Address
58 Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand
Green Bay Bakery in Auckland Menu
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ROLLS- Chicken $3.90
- Ham $3.90
- Beef $4.00
- BBQ Pork $4.00
- Crab $4.00
- Large Chicken $4.40
- Large Ham $4.40
- Chicken Croissant $4.90
- Ham Croissant $4.90
- Chicken Wrap $4.90
- Ham Wrap $4.90
SANDWICHES- Egg $3.50
- Ham & Pickle $3.50
- Ham & Tomato $3.50
- Ham $3.50
- Chicken $3.50
- Bacon & Egg $3.50
- Vogel Chicken $4.20
- Vogel Ham $4.20
- Vogel Vegetarian $4.20
- Large Chicken & Avocado $4.90
PIES- Steak $4.00
- Mince $4.00
- Steak & Cheese $4.00
- Steak & Mushroom $4.00
- Steak & Kidney $4.00
- Mince & Cheese $4.00
- Chicken $4.00
- Potatp Top $4.00
- Bacon & Egg $4.00
- Lamb Curry $4.40
- Butter Chicken $4.40
- Pork Pastie $3.90
- Sausage Rolls $2.20
- Savouries $1.50
CAKES- Banana L $8.00 / S $2.50
- Carrot L $8.00 / S $2.50
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Chocolate L $11.00
- With cream
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Chocolate Log L $8.00
- With cream $2.50
- Lamington S $2.50
- Apple Pie L $7.00 / S $3.50
- Custard Pie $3.50
- Quiche L $18.00 / S $4.40
- Sally Lunn L $3.90 / S $2.50
- Red Velvet L $11.00 / S $2.50
- Cheese Cake Slice $3.50
- Fruit Flan $3.50
- Coffee Tart $3.90
- Neenish Tart $3.00
- Cronut $3.00
- Custard Fruit tart $3.90
SLICES- Custard $2.50
- Apple $2.50
- Apricot $2.50
- Apple Strudel $2.50
- All Biscuits $2.50
- Cream Donut $1.80
- Apple Donut $2.50
- Apple Turnover $2.60
- Apple Turnover with Cream $2.90
- All Muffins $2.90
- Raspberry Cream Bun $2.50
- Caramel Slice $2.50
- Peppermint Slice $2.50
- Rocky Road $2.50
- Chocolate Slice $2.50
- Raspberry Slice $2.50
- Lolly Slice $2.50
- Ginger Slice $2.50
- Caramel date $2.50
- Chocolate Raspberry $2.50
- French Stick $1.80
Nearby Sample Menus
- Egg $4.00
- American hot Dog $4.00
- Ham & Cheese $4.00
- Chips $2.00
- Ham $3.50
- Steak & Egg $5.50
- Mushroom $4.00
- Chicken $5.50
-
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
-
VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
-
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried
-
CHICKEN JALFREZI $18.50
- chicken cooked with chef's special sauce
-
BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
-
CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted
-
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
-
BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa
-
-combo $17.50
- combo served with chips and 420ml drink
- falafel works $10.00
-
-combo $15.00
- combo served with chips and 420ml drink
- roast chicken half $9.00
- extra olives $0.50
-
-combo $16.50
- combo served with chips and 420ml drink
-
-combo $15.00
- combo served with chips and 420ml drink
- mix $12.00
- Sausage $1.40
- Bacon $9.00
-
Sausage Special $7.50
- 5 Sausages and Chips
- Bacon $3.20
- Potato $0.90
- Te Atatu Monster $6.00
-
Seafood Special $5.50
- Fish, Mussel, Squid Ring & Chips
- Crab Stick $9.00
-
Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
- Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
-
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
- Add Mediterranean Salads from $9.50
- Manchego Chesse $6.50
- Chorizo Pintxo "El Clasico" $4.50
- Salmon, Capers & Creme Cheese $6.50
-
Olives $3.00
- National Manzanilla Olives (Spain)
-
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
-
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
-
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
-
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
- Double $27.00
-
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
-
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
-
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
- Regular $12.90
- Large $14.90
- Udon $9.90
- Chilli Chicken
- Regular $12.90
- Chicken Katsu
- Large $14.90
-
No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
- Munster (wash rind), red onion marmalade, France $17.50
- Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
- Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
-
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
- Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
-
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks
- Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
- Cibo chocolate brownie $10.00
-
Katsu chicken $10.00
- Crumbed chicken
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Teriyaki beef $9.50
- beef with teriyaki sauce
-
Salmon sashimi $9.50
- Fresh slamon on sushi rice
- Hot food served with rice in bowl
-
Spicy chcken $13.00
- Karaage chicken with spicy sauce
-
Katsu prawn $10.00
- Crumbed prawn
-
Katsu Chicken $13.00
- Crumbed chicken
-
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
- Mouse Trap $2.00
- Thick Shake $4.00
- W MEAT EGG OR CHEESE $4.50
- HAM CHEESE ONION $3.50
- EGG OR CHEESE $4.00
- BACON CHEESE ONION $4.20
- CHICKEN CORDON BLUE $5.00
- BACON EGG $4.50
- -Add Bacon $8.50
-
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
- Fries with house aioli $6.50
-
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
-
Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
-
Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
-
Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
-
Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
- Steak & Pea $ 3.40
- Cheese & Onion $ 1.20
- Mince $ 3.00
- Savouries $ 1.00
- Lamb Curry $ 3.90
- Ham $ 3.20
- Cornbeef $ 1.90
- Corn Beef $ 3.20
- Dakgangjeong burger $6.50
- Bulgogi burger $6.50
- Jaeyuk deopbap $8.00
- Katsu (pork or chicken ) $8.00
- -(3 pcs) $10.00
- -(3 pcs) $4.50
- Korean pancake (chocolate or cinnamon ) $4.00
- -(7 pcs) $9.00
- Potato wedges $4.50
- Vege, avocado & pesto $9.50
- Crab stick $1.50
- Beef, bacon & avocado $9.90
- Crumbed fresh tarakihi $7.00
- Steak & chilli $12.00
- -potato $0.90
- -tarakihi $10.20
-
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
- Cream cheese / Swiss Cheese / Habanero mustard $2.00
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BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
-
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
-
J.C $6.00
- Raspberry jam & cream cheese
-
HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
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KOKO $5.00
- House chocolate hazelnut spread
-
JAM $5.00
- Raspberry jam & a lick of butter
Green Bay Bakery
Phone
098273349
Opened hours
6 AM to 5 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating
58 Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus