A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
Seafood chowder served with ciabatta $14.00
The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Classic Ice Cream Sundae $10.00
3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
Vegetables $6.00
$1 Oysters n/a
Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
The Tony's Seafood Platter $39.00
A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
Tonys Original $36.00
Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
Nachos $12.00
A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Panfried Market Fresh Fish $28.50
200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
American Style Buffalo Wings each $1.00
With celery, carrot and blue cheese dipping sauce
Chilli cheesy fries $9.00
Deep fried hot dogs on a stick $9.00
Rotisserie Farmyard Chicken $28.50
Slightly blackened with creamy mash, peanut slaw and gravy
Belfast Bangers and Mash $23.50
Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy