Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
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Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
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Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
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Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
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James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
- - With plain and garlic butter $12.00
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Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
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Artisan Rolls $9.00
- Salami, Gherkin
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Gourmet Pies $6.00
- Steak and Bacon
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Gourmet Pies $6.00
- The Pork Belly Pie
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
- Bilton 100gms $6.50
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Roasted spiced miso vegetables, mung beans $9.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Hawaiian Pizza $12.00
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Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
- Kids Platter $12.00
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Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
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Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
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Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
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Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
- Fries With Aioli $8.00
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Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce
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Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
- Hunter's Paradise (Entrees from Tandoori Clay Oven)
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Raita $3.50
- Yogurt with cucumber and spices
- Zeera Aloo
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Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
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Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
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Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
- Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
- Wonton Noodles $13.00
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Bean Sprout With Roast Pork $15.00
- Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
- Thai Omelet With Pork Filling $15.00
- Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Affogato $12
- with frangelico hazelnut liqueur
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Grilled asparagus $13
- with whipped cranky goat cheese
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Grilled prawn Salad $17
- with avocado and salad greens
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Chocolate cake $12
- with rhubarb and berry compote
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
- -Mushroom $3.00
- -Avocado $3.50
- Saturday & sunday till 2pm
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- Edd extra's
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
- Rice Pudding $ 5.00
- Half Roasted Chicken $8.00
- Steamed Fruit Pudding & Custard $6.00
- Quarter Roasted Chicken $ 4.00
- Small $ 13.00
- Chicken Tenders & Chips $8.00
- Gravy 250ml $2.50-450ml $4.00
- Quarter Chicken & Chips $10.00
- Hawaiian $ 8.40
- Onion Ring $ 0.70
- 1/2 Scoop $ 2.70
- Kumara $ 4.60
- Snapper $ 6.50
- Banana Fritter $ 2.70
- Choc Donut $ 2.20
- Spring & Rice Roll $ 3.10
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CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
- Smoked Salmon $6.00
- Roast basil pesto tomato $3.50
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Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
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Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
- With poached eggs $16.50
- make it wicked with chocolate chips $15.00
- Extra 2 Eggs $3.00
- Fried noodle with beef S $9.95/ L $11.95
- Fried Noodle with Pork S $9.95/ L $11.95
- Sweet and Sour Pork S $12.95/ L $14.95
- Vegetarian Fried Noodle S $8.95/ L $10.95
- Fried chicken wing S $4.95/ L $8.95
- Fried rice with Pork S $9.95/ L $11.95
- Hot and Spicy Beef (spicy) S $12.95/ L $14.95
- Sliced chicken with lime S $12.95/ L $14.95
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Pepes Favourite
- Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
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Sweet & Sour
- Fresh Chicken with Onions, Capsicums and Pineapple topped with a Traditional Sweet & Sour Sauce
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The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
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Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
- Jumbo $16.00
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Italiano
- Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
- Jumbo $25.00
- Large $25.50
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim New Zealand Menus
- Blenheim Vegetarian Menus
- Blenheim Wine Bar Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus