Kiwi Hot Bakery in Auckland Menu

Nearby Sample Menus

Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Alla Puttanesca $15.00
- tomato, mozzarella, chili capers, black olives oregano & parsley
Chicken and Mushroom Risotto $18.50
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Spaghetti Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan

Passionfruit Cheesecake
- w/ whipped cream, vanilla ice cream
All served with Pitboss Slaw & Mac n Cheese
1/2 Kilo Slab $28.00
1/4 Chook $28.00
- maryland chicken/gravy
1 Kilo Slab $38.00
Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
Homemade Bread $63.90
- Bucharest butter

BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
PANCAKE, BANANA MAPLE SYRUP
POACHED EGG, BACON RASHER, SOURDOUGH TOAST
HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
Roasted tomatoes, mushrooms, avocado $4.00
SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough

Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
Insalata cesare $11.00 / 18.00
- caesar salad
Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
Lasagna $16.00/ 21.00
- layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.

Salmon roll $1.00 to $3.00
- From
Prawn tempura 5pcs $15.00
Tamago $1.00 to $3.00
- From
Deep fried rice ball $1.00 to $3.00
- From
Mixed sushi 26 pcs $30
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Mixed sushi 48 pcs $50
Nabi udon & sushi $16.00

Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Pork Katsu Donburi $12.50
- Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
Teriyaki Chicken Udon $14.50
- Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
Karaage Chicken Donburi $12.50
- Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
Steamed Rice (V) $3.00
- Hot steamed rice
Spicy Chicken Udon $14.50
- Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder

Aioli Wada Sambar $7
Goat Curry $10.50
- Tendered goat pieces cooked in rich tomato gravy and onion paste
Mysore Masala Dosa $9.50
Lamb Seekh Kebab $12.50
- Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
Mixed basket $8
- Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
Murg Hariyali Spice Tikka $11.50
- Chicken marinated in yoghurt, fresh coriander leafs and indian spices
Rasmalai Plate $3
Plain Dosa $7.50

MUTTON ACHARI PICKLE $15.00
- mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
OKRA CURRY $12.00
- okra cooked in curry in spices
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
MUTTON SHEEK KEBAB $12.00
- lamb mince marinated in chef's spices and cooked in clay oven
PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
CHICKEN MANCHURIA MILD $12.00
- coated boneless chicken cooked in soy sauce dry or gravy

Saffron and lychee cream brulee, coconut biscotti $13
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Chatpata curly fries with confit garlic aioli $7
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50