Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
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ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
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Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
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Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
- - With chicken $22.50
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Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
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Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
- - With plain and garlic butter $12.00
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Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
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Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
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Spinach Wrap Sensation $9.00
- Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
- Spicy Hokkien Noodles With Salmon $17.00
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Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
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Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
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Peppered Squid $12.00
- With Green Salad
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Gyoza $7.50
- Japanese Pork Dumpling
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Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Includes A Small Fizzy Drink Or Juice/ All $12.00
- All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
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Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
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Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
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Double Chocolate Fudge Slice $13.00
- Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
- Fries With Aioli $8.00
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Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
- Kids Platter $12.00
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Ice Cream $6.00
- Ice cream. Ask for available flavours
- Tandoori Naan Bread (of choice)
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Beef Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
- 3 Poppadoms $3.50
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Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce
- Mixed Vegetables $10.00
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Roasted Tandoori Chicken $12.00(half)
- Marinated in yoghurt and Indian spices (half chicken)
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Rice Pulao $13.00
- Clove & saffron marbled basmati pulao and sweet green peas
- Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
- Grill Dumpling Pork $8.00
- Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
- Stir Fried Bean Sprout With Roast Pork $15.00
- Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Spicy Salad With Seafood $16.00
- Thai Chicken Gravy On Rice $14.00
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Marinated olives $6
- with garlic and rosemary
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Grilled asparagus $13
- with whipped cranky goat cheese
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Cheese Board $24
- with sourdough
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Hand cut fries $9
- with flaky sea salt and aioli
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Buttermilk chicken $15
- with thai coconut dipping sauce
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
- -Avocado $3.50
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Mince on toast $15.00
- Home style mince on toast of your choice
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
- Saturday & sunday till 2pm
- Edd extra's
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
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Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
- Large $16.50
- Fruit Crumble & Custard $6.00
- Rice Pudding $ 5.00
- Strawberry Trifle (seasonal) $6.00
- Pumpkin $0.60
- Small $ 13.00
- Medium $14.50
- Kumera $0.60
- Beef Lasagna $17.50
- Cereal & Fruit $5.00
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Extras: $2.00
- Eggs, Onion, Mushrooms
- Roast of the Day $18.50
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Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
- Stuffed Potato + Salad $12.00
- Big Rig Breakfast $18.50
- Sausages, Mash, Pecograin $16.59
- Onions $1.00
- Egg X2 $1.00
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Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
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Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
- Bacon & Mushroom Soe $4.00
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Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
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Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
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Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
- Egg with Seafood S $13.95
- Fried rice with Seafood S $11.95/ L $13.95
- Lettuce with Oyster Sauce S $10.00
- Pork with bamboo shoots(spicy) S $11.95/ L $14.95
- Fried Dumpling S $4.95/ L $7.95
- Wonton soup S $7.95
- Vegetarian Fried Rice S $8.95/ L $10.95
- Fried noodle with Duck S $11.95/ L $13.9!
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Kumara Chips $6.80
- With Sour Cream & Salsa
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Criollo Pizza
- Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
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Marinara
- A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
- Large $13.00
- Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
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Prosciutto Pizza
- Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
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The Sicilian
- Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
- Large $22.00
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
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