Cafe Zest in Taranaki Menu

Cafe Zest in Taranaki has no menu available, but can choose from many other options such as Chop Suey or Stir Fry from Sanbells Kitchen. Cafe Romeo offers many options including Big Breakfast and Bacon & Eggs. Harbour Bulgogi includes a wide range like Chicken or Chicken. Soup of the Day and Seafood Chowder from . Only Seafood Restaurant offers Ming Du Food Bar and Roast Pork.

Nearby Sample Menus

Pizza Magic (sample menu)
  • Garden Veggie (Small / Large / Extra Large) $9 / $14 / $20
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
    • Sausage & Cheese
  • Combo 1 $14
    • Any Classic Pizza, Chips & Drink
  • Cheesy Mushrooms (Small / Large / Extra Large) $7 / $10 / $15
    • Cheese, Mushrooms & White Sauce
  • Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
    • Olives, Cheese & Anchovies
  • Double Beef & Bacon (Small / Large / Extra Large) $10 / $17 / $24
    • Beef, Bacon, Onion & Cheese
  • BBQ Chicken & Bacon (Small / Large / Extra Large) $10 / $17 / $24
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Dessert Pizza $7
Pekaren (sample menu)
  • Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
  • CALZONE $15.00
    • create your own
  • FOCACCIA $6.00
    • Garlic, olive oil, mozzarella, parmesan, oregano
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
Stumble Inn (sample menu)
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Coleslaw $3.90
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
Pizza Heaven (sample menu)
  • SUPREME XL$18.00 L$15.00 M$12.00
    • ham,onion,bacon,mushroom,pineapple,capsicum,pepperoni,& olives.
  • TERIYAKI CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon,onions,pineapple,sweet peppadews and teriyaki sauce.
  • CRANBERRY CHICKEN XL$18.00 L$15.00 M$12.00
    • chicken , onion, capsicum,pepperoni,& cranberry sauce.
  • Spaghetti meatball $8.00
    • homemade meatballs on fresh spaghetti with a rich tomato sauce.
  • WEDGES WORKS S$7.00 L$8.50
  • BBQ CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
  • GREEK S $4.90 L $9.90
    • romaine lettuce,tomatoes,cucumber,red onion,kalamata olives,feta cheese & vinaigrete.
  • Lasagne $9.50
    • beef or vegetarian baked with rich tomato sauce & topped with cheese.
Fredericks (sample menu)
  • Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
  • Wakanui skirt steak 300g $35.9
  • House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
  • Crisp slaw N/A
  • BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
  • Spicy fried Frederic’s chicken, house spiced dressing $17.9
  • Pork belly 220g $25.9
  • Broccoli, candied pepita, miso, parmesan N/A
Decanta Tapas Bar (sample menu)
  • -With garlic aioli $8.00
  • - Two Shanks $32.00
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Ms White (sample menu)
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
Radio Malabar (sample menu)
  • Ceylon Paratha $3.50
    • A flat south Indian bread
  • Garlic Paratha $4.00
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Chilly Chicken $16.00
    • Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Westside Grille (sample menu)
  • Double $25.90
  • MINCE ON TOAST $6.90
    • Herb and Tomato Mince on a toasted Bap and finished with aioli.
  • Single $19.90
  • PULLED PORK BURGER $14.90
    • Slow cooked pulled pork served With slaw, tomato and aioli topped off with battered onion rings
  • SCALLOP & BACON $21.60
    • Bacon wrapped scallops served on summer fresh salad finished with citrus and zesty aioli.
  • CHICKEN, BACON & MUSHROOM FETTUCCINE $18.80
    • Sauteed free range chicken and bacon with locally sourced mushrooms, layered between fresh fettuccine, tossed in a creamy garlic sauce.
  • GARLIC BUTTER PRAWNS $15.90
    • Served with toasted sour dough and sweet chilli dipping sauce.
  • SKILLET COOKIE $11.40
    • The ultimate dessert Warm chocolate chip cookie, served With ice cream
Mud Bay Cafe (sample menu)
  • Pescatore $18
    • Seafood marinara, tomato sauce, onions and mozzarella
  • Eggs on Toast $9.5
    • Fried, scrambled or poached on sourdough bread with tomato and date chutney
  • Bacon $5
  • Pig Burger $18.5
    • Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
  • Moo Burger $19.5
    • Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli
  • French Toast $17
    • Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
  • Oven dried tomatos $5
  • Mini Angus Burger $10
    • Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
Black Pepper Takeaway (sample menu)
  • Lamb/chicken/veg biryani $14.90
    • Basmati rice cooked with spices and condiments in a traditional Indian way
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Black pepper chicken $14.50
    • Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
  • Chicken tikka (GF) H $8.00 / F $15.00
  • Curry/rice combo with one plain naan $10.00
  • Plain naan $2.00
  • Pulao rice $5.90
    • Pan fried rice cooked with dry fruits
  • Mixed raita $2.50
Cafe Botannix at Palmers (sample menu)
  • All served
  • -salmon $18.00
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • Gf gluten free
Prohibition (sample menu)
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Prohibition Fried Chicken $12.00
    • Chipotle mayo dipping sauce & fresh lemon.
  • The Steve Adams $16.00
    • Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
Subway - Hawera (sample menu)
  • Turkey & Ham N/A
  • Olives N/A
  • Cucumber N/A
  • Apple Slices N/A
  • Chicken Classic N/A
  • Mayo N/A
  • Bacon, Egg and Cheese N/A
  • Pickles N/A
Governors Eatery & Bar (sample menu)
  • Green salad with balsamic dressing (GF, DF, V) $7.00
  • Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
  • Filet Mignon $39.00
    • Beef cheek cigar, shallots, pomme puree, mushroom jus
  • Strawberry and Cream $15.00
    • Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
  • Grilled Vegetables $29.00
    • Crispy polenta. halloumi. spinach salad (V, GF)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
  • Chocolate Sphere $15.00
    • Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
  • For four $35.00
Cafe Zest

Cafe Zest

location

Address

58 McLean Street, Waitara, Taranaki, 4320, New Zealand

phone

Phone

067544045

email

Email

None

clock

Opened hours

Mon - Fri 8am - 4pm Sat 8am - 2pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
58 McLean Street, Waitara, Taranaki, 4320, New Zealand
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