Address
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
Brancott Estate Heritage Centre in Blenheim Menu
Are you the owner? Manage this listing for free.
ENTREE- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
MAIN- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
DESSERT- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Nearby Sample Menus
-
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
-
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
-
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
-
Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
-
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
-
Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
-
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
-
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
-
Artisan Rolls $9.00
- Salami, Gherkin
-
Artisan Rolls $9.00
- Roast chicken, sundried tomato
-
Artisan Rolls $9.00
- Ham with Dijon mustard
- Homemade baking slices $4.00
-
Artisan Rolls $9.00
- Vegetarian
-
Gourmet Pies $6.00
- Jerk Chicken
- Bilton 100gms $6.50
-
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
-
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
-
Pho $12.00
- Vietnamese Beef Noodles Soup
-
Peppered Prawns $15.00
- With Green Salad
- Sizzling Crispy Pork Belly With Whisky $15.00
-
Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
-
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
- Tofu Miso Soup $8.00
- Plain Rice Noodles $5.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
-
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
-
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
-
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Roasted spiced miso vegetables, mung beans $9.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
- Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Spicy Salad With Seafood $16.00
- Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
- Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
- Thai Omelet With Pork Filling $15.00
- Spicy Salad Prawn $16.00
- Thai Omlete On Rice $12.00
- Fresh Spring Roll Chicken $5.00
-
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
-
Affogato $12
- with frangelico hazelnut liqueur
-
Marinated olives $6
- with garlic and rosemary
-
Ox Cheek Pappardelle $28
- with parmigiano reggiano
-
Hand cut fries $9
- with flaky sea salt and aioli
-
Grilled prawn Salad $17
- with avocado and salad greens
-
Grilled asparagus $13
- with whipped cranky goat cheese
-
Ratatouille $10
- with courgette, aubergine and pine nuts
-
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
-
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
-
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
-
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
-
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
- Saturday & sunday till 2pm
-
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- -Mushroom $3.00
-
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- -Avocado $3.50
- Edd extra's
-
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
-
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
-
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
-
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
-
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
-
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
-
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
-
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
- Hot Dog (Sausage) $ 3.00
- Pineapple Fritter $ 1.70
- Jumbo Hot Dog $ 3.50
- Oyster $ 1.90
- Corn $ 3.00
- Wedges $ 4.60
- The Don $ 10.00
- Sav Dog (Saveloy) $ 3.00
-
Extras: $2.00
- Eggs, Onion, Mushrooms
- Bacon & Eggs $14.50
- - 2 Fillings $5.00
- Chicken $10.00
- Steak Toastie $6.50
- Fries $3 1/2 / $4.5 1
- Big Rig Breakfast $18.50
- Chicken Nuggets & Chips $9.50
-
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
-
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
-
Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
- Roast Onion Gravy $3.00
- Basket of Fries $6.00
-
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
-
Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
-
Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
- 3 hotcakes $16.50
- With Bacon $14.00
- Smoked Salmon $6.00
-
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
-
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
- Manuka Bacon $4.00
- Picton Village Bakery toast $2.50
- With Smoked Salmon $16.00
- Fried rice with Duck S $11.95/ L $13.95
- Lettuce with Oyster Sauce S $10.00
- Eggplant with mince (spicy) S $14.00
- Combination Fried Rice S $11.95/ L $13.95
- Kong pao Prawn (spicy) S $14.95/ L $16.95
- S=Small/ L=Large
- Sweet and Sour Pork S $12.95/ L $14.95
- Furong Egg S $9.95
-
Kids Combo $7.50
- 4 Nuggets, Hot Chips & Can of Drink
-
The Mafia
- Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
-
Criollo Pizza
- Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
-
Create Your Own
- 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
-
The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
-
Chicken Nuggets $0.80 each
- Dipping Sauce $1.00
-
Roast Lamb & Mint
- Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce
-
Hungarian Kabiniska
- Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
Brancott Estate Heritage Centre
Phone
035206975
Opened hours
Monday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim New Zealand Menus
- Blenheim Vegetarian Menus
- Blenheim Wine Bar Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
- Marlborough Region Wine Bar Menus