Bsc Indian Sweets and Snacks in Hamilton Menu

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Bsc Indian Sweets and Snacks in Hamilton has no menu available, but can choose from many other options such as Fries (GF) or Mexi K Fries from Pooldeck. Hog's Breath Cafe offers many options including Lite Cut 200g and Panko Crumbed Prawns. Ichiban Sushi & Noodle Bar includes a wide range like Roast pork ramen or Spicy miso ramen. Steak Platter and Grilled Steak or Chicken Meals from . D-LISHIS offers Fish Punk and 200g ask your punk for pricing.

Nearby Sample Menus

Cashew Nuts $3.00
12 Wontons $6.00
Vegetable $9.00
Shrimp & Vegs $12.50
Steak $11.50
Medium $8.50
Mongolian Spicy Beef $12.50
Bami Goreng $12.50

Duck curry (Medium) $18.50
- Homemade roast duck in red or green curry with veges
Ginger duck (Medium) GF $18.50
- Homemade roast duck stir fried with ginger and veges
Spicy carrot salad & sticky rice (Som Tam) (Vhoice og Thai style, salted crab or femented fish sauce) $12.00
Pia choco chee (Medium) GF $17.00
- Fish & veges sauted in mild red curry sauce
Seafood $8.50
Sweet & sour prawns/ scallops $18.50
- Stir fried king prawns or scallops & veges in sweet & sour sauce
A3 Gari puff (4pcs) $5.50
- Deep fried minced chicken, kumara & onion wrapped in puff pastry
Teriyaki Noodle $11.50/ $14.50/ $12.00
- Stir fried Udon noodle & veges in Terriyaki sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)

GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.

Mexican vegetable fajita $15.00
- Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
Soft sub $15.00
- 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
-Add sauteed chicken $5.00
-Add sauteed prawns $5.00
-Add sauteed prawns $5.00
Oneforty burger & fries $15.00
- A delicious combination of the day
Asparagus $5.00
Hand cut fries $5.00

12 pcs $9.80
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
3 pcs $5.90
L $4.80
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.

Fish $11.90
Mushrooms $3.00
Pork $11.00
- 6 for $4.20
Kumara Chips (minimum) $4.60
Seasoned Wedges $4.60
Apple Turnover $1.80
Chicken $10.30

Paneer Masala $10.99
- Cottage cheese cooked with onion and tomato based gravy.
Daal Makhani $8.99
- Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
Mint Chutney $ 0.99
- Yoghurt mixed with mint, green chillies & spices.
Veg Paratha $3.99
- Stuffed with spiced vegetables.
-Lamb $13.99
Baingan Masala $9.99
- Eggplant slices cooked with Indian spices and masala.
Jcra Chicken $12.99
- Chicken cooked in secret spices including cinnamon and double cumin herbs.
Malai Tikka $11.99
- Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor.

Choose 3 toppings with fried rice or fried noodles $11.90
Seafood fried egg noodles $13.50
Bakmi goreng $13.00
- Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
V= vegetarian
Chicken with sweet corn sauce on rice $12.00
Choose 1 topping with fried rice or fried noodles for $8.50
Nasi goreng (v) $13.00
- Fried rice cooked in indonesian style with bbq pork, chicken and beef
Minced chicken and sweet corn soup $8.20

Roll Combo 1 $10
- Roll+355 ml soft drink + 2 potatoes
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce
Roll Combo 2 $11
- Roll + 355 ml soft drink + chips
Sandwich Combo 1 $8.50
- sandwich + 355 ml soft drink + 2 potatoes
Fried Chicken Piece (each/3 pieces) $3/$8.50
Pumpkin $ 0.60

PANCHITOS MORUNOS A LA PARRILLA $15.50
- WOOD FIRED LAMB SKEWERS
PATATAS BRAVAS $10.00
- SPICY POTATOES WITH AIOLI
MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
LAMB LEG STEAK $22.50
- 300G
GAMBAS AL AJILLO TRADICIONAL $15.50
- CLASSIC GARLIC AND CHILLI PRAWNS
POLLO A LA CHILLINDRON $14.00
- CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
HEREFORD PRIME BEEF RUMP $35.00
- 500G
PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50

Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Buttery Pomme Puree $10
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass

Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Rustic fries $7
- Golden fries – choose sauce
Chefs Specials P.O.A.
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise

Ora king salmon 120g $12.00
- Choose one sauce from list
Braised lamb shoulder, cheese, gherkin and tomato chutney $13.00
Beer battered fish, house salad on soft shell taco $10.00
Small 100g $11.00
These are a rad way to either have on their own, with sauces or your select component $10.00
Kumara chips $5.00
-Steamed $12.00
Beer battered prawn, house salad on soft shell taco $10.00

Kids Homemade Chicken Tenders & Chips $9.50
Trio Corn Fritter $18
- W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
Curly Fries $9
Bacon & Fried Egg Buttie $7.50
Granny'S Pancakes $14
- Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
Hot Pot $12.50
- Soup Of The Day W/ Two Slices Of Toasted Ciabatta Or Five Grain Bread
Wedges $13
- W/ Sweet Chili, Sour Cream & Crispy Bacon
Eggs Benny $22
- W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon

Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
Waffles with Berry Compote $15.00
- Served with cream and yogurt
-3 Fillings $17.00
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
-The Works $19.00
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection