Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
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Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
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Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
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Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
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Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
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Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
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James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
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Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
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Gourmet Pies $6.00
- Steak and French Blue Cheese
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Artisan Rolls $9.00
- Salami, Gherkin
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Gourmet Pies $6.00
- The Pork Belly Pie
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Gourmet Pies $6.00
- Vegetarian
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Artisan Rolls $9.00
- Vegetarian
- Spicy Hokkien Noodles With Salmon $17.00
- Coconut Rice $5.00
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Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
- Coriander Chicken Kebabs $8.00
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Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
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Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
- Garlic Fried Rice $7.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Roasted spiced miso vegetables, mung beans $9.00
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
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Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
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Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
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Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
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Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
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Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
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Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
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Jerk Fried Chicken $21.00
- Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
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Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
- Choice of Dessert
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Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
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Karahi Gosht $18.99
- Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
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Sag Paneer or Aloo $17.99
- Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree
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Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
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Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds
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Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
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Karahi beef $18.99
- Stir fried beef with bell peppers, onion tomatoes and fresh coriander
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Combination On Rice (Bbq Pork And Roasted Pork) $15.00
- Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
- Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
- Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
- Steamed Pak Chol With Garlic And Oyster Sauce $9.00
- Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
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Grilled prawn Salad $17
- with avocado and salad greens
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Lamb Rack $36
- with green beans and roasted potato
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Cheese Board $24
- with sourdough
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Marinated olives $6
- with garlic and rosemary
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
- Rice Pudding $ 5.00
- Mashed Potato & Gravy $4.00
- Large $16.50
- Yorkshire pudding $2.00
- Strawberry Trifle (seasonal) $6.00
- Roast 'n' Chips $ 8.00
- Potato $ 0.60
- Vegetarian $9.50
- Jumbo Hot Dog $ 3.50
- Chunky Bacon & Egg $ 8.40
- Scallop $ 1.70
- Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
- 1/2 Scoop $ 2.70
- Hawaiian $ 8.40
- Chicken & sweet chilli $ 8.90
- Corn $ 3.00
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Extras: $2.00
- Eggs, Onion, Mushrooms
- Spaghetti or Baked Beans $10.50
- Cheesy Bacon Wedges $12.50
- Fries $3 1/2 / $4.5 1
- Toasted Sandwiches
- Chicken $10.00
- Steak Toastie $6.50
- - 2 Fillings $5.00
- Seafood mix with cashew nut S $12.95/ L $14.95
- Beef with cashew nut S $13.95/ L $15.95
- Egg with Pork Or Beef S $11.95
- Fried rice with Beef S $9.95/ L $11.95
- Pork belly with Vege(spicy) S $12.95/ L $14.95
- Fried Dumpling S $4.95/ L $7.95
- Hot and Spicy Beef (spicy) S $12.95/ L $14.95
- Fried noodle with Duck S $11.95/ L $13.9!
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Moroccan Chicken
- Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
- Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
- Jumbo $26.00
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Create Your Own
- 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
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Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
- Large $1.20
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Tandoori
- Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
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The Mafia
- Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
- Blenheim European Menus
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- Blenheim Vegetarian Menus
- Blenheim Wine Bar Menus
- Marlborough Region European Menus
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- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus