Brewers Bar in Nelson Menu

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Brewers Bar in Nelson has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Hopgoods Restaurant and Bar offers many options including Bread and Pork Croquette. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Fresh fish available daily, see blackboard for varieties and prices and Fresh fish of the day from . Milton Street Takeaways offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

Gluten Free Base $5.00
La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
Half & Half M $3/ L $4
(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta
Prosciutto S $9/ M $18/ L $24
- NZ Ham
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes

Affogato $14.50
- with liqueur
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Affogato $9.50
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Fresh ciabatta with flavoured butter $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP

Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
. satay chicken sticks (3) gf $7.00
- dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Massaman curry gf v $12.50
- a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
. clay pot rice gf v $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
Vietnamese spicy fried noodle with basil v $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu

Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Sambal $14.5
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
Chana masala $15
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
Keema naan / paneer kulcha $5
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
Malai kofta $15
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
Cheese naan $
- Soft bread using white flour baked in tandoori oven stuffed with cheese.

Fish of the Day priced daily
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
Spaghetti Marinara $29.00
- Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
Recommended wines available by the bottle
Thai Fish Cakes $19.00
- Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)

Spinach & Pumpkin $3.20
Chicken Nuggets $0.90
Battered Sausage $3.10
Mushroom $7.00
Plain $2.10
Mussels Battered $0.90
Blue Cod $8.20
Crabsticks $1.40

Flatbread & Dips $14.00
- olive oil & balsamic vinegar, pesto and hummus
Premium Fish $23.00
- premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
Chunky Wedges $11.00
- with sweet chilli and sour cream
Seasonal Oysters $3.00/$3.50
- natural $3.00/beer battered $3.50
Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
Roast Sweet Temptation Tomatoes $3.00
Rack Of Pork Ribs $32.00
- with a plum & hoisin sauce and two sides
Gourmet Of Sauteed Potatoes $6.00

Steak, Egg and Cheese N/A
Three Pepper Chicken N/A
Italian Herbs & Cheese N/A
Steak and Cheese N/A
Subway Melt N/A
Tomato N/A
Yoghurt N/A
Egg and Cheese N/A

Chicken Satay $8.00
- as chicken fillet + satay sauce
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
Kids Cheese $4.50
- as kids plus cheese
Venison pattie, rib eye steak, chicken Fillet $3.00
Kids $4.00
- tomato sauce beef pattie
Cheese $8.00
- as plain + cheese
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce

Large Mixed Platter $30.00
Mini Hot-Dog & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Mini Spring Rolls & Fries $9.00
Baby Sausages & Fries $9.00
Small Mixed Platter $16.00
Fish Bites & Fries $9.00
Basket of Fries $5.00

Chicken Breast Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
Happy Ham $5.00
Falafel Salad $11.9 Reg / $9.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Roast Beef Pita $10.9 Reg / $8.9 Petita

Fish of the day $6.80
- fillet of, battered & deep fried
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!

Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Spicy Black Tan-Tan Ramen $16.00
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)

Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.

Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Salt and Pepper Squid $9.00
- with nuoc cham
Wedges with Sour Cream $10.00
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Mushroom, Blue Cheese, Onion & Rosemary $24.00
- add cheese & bacon $3.50