Address
68 High Street, Recreation Hotel, Grey, West Coast, 7805, New Zealand
Buccleugh's on High in West Coast Menu
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STARTERS-
Garlic Bread $6.50
- Our own special recipe!
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Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
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Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
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Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
MAINS-
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
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Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
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Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
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Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
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Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
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Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
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Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
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Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
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Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
SIDES- Small Bowl of Fries $3.00
- Large Bowl of Fries $5.00
- Side Salad $5.50
- Side of Veg $6.00
- Bowl of Mushrooms $4.50
Nearby Sample Menus
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Lamb Shanks $29.50
- 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
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Roast potatoes $5.00
- Roasted golden and tossed in rosemary salt
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Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
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Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
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Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
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Steamed veg $5.00
- Mixed seasonal vegeables
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Sticky Asian pork belly $14.50
- Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
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Monsoon pasta with garlic bread $24.50
- Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
- 4X SQUID RINGS $5.00
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SPICY BEEF NACHOS $15.00
- with refried beans sour cream & sweet Thai chili
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CHEF'S PASTA $19.50
- served with grilled bread side of parmesan cheese
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WEDGES $10.50
- seasoned wedges with sour cream & sweet chili
- STEAMED VEGAS GF $7.50
- MASH & GRAVY GF $7.50
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WARM CHOCOLATE BROWNIE GF $12.50
- with vanilla ice cream berry coulis whipped cream & ice cream
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SALT AND PEPPER SQUID $13.00
- served with wasabi mayo & salad garnish
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Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
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Small Breads $14.00
- House baked bread with 3 daily dips
- Fish $24.00
- Chicken $22.00
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Chocolate Pot $12.00
- Wait staff will advise of tonight’s creation
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Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
- * Denotes Gluten Free
- Please notify wait staff if you have time constraints
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Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
- A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
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The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
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Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
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Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
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Poor OL' Porky The Pig $32.50
- These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
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Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
- Flippers Final Finale (Usually always fresh fish)
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West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
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Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
- Bowl of chips $6.50
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Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
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Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
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Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
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Free-range Eggs on Toast $19.50
- with smoked salmon
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Salami $18.50
- Tomato, salami, cheese & mushroom
- 2 Eggs $5.00
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Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
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Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
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Southern Fried Chicken $25.50
- Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
- Soup of the Day $10.00
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Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
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Pasta of the Day $22.90
- Your wait staff will advise you on today's special
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Chicken Tikka Masala $22.00
- Chicken Prepared in Tandoor & Finished with Special Cashew Nut Paste & Tomato Sauce
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Gaeng Panang Curry $21.00
- A Thick & Creamy Curry, Sprinkled with Crushed Peanuts. Your choice of Chicken, Beef, Fish or Pork
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Sweet & Sour Pork/Chicken $21.00
- Sweet & Sour Pork Wok Fried with Seasonal Vegetables
- - Butter $3.50
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Sergeant Black Cat Sticky Pork Rib $12.00
- Classic Oriental Honey & Pork Rib Served with Fries, Soft Drinks or Juice
- Tossed Green Salad $8.00
- Poppadoms and Chutney $6.50
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Combination Fried Rice $22.00
- Served with Wok Tossed Chicken, Shrimp, Pork, Beef & Seasonal Vegetables
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Salmon $17.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Breakfast Stack (Vegetarian) $16.00
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- Braised Egg Plant in Hot Chilli $18.00
- Sliced Pork in Sweet Bean Sauce $22.50
- Braised Fish in Soy Sauce $30.00
- Beijing Roast Duck with Pancake $49.50
- Roast Pork Fried Rice or Chow Mein $16.00
- Stir-fry Pork Slices with Capsicums $21.50
- Chicken & Corn Soup $5.00 S / $10.00 L
- Crispy Skin Chicken $18.00
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Toast $6.50
- white with our own homemade jam
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Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Wedges $7.00
- spicy with sour cream
- 10 Piece Pak+Large Chips $21.00
- Jumbo $5.50
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Lunch Pak $12.50
- 2 thighs+2drums+regular chips
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
- 3 Piece Pak+Regular Chips $8.00
- Thighs $3.30
- 6 Piece Meal Pak + Large Chips $14.00
- -Large $3.80
- Toasted Sandwich - 1 Filling $3.50
- Kids Burger $4.00
- Sausages $3.00
- Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
- Paua Pattie $4.00
- Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
- Corn Balls (5) $1.50
- Giant Burger $10.00
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
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Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
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Sweet Treat of the Day $15.00
- Created Daily
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Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
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Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
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Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
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Breads and Dips $11.50
- Selection of breads with a trio of dips
- Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
- Pork Ribs Tapas Starter With Small Salad $15.5
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
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Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
- Wedges With Sour Cream $10
- -Ham, Cheese, Pineapple $9
- Fish N Chips $9.5
- Calamars Salad Starter With Aioli (Gf) Available $16.5
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Pork Spare Ribs*
- One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
- Shoestring fries $4.50
- Bacon $4.50
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Toasted
- Chunky Grain Bread
- -Vegetarian $25
- -2 doubles with fries & coleslaw $28
- Gourmet potatoes $5
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Cook Saddle Favourites Combo* $19.50
- 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
Buccleugh's on High
Phone
037685154
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar