Always fresh, always homemade, always delicious, served with garlic bread
Chefs Pie of the Day $9.90
Served with rich gravy and garlic and potato mash or salad and fruit chutney
The "Ruben" $15.90
Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Hawaiian Burger $20.90
Our original Dixie Brown Burger topped with melted cheese and pineapple
Prosciutto $22.50
Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Catch of the Day $20.90
Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Kiwi Farmhouse Breakfast $21.90
Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Butter Chicken $18.90
Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Licorice Gelato $5.00
2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Lemon Pepper Wedges $5.00
Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Lust $16.00 / $8.00
Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Crumbed Camembert $9.00
6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Spirit $9.50
Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
Salmon Potato Cakes -GF $16.90
Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
Sauces ( Mushroom, Pepper, & Garlic) $4.50
Mini Hotdogs & Chips $9.95
Vege’s $4.50
Finns Big Boy Burger (The Mans Man Burger) $21.90
Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
Eggs Benedict $14.90
Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
Wedges $14.90
With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
Pizza bread with a confit garlic puree and shredded mozzarella cheese.
Eggs (Fried or Poached) x 2 $5.00
Grilled Haloumi Cheese $16.90
Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
Classic Fish & Chips $24.50
Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
''Volcanic'' Burger $27.90
360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Onion Rings with BBQ Sauce $6.00
Mary Had A Little Lamb $23.90
Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90