Address
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bonz Cajun Kitchen in Auckland Menu
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STARTERS-
Skillet Corn Bread $6.00
- A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
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Buffalo Wings $13.00
- The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
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Cajun Crab Dip $15.00
- Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS-
Blackened Snapper $22.00
- W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
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Jambalaya... $9 Side / $18 Main
- Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
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Gumbo... $9 Side / $18 Main
- A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00-
Crispy Chicken $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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BBQ Pulled Pork $11 2pc / $14 3pc
- Topped w/ B.B.Q. sauce and coleslaw
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Cajun Snapper $13 2pc / $18 3pc
- Pan seared & topped w/ tartare sauce & lettuce
MAINS- - W/ salad $17.00
- - Just chicken $12.00
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Southern Fried Chicken
- Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
- - Full Rack $30.00
- - 1/2 Rack $20.00
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B.B.Q. Babyrack Ribs
- Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
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Jamaican Jerk Chicken $23.00
- Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES- Coleslaw $4.00
- Side Salad $5.00
- Curly Fries w/ Aioli $6.00
- Hushpuppies w/ Cocktail Sauce $6.00
- Kumara Wedges w/ Aioli $8.00
Nearby Sample Menus
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Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
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Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
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Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
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Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
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Jungle Curry (V) $17.50
- Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
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Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
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Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
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Chicken Wings $8.50
- Fried chicken wings, garlic and pepper served with sweet chilli sauce
- Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
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Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
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Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
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Salad Roll $6.00
- 2ea. Prawn
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Pho with Meat Combo $12.00
- Chicken, Beef, Pork
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Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
- BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
- Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
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Salmon & Avo Roll $10.90
- 8 rolls
- All $12
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Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings
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Sashimi Medium $22.90
- assorted finest sashimi 12 pieces
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Salmon Sashimi $9.90
- finest 6 pieces
- Kumara Chips $5.90
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Torikara $10.90
- deep fried seasoned chicken
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Agedashi Tofu $5.90
- deep fried tofu In tempura sauce
- Large Curry $8.00
- Ras-Vatika Curry with Rice $6.00
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Alu Paratha $7.00
- Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
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Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
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Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
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Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
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Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
- Sambhar $2.00
- V10 Curry Mixed Vegetables with Rice $10.90
- M14 Steamed Seasonal Vege with Oyster Sauce B $9.50 S $6
- R9 Honey BBQ Pork Fried Rice $10.00
- M34 S / Fry Chicken with Ginger & Spring Onions $14.00
- L10 Lemon Chicken on Rice $10.90
- M35 Braised Pork Spare Ribs with Mushroom $16.00
- V7 Vege Curry Laksa on Noodles $11.90
- B3 Roast Pork on Rice $9.50
- Snapper $5.50
- Bacon Roll $3.50
- Fish Burger $4.80
- Ham $2.60
- Mussel Fritters $2.80
- Chicken wings $1.20
- Bacon Burger $4.80
- Wontons $0.80
- - Canape $3.75
- Daily protein & salad $15.00 per head
- - Savoury $5.00
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Mini Sliders & Cubanos $5.50
- french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
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Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
- Gourmet Sausage Rolls $3.00 ea
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Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
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Jungle Curry or Hot Pot (check boards for todays dish) $16.00
- chefs special served w/ roti or baguette
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Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
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Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
- Light grain rolls $1.50
- wholemeal(800g/600g) $7.00/$6.00
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Bagels $2.00
- sourdough based traditionally chewy bagels. Available with a mixed seeds topping
- Loaf $5.50
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Kumara (800g/600g) $ 7.00/ $6.00
- Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
- 100g buns $1.50
- Salsicce al forno $ 22.00
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Ragù
- pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
- vegetable of the day
- Dolci $ 10.00
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Ortolana
- grilled eggplant, capsicum, red onion, olives
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Bresaola
- beef bresaola, rocket, parmesan
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Caprese
- buffalo mozzarella, cherry tomatoes, basil
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Contadina
- chicken, bacon, hot chorizo, sausage
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BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
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SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
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Za’atar spiced lamb, tahini dressing $10.00
- 100g
- Charred broccolini, sesame, soy $9.00
- Lamb sausage $8.50
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BRISKET TACO $7.00
- Avocado, jalapeno
- Purple slaw, apple dressing $9.00
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TUNA ‘POKE’ $18.00
- Cucumber, avocado, sesame
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Katsu S $7.00 L $13.50
- Crumbed
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Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
- Crumbed Prawn $2.20
- Cajun Chicken Wing $2.40
- Kid's Burger & Chips $7.90
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Fresh Chicken (Crumbed) $6.40
- Breast Fillet
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Chips R $3.00 L $4.50
- French Fries
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Veggie Burger $9.90
- Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
- Cauliflower / Indian Spice N/A
- Silverbeet / Orange N/A
- Beetroot / Carrot N/A
- Raw Red Vevet Cake $9.50 per cake
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Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
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Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Chicken thigh $4.00
- seafood pie $3.50
- Sausage $1.20
- Chicken wing $1.70
- Chicken drum $2.00
- Sausage roll $2.00
- Steak pie $3.20
- Bacon e egg slice $3.40
- HAM & EGG $4.50
- CHEESE & PINEAPPLE $4.50
- CRUMBED MUSHROOMS $0.90
- KUMARA CHIPS $4.00
- DONUTS $1.60
- BACON & EGG $5.00
- CHICKEN CUTLETS $2.60
- 1/2 DOZEN
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Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
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Eggs Benedict
- Poached eggs with hollandaise
- -with bacon, banana & maple syrup $16.50
- -with salmon $19.50
- Never ending brunch (until 2pm)
- Eggs on toast $8.50
- -with streaky bacon $16.00
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
Bonz Cajun Kitchen
Phone
093093025
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Beer , Cash , Groups , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Region American Menus