Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
Green apple salad & candied walnuts
Trio of Oreti Icecreams $12.50
Brandy discs & honey
Duck Terrine $18.00
Crostini, pickles & fig chutney
Prime Scotch Fillet $31.00
Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Vegetarian Dish of the Day $28.50
Your wait staff will advise of todays creation
Oreti Affogato $15.00
Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Chargrilled Angus Eye Fillet $37.50
Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Seared & Baked Lamb Rump $34.00
Served medium rare with roasted kumara, finished with mint jelly