Cafe Turkey New Plymouth in New Plymouth Menu

KEBABS WITH MEAT KEBABS WITH MEAT
  • Chicken $11.50
  • Lamb $11.50
  • Mixed $11.50
KEBABS VEGETARIAN KEBABS VEGETARIAN
  • Falafel $11.00
  • Zucchini $11.00
  • Mixed $11.50
  • Humuz & Tabouli $11.00
ISKENDER WITH MEAT MEALS ISKENDER WITH MEAT MEALS
  • Chicken $15.00
  • Lamb $15.00
  • Mixed $16.00
ISKENDER VEGETARIAN MEALS ISKENDER VEGETARIAN MEALS
  • Falafel $15.00
  • Mixed $15.00
  • Zuchini $15.00

Nearby Sample Menus

Deluxe Diner (sample menu)
  • Chicken Club Wrap $16.9
    • Warmed chicken layered w/- chopped lettuce, tomato,dinerslaw, camembert cheese, pesto, tomato relish & mayo
  • Our fries are GF
  • Mustang Sally $21.9
    • Seasoned fresh chicken breast wrapped in streaky bacon,w/ avocado, swiss cheese, house made pesto, aioli & mayo.
  • Mushroom & Spinach $18
  • Add Streaky bacon $3.5
  • Fish Of The Day $18.9
    • Beer battered or pan fried market fish, served w/ a Deluxe diner salad, skinny fries w/ house made tartare sauce.
  • Grilled Mushroom Halloumi Burger(V) $20.9
    • Portobello mushroom, house made pesto, grilled halloumi cheese, watercress, kumara crisps, mayo & tomato relish.
  • 1 Egg $2
Pizza Hut (sample menu)
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Large fries $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • ●starters
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • NZ Oysters
    • Battered or natural
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • -1 doz $37.00
Crowded House Bar and Cafe (sample menu)
  • Pork Belly Sliders $13.90
    • Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
  • Chocolate Brownie (GF) $9.90
    • New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
  • Side of Pigtails $5.00
  • The Tex Mex Taco Plank $39.90
    • Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
  • Breakfast Sides $4.00 EA
    • Mushroom, potato & herb rosti, tomato or spinach
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • 15% surcharge applies on public holidays
  • Baked Apple Crumble $9.90
    • Homestyle individual baked apple crumble paired with vanilla ice cream
Flame Indian Restaurant and Bar (sample menu)
  • Hot Chips & Butter Chicken Sauce $5.90
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Garlic & Cheese $4.50
  • Chickpea Salad $9.90
  • Spinach & Cheese $4.90
  • Raita $2.90
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • Garlic & Sesame $4.90
Pita Pit (sample menu)
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Ediballs $3 or $5 for two packs
  • Pita Chips and Dip $3.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Signature Mix $10.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chaos Cafe (sample menu)
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • BREAD & SPREADS(DF)(V)(GF) $9.50
    • a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
Okato Takeaways (sample menu)
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • Chilli Beef Nachos $7.00
    • (Beef, Cheese, Salsa, Sour Cream)
  • Hawaiian Burger $6.50
    • t/sauce
  • Hamburger $5.50
    • t/sauce
  • -saveloy $2.50
  • -chicken kiev
  • -chicken cordon bleu
  • -vege samosa x3 $1.00
Table Restaurant at Nice Hotel (sample menu)
  • Your choice of:
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Smoked Pakari Aged Cheddar
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Tables Artisan Cheese Selection
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Brie Mon Sire
Radio Malabar (sample menu)
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Mixed Vegetable Biriyani $15.00
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Roast 2Nite (sample menu)
  • -Medium $13.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • - Large $21.00
  • Pasta of the Day
  • Hawaiian
  • Cheesy Weezy - cheesy chips topped with your choice $6.00
  • Assorted Cheesecakes $6.00
  • -Mini $8.00
Nice Hotel & Bistro (sample menu)
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • Escargot Bourguignon (GF) $18.00
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Raw Berry Chocolate Cheesecake (GF) $18.00
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
Airspresso (sample menu)
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Spinach - $4.00
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Slow roasted vine tomatoes - $4.50
Manou's Cafe & Restaurant (sample menu)
  • Broccoli and Cheese Balls Sml $18.50 Large $26.50
    • Served with roast vegetables and a side of fries
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Antipasto Platter $28.50
    • Mixed selection of cold cuts, cheese and dips with toasted bread
  • Potato Cake Benedict $20.50
    • Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
  • Moroccan Beef Burger $19.50
    • Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Cajun Chicken Salad $28.50
    • Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
  • Seafood Basket $24.50
    • Selection of seafood served with fries and fresh salad and tartare sauce
  • Crumbed Chicken Salad $21.50
    • Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Cafe Istanbul (sample menu)
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Cigara borek $8.50
    • Pastry rolls with feta cheese and parsley served with mint yoghurt
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
Cafe Turkey New Plymouth

Cafe Turkey New Plymouth

location

Address

145 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591012

email

Email

Adnan_malik7@hotmail.com

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Mediterranean , Middle Eastern , Turkish

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
145 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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