Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
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''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
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Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
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Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
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Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
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Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
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Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Gourmet Pies $6.00
- Vegetarian
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Artisan Rolls $9.00
- Salami, Gherkin
- Imported Cheese 100gms $9.50
- Bilton 100gms $6.50
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Gourmet Pies $6.00
- Steak and Bacon
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Gourmet Pies $6.00
- Steak and French Blue Cheese
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Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
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Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
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Om Laos Chicken Curry Soup $12.00
- Spicy And Fresh Tasting
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Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
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Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
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Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
- Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
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Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
- Bbq Pork On Rice $14.00
- Thai Chicken Gravy On Rice $14.00
- Combination On Rice (Bbq Pork And Roasted Pork) $15.00
- Rice Noodle With Chicken Drumstick $15.00
- Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
- Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
- Sun Dried Pork $10.00
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Hand cut fries $9
- with flaky sea salt and aioli
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Grilled asparagus $13
- with whipped cranky goat cheese
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Grilled prawn Salad $17
- with avocado and salad greens
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Chocolate cake $12
- with rhubarb and berry compote
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
- -Avocado $3.50
- -Roast tomato $3.50
- Saturday & sunday till 2pm
- -Mushroom $3.00
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
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Eggs benedict $16.00
- W ham or bacon & hollandaise
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
- Medium $14.50
- Quarter Roasted Chicken $ 4.00
- Roast 'n' Chips $ 8.00
- Vegetarian $9.50
- Kumera $0.60
- Mashed Potato & Gravy $4.00
- Fruit Crumble & Custard $6.00
- Steamed Fruit Pudding & Custard $6.00
- Lambs Fry + Bacon $16.50
- Breakfast Burger $14.00
- Fish $10.00
- Big Rig Breakfast $18.50
- Ribeye Steak $23.00
- The Hannibal $24.50
- Fish of the Day $18.50
- Bacon $11.00
- Shrimp Cocktail $10.00
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Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
- chicken Nuggets $5.00
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Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
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Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
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Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
- Onions $1.00
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Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
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Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
- With Smoked Salmon $16.00
- PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
- GFA — Gluten free available / All eggs free range.
- Sides
- make it wicked with chocolate chips $15.00
- With poached eggs $16.50
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Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
- Lamb with ginger S $15.95/ L $17.95
- Fried chicken wing S $4.95/ L $8.95
- Spring roll S $4.95/ L $7.95
- S=Small/ L=Large
- Chicken with Cashew nut S $12.95/ L $14.95
- Fried noodle with beef S $9.95/ L $11.95
- Stir Fried Prawn S $14.95/ L $16.95
- Sliced chicken with lime S $12.95/ L $14.95
- Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
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Chicken $2 Reg/$3 Large & Jumbo
- Fresh Smoked or Plain Chicken
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Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
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The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
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Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
- Regular $21.50
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Mediterranean Pizza
- Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
- Jumbo $16.00
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
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- Blenheim Wine Bar Menus
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- Marlborough Region Gluten Free Menus
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- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus