Cafe Extra in Auckland Menu

Cafe Extra in Auckland has no menu available, but can choose from many other options such as Chips / Spring Roll / Curry Roll or Wedges from Wharf Road Chinese Takeaway. Natural Bakery offers many options including Thighs and Drums. The Bach Alehouse & Cafe includes a wide range like Sticky plum baby ribs or Creamy mussels with smoky bacon & cider. Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) and Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) from . Kowi Chicken offers Milano's Pizza and -Gluten Free.

Nearby Sample Menus

  • Pork $10.00
  • Steak $11.50
  • Bami goreng(noodle) $11.50
  • N° 1 $5.00
    • 1fish,1 sausage, $2 chips
  • BBQ pork $10.00
  • Fried rice
  • Beef with black bean sauce on rice $11.50
  • Hot curry dishes
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Grilled Cheese Tomato & Onion (V) $9.9
    • Cheese, tomato, onion and lettuce.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Special Family Pack (Chicken Mutton) $40.00
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Hoki (crumbed fish) $6.00
  • Garlic bread $6.00
  • Squid / Combination Meats $12.50
  • Bacon & Egg / Bacon & Tomato / Steak & Egg / Steak & Tomato $4.20
  • Prawn $13.50
  • Lemon Chicken $12.00
  • Chicken / Steak / Pork / BBQ Pork $11.50
  • Ham $3.00
  • Chicken & Pineapple / Steak & Pineapple / Pork & Pineapple / BBQ Pork & Pineapple $11.50
  • Wonton $10.00
  • Fries $4.5
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Aloo Gobi $13.5
    • A dry biend of potatoes and cauliflower
  • Chicken Naan $4.5
  • Indian Kitchen Special Fish Curry $17.5
    • Tender Succulent fish cooked with onions, fenugreek and spices
  • Nuggets & Chips (Chicken / Fish) $6.5
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Smoked salmon sliced $5.00 (2 slices)
  • Gluten free bread is available on request
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Upsize for 50¢ to a juice (300mL)
  • Side hollandaise or garlic aioli $0.50 each
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki $10.50
    • chicken/lamb/mix
  • margherita (VEG) $6.00
  • baklava $4.50
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • chicken $10.00
  • KEBABS served with pita bread meat fresh salad & sauces
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • -Add bacon and / or cheese
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Main serving $22.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Beer battered onion rings $8.00
  • Sausage $1.60
  • Chicken Burger $5.00
  • -Lamb EXTRA $0.50
  • Pork Burger $5.50
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • Extras $1.00
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • Crab Stick $1.60
  • 6 Mini Samosas $3.00
  • 3 Scallops $5.00
  • Snapper $5.30
  • 3 fish, 3 sausages, $4.00 chips
  • Curry Rice Roll $2.00
  • 6 Mini Spring Rolls $3.00
  • Daily Crumbed $3.50
  • 2 Fish, 6 chicken nuggets, $2.00 chips
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Glutinous Rice
  • Abil
  • Gukbab $12.00
    • Beef soup with rice
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
Cafe Extra

Cafe Extra

location

Address

5/60 Picton Street, Auckland, Auckland, 2014, New Zealand

phone

Phone

5374556

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
5/60 Picton Street, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines