Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
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Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums
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Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
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Fish & chips $12.50
- Hoki, french fries or rice
- Fries $7.50
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Olives (GF) $6.00
- Good quality olives imported from turkey
- Hoki (crumbed fish) $6.00
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Falafel $12.50
- French fires or rice
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Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice
- Chicken $3.50
- Special $12
- Chicken Vegetable $7.50
- Combination $11
- 5. 60 Chicken Nibbles $40
- Prawn $13
- Small $9
- Veges $8.50
- Sizzling ginger & spring Onion $28.00
- Salted Vege with Braised Pork $28.00
- Sweet & Sour $28.00
- Shredded duck meat fried vermicelli noodle $18.00
- Soya sauce chicken thigh on rice $14.00
- Sizzling Black pepper $28.00
- Roast duck on rice $12.00
- Fish Fillet & tofu on rice $12.00
- Combination (3) of BBQ on Rice $15.50
- $2.00 Plus Stir Noodles
- Dried Scallop & Egg Fried Rice $14.80
- Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
- Fried Noodle in Soya Sauce $10.00
- Salted Pepper Squid / Salted Pepper Fried Fish Fillet $38.00
- Salted Fish & Chicken, Tofu Hot Pot / Eggplant Salted Fish Hot Pot / Beef Brisket Hot Pot $30.00
- Steam Vege S $18.00 / L $28.00
- Chicken $6.00
- Falafel $9 / $11
- Mix $11 / $13
- Lamb $8 / $10
- Mix $9.5 / $11.5
- Lamb $10 / $12
- Chicken $9 / $11
- Lamb $8 / $10
- Egg Burger $4.80
- Hamburger $3.80
- Fish Cake $2.80
- Fish Burger $4.80
- Bacon & Egg Roll $3.80
- Pineapple Fritters $0.80
- Squid Rings $1.10
- Tomato $2.40
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Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
- Extra rice $2.50
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Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
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Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
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Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
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Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Lamb $12.50/$15.50
- includes rice - Small / Large
- Eggs, Toast, Wilted Spinach, Tomato $4
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
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Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
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The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
- Avocado, Potato Rosti, Halloumi Cheese $4.5
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Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
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Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
- Smoked Salmon $5.5
- Salmon sushi bowl $12.00
- Oyako don (chicken or egg) $10.00
- Teriyaki chicken $5.50
- Fresh egg $.50
- Tokyo soy ramen $11.50
- Pork kimchi don $10.50
- Curry on rice $8.50
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Plain salad $4.50/$ 6.50
- Small/Large
- Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
- Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
- Vegetable tempura roll sushi / 4 pcs $11.00
- Deep fried paradise prawn 'Ebimayo'
- Nigiri sushi cocoro style / 8 pcs $36.00
- Premium grade 'Edamame' chamame bean $7.00
- Premium grade white rice $5.00
- Teriyaki Waitoa free range chicken 'Mini' Donburi
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Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
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Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables
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Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
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Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Thai style stir fried rice with egg, vegetables and a choice of meat
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Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
- Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
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Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
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Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
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Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
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Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
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Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
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Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
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Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
- Tomatoes / Potatoes $3.50
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Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
- Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
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Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing
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Smoked Salmon Scrambled $19.90
- feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
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Palazzo Style Sweetcorn Fritters $18.90
- with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
- Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
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Sweet French Toast $17.90
- fresh fruit, fried banana & maple syrup
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Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
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Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
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Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
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Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
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De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
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Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
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Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
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Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
- Steamed broccoli $6.50
- Grill menu $38 per person
- Fries with aioli $6.50
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Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
- -Béarnaise (GF)
- ·Choose your sauce
- -Lamb cannon
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Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus