Bowl & Arrow in Auckland Menu

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Bowl & Arrow in Auckland has no menu available, but can choose from many other options such as Available from 11am – 3pm or Chef's Special from EMI Deli. Tree Cafe offers many options including BEEF NOODLES and BEEF TENDON NOODLE. Green Jade Takeaways includes a wide range like STEAK or CHIPS MINIMUM. Portobello Garlic Pizza Bread (V) and Portobello Blue Cheese Pizza Bread (V) from . Portobello offers Maharaja's Tandoori Hut Indian Restaurant and Beef Chicken or Lamb Korma.

Nearby Sample Menus

Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw

Bacon & Egg $4.50
Ham $2.80
Chicken / Steak / Pork / BBQ Pork $9.90
Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
Chicken / Steak / Pork / BBQ Pork / Squid $9.50
Combination meat $10.50
Chicken / Steak / BBQ Pork $9.50
Carton of sweet & sour sauce $2.00

Steak & Tomato $10.50
Satay Vegetable $9.30
Curry Combination Seafood $14.50
Vegetable Spring Roll $2.00
Sirloin Steak & Chips Salad $9.50
Prawn $11.90
Snapper $4.90
Pork & Vegetables $9.80

Chicken with Rice $7.00
Baba Ganoush dips $9.50
- Crispy pita garlic bread with a baked eggplant and tomato dips
Greek Salad $12.50
- mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
Hummus Dips $7.00
Chicken works $12.00
Lamb or chicken savalaki $13.50
Mix Savalaki $12.00
- cooked with homemade chili sauce
Hummus Dip $7.00

6 Wonton $4.50
6 Chicken nibbles $4.50
Mussel $1.10
#1 $5.00
- 2 Hamburger; Chips
Wegas small $4.50
Hot Dog $1.50
Donut $1.30
#16 $14.00
- 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips

Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
-2 Course $55.00
Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
Roasted Duck Half $20 / Whole $38
Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
2 Choices of Roast / BBQ Combination $35.00
Roasted Pork / BBQ Pork $23.00
Seafood Tofu Casserole / Beef Brisket Casserole $25.00

Cheese Burger,Beetroot Relish, pickles $14.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer battered terakihi & chips $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Free Ranae Rotisserie Chicken & Chips $11.00

-Add bacon $18.00
Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
- Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
Omelette (GF) $15.00
- Bacon, tomato, spinach, mushroom and cheese served with mixed salad
New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
-Pasta $15.00
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
Today's Catch
- Please ask our staff for today's fish

Prawn & mushroom $10.00
Pineapple Ring $0.70
Chilli Chicken $8.20
Tomato $1.50
Steak & pineapple $8.60
Prawn & pineapple $10.00
Special 1 $6.00
- 2 Fish, 2 Sausage, $1.00 Chips
Special 5 $6.00
- 2 Fish, 1 Spring Roll, $2.00 Chips

seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00

Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Add Spiced Fried Chicken $13.50
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce

Paua $4.00
Banana #2.00
Fish cake(homemade) $3.50
Curry rolls $2.50
Spring rolls $2.50
(Snapper, blue-cod, tarakihi, gurnard, hoki
Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
Cooked in vegetables oil

Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Chicken Nuggets & Chips $7.50
Samosas & Chips $7.50
Prawn Twisters & Chips $7.50
Mini Hotdogs & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Hot Chips $5.50

Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
Garden Salad / Cucumber Raita $5.00
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream