Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
- - With chicken $22.50
- - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
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Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
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Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
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Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
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Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
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Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Gourmet Pies $6.00
- Vegetarian
- Imported Cheese 100gms $9.50
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Gourmet Pies $6.00
- Steak and Bacon
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Artisan Rolls $9.00
- Vegetarian
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Artisan Rolls $9.00
- Salami, Gherkin
- Tofu Miso Soup $8.00
- Spicy Hokkien Noodles With Salmon $17.00
- Garlic Fried Rice $7.00
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Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
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Pork Belly With Ginger & Garlic Curry $14.00
- With Rice
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
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Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
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Peppered Squid $12.00
- With Green Salad
- Roasted spiced miso vegetables, mung beans $9.00
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
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Vegetarian platter (for 2) $15.99
- Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
- Gobi Aloo, Pyaz Pakora
- $30.00 Per person
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Zeera Aloo $17.99
- Baby yellow potatoes sautéed with onion, mustard & cumin seeds
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Raita $3.50
- Yogurt with cucumber and spices
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Tandoori Broccoli $11.99
- Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
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Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
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Karahi Paneer $17.99
- Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
- Stir Fried Oyster Sauce (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
- Steamed Pak Chol With Garlic And Oyster Sauce $9.00
- Grill Dumpling Pork $8.00
- Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
- Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Grill Mushroom Wrapped With Bacon $11.00
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Lamb Rack $36
- with green beans and roasted potato
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Grilled prawn Salad $17
- with avocado and salad greens
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Chocolate cake $12
- with rhubarb and berry compote
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Grilled asparagus $13
- with whipped cranky goat cheese
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
- -Mushroom $3.00
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
- -Avocado $3.50
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
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Mince on toast $15.00
- Home style mince on toast of your choice
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Eggs benedict $16.00
- W ham or bacon & hollandaise
- Roast 'n' Chips $ 8.00
- Half Roasted Chicken $8.00
- Meat, Chips & Gravy $13.00
- Quarter Chicken & Chips $10.00
- Potato $ 0.60
- Mashed Potato & Gravy $4.00
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Kumera $0.60
- Pineapple Fritter $ 1.70
- Onion Ring $ 0.70
- Squid Ring $ 1.00
- Straight Chips $ 3.80
- Pumpkin & Spinach $ 3.00
- Lasagne Topper $ 3.20
- Jumbo Hot Dog $ 3.50
- Paua - really yummy $ 6.00
- Lambs Fry + Bacon $16.50
- Fries $3 1/2 / $4.5 1
- Cheese $10.50
- Chicken $10.00
- Bacon & Eggs $14.50
- Cereal & Fruit $5.00
- Rump Steak $20.00
- Spaghetti or Baked Beans $10.50
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Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
- Roast Onion Gravy $3.00
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Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
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Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
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Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
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Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
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Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
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Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
- Manuka Bacon $4.00
- With smoked Salmon $20.00
- With Bacon $14.00
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CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
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Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
- 2 hotcakes $14.50
- PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
- Potato and herb roasties $4.00
- Fried rice with Chicken S $9.95/ L $11.95
- Pork with bamboo shoots(spicy) S $11.95/ L $14.95
- Fried chicken wing S $4.95/ L $8.95
- Eggplant with mince (spicy) S $14.00
- Sweet and Sour Pork S $12.95/ L $14.95
- Combination Fried Rice S $11.95/ L $13.95
- Fried rice with Duck S $11.95/ L $13.95
- Egg with Pork Or Beef S $11.95
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
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- Marlborough Region Gluten Free Menus
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- Marlborough Region Wine Bar Menus