Cafe Monet in Auckland Menu

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Eggs on Toast $13.50
- Poached, scrambled or grilled
-Additional Sides $5.00 ea
Gendarmes (The Works) $25.00
- Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
Muesli
- with side of yoghurt
-Berry Compote $14.00
-Orange, Honey and Pine Nut $14.00
Crostini
-Tomato, avo, bacon & Brie $19.00
-Pancetta, Cream Cheese & sun dried tomato $19.00
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
Crepes
- With maple flavoured syrup
-Lemon and Sugar $16.00
-Seasonal Fruit $18.50
French Toast $19.00
- Berries & Cream Cheese / Banana, Bacon and Maple
Butter Mushrooms $19.00
- Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion

Cream Cheese and Jam $8.50
Bacon and Egg $15.00
Smoked Salmon, Avo, Cream Cheese $17.00
Tomato, Bacon, Avocado $16.00
Laffes
- Crispy Flat Bread. Filled with fresh seasonal salad and your choice of:
-Grilled Chicken Breast $20.00
-Smoked Salmon $21.00
-Smoked Chicken $21.00
-Grilled Scotch Fillet $22.00
Panini
- All served with melted mozzarella
-Bacon, Tomato and Salami $17.00
-Ham, Salad, Avocado $16.00
-Chicken, Salad, Avocado $17.00
-Bacon, Brie and Banana $17.00
-Smoked Salmon, Salad & Brie $18.00
-Mediterranean Sauteed Veg $18.00

Cheese and Onion $13.00
Ham, Cheese and Pineapple $15.00
Bacon, Tomato, Avocado $17.00

Grilled Chicken Salad $22.00
Bacon Salad $20.00
Smoked Salmon Salad $23.00

Bacon and Egg $17.00
- with tomato, lettuce and gherkin
Grilled Chicken Breast $19.00
- with tomato, lettuce and avocado
Vegetarian with Cheese $17.00
Scotch Fillet Steak $22.00
- with lettuce, tomato, gherkin, onion
All Burgers Served with Complimentary Fries

Drizzled with Olive oil & Rubbed with garlic with your choice of:
Tomato, Avocado & Basil $17.00
Salami, cheese and gherkin $16.00
Eggplant, feta, avocado $18.00
Smoked Salmon, Cream Cheese and Avocado $19.00

BLT $15.00
- Bacon, lettuce tomato
BLAT $16.00
- Bacon, lettuce, avo, tomato
CLAT $18.00
- Grilled chicken, lettuce, avo, tomato
Fries $7.00
- Bow of fries served with aioli & tomato sauce

Nearby Sample Menus

BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Free range poached egg $2.50
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Black Pudding $5.50
Avocado $4.00

V=Vegetarian Option
Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
Goong Ma Kam $20.50
- Prawns with special tamarind sauce
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
Gang Jued $8.50
- A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce

Shrimp + Corn Fritter $4.80
Extras $1.50
Vege spring roll $3.00
Mussel Fritter $4.80
Chips (small) $3.50
Battered fish or sausage/Hotdog with chips $6.00
Snapper / Blue Cod $7.90
Scallops $2.50
- Battered / grilled / crumbed

Spicy stir-fried chicken & vegetable $30.00
2~3 Person Per Dish
Spicy sea snails w/ vegetable & noodles $35.00
Naengmyeon $13.00
- Cold buckwheat noodles with vegetables
Stir-fried seafood & vegetable $30.00
Grilled snapper from $25.00
2~3 Person Per Dish
Naengmyeon $13.00
- Spicy buckwheat noodles with vegetables

Hapuka with Tofu $15
Roast Duck (Half/ Full) $18/$32
Beef with Chili Sauce $18
Shrimp Fried Egg $ 15
Boneless Duck Feets $15
Steam or Deep Fried Whole Blue Cod
Shrimp & BBQ Pork Fried Rice $13
Sizzling Lamb Rack $28

-Large $13.50
-Large $17.50
-Large $13.50
Lamb kebab $11.00
-Large $17.50
Lamb $16.00
Mixed (lamb & chicken )
Lamb $7.50

Nigiri Sushi Medley $30.90
Teriyaki Chicken
Teriyaki Chicken & Fresh Salmon
Double Avocado Prawn
8PC. REG $7.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Sesame Teriyaki Chicken
- 8 pieces Jumbo Teriyaki Chicken

K31. Karaage $8
- Crispy fried Chicken
Chef’s Selection (6 Skewers) $19
Miso Soup
Y6. Nankotsu $6.50
- Crunchy chicken cartilage
Sirloin
K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
Y16. Ika $9
- Squid
Japanese style skewers that can be enjoyed by itself or with some rice drinks

Fish & Fries $11.00
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
Pizza of the Day $25.00
- Chefs choice - changes daily
Cornettos, Magnums $5.00
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
Fries $8.00
- W/- house aioli & ketchup
- 1 dozen $36.00

Eggs benedict $17.90
- Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
Mouse trap $7.50
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
Streaky bacon / pork sausages $5.00
Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
-Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
Housemade potato cakes w/ baked beans $8.00
Red velvet pancake $18.90
- Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut

Duck With Orange Sauce
- roast duck topped with a zesty sweet orange sauce
Cashew Nuts And Mushrooms $21
- wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
Steamed Pork Balls $8.5
- steamed dumplings with pork and prawns
Beef Fried Rice $20
Toffee Banana $8.5
- with ice cream
Scallops With Seasonal Vegetables $31.5
- fresh scallops stir fried with mixed seasonal vegetables
Seafood Fried Rice $28
Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe

PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
RED CURRY $21.50
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
SEXY LADY $19.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
PAD PRIK THAI $18.50
- with garlic leek and market vegetables in homemade black pepper sauce/lamb
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets

Tomato with eggs $12.00
Pita and seafood in lamb soup $12.80/$11.80
Cleaver sliced chicken noodles $11.80/$10.80
Spicy crab and seasoning $26.00
Lamb & Carrot dumplings $14.50
Noodles with lamb in soy paste $11.80/$10.80
Lamb & Chives dumplings $13.50
Taro buns $10.00/$6.00

Fish & Chips or Chicken Tenders & Chips $9.50
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Kids Pizza (See Pizza Menu Here) $8.50
Bircher Muesli $13.00
- With poached fruit.
House Aioli $2.50
Brioche French Toast $17.00
- with maple syrup, bacon and grilled banana
Egg on Toast - with Bacon $9.50 $6.50
Cheese and Tomato $9.00