Cafe Botannix in Thomas Road and Horsham Down Road, Corner Thomas and Horsham Downs Roads Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add chorizo
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH LUNCH
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES LUNCH - SIDES
  • Fries with sea salt and aioli $6.00
  • Garden salad and dressing $6.00
  • Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA LUNCH - AFTERNOON TEA
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Nearby Sample Menus

Madam Woo (sample menu)
  • PERCIK CHICKEN toasted coconut $14
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • CHAR SIU BBQ PORK RIBS (GF) $20
    • twice cooked, Shao xing, hoisin & sesame seeds
  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • ROTI CANAI (v) $5
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
Mithaiwala (sample menu)
  • Tandoori roti $2.00
  • Royal banquet $24.99
    • Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
  • Mithai thali $9.99
    • Served with 3 curries, 2 naan's & rice
  • Mix paratha $7.00
  • Paneer kulcha $7.00
  • Pakora $2.00
  • Butter naan $3.00
  • Plain dosa $7.99
Lone Star Cafe & Bar Rototuna (sample menu)
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • - Nine $28.00
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
The Quadrant (sample menu)
  • -With Pesto $8.50
  • 10 Pieces (One Flavour) $15.00
  • 30 Pieces (Up To Three Flavours) $35.00
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • ●Flavours:
  • Honey Bourbon*
    • A sticky american classic
  • -Add Egg $1.50
  • Traditional Beef And Guinness Pie $20.00
Wa Sushi (sample menu)
  • Choose main dish:
  • Salmon Teriyaki
  • Chicken Teriyaki Donburi (marinated pan fried chicken)
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • (All served with fruit, salad, rice & miso soup)
  • Choose main dish:
  • Chicken Teriyaki
  • Seafood Curry
Asian Kitchen (sample menu)
  • - 6 for $4.20
  • Steak $2.90
  • Spicy Chicken Wings $1.50
  • Meat Lovers $8.90
  • Banana Fritter $1.50
  • Beef & Pineapple $11.00
  • Crab Stick $1.20
  • Paua Fritter $2.70
Master House Chinese Restaurant (sample menu)
  • Deep Fried Sweet Sesame Balls Stick Rice Cake
  • Coconut Pudding
  • Shrimps in Scrambled Egg $18.00
  • Sauté Chicken Cubes with Hot Pepper $20
  • Shredded Roast Duck and Combination Soup $8
  • Prawn Spring Rolls
  • Steam Minced Prawns on Tofu $20
  • Deep Fried Blue Cod $40.00
Sushi Day (sample menu)
  • Crumbed Chicken $ 1.50
  • Tuna $ 1.30
  • Teriyaki Chicken $ 1.50
  • Fresh Salmon $ 1.30
  • Fresh Seaweed $ 1.00
  • Spicy Chicken $ 1.50
  • Avocado $ 1.00
  • Vegetarian Roll $ 1.00
Crave Cafe and Catering (sample menu)
  • NACHOS $12.00
  • SOUP OF THE DAY $11.50
    • available only in winter
  • EGGS BENEDICT $16.00
    • with mushroom
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • BACON AND EGG $12.00
  • MUESLI WITH YOGHURT $10.00
    • banana, berries, peaches
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • THE CLASSIC $7.00
    • cheese, onion
Khmer Satay Noodle House (sample menu)
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Still Working Bar - Manuka (sample menu)
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • KidsTeAkau $7.00
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • Temptation at Still Working.
    • Vanilla ice cream, baileys and chocolate brownie
  • PUKETAHA $15.00
    • Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
  • Kids Peppcroni $7.00
  • Kids Te Kawa $7.00
Pita Pit (sample menu)
  • Very Vegemite $4.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • - 4 Pack $4.90
  • Marmite Mania $4.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Super Vege (3 Fillings) $4.00
  • Extra Dip $1.00
LJS (sample menu)
  • -Each $1.40
  • 2 Little John Burgers $9.90
    • Burgers Only
  • - Upgrade To A Large Combo For Only $1.90
  • Garden Salad Or Coleslaw $4.00
  • Seafood Deluxe $9.9 / $15
    • Freshly Crumbed Hoki, Prawn Cocktail, Fresh Salad And Homemade Tartare Sauce On An Artisan Bun.
  • Dory $6.9 / $9.9 / $12.9
  • -Each $1.40
  • Tarakihi $8.5 / $11.9 / $14.9
The Honky Tonk (sample menu)
  • BACON $2.50
  • EGG $2.00
  • ONION RING $2.00
  • VEGGIE BURGER $9.95
  • CHICKEN BURGER $9.95
  • PICKLES $1.00
  • LAMB BURGER $9.95
  • KUMARA FRIES $8.00
The Flying Burrito Brothers (sample menu)
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
  • Coco De Loco $12
    • baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Ensalada Caesar $24
    • Add chicken
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
Cafe Botannix

Cafe Botannix

location

Address

Thomas Road and Horsham Down Road, Corner Thomas and Horsham Downs Roads, Rototuna, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078530600

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Seating ,  Child-friendly

Location
Thomas Road and Horsham Down Road, Corner Thomas and Horsham Downs Roads, Rototuna, Hamilton, Waikato, 3210, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

I Japanese Cafe

Jam at Queenwood

Jam at Queenwood

Thai House Express

Arang Korean Restaurant

Arang Korean Restaurant

Moonlight Restaurant

Dumpling House