Bowl & Arrow in Auckland Menu

Amante Del Carne $22.5
- Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
Potted Chicken $15.5
- Tarragon, Fennel & Lemon Zest Créme, Crostini, Watermelon Radish
French Toast $8.5 Each
- Bacon, Banana & Maple Syrup
French Toast N/A
- Chocolate Caramel Sauce, Vanilla Ice Cream
Marinated Olives $8.5
- And Feta
Pickled Lemon $2.2
Beef & Vegetable Ragù $12.0
- Polenta Chips
Gnocchi N/A

Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Spaghetti Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Alla Puttanesca $15.00
- tomato, mozzarella, chili capers, black olives oregano & parsley
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad

Lamb $12.00
Lamb $15.00
Tahini Sauce
Zucchini Fritter $2.00 each
Mixed
Chicken
Falafel $10.00
Iskender Kebab $16.00
- lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads

Thai Green Chicken Curry w/rice $17.00
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
onion rings $7.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Apple and Blueberry Crumble $7.00
Grilled aged Sirloin $20.00
mushroom sauce or pepper sauce $7.00
2 eggs $7.00

NACHOS GRANDE $12.00
- our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
FLUFFY PANCAKE(add pancake $3.00) $9.50
- homemade pancakes topped w/ crispy bacon & maple syrup
STEAK & EGGS, CHIPS & SALAD $19.90
- 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
CHICKEN LASAGNE $13.00
- delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
CHIPS $3.00
KING PRAWN SALAD $14.00
- grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette

27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
19. Omelette $10.00
- Thai style chicken omelette served with ketchup and steamed Thai jasmine rice
Prawns $16.90
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
Prawns $16.90
24. Special Fried Rice $16.90
- Combination seafood fried rice with curry powder and vegetables served with sliced cucumber

Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Rumbledthumps $22.50
- crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
Henhouse raid $14.50
- our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
Spinach, mushroom & blue cheese $10.50
Poached/fried eggs $11.50
- on toast with homemade chutney
Thai chicken $11.00

passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
panna cotta $12.00
- daily special ask our friendly wait staff
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
sirloin steak $28.00

V=Vegetarian
Crispy Chicken H $16 / W $28
- With sweet chilli sauce
Cumin Flavoured Pork Ribs $22.80
- Stir fried pork ribs with cumin and chinese herbs
Chinese Style Seafood Chowder S $21.80 / L $32.80
Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
Lamb with Cumin on Sizzling Plate $25.80
Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80

French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Brunch breakfast $16.80
- Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
●Sides
Wedges $9.50
- Served with chilli and sour cream
Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
-bacon $17.40
Hash browns(2) $3.20

Salad, Mustard emulsion, $8
Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Eggs Benedict - Hot smoked salmon $20
Soup, Daily breads. $14
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18

Oysters - natural / prelibato balsamic / Kaitaia fire POA
Mint & white balsamic - Lamb Rack $2.50
Candied kumara baked New Orleans style w pecans N/A
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Spanish chocolate fudge figs - w brandy fudge centre $16.50
Texas BBQ - Steak Fiorentina, Rump $2.50
Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g

Nearby Sample Menus