Cafe Botannix Welcome Bay in Hamilton Menu

Chunky steak fries(GF)(DF)(V) $ 8
- aioli / tomato sauce
Sticky bourbon pork ribs $ 26
- Jim Beam bourbon sauce / mesclun + bean sprout salad / shallot vinaigrette / steak fries
Confit duck salad(GF) $ 24
- mesclun / crispy garlic / crispy shallots /red onion / mandarin / miso + honey dressing
-wheat + gluten free pizza bases available +4 - pizzas available take away
Kumara chips(GF)(DF)(V) $ 10
- aioli / tomato sauce
Crispy fried platter $ 35
- crispy chicken drumsticks / prawn twisters /pumpkin + feta risotto balls / beer battered dory / homemade hot sauce / aioli /tartare sauce
Sesame crusted calamari $ 14
- pickled cucumber / chilli caramel
BLT(DF) $ 17
- toasted Vienna / cos / tomato / streaky/bacon / steak fries

Avocado
Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Slow Roasted Lamb $19.50
Babaganush
- chargrilled aubergine and tahin
Garlic Yogurt
Grilled Chicken $16.50
Roasted Lamb Salad $18.50
- Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt

Normal Bibimbab $12.00
- rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
Deep Fried Mackerel $15.00
Pork Bulgogi $15.00
- stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
Spicy Pork & Potato Stew $30.00
- stewed pork, sliced pork and tofu in spicy soup.
Sweet & Sour Chicken $30.00
- deep fried chicken with spicy sweet and sour sauce.
Shrimp Fried Rice $12.00
- fried rice with shrimp, veggies and an egg.
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.
Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork

Chicken Liver Pate $17.00
- - daily toast selection - our own fruit jam
Potato Cake $2.00
Build Your Own Salmon Bagel $17.00
- - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
Creamy Mushrooms (GF) $4.00
Streaky Bacon - 3 pieces (GF) $4.50
Toast $2.00
- 1 piece of toast - butter
Cold Malborough Smoked Salmon (GF) $6.00
Scrambled Egg $8.00
- bacon - toast (GF possible)

Soon Dae Guk Bab $12.90
- Korean blood sausage and pork soup
Korean Kimchi Pizza $11.00
Jja Jang Myun + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) ( 2 people) $33
Boiled Dumplings $10.50
- Sixteen pieces of boiled dumplings
Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
Chinese Bread
Jap Tang on Rice $14.90
- Stir fried various fresh seafood and vegetable on rice
-Or Flunder $16

Pack C $12.50
- 3 fish, 2 sausages, 3 potato fritters, $2 chips
Potato Fritter / Squid Ring $1.00
Cheese $3.50
Pack E $17.00
- 3 fish, 2 spring rolls, 2 sausages, 4 potato fritters, $3 chips
Gurnard $3.80
Thai Sweet Chilli Beef $9.50
- Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
Vegetarian Soup $9.00
- Egg noodles with tofu, mushroom and fresh vegetables served in a soup
Chilli Beef $9.50
- Egg noodles with beef, fresh vegetables in chilli sauce

BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
COLD THIN NOODLE SOUP $14.00
- buckwheat noodles in icy soup
FRIED DUMPLINGS $8.00
- korean style vegetable filled dumplings
SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
- large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
STEAMED EGG $12.00
- steamed egg in seasoned broth
STIR FRIED MARINATED SPICY CHICKEN WITH VEGETABLES $25.00
- spicy chicken pieces stir fried with vegetables
JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables

Vegetable $15.90
Garlic Mussel $9.90
- Steamed mussel on half shell with garlic sauce.
Vegetable
Vegetable $15.90
Gaeng Par (Jungle curry)
- A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
Mixed Seafood $21.90
Pad Grutlam Prik Thai (Garlic and pepper stir fired)
- Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
Por Pia Sod (Fresh spring rolls) $7.00
- Grilled marinated pork wrapped in newspaper with fresh cucumber, lettuce, coriander and carrot, served with Thai salad dressing.

Bacon $9.50
Squid in ginger sauce $13.00
Nasi goreng $10.00
BBQ pork $9.50
No . 7 $20.00
- 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
Combination $10.50
Barbq pork $9.50
Chicken $9.50

Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
Chicken SZ $9.00 / D $18.00
- Chicken & Camembert with Cranberry Sauce
Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
Garlic Bread $4.50
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
SZ = Snack Size / D= Double

Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
Autumn panzanella salad, shallot and sage vinaigrette
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
Fish and chips $22.00
- beer battered fish fillets, house tartare sauce, chunky fries

Nearby Sample Menus