Cafe Zest in Taranaki Menu

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Cafe Zest in Taranaki has no menu available, but can choose from many other options such as Chop Suey or Stir Fry from Sanbells Kitchen. Cafe Romeo offers many options including Big Breakfast and Bacon & Eggs. Harbour Bulgogi includes a wide range like Chicken or Chicken. Soup of the Day and Seafood Chowder from . Only Seafood Restaurant offers Ming Du Food Bar and Roast Pork.

Nearby Sample Menus

5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Garlic bread $3.50
Chocolate mousse $3.50
Onion rings $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
Side Dishes $3.00
- Eggs
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Apple, white chocolate and coco butter parfait $16

Roasted grapes, ricotta, thyme $3.00
House made pappardelle, beef cheek ragu, grana padano $22.90
Pork, sage, porcini cream $3.00
Potato Croquettes $4.90
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90

-1 doz $37.00
●entrees
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
Mini Seafood Platter (Grilled or Battered) $24.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
Eggs x2 $5.00
Warm Cajun Open Chicken Sandwich $14.00
- with handcut chips & a side of aioli
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette

Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Naan Platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
Mango Chicken $16.50
- Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
AlooSaag $15.80
- Potatoes cooked with spinach and spices.

Seafood Curry $19.99
- 3 piece prawn, 3 piece fish & 1 Piece scallops Cooked with mild creamy coconut & herbs
Prawns Malabari $19.99
- A south Indian style curry, prawns cooked in’ Coconut cream and spices
Prawns Masala $19.99
- Prawns cooked with capsicum, tomatoes, Onion and spices
Bombay Aloo $16.99
- Cubes of potatoes tempered with cumin and fenugreek leaf
Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices
Saag Chicken $18.99
- A laid back & slightly spiced puree of spinach with succulent chicken pieces
Lamb Korma $17.99
- Tender boneless pieced of lamb cooked in a rich creamy cashew nut sauce
Onion Bhaji $6.00
- On stirred through chickpea batter

Slider Selection $35.00
- A selection of fresh fish, beef and chicken with coleslaw.
Club sandwiches $35.00
- Ham, egg, lettuce, tomato and mustard.
NZ Green lipped Mussels $35.00
- Choose from: Creamy garlic, sweet chilli OR chilli, lime and coconut cream.
Honey Roasted Granola $12.00
- served with berry and coconut compote, natural yoghurt and your choice of coconut, soy or full milk.
Fillet Mignon Burger $22.00
- Scotch steak, bacon, onion, lettuce, tomato, cheese and mushroom sauce. Served with fries and aioli.
Ultimate Vege Burger $19.00
- Pumpkin, quinoa and chickpea patty, mushroom, char-grilled capsicum, onion jam, lettuce, tomato and blue cheese aioli. Served with fries and aioli.
Fries $7.00
- with aioli and housemade gravy
Battered Fish Bites $7.00
- Served with fries and tomato sauce

Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
- Large $16.00
Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
-2146826259 2.90 each
Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
add cheese for $4.00
Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50

-crispy $6
-sauces / sour cream $1.00
burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
-meat & cheese $11.90
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-medium $9.90
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.

CHICKEN, brie & cranberry sauce $9.50
Chicken & Cranberry Salad $13.00 (GF)
- w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Eggs Benedict $16.50 (GF)
- House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
Add hollandaise $1.00
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
(2 pieces Of fish) $18.50
CARAMELISED ONION & cheese $7.50
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries & fresh cream.

Pancetta Potato Bake
Mini Caeser
Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
Rib Eye

Vegetarian stack $18.50
- Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
Chicken and Chips $6.50
- Crispy chicken tenders with chips.
Calamari and chips $6.50
- Crumbed calamari rings, with fries, tartare or tomato sauce.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread
Hotdogs and Chips $6.50
- Battered hotdogs with chips and tomato sauce

Beer Battered Fish Sml $14.50 Large $26.50
- Served with fresh salad, fries and tartare sauce
Chicken Nibbles $12.50
- Served with tomato sauce
Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
Broccoli & Cheese Balls Sml $8.00 Large $12.50
- Served with fresh salad and an Italian dressing
Kids Fish and Chips $10.50
- Served with fries & tomato sauce
Squid and Onion Rings $12.50
- Served with tomato sauce
Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread

Choose your Add-ons:
Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
-25.5Junior 200g Rump $25.50
Cobb Schnitzel $25.90
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
-Garlic Butter GF

Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Bissara (Fawa Bean Dip) $10.00
- Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
Fish of Day $26.00
- Ask the waiting staff
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce