Cafe Drina in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOASTED UGLY BAGEL
  • W/ CREAM CHEESE PRESERVES $6.90
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • EGGS ON TOAST $8.90
    • POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • FRENCH TOAST $15.90
    • W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
  • EGGS BENEDICT
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • W/ FREE RANGE STREAKY BACON $16.90
  • W/ SMOKED SALMON $16.90
  • W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • HOT CAKES
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • W/ CRISPY BACON $18.90
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • OMELETTES
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • W/ SALMON, FETA SPINACH $16.90
  • W/ BACON, CHEESE &TOMATO $15.90
  • W/ ANY VEGETABLE CHEESE $15.90
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
SIDES SIDES
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
LUNCH MENU LUNCH MENU
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • W/ FRIES $16.90
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Seafood Risotto $22.50
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Chawla's (sample menu)
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Mango chutney $2.99
  • Dal tadka $13.99
    • Yellow lentil tempered with onion and tomatoes
  • Jeera rice
    • Basmati rice cooked with jeera
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
  • Chicken tikka masala $16.99
    • Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
  • Kulcha onion $4.99
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
The Yakitori House (sample menu)
  • Beef Tongue $4.90
  • Zucchini $5.00
  • Kumara $4.50
  • Tiger Prawns Wrapped In Pork $8.00
  • Teriyaki Sauce $1.00
  • Lobster With Tobiko Salad $6.50
  • Salmon $8.50
  • Pork Belly $5.00
Kopio Restaurant (sample menu)
  • Red chicken curry $23.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Steamed vegetables $10.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • 4 satay chicken sticks $14.00
  • 2 roll with dippings sauce $10.00
  • Green seafood curry $28.00
Ko's Dumpling (sample menu)
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Fried Rice with crabmeat and XO sauce $14.00
  • Steamed Dumplings $10.00
  • Noodle with black bean sauce $10.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Dumpling with vegetable soup $13.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
Mairangi Japanese Cuisine (sample menu)
  • -Main $14.90
  • -Half $10.00
  • -Half $8.00
  • ·Prawn Tempura Don
  • -Half $10.90
  • ·Chicken & Avo Roll Sushi
  • ·Vege Tempura Don
  • Prawn Tempura Udon $15.90
Queenies Lunch Room (sample menu)
  • Raisin scones w queenies raspberry jam & cream $6.00
  • Eggs
  • Meringues w berries & cream $6.50
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • Banana, pecan, cinnamon & chocolate loaf $48.00
  • -mini version $3.50
  • Middle eastern ginger icaf w lime icing $48.00
Bun Hut (sample menu)
  • BBQ pork bun $2.00
  • Bean starch jelly $4.00
  • Pork and pickeled chinese cabbage dumplings $12.00
  • Pork balls in vegetables in casseroles $12.00
  • Beef and celery dumpling $12.00
  • Fried Rice with chicken $12.00
  • Fried dumplings N/A
    • 16 dumplings per servings
  • Fennel and egg bun $1.50
No. 1 Dumpling (sample menu)
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Combination fried rice $12.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Dumpling with spicy sour soup $10.00
  • Chilli pork shanghi style noodle or rice $10.00
  • Spring rolls $5.00
Gerome (sample menu)
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • LARGER DISHES market fish market price
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
The Royal Challenge Indian Restaurant (sample menu)
  • E8. TANDOORI CHICKEN (Half) $12.00
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • (4 pcs) $9.00
  • M17. PAPER CHICKEN $12.99
    • Chicken with black pepper & onion gravy
  • M23. LAMB/BEEF DO PIAZA $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • T5. ALOO PARATHA $4.00
    • Bread stuffed with vegetables and spices
  • V6. DHAL MAKHANI $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
  • E1. SAMOSA (2 pcs) $5.00
    • Deep fried pastry stuffed with vegetables
Umi Japanese Restaurant (sample menu)
  • Vege yaki Soba/Udon $17.00
  • Nigiri Combination $20.00
  • Soft Crab Tempura $18.00
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Unagi(Roasted Eel) Sushi $14.00
  • Fresh Oyster Tempura $19.00
    • Half dozen
  • A. Roll sushi(20 pcs) mini sushi (8 pcs) Nigiri sushi(4 pcs) $45.00
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
Orbitz Cafe (sample menu)
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • -with shredded bacon $8.50
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Fries $4.00
  • Wedges and sour cream $6.50
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
Alamo Bar & Grill (sample menu)
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Ding Ding Xiang Hot Pot (sample menu)
  • Fried vermicelli with seafood(noodles) $12.00
  • Boiled chicken with scallions $10.00
  • And shrimp dumpling $10/$20
  • Sea lettuce mix with pork face $8.00
  • Fried rice with chicken $12.00
  • Chicken cold noodles $10/$7
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Braised pork trotter $8.00
Cafe Drina

Cafe Drina

location

Address

43 Omega Street, North Harbour, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-915 8618

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
43 Omega Street, North Harbour, Auckland, Auckland, 0632, New Zealand
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