Bonz Cajun Kitchen in Auckland Menu

STARTERS STARTERS
  • Skillet Corn Bread $6.00
    • A Bayou must have, sweet & buttery corn bread cooked in a hot iron skillet
  • Buffalo Wings $13.00
    • The original from Buffalo, New York spicy & tangy. How hot do you like em'? Original, chipotle or holy habanero served w/ blue cheese dressing
  • Cajun Crab Dip $15.00
    • Jumbo lump crab meat baked w/ whipped cream cheese & smoked cheddar topped w/ tomato. Served w/ crispy corn chips
CAJUN CLASSICS CAJUN CLASSICS
  • Blackened Snapper $22.00
    • W/ crispy creamy grits, lemon dill, tartare sauce, micro greens & cajun tomato sauce
  • Jambalaya... $9 Side / $18 Main
    • Homemade Andouille sausage, chicken, prawns & long grain rice simmered in a rich spicy tomato sauce
  • Gumbo... $9 Side / $18 Main
    • A classic Cajun stew. You could almonst say you have been there after experiencing this homemade Andouille sausage, chicken & the Holy Trinity simmered in a dark roux stock served w/ rice
SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00 SLIDERS - Add curly fries $4.00 / Add kumara wedges $5.00
  • Crispy Chicken $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • BBQ Pulled Pork $11 2pc / $14 3pc
    • Topped w/ B.B.Q. sauce and coleslaw
  • Cajun Snapper $13 2pc / $18 3pc
    • Pan seared & topped w/ tartare sauce & lettuce
MAINS MAINS
  • - W/ salad $17.00
  • - Just chicken $12.00
  • Southern Fried Chicken
    • Marinated local free range chicken breast dredged through buttermilk & covered in our extra crispy coating served w/ B.B.Q. ranch dipping sauce
  • - Full Rack $30.00
  • - 1/2 Rack $20.00
  • B.B.Q. Babyrack Ribs
    • Pork ribs hand rubbed with a Kentucky spice blend, smoked for hours then finished on the grill with our Bourbon B.B.Q. sauce. Served w/ orange kumara wedges & coleslaw
  • Jamaican Jerk Chicken $23.00
    • Tender supreme chicken breast hand rubbed with a Jamaican spice blend kissed with a mesquite smoke then blackened. Served w/ hushpuppies, coleslaw & a Cajun cocktail sauce
SIDES SIDES
  • Coleslaw $4.00
  • Side Salad $5.00
  • Curly Fries w/ Aioli $6.00
  • Hushpuppies w/ Cocktail Sauce $6.00
  • Kumara Wedges w/ Aioli $8.00

Nearby Sample Menus

  • Side Salad (GF) $5.00
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • The T-Bone $47.9
    • 500g
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Roti (Whole meal flour roti) $3
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Cucumber and coriander raita
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Naans and Roti $ 3
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Soup Of The Day $10.5
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • C4
    • Curry Chicken Fine Egg Noodles Soup
  • B15
    • Stir Fried Beef with Vermicelli
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • A10
    • Shrimp Salad Vietnamese Style
  • B13
    • Pan Fried Steak with Lemon Grass on Rice
  • P2
    • Vietnamese Ham with Rice Noodles Soup
  • B20
    • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • A13
    • pork spare ribs
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Wonton $8.00
  • Soya Sauce Chicken $10.00
  • Shredded Roast Duck $11.00
  • Half Soya Sauce Chicken $10.00
  • Rice $4.00
  • Scallop Mini Katsu $15.00
  • Curry Beef Brisket $14.50
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
    • Excl. Seafood (conditions apply)
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Half $10.00
  • Half $10.00
  • Full $16.50
  • Aloo Prantha $4.00
  • Fish Madras $11.99
    • Fish cooked in a fine tomato and coconut sauce.
  • Small $12.00
  • Chicken Katsu $11.00
  • Teriyaki Chicken
  • Deep Fried Tofu $11.00
  • Chicken Katsu
  • Shrimp Fried Rice $12.00
  • Prawn & Egg $11.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Kumara Cakes Free
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • -Berry Jam & Cream Cheese $8.50
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Chicken Salad $17.50
    • Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • Margarita $22.50
    • Topped with, Mozzarella, Tomato, Basil Pesto, and Olive Oil.
  • Guacamole And Corn Chips $15.00
    • Fresh Avocado, Chilli, Onion, Sour Cream and Corn Chips
  • Prawn Twisters $15.00
    • Wonton wrapped Prawns, served with Sweet Thai Chilli Sauce
  • Hawaiian $20.00
    • Topped with Ham and Pineapple
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • Jamaican Fajitas $24.00
    • 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
  • Fish 'n' Chips $13.50
    • served with green salad
  • Side of fries $3.00
  • 6 French Toast or Pancake
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • 2 Any Style Eggs on Toast Ciabatta $7.50
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
  • Fish $1.90
  • Ham-Tomato $3.20
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Yo Kum $5.20
    • Chicken, Egg
  • 1/2 Chicken and Chips $10.50
  • American Hot Dog $2.90
  • Spring Roll $2.00
  • Steak $4.90
  • Beef/Bacon $4.50
  • Steak/Cheese/tomato $4.50
  • Steak/Cheese/Potato $4.50
  • Flat Sandwich $5.20
  • Italian $3.80
  • Vege & Mushroom $3.80
  • Seafood $3.80
  • Mince $4.50
  • 3choice (150g) $28
  • Mini Fish 'n' Chips $12.50
    • Served with lemon wedge and tomato sauce
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • Garlic Pita $8,5
    • Toasted garlic pita bread
  • Coq Au Vin $34
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Dessert
Bonz Cajun Kitchen

Bonz Cajun Kitchen

location

Address

M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093025

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Beer ,  Cash ,  Groups ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
M11/39 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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