Bonz Cajun Kitchen in Auckland Menu

STARTERS STARTERS
  • Skillet Corn Bread $6.00
    • A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
  • Buffalo Wings $13.00
    • The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
  • Cajun Crab Dip $15.00
    • Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS CAJUN CLASSICS
  • Blackened Snapper $22.00
    • W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
  • Jambalaya... $9 Side / $18 Main
    • Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
  • Gumbo... $9 Side / $18 Main
    • A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00 SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00
  • Crispy Chicken $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • BBQ Pulled Pork $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • Cajun Snapper $13 2pc / $18 3pc
    • Pan seared & topped w/ tartare sauce & lettuce
MAINS MAINS
  • - W/ salad $17.00
  • - Just chicken $12.00
  • Southern Fried Chicken
    • Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
  • - Full Rack $30.00
  • - 1/2 Rack $20.00
  • B.B.Q. Babyrack Ribs
    • Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
  • Jamaican Jerk Chicken $23.00
    • Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES SIDES
  • Coleslaw $4.00
  • Side Salad $5.00
  • Curly Fries w/ Aioli $6.00
  • Hushpuppies w/ Cocktail Sauce $6.00
  • Kumara Wedges w/ Aioli $8.00

Nearby Sample Menus

Curry Palace (sample menu)
  • ALOO GOBHI $9.50
    • potato and cauliflower cooked with garlic ginger onions and tomato based sauce
  • PUNJABI CHOLEY $9.99
    • chickpeas cooked in light spice gravy
  • SALAD $2.00
  • SINGAPURA FRIED RICE $12.99
    • flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • GOAT MASALA $10.99
    • goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
  • SWEET MANGO CHUTNEY $1.99
Meet Fresh (sample menu)
  • Taro ball snowflake ice $13.80
  • Tofu pudding with honey bean $8.50
  • Strawberry snowflake ice $13.80
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • Meet fresh signature herbal jelly $8.80
  • Tofu pudding with mung bean $8.50
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Purple rice signature $9.50
    • Crystal jelly + mango + small taro ball
Mix Moon (sample menu)
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
  • Cashewnut Salad $10.00
  • Salmon $29.00
  • Roti $3.50
  • Spring Rolls [V] $8.00
    • Crispy pastry rolls filled with vegetables.
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Chicken / Beef $12.50
Sri Mahkota Restaurant (sample menu)
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • E07] Bowl of Chicken Rice $2.00
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • E02] Vegetarian Spring Rolls $5.00
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
Golden Garden Restaurant (sample menu)
  • 60. Malaysia Style Fried Rice Noodles $10.80
  • 06. Red Roast Chicken $18.00
  • 85. Salted Pepper Spare Ribs $23.80
  • 51. Vegetarian Fried Rice $9.00
  • 71. Seafood Tofu Hot Pot $26.80
  • 28. Beef Balls Noodles $9.00
  • 50. Chunky Chicken Fried Rice $9.00
  • 121. Snow Pea with Pork(Chicken/Beef) $28.80
Foundation On George (sample menu)
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • -with Bacon $19.50
  • Smoked salmon $8.00
  • Chips $7.00
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • Five Grain or Kumara sourdough $5.00
cafe Kaos (sample menu)
  • 11. KAOS Summer Salads
  • Tomato $4.00
  • Poached Salmon, cream cheese & avo. $14.50
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • KAOS Chip Buttie $7.50
  • 2. Open Steak Sandwich $18.50
    • A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
  • Poached Salmon $5.50
  • 10. KAOS Home-Made Chips Bowl $8.50
Cafe Miko (sample menu)
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • Wedges $9.00
Cock and Bull Ellerslie (sample menu)
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Onion Rings
  • Assorted Vegetables with Garlic Butter
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Creamy Mashed Potatoes
Onggojip (sample menu)
  • 2. Combination Tendon
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • L $70.00
  • 6. Cheap Side Dish $10.00
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 4. Beef Tongue $30.00
  • M $50.00
Golden Fortune Chinese (sample menu)
  • I17. Diced Pork $20
    • With Cashew Nuts
  • I11. Celery Fried Chicken $20
    • With Jellyfish
  • G7. Golden Fortune Free Range Chicken Half $23
  • B2. Seafoods & Bean Curd Soup each $8
  • D5. Stir Fried Fish Fillet $28
    • With Vegetables
  • 12 Pieces $18
  • H4. Braised Fish Fillet $28
    • With Bean Curd
  • B4. Chicken & Sweet Corn Soup each $8
Golden Key (sample menu)
  • Chicken Nugget (6pieces) $3.50
  • Prawn $12.00
  • Sausage $1.30
  • Steak $9.00
  • Prawn $12.00
  • Prawn $12.00
  • Vegetable $8.50
  • Samosa (1pieces) $3.00
Grind On Takapuna (sample menu)
  • Mini kids hotcakes $7.50
    • With bacon
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • -smoked salmon $14.50
Gather N Feast (sample menu)
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Potato skins, aioli(V)(GF) $14.50
  • Hash Browns(V) $ 5.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Beef slider N chips $ 9.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Vietflames (sample menu)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • House Pickles $6.00
Bonz Cajun Kitchen

Bonz Cajun Kitchen

location

Address

M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093025

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Beer ,  Cash ,  Groups ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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