Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
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Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
- - Pepperoni $21.00
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Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
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''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
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Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
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Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
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Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
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Gourmet Pies $6.00
- Steak and Bacon
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Gourmet Pies $6.00
- Steak and French Blue Cheese
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Artisan Rolls $9.00
- Salami, Gherkin
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Gourmet Pies $6.00
- Jerk Chicken
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Gourmet Pies $6.00
- Vegetarian
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
- Steamed Rice $4.00
- Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
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Pork Belly With Ginger & Garlic Curry $14.00
- With Rice
- Spicy Hokkien Noodles With Salmon $17.00
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Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
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Peppered Prawns $15.00
- With Green Salad
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Pho $12.00
- Vietnamese Beef Noodles Soup
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
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Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
- Southern Style Slaw $8.00
- All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
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Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
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Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
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Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
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Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
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Jerk Fried Chicken $21.00
- Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
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Stuffed Naan $5.00
- Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
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Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
- Basmati Rice Pulao
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Karahi Gosht $18.99
- Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
- Mixed Vegetables $10.00
- Mattar Paneer
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Vegetarian platter (for 2) $15.99
- Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
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Lachha Paratha $5.00
- Wholemeal flour bread layered with lashings of butter, baked in tandoo
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Grilled prawn Salad $17
- with avocado and salad greens
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Chocolate cake $12
- with rhubarb and berry compote
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Lamb Rack $36
- with green beans and roasted potato
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
- Edd extra's
- -Avocado $3.50
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
- Chips $3.50
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Strawberry Trifle (seasonal) $6.00
- Quarter Roasted Chicken $ 4.00
- Fruit Crumble & Custard $6.00
- Meat, Chips & Gravy $13.00
- Large $16.50
- Kumera $0.60
- Chicken $10.00
- Breakfast Burger $14.00
- Sausages & Eggs $13.50
- Roadhouse Omelete $16.00
- Savoury Mince $14.00
- Bacon & Eggs $14.50
- Toasted Sandwiches
- Garlic Bread $5.00
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Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
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Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
- Mushrooms $3.00
- Garlic Loaf $6.00
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Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
- Onions $1.00
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Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
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Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
- Portobello Mushrooms $4.00
- 3 hotcakes $16.50
- Picton Village Bakery toast $2.50
- PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
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CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
- GFA — Gluten free available / All eggs free range.
- 2 hotcakes $14.50
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Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
- Kong Pao Chicken (spicy) S $12.95/ L $14.95
- Chicken and corn soup S $6.95/ L $10.95
- Eggplant with mince (spicy) S $14.00
- Lamb with ginger S $15.95/ L $17.95
- Fried wonton S $5.95/ L $8.95
- Chicken with Cashew nut S $12.95/ L $14.95
- Fried noodle with beef S $9.95/ L $11.95
- Hot and Spicy Beef (spicy) S $12.95/ L $14.95
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Meat Lovers
- All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
- Reg $10.00
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Seared Beef Bearnaise
- Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
- Large $1.20
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Chicken Mango
- Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce
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Sweet & Sour Pork
- Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
- Large $13.00
- Large $25.50
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
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- Marlborough Region Wine Bar Menus