Briar cottage hastings in Hastings Menu

Briar cottage hastings in Hastings has no menu available, but can choose from many other options such as Eggs benedict or Eggs benedict from Pernel Kitchen. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Corn & Cow includes a wide range like Available from 10-12 noon or SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF). -Kare Ikan and -Sateh Lilit Bali from . Indonesia Restaurant offers Wine Street Restaurant @ The County Hotel and Hash Browns.

Nearby Sample Menus

  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Twice baked gruyère soufflé, thyme cream sauce $22.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Pipi ice cream $6.90
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Marinara
    • tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Blanket Prawn (Gluten Free) $11.50
    • Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
  • Yellow Beef Curry $20.50
    • An Indian-Influenced Curry, Thais Recreated To Their Own Taste With Potatoes,Carrots And Onion.
  • Crunchy Prawns $24.50
    • Topped With Panang Curry Sauce.
  • Ginger Vegetable $17.50
    • Wok Fried In Garlic And Fresh Ginger Soya Sauce.
  • Roti Bread With Sweet Peanut Sauce $5.00
  • Beef Cheek Curry $22.50
    • Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
  • Green Curry $18.50
    • With Vegetable, Tofu, Coconut Cream
  • Starlake Sweet And Sour Pork $21.50
    • Fried Pork Tossed In Pineapple, Onion, Cucumber, Capsicum, With Sweet And Sour Sauce.
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • HOT BEEF ROLL $16.00
    • prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
  • TOASTED BAGEL $14.80
    • w/ seasonal salad-bacon & avocado-salmon & cream cheese
  • DUTCH BEEF CROQUETTES (2) $13.00
    • w/ seasonal salad
  • MOUSETRAP $3.20
    • on white toast- marmite & cheese
  • NACHOS sm$7.00/lg$9.00
    • salsa w/ cheese & sour cream
  • GREEK LAMB BURGER $16.00
    • w/ tzatziki on toasted Turkish bread & seasonal salad
  • SWEET CHILLI SWEETCORN FRITTERS $16.00
    • w/ bacon grilled tomato & seasonal salad
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • PAD-KING (CYM)
    • Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
  • GOONG-TOD $10.00
    • Deep fried prawns
  • Cashew Nuts / Noodles / Rice $3.00
  • Crispy Pork/Roasted Duck $20.00
  • -Mixed Seafood / Squid / Prawns / Scallops $20.00
  • Thai Orchid Fried Rice (CYM)
    • Stir fried jasmine rice with mixed vegetables
  • PANANG CURRY (CYM)
    • With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
  • Crispy Chicken PAD-PRIK $18.50
    • Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
  • Shoestring fries $5.50
  • Grilled sourdough, olive oil $6.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Mixed greens, balsamic $6.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Soup of the day $12.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Si, Chuan pork $12.00
  • King Prawn $1.60
  • Seafood $17.00
  • Chicken $11.00
  • Wonton $12.00
  • Pork $11.00
  • Crumbed Fish $3.00
  • Donut $1.50
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Flat White $4
  • Affogato $16
    • add a shot of Frangelico or Amaretto or Grappa to it
  • Latte $4.5
  • Calzone $25
    • folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
  • San Pellegrino Italian Soda $4.5
    • Aranciata, Limonata, Chinotto, Pompelmo, Rosa
  • La Bella Italia $23
    • sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Pan Seared or Crumbed Scallops $25.00
  • Fish n' Chips $10.00
    • served with chips & salad
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Hot Dogs $10.00
    • served with chips & salad
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Seasonal Fruit Salad $7.50
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Eggs on Toast your style $9.50
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
  • Crispy Duck Salad $28.00
    • Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • with Amaretto almond liqueur $16.00
  • An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
  • Our chalk board often has an additional dish of the day
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Briar cottage hastings

Briar cottage hastings

location

Address

34 Percival Rd, Tomoana, Hastings, Hastings, 4120, New Zealand

phone

Phone

0477033756

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
34 Percival Rd, Tomoana, Hastings, Hastings, 4120, New Zealand
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