Cafe Premier in Nelson Menu

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Cafe Premier in Nelson has no menu available, but can choose from many other options such as Fresh fish of the day or Stewart Island Blue Cod from Nayland Takeaways. The Verdict Restaurant & Ale House offers many options including Homemade Garlic Bread and Chilli Cheese Bread. ChokDee includes a wide range like Thai Mini Spring Rolls or Shrimp Toast. Sauthern style spicy smokey pork ribs- small size or monster size. and Crumbed fish tortilla , avokado,tomato and fennel slaw. from . McCashins Brewery Kitchen & Bar offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
Fried west coast whitebait w rocket, bread, butter & lemon $21.50
Toasted muesli w rhubarb compote, yoghurt & milk $11.50
Add bubble & squeak, avocado or mushrooms $5 each
Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Seared beef bruschetta w blue cheese & lemon $4 per piece
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50

Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin

Lemon posset with cassis sorbet and ginger snap $14.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Affogato $14.50
- with liqueur
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chocolate truffle $4.50

Medium Hot Dog $2.50
Hawaiian Burger $8.50
- 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
Scallops (Farmed) each $2.00
Donuts (Plain / Cinnamon) $2.00
Full Scoop $4.00
Squid Rings $1.00
Wedges (with sour cream) $6.50
Mini Spring Rolls x5 $2.00

Cheese $3.00
Caesar Salad $23.50
- Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
Bacon $3.00
Wedges $13.00
- Served with sour cream and sweet Thai chilli sauce.
Special Wedges $17.00
- Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
Tomato Sauce $1.00
Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
Pork Spare Ribs $29.00
- Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.

Mini Hot-Dog & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Large Mixed Platter $30.00
Basket of Fries $5.00
Chicken Nuggets & Fries $9.00
Baby Sausages & Fries $9.00
Fish Bites & Fries $9.00
Samosas & Fries $9.00

Ricotta marmellata di fichi $15.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
-Handmade egg pasta, carbonara $15.00
-Ricotta and figs jam $15.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Tagliata di tonno $20.00
Tagliata di manzo con balsamico $18.00
Tagaliatelle al ragu or pesto $15.00

Rib eye steak $32
- sautéed potato, green beans, asparagus
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Tiger prawn risotto $18
- tomato, onion sofrito
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad

Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
Southern Man $19.50/$29.50
- Chorizo sausage and pepperoni from Blackball, bacon, roast beef, red onion, mushrooms
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Small pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
Island Bay $19.50/$29.50
- Pepperoni from Blackball, anchovies, Kalamata olives, mushrooms, enhanced with anchovy butter
Add mixed green salad $7.50
Vege Patch $19.50/$29.50
- Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Pork Ribs $26.50
- marinated, wood-roasted with caramelised onion and topped with our own special sauces

Fried Egg Noodles $6.00
E.9 Pla Moek Thod $7.50
- Five lightly marinated flash fried squid rings in our tasty batter served with sweet Thai sauce
C7. Fire Dragon $26.00
- Roasted duck thigh, simmered in red curry, a hint of coconut and fresh seasonal vegetables, our more experienced Poppy Thai taste
Fish, Seafood $19.00
Seafood $19.00
M1. Kao Phad
- Our most popular fried rice dish. Delicious, aromatic jasmine rice and fresh seasonal vegetables with
N4. Pad Thai
- Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
E.10 Thod Manh Pla $8.50
- Five traditionally flash fried spicy fish cakes, served with our sweet sauce

The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
All children's meals are $15 each and include a free dessert as below
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
Chicken liver pate $16.00
- Made in house accompanied with toasted bread
Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries

Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
Cress Cut Fries With Sour Cream $4.50
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling

Smoked Salmon Salad $26.00 / $19.00
- House smoked salmon served on a bed of salad dressed with Housemade lime, ginger & coriander dressing, Housemade Feta and toasted seeds & nuts. Served with garlic ciabatta (Regular / Small)
Eggs On Toast $19.50
- Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
Mediterranean Style Prawn Fettuccine $21.30 / $16.30
- Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
Hummus - Ful $23.00
- Mediterranean style Hummus drizzled with extra virgin olive oil served warm with zesty fava beans & chaminados, accompanied by freshly cut tomatoes, red onion, lemon, pickles and 2 pita bread >>
Housemade Paleo Sun Kiss Surprise $10.00
Small Quiche Combo $12.00
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese OR Broccoli & Blue cheese served with a side salad & Housemade relish
Side Salad $6.00
- Fresh salad drizzled with Housemade orange mayonnaise
French Toast $19.90
- Crusoe’s special French Toast made with fruit bread served with approx. 150gr of Pestell’s bacon, caramelised banana & grapes, Housemade berry coulis, fresh fruit & creamy maple syrup

Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5

Olives and feta cheese $9.50
- served with bread
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Scallop $13.00
- half dozen served with garlic aioli
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce