Cafe Botannix at Palmers in New Plymouth Menu

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All served
Until 2pm
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
And crispy bacon served with toast
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-salmon $18.00
-bacon $16.50
-vegetarian, with either mushrooms or tomato (V) $15.00
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
With a crunchy, generous side salad
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Gf gluten free
V vegetarian

Nearby Sample Menus

Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Add spinach $16.80
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
Skewers $11.80
- harissa rubbed chicken breast
Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Small chips $4.80

Herb & four cheese tortellini $12.9
- Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
Bella gelato $13.9
- Creamy vanilla ice cream mixed with chopped nuts, mixed fruit, bacardi and marsala.
Fungi crema $10
- Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
Vegetale arrabbiata (veg) $23.9
- Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
Cheesecake del giorno $13.9
- Please ask our front staff for today’s flavour.
Gambero e salmon pizza $16.9
- Lime & dill mayo base, with mozzarella & prawn, topped w smoked salmon & fresh rocket.
Lamb salsiccia risotto $14.9
- Napoli risotto w mint & rosemary, italian lamb sausage and green peas.
Vegetarian pizza $23.9
- Napoli, mozzarella, artichokes, black olives, mushrooms, red onions. Cherry tomatoes & gorgonzola cheese

Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
-Triple Chocolate
-3 X Balls $24
-Sundae
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese

Apple, white chocolate and coco butter parfait
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Freshly baked garlic bread $10.00
Add some sides $6.50
Spicy chicken, tomato and pine nut salad $20.00
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)

Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
Mashed potato $3.90
BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
Coleslaw $3.90
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce

Roast Beef Salad $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Free Range Chicken Tenders
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90
Roast Beef Pita $10.9 Reg / $8.9 Petita

Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Coconut crème caramel w rum raisins $17.00
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Roti w fresh green chutney $10.00
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Homemade crusty loaf $9.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments

ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness

Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Omelette $17.00
- with ham, brie & rocket
Croque Madame (with egg) $16.00
Croque Monsieur
Ask stuff what soup du jour it comes with fresh bread $12.00
Eggs on toast with hollandaise $12.00
Ask staff for details of fish of the day comes with coffee $14.50
Eggs on toast with hollandaise add bacon $17.00

Sour dough loaf $5.60
Fruit strudel $3.80
Chocolate eclairs $3.80
Chicken mornay pie $4.80
Savoury pull-apart $6.80
- bacon, cheese and onion
Almond croissant $4.50
Coconut rough $3.40
Steak and kidney pie $4.70

Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Grilled Asparagus $9.00
- Persian feta, almond dukkah & fresh lemon (seasonal).
Avocado $2.00
Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
Burger & Fries Combo $20.00
Lettuce Cups Free
Lettuce $1.00
Field Mushroom $3.00

Airspresso hash cake - $4.00
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Free range bacon (3 slices) - $6.50
Slow roasted vine tomatoes - $4.50
Avocado (seasonal) - $4.00

Mac 'n' cheese
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
CAESAR SALAD $15.90
- with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
SIRLOIN 300G $32.90

Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.

Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Mashed potato $4.00
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce

Cafe Botannix at Palmers

Taranaki > New Plymouth > Cafe Botannix at Palmers

Address

Devon Road, Waiwhakaiho, New Plymouth, Taranaki, 4312, New Zealand

Phone

067587455

Email

None

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM