Butterfly Creek Cafe in Auckland Menu

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Homemade toasted muesli $13.50
- w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
Build your own breakfast from these choices:
Hash browns, eggs or sliced avocado $3.50 each
Mushrooms, bacon, sauteed spinach or sausages $4.00 each
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Smoked salmon sliced $5.00 (2 slices)
Side hollandaise or garlic aioli $0.50 each
Gluten free bread is available on request

Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)

Cup/bowl of fries w/ tomato sauce $4.00/$8.00
Wedges $8.50
- w/ sour cream
Wedges $12.50
- w/ bacon, sour cream and cheese

Mini hotdogs (3) $9.00
- w/ salad or fries
Cheerio's (4) $9.00
- w/ salad or fries
Chicken nuggets (4) $9.00
- w/ salad or fries
Light tempura battered fish (1) $9.00
- w/ salad or fries
Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
Minute steak $13.50
- w/ fried egg and fries

Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
Upsize for 50¢ to a juice (300mL)

Nearby Sample Menus

Large $16.00
BBQ RIBS
- with fries ($2 extra this choice)
GRILLED CHICKEN BREAST
DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
SELECTION OF KOHU ROAD ICE CREAM $12.00
- served with brandy snaps
LUNCH $10.00
- meal and small drink
WHOLE COB LOAF $14.00
- with a selection of butters and dips
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs

Chicken with Rice $12.50
- Marinated chicken strips, rice, hummus, yoghurt, salad a tomato relish
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Blue Cheese $11.90
- 1/3 lbs prime beef, blue cheese, mayo, salad & tomato relish
Vege $15.50
- Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, orange, chili
Moroccan $15.90
- Tomato base, mozzarella cheese, mushroom, lamb shank
Chicken Chili $15.00
- Chicken + Chili, tomato base, mozzarella cheese
Seafood Basket $11.90
- Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips
Lamb Shank $17.90
- Served with saffron rice, salad, grilled tomato & pita bread

Steamed white cooked chicken, with steamed rice and greens $12.00
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Fresh pickled cucumbers with chillies $4.00
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli

Chicken & potato with curry sauce on rice $10.80
Chicken wings with honey & black pepper $18.80
Minced beef & egg on rice $10.80
Mixed mushroom with pork soup $13.80
Nz blue cod market price
Shrimp & ham curry sauce stir fried fried rice noodles $12.80
Calamari & black bean sauce stir fried rice noodles $12.80
Chinese herb soup hot pot $5.00

GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
Add on’s $2.00
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
HOUSE CURED MEATS $22.00
- Pickles, parmesan
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
- Salsa verde, duck fat kumara chips
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese

Potato, green bean and pork ribs $22.00
Braised eggplant in brown sauce $16.00
deep fried pork with sweet tomato sauce $20.00
Sunny side up $1.50
-Large Meatballs $10
Pork ribs $20.00
Shelless prawn with spiced salt $20.00
Beef $20.00

-Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
Fish Fillet in Hot Chilli Oil $32.80
- Big pot, medium spicy, boneless
H=Half / W=Whole
S=Small / L=Large
Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
●Seafoods
Pork with Leeks $19.80
- Fried sliced pork and leek with salty bean sauce

Fish $4.90
Steak M $8.00 L $10.50
Egg M $6.50 L $8.00
Potato Fritters $0.70
Chicken M $7.50 L $10.00
Garlic Prawns Noodles $13.50
- Praws+Garlic+Egg Noodles+Veges+Special Sauce
Extra $0.70
- Tomato, Onion, Pineapple
Combo Meats M $8.50 L $11.50

● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
-Free range bacon / Salmon / Sausages $8.00
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
-Chicken: Chicken panko crumbed, avocado, brie, mayo
-Add chicken $6.00
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
-Add smashed avocado $5.00
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish

Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Scallop Tempura $13.90
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
Chickenkatsu Set $15.90
- with rice, miso soup & salad). deep-fried crumbed chicken cutlet
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Served with sushi, mixed tempura, and ice cream
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit

Mince Potato Top $2.00
Ham & Egg Quiche $4.50
Steak, Bacon, Cheese $4.20
Steak & Cheese $3.90
Cranberry, Chicken & Cheese $3.70
Satay Chicken $4.20
Mince & Cheese
Mince

Sherry ice cream $12.00
- Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
Beetroot $1.00
- Sliced beetroot
The new vege $14.00
- Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
Mcfly $18.00
- Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
Guacamole with chips $14.00
- Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
Egg $2.00
- Fried
The kiwi classic $18.00
- NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
Guacamole with chips $14.00
- Avocado guacamole, lime, couriers cropper red tomato salsa with garlic pita crisps

-Salmon $17.00
French toast $15.00
- With fried banana bacon & maple syrup
-Bacon $15.00
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Eggs benedict
- 2 poached eggs on bagel with spinach

Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
Mushrooms $4.00
French toast $15.90
- Bacon, banana, fruits, maple syrup
Cream cheese $0.50
-fried/poached $2.00
Hot chip $5.80
Yogurt / tomato $2.00
Eggs benedict $15.90

Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
Okra $9.00
- Poached okra topped with caramelized onion
Sambal Chicken $14.50
- Robust spicy Sambal Chicken with onion served with jasmine rice
Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
Sambal Green Beans $9.00
- Stir fried green beans with spicy belacan shrimp paste
Old Fashion Fried Chicken Bites $15.00
Sambal $2.00
Curry Chicken $15.00

Butterfly Creek Cafe

Auckland Region > Auckland > Butterfly Creek Cafe

Address

10 Tom Pearce Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand

Phone

092758880

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM