Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
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''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
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Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
- - With anchovies $20.50
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Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
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Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
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Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
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Gourmet Pies $6.00
- The Pork Belly Pie
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Gourmet Pies $6.00
- Jerk Chicken
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Gourmet Pies $6.00
- Steak and Bacon
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Artisan Rolls $9.00
- Ham with Dijon mustard
- Imported Cheese 100gms $9.50
- Bilton 100gms $6.50
- Homemade baking slices $4.00
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Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
- Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
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Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
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Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
- Steamed Rice $4.00
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Pho $12.00
- Vietnamese Beef Noodles Soup
- Roti $4.00
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
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Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
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Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
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Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
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Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
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Double Chocolate Fudge Slice $13.00
- Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
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Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
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Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
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Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
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Chicken Biryani $18.99
- Cassoulet of chicken breast with saffron & ginger scented basmati rice
- Mango Chutney. $3.50
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Kids Curry $13.99
- Butter chicken, naan and drink
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Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds
- Choice of Dessert
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Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
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Butter Prawns $20.99
- Prawns cooked in cashew nut cream and tomato sauces
- Mattar Paneer
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Hand cut fries $9
- with flaky sea salt and aioli
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Marinated olives $6
- with garlic and rosemary
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Buttermilk chicken $15
- with thai coconut dipping sauce
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Cheese Board $24
- with sourdough
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Chocolate cake $12
- with rhubarb and berry compote
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Eggs benedict $16.00
- W ham or bacon & hollandaise
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- -Mushroom $3.00
- Saturday & sunday till 2pm
- Edd extra's
- -Roast tomato $3.50
- -Avocado $3.50
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- Roast 'n' Chips $ 8.00
- Kumera $0.60
- Potato $ 0.60
- Pumpkin $0.60
- Gravy 250ml $2.50-450ml $4.00
- Meat, Chips & Gravy $13.00
- Cheesecake (ask for today's flavor) $ 6.00
- Strawberry Trifle (seasonal) $6.00
- Snapper $ 6.50
- Gurnard $ 4.20
- Potato Fritter $ 1.10
- Steak $ 8.90
- Choc Donut $ 2.20
- Pineapple Fritter $ 1.70
- Crab Stick $ 1.70
- Squid Ring $ 1.00
- Lambs Fry + Bacon $16.50
- Roast of the Day $18.50
- Ribeye Steak $23.00
- Sausages & Eggs $13.50
- Cheese $10.50
- Garlic Bread $5.00
- Breakfast Burger $14.00
- Big Rig Breakfast $18.50
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Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
- Roast Onion Gravy $3.00
- Onions $1.00
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Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
- Side Salad $6.00
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Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
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Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
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Bangers & Mash $13.00
- 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
- Kong Pao Chicken (spicy) S $12.95/ L $14.95
- Pork ribs with sauce S $12.95/ L $14.95
- Fried Cabbage S $10.00
- Combination Fried noodle S $11.95/ L $13.95
- Broccoli with garlic Sauce S $10.00
- Fried rice with Duck S $11.95/ L $13.95
- Pork with bamboo shoots(spicy) S $11.95/ L $14.95
- Green Bean with Garlic Sauce S $10.00
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Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
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Mediterranean Pizza
- Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
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The Mafia
- Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
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Dessert Pizza
- Apple Crumble, Chocberry & Crumble
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Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
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Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
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The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
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Pizza Breads
- Garlic, Lemon Pepper, Parmesan
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim New Zealand Menus
- Blenheim Vegetarian Menus
- Blenheim Wine Bar Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus