Address
68 High Street, Recreation Hotel, Grey, West Coast, 7805, New Zealand
Buccleugh's on High in West Coast Menu
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STARTERS-
Garlic Bread $6.50
- Our own special recipe!
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Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
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Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
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Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
MAINS-
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
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Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
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Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
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Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
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Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
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Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
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Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
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Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
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Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
SIDES- Small Bowl of Fries $3.00
- Large Bowl of Fries $5.00
- Side Salad $5.50
- Side of Veg $6.00
- Bowl of Mushrooms $4.50
Nearby Sample Menus
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The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
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Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
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Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
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Cakes and slices n/a
- tempting variety of fresh-baked treats
- Lunchtime pizza & salad $18.00
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Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
- House salad $10.50
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Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
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Sauces Available N/A
- Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
- Garlic Per Scoop $1.80
- Bacon & Egg $7.20
- Chicken & Peanut Satay $6.70
- Sour Cream $2.20
- Donuts $2.80
- Fish $6.20
- Curry Rolls $3.60
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Quattro formaggi $27.50
- Mozzarella, feta, blue cheese & ricotta
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Spicy chorizo & garlic prawn $28.50
- Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
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Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
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Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
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Sticky Asian pork belly $14.50
- Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
- - beef $18.00
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Hawaiian $26.00
- Ham, bacon & pineapple
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Ribeye steak $32.50
- 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
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Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
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Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Green Lip Mussels $16.00
- ½ kg, steamed in a garlic & white wine cream with crusty bread.
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Dog Breakfast $20
- Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
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Buttermilk Pancakes
- Lashings of maple syrup
- -Fried banana & bacon $17.50
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Banoffee Pie $13
- Biscuit base, salted caramel, bananas, chocolate cream
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The Coal Miner **** $35
- 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
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Mussel Rock *** $22
- 5 mussels, 2 giant scallops & 2 tiger prawns with rice pilaf, dressed rocket leaves & chilli coconut dipping sauce
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Nachos $17
- Toasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole
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MADRAS CHICKEN / LAMB $19.00
- Cooked with Coconut ,mustard and curry leaf
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LAMB ROGAN JOSH $19.00
- Classic curry of Caramelized Onion & tomato gravy
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THAI GREEN CURRY $22.00
- CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
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VEG FRIED RICE (MSG free) $15.00
- Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
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SEEK KEBAB $12.00
- Lamb mince kebabs Cooked on Skewer in tandoor
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CHOCOLATE PUDDING $8.00
- Saucy chocolate pudding with Scoop of ice cream
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SAAG CHICKEN / LAMB $19.00
- Spinach based Curry with blend of Spices
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RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
- Flippers Final Finale (Usually always fresh fish)
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Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
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Sticky Date & Treacle Pudding $7.50
- With vanilla ice cream & caramel sauce
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Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
- 'Roasted Rooster' Chicken Breast $22.50
- 'Flavoursome And Filling' Rib Eye $29.90
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The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
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The Tropical Typhoon $26.00
- Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
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Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
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Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
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Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
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Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
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Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
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Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
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Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
- Tomatoes $5.00
- Mash $5.00
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Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
- Soup of the Day $10.00
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Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
- Chilli Cheese Bread $8.00
- 2 Eggs $5.00
- - 1 shank $22.00
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Seafood Chew Kua Teaw $16.00
- Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
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Seafood Noodle Soup $12.00
- Rice noodles cooked with Veg, squid, shrimp and seafood salad
- Prawn Foo Yung $19.00
- Stir-fry Chicken or Beef with Vegetables & Black Bean Sauce $18.50
- Ice Cream Sundae (Strawberry/Chocolate) $5.00
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Set Menu C $30.00 per person
- (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
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Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
- Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
- Lemon Chicken $18.80
- Mussel and spring onion fritter with toasted white bread $8.50
- Ham and cheese tortilla wrap
- White Chocolate Cheesecake with rum soaked raisins $10.00
- American Hotdog $10.00
- Chips $5.00/$10.00
- Chicken Nuggets & Chips
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Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
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Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
- Hawian $10.00
- Jam wrap & ice-cream $7.50
- Half scoop $3.50
- Pinapplering $1.50
- Apple pie & ice-cream $7.50
- Fresh fish ( rig ) salad & fries $17.50
- Chicken $10.00
- Hotdog $3.00
- Fish Bites $1.00
- Mini Donut $0.60
- Gluten Free Hot Dog $3.20
- Sausages $3.00
- Brill $6.00
- Mussels (6) $5.50
- Bacon Sandwich $5.00
- Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Soup of The Day (GFA) $15.00
- Served with warm focaccia
- Pasta of the Day $25.00
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Garlic Bread $7.00
- Ciabatta with garlic and herb butter
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Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
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Chefs Special P.O.A
- Created Daily
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Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
- -Ham, Cheese, Pineapple $9
- Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
- Nachos Vegetarian $7
- Wedges With Sour Cream $10
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
- BREADS
- Kids Pizza
Buccleugh's on High
Phone
037685154
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , International , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar