Kiwi Hot Bakery in Auckland Menu

Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island

Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
Chow Kway Teow - A3 $13.50
- Rice noodles stir-fried with meat bean sprouts and egg.
Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
Kapitan Chicken M1 $15.50
- Malaysian chicken curry with potatoes simmered to perfection.
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
Langkawi Fish Special - SF4 $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice.

MANGO KULFI $5.00
SEAFOOD $15.50
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
CHOCOLATE FUDGE CAKE $5.00
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
CHICKEN/VEG FRIED RICE $15.50
BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.

- Prawns $12.50
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
- Chicken, Beef or Pork $10.00
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.

BBQ Pork $10.00
Bami Gorang $12.00
- (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
Chips
Serve with Mixed Season Vegetables
Chicken $9.00
Satay Pork / Beef / Chicken $13.50
Combination Omelette
Singapore Style Fried Vermicelli $10.00

Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast

NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Mushroom medley, parsley, lemon $6
Lamb rump, aubergine, broad beans, natural yoghurt $24
Pork cheek croquette, apple, radish $10
Paella, mussels, prawns, chorizo $24
Salted fish croquette, gribiche $7
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Housemade flatbread, pumpkin hummus, zatar $6

Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
2 person share $49
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
Irish gourmet shepherd's pie $17.00
Bowl of Fries $9.00
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00

VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
LAMB SHISH $15.00
- lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
Lamb Kebab $10.00/$14.00
Egg Roll $8.00/$12.00
Chicken Salad small/large $9.00/$11.50
Chicken kebab $10.00/$14.00
Mini Kebab $8.00/$12.00
LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)

Braised Chicken Wings $12
Jasmine Green Tea $8
Taro Milk Tea (Cold / Hot) $8
Sauteed Beef with Tomatoes on Rice $14
Grape Black Tea / Green Tea $8
Apple Juice $7
Jasmine Milk Tea (Cold / Hot) $8
Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14

Bacon Butty $6.50
Eggs benedict w spinach $15.50
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
Wedges $7.00
- served with cheese bacon and sour cream
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Toasted Musel w yogurt $8.00
Ham and Cheese Croissant $6.50

Nearby Sample Menus