Brotzeit in Auckland Menu

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Brotzeit in Auckland has no menu available, but can choose from many other options such as KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER or SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) from Te Whau Vineyard. Olive Restaurant and Bar offers many options including Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam and Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing. Down Under Bar & Cafe includes a wide range like Pizza bread served with dips or Toasted muesli. Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad and Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad from . Dutch Delight offers Indique and Lacha Parantha.

Nearby Sample Menus

CRISPY FRIED CHICKEN half$14/full$27.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
LUNCH BAR LARGE $12.50
BONELESS CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00
KOREAN FRIED CHICKEN half$15/full$29.00
SPICY CHICKEN half$15/full$29.00
HOT & SPICY CHICKEN half$15/full$29.00

72. Poh Pia Sod Jae $7.00
- Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
84. Yum Tofu $15.00
- Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
54. Lamb Shank $17.00
- Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil

-each $1.40
Crumbed fish strips
admirals pack $32.90
- 12 hoki and 2 trays of chips
crabstick $2
-combo $10.90
Beer battered R($4.90) L($6.90)
-combo $13.90
scallop $2

Choo Chee Goong or Fillet Fish $23.50
- King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
Larb $19.50
- Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.
Mixed Entrees [Option 1-5] $9.00
- Our chef's selection of mixed entrees.
Neau Manow $19.50
- Grilled pieces of beef topped with Thai hot chilli sauce.

-Half $10.00
Plain rice $2.50
Keema matar $15.50
- North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
Kadhai paneer $13.50
- Cottage cheese cooked in red gravy with freshly ground spices, onion and capsicum
Methi pudina parantha $4.50
Cheese naan $4.50
Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
Keema naan $5.00

Tuna Sushi Rolls $9
Dumplings $9.90
- Pan fried dumplings (pork and cabbage) served with ponzu sauce
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Seafood Katsu $10
Prawn & Bacon Yaki $7.90
- Grilled prawns wrapped by bacon, served with mayo
Prawn Katsu $12
Rice $2
Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot

Salmon Sashimi n/a
- 7 slices
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce
Vegetarian Rolls n/a
- Tomato, cucumber, lettuce. (5pc)
Cooked Prawn Nigiri n/a
- (two pieces per plate)
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
Tempura Vegetables n/a
- Taiko style crispy tempura vegetables
Tuna Sashimi n/a
- 7 slices
Scallop Sashimi n/a
- 3 pcs

STEAK $12.00
SPICY CHICKEN & VEGE $13.00
FISHCAKE $2.00
EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
STEAK $10.50
SPRING ROLL $1.90
BANANA FRITTER $1.20
SPECIAL $13.50

Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs

Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Kids Platter $6.00
- with fruit & cheese toast
Free Range Eggs $12.00
- your way with ciabatta
Boiled Egg $6.00
- with smoked salmon
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
Sides $7.00
- fries with aioli
GF Bread $1.00
Vanilla Buckwheat Pancakes $18.50
- with free range bacon

Squid $12.00
Wonton & Noodles $9.00
Fish & Chips Deal $5.00
Oyster $1.50
Fresh Fish of The Day $3.00
Vegetable $8.00
Fish $10.00
Seafood $12.00

Combination Meat Fu Yung $10
Stir-fried Squid $15
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Prawn Fu Yung $12.50
Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Stir-fried Beef With Vegetables $14
Egg Fried Rice $9

Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Side steamed rice or rice noodle each $3.00
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts