Bsc Indian Sweets and Snacks in Hamilton Menu

Bsc Indian Sweets and Snacks in Hamilton has no menu available, but can choose from many other options such as Fries (GF) or Mexi K Fries from Pooldeck. Hog's Breath Cafe offers many options including Lite Cut 200g and Panko Crumbed Prawns. Ichiban Sushi & Noodle Bar includes a wide range like Roast pork ramen or Spicy miso ramen. Steak Platter and Grilled Steak or Chicken Meals from . D-LISHIS offers Fish Punk and 200g ask your punk for pricing.

Nearby Sample Menus

  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Sanma $8.00
    • grilled skinny whole fish
  • Small Salad $2.80
  • Shrimp Ball (10pcs) $11.00
    • shrimp in flour cake with special sauce
  • Tofu Teriyaki Set $14.00
    • sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
  • Curry on Rice $12.50
    • oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
  • Salmon Teriyaki Set $16.00
    • with salad, miso soup and rice
  • Chicken Teriyaki $10.00
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Salad and Vegetables N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • European salads and hot vegetable dishes. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • With Free-Range Chicken $18.50
  • -With Pesto $8.50
  • (Available from 5.30pm)
  • ●Choose:
  • Chicken Tikka Masala Pie $20.00
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • Pad Pong Garee (Curry Powder Stir Fried)
    • Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
  • Pad Prik Gaeng (Hot Chilli paste stir fried)
    • Stir fried red curry paste, green pepper com, kacha, kaffir lime leaves, carrot, green bean, bamboo shoots and touch of coconut milk.
  • Gaeng Massaman (Massaman curry)
    • Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
  • Sticky rice $4.00
  • -Main Size $17.90
  • Pla Ma Kham (Tamarind fish) $24.90
    • Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.
  • -Main Size $23.90
  • Gaeng Kua Sapparod (Pineapple curry)
    • Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Papadom $1.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • RASMALAI $24.00
  • CHAM CHAM $24.00
  • POPPADOM $0.50
  • PANEER $7.50
  • COCONUT BARFI $19.00
  • POTATO PEAS $6.50/$10.00/$12.00
    • med/large/XL
  • NIMKIS $17.00
  • MURKU $22.00
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Quinoa Power Salad v gf df 13.5
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Mint Parantha $3.50
    • Mint flavoured parantha
  • Sirka Piyaz $2.00
    • Onion dipped in Vinegar dressing
  • New Delhi Special (Chicken/Lamb/Beef) $14.00
    • Chefs special masala
  • Mango Chicken $9.00/$14.00
    • Tandoori Chicken morsels cooked Mango(half/whole)
  • Side Dishes Platter $5.50
    • any three side dishes
  • New Delhi Special (Fish/Prawns) $10.50/$17.50
    • Cooked in Chefs Special Gravy(half/whole)
  • Mango Paneer $13.00
    • cheese cooked with mango & spices
  • Kadai Veg $13.00
    • Mixed vegetables, Onion and capsicum sauteed
  • Spring Rolls
    • Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
  • Salmon Quiche
    • Drizzled with sweet chilli sauce and served with seasonal salad
  • Corn Fritters $16.50
    • Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
  • Egg or Ham Sandwich $4.00
  • Roast Vegetable Frittata
    • Mixed roasted vegetables with egg filling. Served with a side salad and relish
  • Chicken Curry
    • Served with steamed rice
  • Sausages $3.50
  • Chips
  • Stacks/Strudel/Calzone/Slabs $6.50/$7.50
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • Roulades/Bakes/Frittata $6.50/$7.00
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Salad on request instead of roast veges
  • Chips (lunch only) $3.50
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • Lamb S$13/M$15.5/L$17.5
  • All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
  • All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
  • -Half $12.00
    • each
  • 23 Wedges, with Bacon & Cheese $8.90
  • 18 Chicken Burger with Chips $7.00
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 4 Eggs Benedict with Bacon & Sausage $12.90
  • 12 Pork Chops, Chips & Egg $13.90
  • 21 Egg Salad $8.50
  • 15 Chicken Fillet Roll with Chips $6.90
  • 9 Fish & Chips $8.90
  • Energy Burrito $16
    • Scrambled Free Range Eggs, Smoked Paprika, Tomato, Mixed Four Beans, Avocado, Sour Cream & Salsa
  • Kids Options $8
    • Egg Soldiers
  • Bacon & Fried Egg Buttie $7.50
  • Hot Pot $12.50
    • Soup Of The Day W/ Two Slices Of Toasted Ciabatta Or Five Grain Bread
  • Mediterranean Chicken Salad $15.50
    • Yoghurt Marinated Chicken, Green Apple, Sundried Tomato, Mixed Salad W/ Garlic Croutons, Toasted Seeds And Soft Boiled Free Range Egg $18.50 Vegetarian Salad With House Made Potato Bake
  • Curly Fries $9
  • Beef Burger $17
    • Streaky Bacon, Swiss Cheese, Homemade Chutney, Caramelized Onion, Momento Coleslaw W/ Curly Fries
  • Momento Big Breakkie $22
    • Homemade Potato Bake, Italian Casalinga Sausage, Streaky Bacon, Grilled Tomato, Bolognaise Mince W/ An Fried Free Range Egg
Bsc Indian Sweets and Snacks

Bsc Indian Sweets and Snacks

location

Address

31 Ohaupo Road, Hamilton 3206, New Zealand

phone

Phone

078439690

email

Email

None

clock

Opened hours

Mon 10 AM to 8 PM Tue 10 AM to 8 PM Wed 10 AM to 8 PM Thu 10 AM to 8 PM Fri 10 AM to 8 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Desserts and Bakes

Location
31 Ohaupo Road, Hamilton 3206, New Zealand
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