Bowl & Arrow in Auckland Menu

Bowl & Arrow in Auckland has no menu available, but can choose from many other options such as Available from 11am – 3pm or Chef's Special from EMI Deli. Tree Cafe offers many options including BEEF NOODLES and BEEF TENDON NOODLE. Green Jade Takeaways includes a wide range like STEAK or CHIPS MINIMUM. Portobello Garlic Pizza Bread (V) and Portobello Blue Cheese Pizza Bread (V) from . Portobello offers Maharaja's Tandoori Hut Indian Restaurant and Beef Chicken or Lamb Korma.

Nearby Sample Menus

  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Garlic Paneer Naan $5.00
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Paradise Dum Biryani Combo $45.00
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Chicken, Pork or Beef $20.00
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Yum Talay $25.00
    • A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
  • Young Ginger $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
  • Pad See-iew (Rice Noodle)
    • Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
  • Prawns $25.00
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Chicken Karaage $8.00
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Seaweed Salad S$7.00/L$11.00
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • -Small $18.90
  • Prawn Katsu $8.00
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 20 Grilled Beef Vermicelli $13
    • Bun Thit Bo Nuong
  • 31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
    • Bun Bo Hue
  • SEAFOOD
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
  • 41 Fish Balls Noodle Soup $10
    • Hu Tieu Ca Vien
  • 25 Beef Noodle Soup $12.50
    • Pha
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • CHICKEN NUGGETS & FRIES $8.50
  • EGG $2.00
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • CHIPS $7.50
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • Rara Lamb $20.00
    • Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
  • Dal Bukhara $15.00
    • Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Plain Naan $3.00
  • Aloo Gobhi $12.00
    • Potatoes and cauliflower cooked with onion and ginger garlic masala
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Chicken burger $18.50
    • served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Char grilled steak $22.00
    • 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Boiling fish fillet in boiling oil and dry chilli $32.00
  • Steamed chicken with chilli oil $12.00
  • Eggplant (Stir-fried or braised) N/A
  • Pork intestines with hot and spicy sauce in pot $20.00
  • Sichuan style stir-fried pig feet $18.00
  • Cabbage stir-fried N/A
  • Braised pork in secret brown sauce $20.00
  • Bean sprouts (Spicy sour or stir-fried) N/A
  • Chicken/Pork Katsu Curry $11.50
  • Teriyaki Chicken
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Teriyaki Salmon
  • Spicy Beef Don $10.50/ $7.00
  • Chicken katsu
  • Unagi(Eel)
  • Salmon Don (marinated) $13.50/$8.00
  • Sides $7.00
    • fries with aioli
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Sides $5.00
    • free range bacon
  • Boiled Egg $4.00
    • with avocado
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Boiled Egg $6.00
    • with spiders
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Apple Crumble Cake $5.00
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • All Curries are available as mild, medium or hot and served with basmati rice.
  • Soup of the day $12.90
  • Bacon & eggs $13.50
  • Scotch fillet steak meal $25.50
  • -With salmon $18.90
  • Cheese $6.90
  • -With ham/bacon $3.50
  • Omelette $16.90
  • -With chicken $21.90
  • Falafel with rice $14.00
  • Kabsa Lamb or Chicken $15.00
  • Grilled Fish rice & salad $20.00
  • Lamb Kebab $9.00
  • Lamb or Chicken with rice $14.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Whole Chicken $25.00
  • Mix Kebab $10.00
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
Bowl & Arrow

Bowl & Arrow

location

Address

Orakei Bay Village, 228 Orakei Road, Orakei, Auckland

phone

Phone

02102371550

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 9 AM to 2 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Quick Bites ,  Pet Friendly

Location
Orakei Bay Village, 228 Orakei Road, Orakei, Auckland
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