Cafe Premier in Nelson Menu

Cafe Premier in Nelson has no menu available, but can choose from many other options such as Fresh fish of the day or Stewart Island Blue Cod from Nayland Takeaways. The Verdict Restaurant & Ale House offers many options including Homemade Garlic Bread and Chilli Cheese Bread. ChokDee includes a wide range like Thai Mini Spring Rolls or Shrimp Toast. Sauthern style spicy smokey pork ribs- small size or monster size. and Crumbed fish tortilla , avokado,tomato and fennel slaw. from . McCashins Brewery Kitchen & Bar offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

  • Hahi paneer $15
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Karahi paneer $15
    • Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
  • Fish masala $19.5
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Chicken hariyali $11
    • Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
  • Wok $14.5
    • Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
  • Kakori seekh kabab (lamb) $10
    • Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
  • Karahi $17
    • Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
  • Daal makhni $15
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Tofu $4.50
  • Red Curry [mild - med - hot -Thai hot] $19.00
    • Red curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Kur Ho [med - hot - thai hot] $19.00
    • A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
    • Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Puck Satay $19.00
    • Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Thai $26.50
    • The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts in a sweet tamarind sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 /Prawns $24.50 / Vegetarian with tofu $19.00 / Duck
  • Fresh Spring Rolls $10.00
    • A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
  • Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
    • Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
  • Tempura Prawn Roll $18.50
    • Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
  • Dragon Roll $20.00
    • Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
  • Pork Tonkatsu $36.00
    • Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
  • King Salmon Miso Teriyaki $35.00
    • Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
  • Pork Kakuni $18.00
    • Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Agedashi Tofu $15.50
    • Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
    • servings per person (same platter)
  • Wedges (with sour cream) $6.50
  • Steak Burger $12.00
    • 100g Pure Sirloin Steak, Fried onions and Salad
  • Burger 'n' Chips $6.00
  • Pineapple Fritter $2.00
  • Fish of the day $4.00
  • Chips and Gravy $4.00
  • Gravy, Sour Cream, Curry Sauce $2.50
  • Squid Rings $1.00
  • 20 Crispy Chicken (Gā Chiên Giōn) $12
    • Marinated chicken thigh/wings served with fries
  • Seafood $18
    • Prawn, Squid, Scallops
  • 81 Stir Fried Chinese Noodles (Mi᷈Xāo Heo)
    • Pak-choi, Carrot, Sprouts
  • 28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
    • Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
  • 6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
    • Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
  • 7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
    • Home made salt & pepper spread on deep-fried marinated chicken wings
  • Combination $16
  • 75 Stir-Fried Rice (Com Rang)
  • Rib Eye Steak $9.60
    • mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
  • Meat lovers $9.80
    • 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Vegetarian $8.00
    • mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Mushroom $8.00
    • as plain + mushroom
  • Venison pattie, rib eye steak, chicken Fillet $3.00
  • Baileys Brulée $15.00
    • With Anzac Finger
  • Selection of Breads $8.00
    • Dukkah, Dips and Nelson Extra Virgin Olive Oil
  • Garden Salad $7.00
    • Mustard Dressing
  • Green Beans $7.00
    • Butter and Soft Herbs
  • Prawn Gyoza $17.00
    • Lemongrass, Coriander, Lime, Ginger and Soy
  • Lamb Lion $39.00
    • Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
  • Tui N/A
    • Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
  • White and Dark Chocolate Mousse $15.00
    • With Espresso
  • Build My Own $11.50/$18.50
    • Base plus our Neapolitan tomato sauce, mozzarella cheese and your choice of additional toppings
  • Spaghetti Olio (small / large) $15.50 / $20.50
    • Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
  • Upstream $19.50/$29.50
    • House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
  • Salmon Salad $20.50
    • made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
  • Island Bay $19.50/$29.50
    • Pepperoni from Blackball, anchovies, Kalamata olives, mushrooms, enhanced with anchovy butter
  • Add mixed green salad $7.50
  • Beef Lasagne Bolognese $19.50
    • served with mixed green salad and dressing
  • Bloke's Beef Salad $20.50
    • Trust us on this one - it's good!
  • Fish Bites $1.00
  • Aloha $11.90
    • Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
  • Chips - Half Scoop $2.00
  • Snapper $7.50
  • Back to Basics $18.00
    • Cheese, tomato & fresh basil
  • Upstream $19.90
    • Smoked salmon, dill, capers, cream cheese & aioli
  • Mussel Crumbed $1.80
  • Spring or Curry Roll $3.00
  • Tsukemono $6.00
    • Pickled seasonal vegetables
  • Chikuzenni $10.00
    • Simmered Japanese vegetables and chicken
  • Miso Ramen $14.00
    • Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
  • Kaisen Ramen $16.00
    • Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
  • Mini Charshu Don $6.00
    • Chāshū pork and shredded leek on steamed rice
  • Pork Gyoza $8.00 / $15.00
    • Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)
  • Tonkotsu Ramen $13.00
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
  • Salmon Teriyaki $16.00
    • Marlborough salmon fillet 120g, green salad, lemon
  • - Entree (edamame, salad, octopus ball)
    • Grilled main option and vegetables with original miso sauce on hooba leaf
  • 6pcs $14.50
    • Crumbed chicken with original vegetable sauce and sesame
    • Chef's choice 10pc Sashimi
  • - Vegetable Tempura (5pc)
  • with rice $19.50
  • Paella Valenciana $24.00 pp
    • The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Riñones Al Jerez $11.00
    • Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
  • Fideus Rossejats $24.00 pp
    • Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
    • Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
  • Croquetas de Pollo $11.00
    • Creamy chicken croquettes.
  • Berenjena Rellena $14.00
    • Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
  • Boquerones a la Malagueña $12.00
    • Crispy fresh anchovies "Málaga style" with aioli and lemon.
  • Solomillo de Buey $35.00
    • Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
  • Charcuterie $20.00
    • selection of terrines, cured meats, olives, cheese, & fig and walnut bread
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • Pepperoni $24.00
  • Garlic Bread $8.00
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • Karaage Chicken $9.00
    • Japanese fried chicken with kewpie mayo, lime, and pickled radish
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • gluten free base add $2.00
  • Chicken, Brie and Bacon Salad (GF) $16.50
    • Lemon, thyme and garlic marinated chicken, crispy bacon and brie served on dressed salad greens
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • Mixed Salad with Toasted Seeds(V)(GF) $8.50
  • Toasted Bagel $7.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Sweet Chilli Chicken
  • Soup (V) $10.00
    • Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Big Yello (GFO) $18.50
    • Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
Cafe Premier

Cafe Premier



3 Elms Street, Stoke, Nelson, Nelson, 7011, New Zealand








Opened hours

Mon - Fri 6:00am - 4:00pm
price range






service level


Counter Service



Cafe Food



Bar Not Available ,  Seating Not Available ,  No Takeaway

3 Elms Street, Stoke, Nelson, Nelson, 7011, New Zealand
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