Brightside Takeaways in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
MEAL DEALS MEAL DEALS
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
ENTREE ENTREE
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Prawn pakora $12.00
    • King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • -Half $10.00
  • -Full $18.00
  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • Tandoori chicken
  • -Half $11.00
  • -Full $20.00
  • Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • -Full $17.00
MAINS - CHICKEN MAINS - CHICKEN
  • All curries served with basmati rice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Chicken manchurian $16.00
    • Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
MAINS - LAMB/ GOAT MAINS - LAMB/ GOAT
  • All curries served with rice
  • Lamb dopaza $16.00
    • Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Lamb pumpkin and mushroom curry $16.00
    • Diced lamb cooked with pumpkin and mushroom chef special gravy
  • Lamb/ goat dhansak $16.00
    • This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
MAINS - BEEF MAINS - BEEF
  • All curries served with rice
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy
MAINS - CHICKEN/ LAMB/ BEEF MAINS - CHICKEN/ LAMB/ BEEF
  • All curries served with rice
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Vindaloo $16.00
    • This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
MAINS - SEAFOOD MAINS - SEAFOOD
  • All curries served with rice
  • Butter scallops $19.00
    • Fresh scallops cooked with variety of spices and creamy tomato gravy
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Fish masala $18.00
    • Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Prawn pasanda $18.00
    • Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
MAINS - VEGETABLE MAINS - VEGETABLE
  • All curries served with rice
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Chana masala $12.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
RICE DISHES RICE DISHES
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Plain rice $3.00
    • Steamed basmati rice
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Zeera rice $4.00
    • Rice cooked with cumin seeds
NAAN BREADS NAAN BREADS
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Kashmiri naan $4.00
    • Naan stuffed with dried fruits cooked in tandoori oven
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Roti $2.50
    • Hand rolled bread made from wholemeal flour
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Laccha paratha $4.00
    • Multi layered wheat bread cooked in our clay oven
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Chocolate naan $4.00
    • Naan stuffed with kiwi/maori /indian favorite chocolate
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
SIDE DISH SIDE DISH
  • Tamarind sauce $3.00
  • Raita (each) $3.00
  • Pickles $3.00
  • Sweet mango chutney $3.00
  • Mint sauce $3.00
  • Papadoms (5 pcs) $3.00
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing

Nearby Sample Menus

  • Pink Panther 8
  • Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Mussel & Clam Fritter 14
    • w/ jalapeno crème Fraiche & Pecorino cheese
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • Chocolate Brownie 12.50
    • with natural yoghurt & bananas
  • Green Lip mussels 1kg scoop 29
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Catch of The Day $28.00
    • ask waiting staff for details
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • Dhal Maharani(V) $ 17.5
    • Slow cooked makhni dhal finished with light cream and select spices – an international favourite
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Garlic Chilly Naan $ 5
  • Tandoori Roti $ 3
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
  • Veg Fried Rice(V) $ 15
  • Chilly Chicken $22.5
    • Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
  • Kyoto green tea taro $8.00
  • Griddle cooked prawn & pepper $25.00
  • Fried Vegetable & Mushroom $15.00
  • Scrambled eggs with chives $15.00
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Fried Tofu in spicy sauce $16.00
  • Fried Pork & kidney bean $16.00
  • Lamb Haggis in chili $18.00
  • FISH BBBURGER $4.50
  • CHICKEN & BACON BURGER $6.50
  • HAWAIIAN BURGER $4.50
  • CHEESE & PINEAPPLE $3.50
  • CRUMBED PRAWN CUTLET $1.00
    • 6 FOR $5.00
  • CHICKEN PATTY(HOMEMADE) $3.00
  • KUMARA CHIPS $5.00
  • FAMILY PACK B $25.00
    • 5 FISH/5 POTATO FRITTERS/5 CRABSTICKS/$6.00 CHIPS
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Corn fritter $2.80
  • Calamari ring $0.80
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
  • Crumbed scallop $2.00
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Lamb with carrot $1.2
  • Bread roll with Chinese sausage $1.2/each
  • Steak $2.80
  • 45 Chicken nibbles & Chips $30.00
  • Young Chow Fried Rice $11.00
  • Fish Cake $2.50
  • (veggies with crispy noodles/veggies without noodles)
  • Mushroom $9.50
  • Crab stick $1.00
  • Pork $9.00
  • Eggs on toast $7.5
    • Cooked your way
  • Kitchenette Mushroom on Toast $15.5
    • Creamy Mushroom, Poached Egg & Baby Spinach
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • Crispy Potatoes $7
  • Classic French Toast $16.5
    • Crispy Bacon, Grilled Banana, Maple Syrup
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Grilled Chicken Strips $7.5
    • Small Chips & Tomato Sauce
  • Bacon $4.5
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Free Range
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • Cheese, Tomato & Onion $5
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Soup of the day $8.00
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Calamari $9.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • FROM 11AM
  • Thinly Cut Sour Cream & Chives N/A
  • Steak, Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Oven Roasted Chicken N/A
  • Meatball N/A
  • Honey Mustard N/A
  • Natural Swiss N/A
  • Yoghurt N/A
  • Trio's Salad of the day $11.50
  • Wedges $9.90
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Trio Cheese Platter $38.00
  • Chorizo $12.50
    • braised in tomato jus
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Toasted Focaccia
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • - With nz smoked salmon $15.90
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • ●Pancakes
    • Fresh fruit maple syrup
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • - 2 fillings $5.00
  • ●Fish & chips
  • Hash brown $1.50
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
Brightside Takeaways

Brightside Takeaways

location

Address

3/151 Brightside Road, Stanmore Bay, Rodney, Auckland, 0932, New Zealand

phone

Phone

094281850

clock

Opened hours

Monday: 3:30 – 8:00 PM, Tuesday: 3:30 – 8:00 PM, Wednesday: 3:30 – 8:00 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
3/151 Brightside Road, Stanmore Bay, Rodney, Auckland, 0932, New Zealand
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