chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Prime steaks $38.00/ $39.00
cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Market fish panko $35.00
crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Salmon Salad $19.90
House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Riggers Pasta $19.90
Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Chefs Fish and Chips $21.90
New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Chicken and Bacon Salad $19.90
Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Salmon Salad $19.90
House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Chicken Burger $19.90
Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Vegetarian Burger $18.50
Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries