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
- Traditional Chinese Corned Beef Slices $10.00
- Beef with Veg Bun / Seafood Bun $1.10
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Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
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Jjinbbang $6.00
- steamed bread stuffed with sweet red bean
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Kimchi Dumpling Soup $13.00
- with rice cake and meat
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Dolsot Bibimbap $13.00
- rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
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Мanduguk $13.00
- dumpling soup kimchi and meat dumplings
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Obengbaekban $13.00
- rice with hot spicy fish cake soup
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Ttukbaegi Bulgogi $14.00
- rice with beef stew
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Naeng myeon $13.00
- noodles in chilled broth soup
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Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
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Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
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Vege Tortilla Stack $9.50
- comes with side salad
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Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
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Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
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Porridge $9.50
- Served with wild berry and apple compote
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Chicken, Bacon strudel $9.50
- comes with side salad
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Leaf Salad, Vinaigrette $9
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
- House toasted granola, seasonal fruits, yoghurt 13.5
- bread – ciabatta, sourdough, 5 grain, gluten free
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eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
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Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
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steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
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satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
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free range eggs any style on toast w house relish 12
- poached or fried
- Crumbed Onion Rings $6.5
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French Toast Honey Baked $15
- With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
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Lime Yoghurt Cheesecake $8
- Lime, yoghurt and lemon cake with ice cream and wiped cream
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Sponge Bob $10
- Creamy mac and cheese pasta
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Cafe Royale $21
- Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
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Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
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Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
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Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
- SQUID RINGS $1.00
- STEAK & ONION $2.60
- CHEESE & PINEAPPLE $4.50
- CHEESE & ONION $4.30
- CHICKEN HALF
- KUMARA CHIPS $4.00
- PRAWNS
- KUMARA CHIPS 1/2 $2.00
- Butter Chicken $4.40
- Apricot $2.50
- Beef $4.00
- Vogel Chicken $4.20
- Apple Donut $2.50
- Large Chicken $4.40
- Apple Strudel $2.50
- Sausage Rolls $2.20
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus