Address
99 Tongariro Street, Taupo, Waikato, 3377, New Zealand
Cafe Ninety Nine in Taupo Menu
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CAFE NINETY NINE MENU- Hot Chips $4.00
- Pulled Pork Bun $10.00
- Pumpkin + feta Wrap $6.00
- Ham + Swiss Chesese Sandwich $6.00
- Watermelon with Mint $6.00
Nearby Sample Menus
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
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Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
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Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
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BLT $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
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Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
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Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
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Buffalo Skins $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
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Salmon Salad Nicoise $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
- Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
- Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
- Marinated Olives $5.00
- Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
- The Bistro handmade sweet treats $10.00
- Chunky fries, roasted aioli $8.00
- Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
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BBQ pulled pork quesadilla $14.00
- Oozing cheese, S.M.K salsa, sour cream
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Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
- -Vanilla bean ice cream
- -Flamed peaches
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Pit fries $8.00
- Derby shoestrings, confit garlic aioli
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Flamed flat bread with grilled chorizo $16.00
- S.M.K salsa
- Add beef brisket, shredded chicken, pulled pork
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Hot smoked salmon $34.00
- Southern rice, low country beans, house tartare
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SOUP OF THE DAY $14.50
- with toasted ciabatta bread
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CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
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SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
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SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
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CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
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MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
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GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
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PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
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Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
- Fish & Chips $9.95
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400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
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Eggs Benedict $2.00
- Swap Ham For Bacon
- Black pudding $3.00
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Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
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Bangers & Mash $14.90
- Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
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250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
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Bread & Dips $12.00
- A variety of lightly toasted breads served with a trio of housemade dips
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Cured Salmon $16.00
- Ginger cured salmon, partnered with wakame seaweed and miso
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Seasonal Vegetables $8.00
- Steamed seasonal vegetables drizzled with a citrus glaze
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Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
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Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Fush and Chups h-half f-full $12.00 / $22.00
- Beer battered market fish, served with fries, a wedge of lemon and our housemade tartare [Add fresh salad +$3]
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Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
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Seafood Chowder $16.50
- Pub n Grubs famous thick creamy chowder served with toasted ciabatta
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Crispy Skin Salmon $29.50
- Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
- Fish & Chunky Fries $9.00
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Steak Mignon $29.90
- Sirloin steak cooked to taste and topped with bacon and creamy mushrooms, served with salad & pub chunky fries
- Ice Cream Sundae $6.50
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Garlic Bread $6.50
- Serve 1 -2 people
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Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
- - Add chicken, $3.00
- Freshly baked knot roll w/ butter medallion $5.00
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Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
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Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
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Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
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Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
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Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
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Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
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Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
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Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
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Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
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Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
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Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
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Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
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Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
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Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
- GFA - Gluten Free Available
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Pakari $16.00
- aged cheddar 80 gr
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Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
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Paraoa iti $12.00
- kumara & flaxseed w avocado oil
- Garlic mushroom $8.00
- Mixed salad $8.00
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Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
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Paraoa $11.00
- garlic, lemon & bush herb butter
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Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
- Eggs x 2 $3.00
- Balsamic dressing
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Cajun chicken salad $16.50
- Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
- All served with chips and fresh salad with chef's tartar sauce
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Eggs benedict $15.00
- Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
- Wedges $6.50
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Summer L.A.T $14.00
- Green salad, tomato and avocado and mayo on focaccia crispy fries
- -With cajun chicken +$1.00
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Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
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Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
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Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
- Mashed potato $5
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Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
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Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
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Steamed seasonal vegetables $5
- w/ herb butter
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Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
- Beef Burger N/A
- Deluxe Burger N/A
- Bangers & Mash N/A
- Golden Chunky Fries N/A
- Vegetarian Rice Salad N/A
- Manuka Smoked BBQ N/A
- Teriyaki Beef Salad N/A
- Burger & Golden Chunky Fries N/A
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''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
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Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
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''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
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Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
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Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
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Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
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Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.
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''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
Cafe Ninety Nine
Phone
073783263
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
99 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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