Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
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Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
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Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
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Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
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Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
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Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
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Artisan Rolls $9.00
- Vegetarian
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Gourmet Pies $6.00
- Steak and Bacon
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Gourmet Pies $6.00
- Jerk Chicken
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Gourmet Pies $6.00
- The Pork Belly Pie
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
- Homemade baking slices $4.00
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
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Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
- Roti $4.00
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Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
- Spicy Hokkien Noodles With Salmon $17.00
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Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
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Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
- Grilled Marinated Pork Spare Rib $8.50
- Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Roasted spiced miso vegetables, mung beans $9.00
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Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
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Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
- All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
- Chicken Nuggets And Chips $12.00
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Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
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Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
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Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
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Double Chocolate Fudge Slice $13.00
- Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
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Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
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Lachha Paratha $5.00
- Wholemeal flour bread layered with lashings of butter, baked in tandoo
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Raan-e-punjab $20.00
- Leg of lamb cooked in spices,served with rice.
- Raita
- Chicken Tikka Masala
- Gobi Aloo, Pyaz Pakora
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Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce
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Prawn Biryani $20.99
- Skillet sautéed tiger prawns in cardamom saffron basmati rice
- Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
- Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
- Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
- Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
- Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
- Deep Fried Prawn Cake $12.00
- Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
- Fresh Spring Roll Chicken $5.00
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Chocolate cake $12
- with rhubarb and berry compote
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Lamb Rack $36
- with green beans and roasted potato
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Grilled asparagus $13
- with whipped cranky goat cheese
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Buttermilk chicken $15
- with thai coconut dipping sauce
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Grilled prawn Salad $17
- with avocado and salad greens
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Hand cut fries $9
- with flaky sea salt and aioli
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Mince on toast $15.00
- Home style mince on toast of your choice
- Edd extra's
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
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Eggs benedict $16.00
- W ham or bacon & hollandaise
- Saturday & sunday till 2pm
- -Roast tomato $3.50
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
- -Avocado $3.50
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
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Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
- Quarter Chicken & Chips $10.00
- Fruit Crumble & Custard $6.00
- Roast 'n' Chips $ 8.00
- Gravy 250ml $2.50-450ml $4.00
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Chips $3.50
- Chips with Gravy $ 5.00
- Yorkshire pudding $2.00
- Wedges $ 4.60
- Crinkle $ 3.80
- Mussel $ 3.90
- Gurnard $ 4.20
- Scallop $ 1.70
- Sausage $ 2.60
- Spring & Rice Roll $ 3.10
- Chunky Bacon & Egg $ 8.40
- Wedges $6.50
- Rump Steak $20.00
- Sausages, Mash, Pecograin $16.59
- Steak $12.00
- Sausages & Eggs $13.50
- Beef Lasagna $17.50
- Garlic Bread $5.00
- Big Rig Breakfast $18.50
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Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
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Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
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Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
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Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
- Shrimp Cocktail $10.00
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Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
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Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
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Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
- Wonton soup S $7.95
- Beef with cashew nut S $13.95/ L $15.95
- Fried noodle with Duck S $11.95/ L $13.9!
- Pork ribs with sauce S $12.95/ L $14.95
- Lamb with ginger S $15.95/ L $17.95
- Fried rice with Seafood S $11.95/ L $13.95
- Seafood mix with cashew nut S $12.95/ L $14.95
- Fried Noodle with Pork S $9.95/ L $11.95
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
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- Blenheim Vegetarian Menus
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- Marlborough Region European Menus
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