Address
99 Tongariro Street, Taupo, Waikato, 3377, New Zealand
Cafe Ninety Nine in Taupo Menu
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CAFE NINETY NINE MENU- Hot Chips $4.00
- Pulled Pork Bun $10.00
- Pumpkin + feta Wrap $6.00
- Ham + Swiss Chesese Sandwich $6.00
- Watermelon with Mint $6.00
Nearby Sample Menus
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Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
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Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
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Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
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Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
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Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
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Bacon and Avo Bagel $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
- The Bistro handmade sweet treats $10.00
- Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
- Grinning Gecko brie - Whangarei, NZ $15.00
- Chunky fries, roasted aioli $8.00
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
- Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
- Bag of chippies, herbs, black truffle $7.00
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Pit fries $8.00
- Derby shoestrings, confit garlic aioli
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Hot smoked salmon $34.00
- Southern rice, low country beans, house tartare
- Fresh donuts $12.00
- Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
- -Passionfruit curd
- Bourbon toffee cheesecake $12.00
- -Vanilla bean ice cream
- -Vanilla bean ice cream
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-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
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-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
- Seasonal Greens $7.00
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FISH OF THE DAY POA
- see specials board for today's creation
- Steamed green beans with lemon and almonds $7.50
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CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
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DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
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BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
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JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
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QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
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RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
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Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
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Game Changer Platter (GF-O) $25
- Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
- “Surf up your stone with a Prawns & Scallops Skewer” $7
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Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt
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Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
- Meal deal includes: soft drink, main, and a sundae
- (GF-O) Gluten free option available
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Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
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Tempura $13
- Battered and deep fried food - 2 Prawns and vegetables Medium
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Katsu Don $14
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork
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Udon $12
- Japanese style thick noodle soup - Vegetarian
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Traditional Sushi Rolls (9 pcs) $12
- Tuna, Lettuce, Capsicum
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Udon $12
- Japanese style thick noodle soup - Teriyaki Chicken
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Traditional Sushi Rolls (9 pcs) $12
- Avocado, Cream Cheese, Pineapple
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Salmon Sashimi $18 / $29
- Sliced high quality raw salmon - 9 piece / 15 pieces
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Green Tea $3
- Japanese green tea
- -1/2 kilo $49.90
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Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
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Chicken Dish Available
- Please ask our wait staff
- Prawn Paté (GF)
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
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Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
- -1 Kilo $98.90
- -Accompanied with crostini bread $15.50
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LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
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BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
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SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
- MINCE ON VOGELS TOAST $13.50
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TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
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VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
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MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
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SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
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Mix pakora $8.50
- Chopped vegetables mildly spiced, dipped in batter and deep fried
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Chicken tikka masala $20.90
- Succulent chicken morsels in tandoor ,cooked in spicy gravy, green capsicums,sliced onions and fresh
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Zeera rice $7.90
- Steamed Basmati rice cooked with cumin seeds
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Platter $12.00
- PLATTER of Raita, Pickles, Sweet mango chutney, Mint sauce, Tamarind Sauce
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Mixed platter $11.90
- A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh
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Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
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Lamb roganjosh $21.90
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
- Chicken nuggets $8.00
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
- Fishburger $7.50
- Chicken Nugget $0.60
- Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
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Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
- Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
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Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
- Cheeseburger $4.50
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Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
- Roast Tomatoes (GF) $4.00
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Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
- Field Mushrooms (GF) $4.00
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Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
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Bacon & Eggs $15.00
- scrambled
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Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
- Vogel's Toast $2.00
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Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
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Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
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Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
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Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
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Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
- GFA - Gluten Free Available
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
- GFA - Gluten Free Available
- Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
- Aioli $2.60
- Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
- Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
- Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
- Shrimp Cocktail - with thousand island seafood sauce $9
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Cafe Ninety Nine
Phone
073783263
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
99 Tongariro Street, Taupo, Waikato, 3377, New Zealand
- Taupo Cafe Food Menus
- Taupo Gluten Free Menus
- Taupo New Zealand Menus
- Taupo Vegan Menus
- Taupo Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus