Cafe Premier in Nelson Menu

Cafe Premier in Nelson has no menu available, but can choose from many other options such as Fresh fish of the day or Stewart Island Blue Cod from Nayland Takeaways. The Verdict Restaurant & Ale House offers many options including Homemade Garlic Bread and Chilli Cheese Bread. ChokDee includes a wide range like Thai Mini Spring Rolls or Shrimp Toast. Sauthern style spicy smokey pork ribs- small size or monster size. and Crumbed fish tortilla , avokado,tomato and fennel slaw. from . McCashins Brewery Kitchen & Bar offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

  • Fish $8
    • Fish of the day, slaw, pickled cucumber, salsa verde, crema
  • Tarakihi Ceviche $12
    • Citrus marinated fresh tarakihi ceviche with tequila jelly
  • Pork $8
    • Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
  • Guacamole $10
    • with corn chips
  • Side Salad $8
    • Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
  • 6 Inch Flour Tortilla (Corn Add 50C)
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Steaktaco $8
    • Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
  • New Zealand battered scallops $3.50
  • Bowl of fries $6.50
  • CRUSTED MUSHROOMS $18.50
    • Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
  • STEAK SANDWICH $19.50
    • 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
  • ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
  • Side of seasonal vegetables $6.00
  • CITRUS CURED SALMON $21.50
    • Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
  • A skewer of four scallops $14.00
  • Fish Bites $1.00
  • Chicken $7.00
  • 1/2 Scoop $2.50
  • Kumara Chips $5.90
  • Corn $3.00
  • Plain $5.70
  • Kids Burger $4.70
  • Kids Pack 3 $6.50
    • 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Antipasto Platter $35.00
    • A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Caesar Salad $23.50
    • Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
  • Prawn Tapa $16.00
    • Garlic and herb marinated prawns served with salad garnish.
  • Chicken, Brie, Cranberry and Filo Pastry $24.00
    • Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
  • Egg $1.00
  • Caesar Salad $23.50
    • Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
  • Chocolate Kahlua Cake $12.00
    • A delicious chocolate and Kahlua mix served with chocolate fudge walnut sauce and vanilla ice cream.
  • Fresh Veggie $19.00
    • Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
  • Tempura Salmon $4.00
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Tuna Sashimi $20.00
    • Tuna of the day.
  • Pohutukawa $50.00
    • Platter for two: 12pc nigiri, 12pc sashimi, + bonus
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Teriyaki Chicken $20.00
    • Chicken thigh with teriyaki glaze and cucumber.
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • Pita Chips and Dip $3.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Grilled Wedges $4.90
  • Signature Vegetarian $9.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Upstream $19.50/$29.50
    • House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
  • Red Chicken 14.50/$21.50
    • Slices of wood roasted chicken breast and red capsicum $
  • Build My Own $11.50/$18.50
    • Base plus our Neapolitan tomato sauce, mozzarella cheese and your choice of additional toppings
  • Add wood-roasted chicken or house smoked salmon $4
  • Tuscan Ricotta Cheesecake $13.50
    • Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
  • Salmon Penne $20.50
    • House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
  • Mussels Moulin Rouge $22.50
    • A pot of green-lipped mussels from Tasman Bay steamed open in a tomato, onion, garlic and red wine broth
  • Chicken Carbonara $21.50
    • Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
  • Buckwheat Flapjacks $18.50
    • Crispy bacon, blueberry compote, banana, maple syrup
  • Home-Made G/F Bread $3.00
  • -With Chicken Add $5.00
  • Garlic Bread $6.50
  • Kids Flapjacks $9.50
    • Two pancakes served with crisp bacon, banana and maple syrup
  • Children’S Platter (GF Option) $9.50
    • Cheese, bread, fresh fruit, raisins and cold meat
  • Open Focaccia Sandwich $19.25
    • Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
  • Under 12 years only
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Pineapple $1.50 EA
  • Mini Hot Cakes $9.90
    • Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
  • Sauteed Scallops $18.90
    • Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
  • Hash Browns $3.50 EA
  • Crispy Chicken Burger $19.90
    • Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
  • Coleslaw $4.90 EA
  • Fish & Chips $19.90
    • Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
  • Jaritto Mexican Premium Soda $4.50
    • Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
  • Fire Grilles “Paso Ancho” Chicken
    • (In An Adobo Of sensational Mexican Dried Chillies)
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • Tomatillo (Mild)
    • (Citrusy and Full of Flavour)
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • “Chipotle” Beef
    • (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
  • -Regular $10.50
  • Flat Breads $10.9
    • garlic, parmesan, micro greens and ranch sauce
  • Guacamole & chilli cheese sauce $8.0
  • House salad $5.0
  • Roasted mushroom scotch eggs $15.9
    • with caramelised onion & chilli jam
  • Southern fried chicken $12.0
    • with fries and ranch sauce
  • Fries $5.0
  • Organic Juices $6.0
    • Apple & Feijoa / Sparkling Blackcurrant
  • Chef's special $22.0
    • ask staff
  • Pesto Pita Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip & hummus. $12.50
  • Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
  • Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
  • Chicken Burger Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries. $21.00
  • Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
  • Chicken Kebabs Tender breast fillet complemented with a Tzatziki dip. $20.50
  • Hot Pot Casserole of the Day Made on daily & served with a lid of crispy filo pastry, accompanied by our garlic bread. $19.50
  • Pizza Basil pesto, tomato & mozzarella cheese. $17.00
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
  • Garlic Bread $8.00
  • gluten free base add $2.00
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • French Onion Soup $16.00
    • with gruyere and croutons
  • - add cheese & bacon $3.50
  • Pepperoni $24.00
Cafe Premier

Cafe Premier

location

Address

3 Elms Street, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035410707

email

Email

None

clock

Opened hours

Mon - Fri 6:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
3 Elms Street, Stoke, Nelson, Nelson, 7011, New Zealand
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