Cafe Premier in Nelson Menu

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Cafe Premier in Nelson has no menu available, but can choose from many other options such as Fresh fish of the day or Stewart Island Blue Cod from Nayland Takeaways. The Verdict Restaurant & Ale House offers many options including Homemade Garlic Bread and Chilli Cheese Bread. ChokDee includes a wide range like Thai Mini Spring Rolls or Shrimp Toast. Sauthern style spicy smokey pork ribs- small size or monster size. and Crumbed fish tortilla , avokado,tomato and fennel slaw. from . McCashins Brewery Kitchen & Bar offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Bread $10.00
- olives & truffle butter
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Fried Broccoli $10.00
- anchovy cream, almonds & capers

Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
All pizzas with tomato base and topped with mozzarella cheese
Gluten Free Base $5.00
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
Margherita (V) S $8/ M $15/ L$20
- Oregano
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms

Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)
Recommended wines available by the bottle
Fish of the Day priced daily
Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Spaghetti Marinara $29.00
- Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)

Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Whitebait omelette with focaccia & cress $22
Seasonal salad
Sautéed broccoli with preserved lemon, cranberries & garlic butter

Hawaiian 7” $11.00 / 12” $17.00
- Ham and Pineapple, cheese
Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
Kumara Chips $6.50
½ Scoop $3.00
Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00
Calamari - 2 Rings $1.20
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00

Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw
Steamed greens with garlic & oyster sauce $8.50
Kaffir Lime Tart with pineapple & cream $12.00
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
Steamed Jasmine Rice $4.50
Vegetarian Option $26.80
Pad Thai with Prawns $28.70

Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
Vegetarian $ 45.00
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Beef $ 50.50

Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
Soup Of The Day $12.00
- wait staff will advise
Corn Cobs With Herb Butter $7.00
500G T-Bone $39.00
Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
200G Pure Angus Sirloin $24.00
Chicken & Bacon $23.00
- waitoa chicken thigh, portobello mushroom, bearnaise, streaky bacon
Chunky Wedges $11.00
- with sweet chilli and sour cream

Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
House cut chunky chips, paprika salt, BBQ sauc $7
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Edamamae, soy miri $7
Cajun fried chicken wings, chilli $16
Organic chicken madras, jasmine rice, chutney $20
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Wild venison, mushroom paté, red wine reduction $20

Soup of the Day $13.00
- Served with Fresh Bread Roll
Selection of Local Cheeses $20.00
- Quince and Crackers
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Fries $7.00
- Sea Salt
Selection of Ice Creams $ 7.00

Buller $22.00
- Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.

Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
Wedges $9.50
- With sour cream & sweet chilli sauce
Fried platter for 4 $30.00
Eggs - each $1.00
T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
Bowl of fries $6.00
-Small $17.00
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .

Fried Egg Noodles $6.00
N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
Side Salad $5.50
Seafood $12.50
M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
Seafood $19.00
King Prawns $21.00
M5. Pad Bai Kra-Praow
- Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with

Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
Fish pakora $14.00
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
Chicken tikka $12.00
Amritsari kulcha $5.00
All curries with rice
Biryani (chicken) $14.00

Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.