Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
Classic Surf and Turf $43.90
Tender Eye fillet topped with garlic prawns and béarnaise sauce
Hand Cut Wedges Aioli and Ketchup $8.00
Bazza's Bird $32.90
Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Porterhouse $35.90
300g A choice cut sirloin, thick and tender
Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
Roquefort Steak $40.90
Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.