Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
Chana Masala $14.49
This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
Cream of Tomato or Chicken $6.00
Tandoori Spring Chicken $11.99 / $20.99
Spring Chicken marinated overnight and cooked in the tandoor
Chicken or Lamb Biryani $15.00
accompanied by Raita. A biryani is a rich and aromatic rice dish
Dhal Makhani $14.49
Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
Vegetable Samosas $7.00
Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
Do Piaza $15.99
Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb