Brewers Bar in Nelson Menu

Brewers Bar in Nelson has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Hopgoods Restaurant and Bar offers many options including Bread and Pork Croquette. Robert Harris Cafe includes a wide range like Pancakes with bacon and banana or Soup of the Day. Fresh fish available daily, see blackboard for varieties and prices and Fresh fish of the day from . Milton Street Takeaways offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Bloody Mary Oyster Shot $9.00
  • Farm to plate, freshly picked seasonal vege $8.00
  • Tempura $5.00ea
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Side of salad $5.00
  • Gluten free menun available
  • Captains camembert (v) $14.50
    • Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
  • Ploughman's platter (v) $20.90
    • A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • Lightmeals
  • Seafood Stick $2.20
  • Hawaiian 7” $11.00 / 12” $17.00
    • Ham and Pineapple, cheese
  • Calamari - 2 Rings $1.20
  • Pineapple Ring $2.50
  • Fresh fish of the day
  • Donut $3.00
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Scoop $4.20
  • Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
    • This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
  • TY Tom Yum [mild - med - hot -Thai hot] $19.00
    • Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
  • Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
    • Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
  • Peanut sauce $4.00
  • Vegetables in the meal $3.50
  • Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
    • Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
  • Served with Thai jasmine rice. N/A
  • Thai Fish Cake $10.00
    • Traditional Thai-style home-made fish patties, deep fried and served with sweet and sour cucumber and ground peanut dipping sauce.
  • Spicy Tuna Roll $17.50
    • Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
  • Salmon Sashimi $20.00
    • Premium Marlborough Ora King salmon (9 pieces)
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
    • Marlborough Cold Smoked Salmon
  • Salmon Avocado Roll $17.50
    • Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
  • Chicken $ 47.50
  • Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
    • 1 person
  • Assorted Tempura $34.00
    • A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
  • Assorted Sashimi
    • Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Tempura Salmon $4.00
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • Tuna Sashimi $20.00
    • Tuna of the day.
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Kaisen Don $25.00
    • Assorted sashimi pieces on a bowl of steamed rice.
  • -Handmade egg pasta, carbonara $15.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Zuppa di calamari $12.00
  • Tiramisu $14.00
  • Taglia telle alla carbonara $15.00
  • Gnocchi al ragu or pesto $15.00
  • -Calamari soup $12.00
  • Tagliata di manzo con balsamico $18.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Slaw with lime mayo $8.00
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Sea run salmon steak (GF) $34.00
    • 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
  • Monteiths radler fish & chips (monteiths beer match - radler) $20.00
    • Fish of the day lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF* - pan-fried option).
  • Salt & pepper calamari $15.00
    • With sands greens tartare sauce and lemon
  • Garlic prawns - monteiths beer match - golden. $18.00
    • Pan fried served on a risotto
  • Seafood $35/$68
    • Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
  • 5pm-10pm
  • Vegetarian $18.00
    • Served with salsa & sour cream
  • Spanish omelette $18.00
    • Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
  • Housemade Espresso & Sillan Paleo Truffles $10.00
  • Breakfast Extras $6.00
    • 2 Pestell’s GF, preservatives & MSG free sausages
  • Pork Panini $19.80/$15.80
    • Pork, cranberry sauce, apple & smoked cheese (Regular/Small)
  • French Toast $19.90
    • Crusoe’s special French Toast made with fruit bread served with approx. 150gr of Pestell’s bacon, caramelised banana & grapes, Housemade berry coulis, fresh fruit & creamy maple syrup
  • Prawngos $22.10 / $17.80
    • Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Chrayme - Authentic Moroccan dish (HOT!) $22.80
    • Fish & broad beans cooked in spicy tomato & capsicum sauce. Served in a pan accompanied by a basket of bread
  • Mediterranean Style Prawn Fettuccine $21.30 / $16.30
    • Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
  • Pasta & Meatballs Crusoeʼs Style $21.30 / $16.30
    • Housemade meatballs in a rich tomato sauce over freshly cooked pasta. Served with grated cheese (Regular / Small)
  • MINI VEGETABLE TEMPURA (5pc) $7.50
  • SPARK TUNA ROLL $7.00
    • (with Fish Roe) (4p)
  • TEMPURA EGGPLANT NIGIRI (3p) $7.00
  • FRIED SOFT-SHELL CRAB $7.50
  • SIRLOIN $20.50
  • GYOZA (10pc) $20.50
    • Pan fried pork dumpling with garlic, sour soy sauce
  • MINI SASHIMI SAUCE $7.50
    • with Garlic Miso Sauce
  • CHICKEN SESAME KATU $19.50
    • Crumbed chicken with original vegetable sauce and sesame
  • Margherita Pizza $12.0
    • Cheese and tomato pizza
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
  • American Hot Dog $12.0
    • Sausage in a warmed bun with tomato sauce, american mustard and fries
  • Gherkin relish & american custard $8.0
  • Homemade smokey baked beans $11.9
    • cheddar and baked egg
  • Flat Breads $13.9
    • pesto, cherry tomatoes, rocket and goats cheese
  • Heirloom tomato & herb salad $22.9
    • citrus dressing and croutons
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • BANANA BREAD FRENCH TOAST $18.00
    • Streaky bacon, maple butter, almond praline & whipped cream.
  • WARM PRAWN SALAD $13.00
    • w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
  • PORTOBELLA BURGER $24.00
    • Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
  • SORBET OF THE DAY (GF)(DF) $13.50
  • PANAMA GRAVLAX $16.00
    • Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
  • SMOKED SALMON SALAD $19.00
    • House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
  • TRIO OF BRUSCHETTA $12.00
    • Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
  • FRESH FRUIT SALAD $14.00
    • Vanilla yoghurt, honey comb & toasted coconut.
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Salt and Pepper Squid $9.00
    • with nuoc cham
  • Pepperoni $24.00
  • All pizza bases are made here at the Inn
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • gluten free base add $2.00
  • French Onion Soup $16.00
    • with gruyere and croutons
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • Strawberry cheesecake $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
Brewers Bar

Brewers Bar

location

Address

172 Saint Vincent Street, Toi Toi, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484886

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
172 Saint Vincent Street, Toi Toi, Nelson, Nelson, 7010, New Zealand
Similar Restaurants based on Cuisines