Address
3/7 Morrison Street, Shop 23, Nelson, Nelson, Nelson, 7010, New Zealand
Chilando Mexican Taqueria in Nelson Menu
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QUESADILLAS, TACOS AND NACHOS-
Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
-
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
- -3 Tacos $10.50
- -2 Tacos $8.00
-
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
- -Regular $10.50
- -Small $6.90
-
Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
-
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
CHOICE OF FILLINGS-
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
-
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
-
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
-
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
-
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
-
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
CHOICE OF SALSA-
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
-
Chipotle (Med)
- (Smoked Jalapenos have their ways)
-
Salsa Brava (Hot)
- (Very Spicy with Habanero)
LOS NINOS (KIDS!)-
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
-
Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
- Side Orders $3.00
- -Black Beans
- -Salsa
- -Guacamole
- -Corn Chips
- Cress Cut Fries With Sour Cream $4.50
-
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
- Mexican Desserts Specials
Nearby Sample Menus
- Salad Greens & Vinaigrette $6.00
-
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
-
Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
-
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
- - For One $26.00
-
Fresh Seasonal Vegetable Pasta $25.00
- Changing daily (please ask your waiter)
- Tomato & Cheese Pizza $10.00
-
Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
-
Bread $10.00
- olives & truffle butter
-
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
-
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
-
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
-
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
-
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
-
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
-
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Tempura $5.00ea
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Urban style ceviche, corn tortillas, chilli coconut whip $20.00
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
- Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
- Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
-
Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
- Side of vegetables $5.50
-
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
-
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
-
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
- Side of salad $5.00
-
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
-
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
-
Combination $12.50
- combination of chicken wings, spring rolls, spare ribs and guri puffs
-
Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
-
Larb chicken salad gf $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
-
Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
-
Red curry gf v $12.50
- succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, beef, pork or vegetables & tofu
-
Black pepper stir fry v * $12.50
- fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
-
Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
-
. gang par gf v $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
-
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
-
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
-
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
-
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
-
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
-
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
-
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
-
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
-
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
-
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
-
Apple Slaw $7
- With hazelnuts
-
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
-
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
- Greek Salad $7
-
White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)
-
House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
- Recommended wines available by the glass
-
Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
-
Three Cheese Arancini $17.00
- Truffle mayonnaise (Lawson's Dry Hill Chardonnay)
- Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
-
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
-
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
- Chicken Teriyaki N/A
- Veggie Delite N/A
- Subway Seafood Sensation N/A
- Western Egg and Cheese N/A
- Chipotle N/A
- Wrap N/A
- Roasted Garlic N/A
- BBQ N/A
-
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
-
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
-
Mussel Pattie $4.80
- our own homemade speciality
-
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
-
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
-
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
-
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
-
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
-
Ham Off the Bone $25.00
- Succulent ham served with a fresh garden salad and new season potatoes
-
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
-
Thai Chili Beef Salad $16.00
- Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
- 350g $35.00
- Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
-
Takeaways
- Add $1.00
-
Juicy Cheesy Kiwi Burger $22.00
- Massive cheese stuffed homemade beef patty with lettuce, tomato, red onion, beetroot chutney and topped off with a fried egg in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips.
- GLUTEN FREE
- CHEESE & ONION NAAN - bread stuffed with cheese and onions $ 3.48
- TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
- FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
- BEEF KORMA Tender boneless cubes of beef cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds (available in Lamb as well) $ 15.98
- MANGO LASSI - Traditional Indian Mango yogurt drink, Yummy! $5.98
- MALAI PRAWNS Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coconut $ 18.98
- DESSERT: Malai kulfi Or Vanilla Ice Cream -
- GARLIC NAAN - bread with a hint of garlic. $2.98
-
Ensalada de Salmón $24.00
- Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
-
Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
-
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
-
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
-
Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
-
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
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Alitas de Pollo Al Ajillo $9.00
- Spicy chicken wings with garlic, herbs and sherry.
-
Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
- Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
- The Ultimate Bacon Butty with Lashings of tomato sauce
- Sliced Ham, Brie, Pesto, tomato
-
Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli
- Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
- Pastrami, swiss cheese, sliced pickles, tomato relish
-
Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
-
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
-
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
Chilando Mexican Taqueria
Phone
035484447
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Mexican
Features
Wheelchair accessible , Reservations , Takeout , Quick Bites , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
3/7 Morrison Street, Shop 23, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson Fast Food Menus
- Nelson Mexican Menus
- Nelson Region Fast Food Menus
- Nelson Region Mexican Menus
