Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
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Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
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Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
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Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
- Ham $19/$24
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Panko Crumbed Squid Rings $11
- with tartaire sauce
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Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
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Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
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BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
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Southern Man $23.00/$29.00
- pulled lamb, potato, duo of mushrooms, mint gravy
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Meatballs $12.50
- bacon shards spiced tomato sauce
- Pizza Cheese, ham or salami
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union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
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B.L.T $16.50
- the pub classic
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Coast $22.90/$28.90
- chicken brie, cashew, avocado, red onion, cranberry
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Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
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Saturday $20.00
- butcher's cut(steak night)
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Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
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Spicy Basil Noodle (Noodle Kee-Mao) $18.90 / $19.90 / $21.00
- Stir fried flat rice noodle with chilli, basil, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
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Salads Pattaya (Som Tum Thai) $19.00
- Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
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Thai Beef Salad (Num Tok Neau) $19.00
- Spicy beef salad in Thai style
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Thai Habour $18.90/$22/$23.50/$25
- Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Green Curry Fried Rice $18.00 / $19.00 / $21.00
- Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
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Soya Sauce Fried Fish $25.50
- Deep fried whole fish with tasty fish sauce
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Roasted Duck in Red Curry $18.90/$22/$23.50/$25
- A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Mango Chicken $13.00
- Chicken with creamy mango gravy
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Fish Kerla $15.00
- Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
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Lamb Masala $13.00
- lamb cooked, onion, tomato masala gravy
- Lachha Paratha $3.50
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Prawn Masala $15.00
- Cooked ked with onion, tomato masala gravy
- Butter Chicken $13.00
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Sagwala Chicken $13.00
- chicken with spinach
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Prawn Curry Goan $15.00
- prawn cooked with coconut, tomato sauce, goan art
- 1 sausage
- OYSTER $2.00
- SNAPPER $5.50
- BATTER SAUSAGE $2.00
- HOT DOG $2.00
- POTATO CHIPS $2.50
- 2 fish
- $1.50 chips
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Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
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French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
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Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
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Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
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Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
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Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
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Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
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Crispy Potato Rosti 21
- with smoked salmon
- Battered Mussel $ 0.90
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Lunch Pack $6.50
- 2 pc & chips
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Snack Pack $4.50
- 1 pc & chips
- 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
- Jumbo Thighs
- Subject to Availability
- 6 Squid Rings $ 3.90
- 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
- Bacon, chilli, beans & cheese $4.80
- Scallops $1.80
- Super $7.80
- Chips $2.50
- Hash-browns $1.10
- Chicken nuggets $6.00
- Cheese $5.00
- Smoked fish patties $2.30
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Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
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Edamame $6.90
- Boiled bean curd
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Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
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Ramen $14.90
- Spicy soup with ramen noodles
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Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
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Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
- King Prawn $14.50
- Chicken $10.00
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9 Pieces Pack $15.00
- 3 Thigh, 3 Drumstick & 3 Wings
- BBQ Pork $10.00
- Chicken $10.00
- Chicken $4.50
- Combination $11.00
- 9 pcs $4.50
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Takowasabi $6.00
- chopped raw octopus in a wasabi sauce
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Sunagimo $7.00
- crunchy deep fried chicken gizzards
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Gari $2.00
- pickled sushi ginger
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Steak Don $22.00
- grilled scotch fillet on rice
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Ika Ichiyaboshi $16.00
- squid with a ginger soy sauce
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Chicken teriyaki $9.00
- grilled chicken thigh marinated in Nishiki's own teriyaki sauce
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Salmon Ikura Don $23.00
- fresh salmon sashimi and salmon roe on Shi Rice
- Sanma mackerel $9.00
- Fish Fillet Congee $10.00
- Spicy Pork Spare Ribs on Rice $14.00
- Seafood Rice Noodles $24.00
- BBQ Pork Noodles Soup $8.00
- Deep Fried Spring Roll - Half Doz $6.00
- Roast Duck Noodles Soup $9.00
- Deep Fried Scallop - Half Doz $12.00
- Pork Spare Ribs & Deep Fried Milk $25.00
- Vine tomato $5
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Pork scratchings, Worcestershire, pink peppercorns $9
- Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
- Panisse chickpea tries With aioli $10
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Te Matuku Bay oysters, horseradish mignonette (Each) $5
- House cured bacon $6
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Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
- -Made with Champagne ham, cheese and tomatoes $15.50
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Fettuccini Carbonara $16.50
- An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
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Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
- -with smoked salmon, avocado and cream cheese $11.50
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Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
- Gluten Free Bread $2.50
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Warm Lamb Salad $17.90
- Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
- Beer battered fries served with your choice of sauce $5.50
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus