Cafe Botannix at Palmers in New Plymouth Menu

Are you the owner? Manage this listing for free.

All served
Until 2pm
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
And crispy bacon served with toast
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-salmon $18.00
-bacon $16.50
-vegetarian, with either mushrooms or tomato (V) $15.00
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
With a crunchy, generous side salad
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Gf gluten free
V vegetarian

Nearby Sample Menus

Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
-Alternative milks available add $1.50
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds

BBQ chicken $9.5
Fried Egg Noodles $6
Soy, sesame and spring onion beef (4) $8.5
Panko and sesame crumbed tofu with tsuyu sauce (4) $9
Pulled pork with hoisin $8.5
Chicken marinated in teriyaki (4) $8.5
Prawn, iceberg, black sesame, avocado $13
Asian Styled Coleslaw $6

Lamb doner $15.00
Mixed (chicken & lamb) $15.00
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
Dips $1.50
Chicken nuggets & fries $7.00
Served with seasonal salads, hummus, cacik and choice of sauces
●Mixed (chicken & lamb)
Mixed (chicken & lamb) $15.50

Lamb salsiccia risotto $14.9
- Napoli risotto w mint & rosemary, italian lamb sausage and green peas.
Bistecca pane $15.9
- Open sandwich w scotch fillet strips, grilled mushrooms, red onion, cucumber, capsicum, fancy lettuce and roast capsicum mayo.
Seasonal vegetable $8
- W creamy cheesy sauce
Marinated olives $7.9
Frittata $10
- Egg, potato, spinach, bacon, red onion, & mushroom baked frittata served w salad.
Margarita pizza $10
- Homemade napoli, sliced tomatoes, fresh basil & mozzarella cheese.
Cioccolata dolci (gf) $13.9
- Baileys mousse with chocolate ice cream and whipped cream – deliciously silky, rich and decadent.
calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo

Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Lemon & fruit salad tart, grapefruit ice & meringue shards
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Dish of the day POA
Ice cream sundae with berry coulis & chocolate sauce $10.00
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00

Rack of Lamb $36.00
- with roast vegetables & gravy with a side of mint sauce
-1/2 doz $24.00
Greek Salad $16.00
- Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
Garlic Bread $7.00
-1 doz $49.50
Flamed Scallops $35.00
- with a creamy saffron sauce, hand cut chips & salad
Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
Fish $15.00

Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Good home hand cut fries $9.00
- W aioli and gravy

Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
Gorgonzola Prelibato (dolce)
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
Baked Provincial Vegetable Mille Feuille - choose one side
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan

Chocolate Mousse GF $6.00
Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
- Small $15.00
All Roasts Gluten Free, served with a choice of vegetables.
Jelly GF DF $2.00
-9 inch $11.00
-Mini $7.00
- Large $21.00

Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
Two Eggs/Fried Mushrooms $5.00 each
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Omelette $17.50
- With Bacon
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
Kids Chicken Meal $8.00
- Chicken & Chips

Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Cheerios with Bread $6.00
Fruit Toast with Butter $5.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Fish n Chips $6.00
-2 fill $6.20
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Chicken schnitzel & gravy $18.50
- With chips & salad
Garden salad $4.50
- (mesclun or rice berg)
Shrimp cocktail $9.50
- With seafood sauce
With salad & tartare sauce $16.00
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Cheese & herb vegetable bake mornay (v) $16.50
Bowl of fries $4.50
With chips & salad $28.50

Sweet 'n Sour Wontons
- Deep fried wontons served with sweet 'n sour sauce.
Chicken Curry
- Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Crabstick
- Deep fried battered crabstick.
Combination Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
4x Spring Rolls
- Vegetarian spring rolls.
Spring Roll
- Vegetarian spring roll.
Sweet 'n Sour Pork
- Deep fried pork portions served with sweet 'n sour sauce.
Chips
- Deep fried straight cut potato chips

French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil

Cafe Botannix at Palmers

Taranaki > New Plymouth > Cafe Botannix at Palmers

Address

Devon Road, Waiwhakaiho, New Plymouth, Taranaki, 4312, New Zealand

Phone

067587455

Email

None

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM