Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
Are you the owner? Manage this listing for free.
ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
- - With anchovies $20.50
-
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
-
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
-
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
-
Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
- - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
- - Pepperoni $21.00
- Homemade baking slices $4.00
-
Gourmet Pies $6.00
- Steak and Bacon
-
Gourmet Pies $6.00
- The Pork Belly Pie
-
Gourmet Pies $6.00
- Vegetarian
-
Artisan Rolls $9.00
- Vegetarian
-
Artisan Rolls $9.00
- Ham with Dijon mustard
-
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
-
Gourmet Pies $6.00
- Jerk Chicken
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
-
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
-
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Southern Style Slaw $8.00
-
Jerk Fried Chicken $21.00
- Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
-
Double Chocolate Fudge Slice $13.00
- Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
-
Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
-
Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
-
Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
-
Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
- Kids Platter $12.00
-
Chilli Chicken
- Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
-
Zeera Aloo $17.99
- Baby yellow potatoes sautéed with onion, mustard & cumin seeds
-
Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
- Zeera Aloo
-
Butter Paneer $17.99
- Cottage cheese cooked in tomato butter sauce
-
Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
- Pickles mix. $3.50
- Tandoori Chicken
- Fried Chicken Wrapped Pandan Leaves $11.00
- Larb (Selection Of Chicken Or Pork) $15.00
- Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Steamed Pak Chol With Garlic And Oyster Sauce $9.00
- Tempura Prawns $10.00
- Fresh Spring Roll Prawns $6.00
- Spicy Salad With Seafood $16.00
- Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
-
Buttermilk chicken $15
- with thai coconut dipping sauce
-
Marinated olives $6
- with garlic and rosemary
-
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
-
Grilled prawn Salad $17
- with avocado and salad greens
-
Cheese Board $24
- with sourdough
-
Grilled asparagus $13
- with whipped cranky goat cheese
-
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
-
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
-
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
-
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
-
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
-
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
-
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
-
Eggs benedict $16.00
- W ham or bacon & hollandaise
- Edd extra's
-
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
- -Roast tomato $3.50
-
Mince on toast $15.00
- Home style mince on toast of your choice
-
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
-
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
-
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
-
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
-
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
-
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
-
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
-
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
-
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
-
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
- The Don $ 10.00
- Donut $ 2.10
- Garlic and Herb Buttered $ 4.60
- Gurnard $ 4.20
- Sav Dog (Saveloy) $ 3.00
- Steak & Onion Roll $ 3.10
- Potato & Vege Roll $ 3.10
- Scallop $ 1.70
- Chicken $10.00
- Cereal & Fruit $5.00
- Mixed Grill $25.00
- Cheese $10.50
- Sausages & Eggs $13.50
- Steak $12.00
- Spaghetti or Baked Beans $10.50
- Fish $10.00
-
Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
- Egg X2 $1.00
-
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
-
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
- Basket of Fries $6.00
-
Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
-
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
-
Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
- Extra 2 Eggs $3.00
- Smoked salmon $19.50
- Sides
- Picton Village Bakery toast $2.50
- Portobello Mushrooms $4.00
- Smoked Salmon $6.00
-
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
- With smoked Salmon $20.00
-
The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
-
Seafood
- Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
-
The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
- Jumbo $25.00
-
Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
- Jumbo $29.50
-
All Day Brekky
- Bacon, Eggs, Ham, Hash Browns, Mushrooms, Onions & Tomato topped with Mayo or Tomato Sauce
-
Chicken $2 Reg/$3 Large & Jumbo
- Fresh Smoked or Plain Chicken
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim New Zealand Menus
- Blenheim Vegetarian Menus
- Blenheim Wine Bar Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus