Bsc Indian Sweets and Snacks in Hamilton Menu

Bsc Indian Sweets and Snacks in Hamilton has no menu available, but can choose from many other options such as Fries (GF) or Mexi K Fries from Pooldeck. Hog's Breath Cafe offers many options including Lite Cut 200g and Panko Crumbed Prawns. Ichiban Sushi & Noodle Bar includes a wide range like Roast pork ramen or Spicy miso ramen. Steak Platter and Grilled Steak or Chicken Meals from . D-LISHIS offers Fish Punk and 200g ask your punk for pricing.

Nearby Sample Menus

  • Fish Fillet with Pickled Cabbage $12.00
  • Pork & Pickled Cabbage $13.00
  • Pork & Mushroom $13.00
  • Dumplings in Hot & Spicy CHK Soup $10.00
  • Vegetables $13.00
  • Chicken with Rice $13.00
  • Meaty Pork Bone on Rice $12.00
  • Pork Rib Noodles $11.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Vanilla pancakes and ice cream $6.00
  • Grain or gluten free toast $4.10
  • toast and one spread jam marmite or peanut butter $5.20
  • Chorizo sausage $3.50
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • Bella pane raisin toast served with butter $4.00
  • Fresh Spinach $4.00
  • Add aioli $1.00
  • Add salmon $18.50
  • Smoked marlborough salmon $32.00
    • cured in a citrus, herb & spice brine, smoked w/ manuka & cherry woodchips. Served w/ smoked vegetable tabbouleh & bearnaise
  • Thomas road $23.50
    • venison salami, sticky plum relih, rocket & wallnuts
  • Fries $6.00
    • w/ tomato sauce
  • Roasted beetroot $19.50
    • goats curd, candied walnut, cos lettuce, rocket & good george cider dressing
  • Pulled pork sandwich $16.90
    • lettuce, relish, five grain bread & fries
  • Rototuna $22.00
    • good Italian tomato base, buffalo mozzarella & basil pesto
  • Pineapple $4.00
  • Spring Rolls $2.50
  • Hoki $4.50
  • Egg $4.00
  • Sole Fillets $4.50
  • 2 Filling $3.50
  • More $10.00 Packs $10.00
    • Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
  • Jam Wrap $2.20
  • Classic Omelette & sourdough toast $17.5
    • Please ask for today’s choice of filling
  • Swiss Deli chorizo $5.5
  • Healthy Breakfast $19.5
    • w/ salmon gravlax & crème fraiche
  • Streaky bacon $4.5
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
  • Field mushrooms $4.5
  • Crepes $11
    • w/ lemon & sugar
  • Lamb Masala $14.50
    • Diced lamb cooked in masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs
  • Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
  • Tawa Fish $12.00
    • Fillet fish marinated with authentic Indian herbs and spices and grilled on tawa
  • Vegetable Pakora $4.00
    • Fresh vegetables patty with chickpea flour and deep fried
  • Potato Chips $4.00
  • Gobi Pakora $6.00
    • Cauliflower marinated with spices, coated with chickpeas flour and deep fried
  • Chicken Kolhapuri $13.50
    • Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
  • Handi Chicken $13.50
    • Himalayas specialty
  • Fish curry $18.00
    • South indian fish curry
  • Tisu prata (sweet) $5.00
  • Sambal tumis $3.00
  • Rendang (lamb stew) $18.00
    • (lemongrass, galangar, touch of spices, tumeric)
  • Plain prata (set of 2) $7.00
  • Lazat wings (4 pieces) $14.00
  • Pandan crème brulee $9.00
    • Rich custard infused with pandan flavour
  • Pandan chicken $12.00
    • With peanut sauce
  • Chicken Caesar Salad $18.50
    • - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
  • Warm Vegetable Salad $13.00
    • - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
  • Sumac Salmon $22.00
    • Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
  • Double Lamb Shank $24.00
    • -slow cooked in a rich tomato & garlic sauce, served with peas
  • Cocktail box $11.00
    • - mini samosas, veg delights, spring rolls with sweet chilli sauce
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • Roast Chicken $18.00
    • - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
  • Sticky Apple and Date Pudding $7.00
    • - with cinnamon, & a caramel sauce
  • Gobi Matar Masala $8.99
    • Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.
  • Onion Kulcha $3.99
    • Stuffed with sliced onions and spices.
  • -Lamb $13.99
  • Every meal served with Basmati Rice.
  • Billy’s Special Deep Fried Fish with Salad $14.99
  • Mushroom Kalimirch $9.99
    • Fresh mushroom tossed in a pan with garlic and various spices.
  • Bhindi Masala $9.99
    • Okra cooked in mild spices.
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • MALAI TIKKA $11.90
    • Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
  • BUTTER PRAWNS $16.90
    • Prawns cooked in creamy tomato gravy.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • STEAM RICE $3.00
  • CHICKEN 65 $11.90
    • Chicken pieces (with bones), marinated with special masala and deep fried.
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • -Seafood or Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • Crispy Pork with Kailan $16.50
  • Tom Yum Soup
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
  • Carne $27
    • tender slices of adobo spiced beef
  • Frijoles $23
    • corn tortillas filled with black beans and baked in salsa verde and chilli cheese
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
Bsc Indian Sweets and Snacks

Bsc Indian Sweets and Snacks

location

Address

31 Ohaupo Road, Hamilton 3206, New Zealand

phone

Phone

078439690

email

Email

None

clock

Opened hours

Mon 10 AM to 8 PM Tue 10 AM to 8 PM Wed 10 AM to 8 PM Thu 10 AM to 8 PM Fri 10 AM to 8 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Desserts and Bakes

Location
31 Ohaupo Road, Hamilton 3206, New Zealand
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