Cafe Zest in Taranaki Menu

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Cafe Zest in Taranaki has no menu available, but can choose from many other options such as Chop Suey or Stir Fry from Sanbells Kitchen. Cafe Romeo offers many options including Big Breakfast and Bacon & Eggs. Harbour Bulgogi includes a wide range like Chicken or Chicken. Soup of the Day and Seafood Chowder from . Only Seafood Restaurant offers Ming Du Food Bar and Roast Pork.

Nearby Sample Menus

Chicken Liver Pate $13.9
- house made flat bread, cornichons
Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
Rocket $9.9
- manchego, black pepper, almond and lemon vinaigrette
Baby Squid, Free Range Pork $16.9
- smoked paprika, garlic, chilli, pebre
Flaming Zany Zeus Halloumi $18.9
- lemon, thyme, ouzo, toasted ciabatta
Taranaki Ruby Fields Free Range Pork Belly $31.9
- star anise, thyme, lemon / 300g
Warm Marinated Olives $5.9
Waitoa Free Range Half Chicken $29.9
- house made jerk marinade

Tomato $5.50
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Kransky sausages (2) $6.50
-add bacon $18.50
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish

Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Barbecued chicken wings (4) $7
Chilli spiced fries with Japanese mayo $6.5
Steamed rice Free
BBQ chicken $9.5
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
Mashed kumara balls coated in crispy panko crumb (4) $7.5
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)

Deep fried Eggplant in Yuxiang Sauce $12.00
Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
Fried Rice with Crispy Skin Pork $12.00
Beef Fried Noodles $12.00
Deep Fried Prawns with Dried Garlic & Chilli $19.00
Fried Fish Fillet in Hot & Sour Sauce $19.00
Vegetable Fried Rice / Noodles $12.00
Diced Chicken or Beef with Vegetables $15.00

Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
Caramelised leek, prosciutto, grana padano $3.00
Special $17.90 pp
- Monica's Warm Sourdough Sandwich / Smoked chicken salad, buckwheat, kale, avocado, baby spinach, roasted grapes, sage dressing / Fresh Fruit / Piccola Torta
Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
Asparagus, grana padano, extra virgin olive oil $7.90
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
Potato Croquettes $4.90

Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
Housemade Fishcakes
- with handcut chips & salad
Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
Seafood Chowder $16.00
- with mussels, shrimps, prawns & scallops
Baked Salmon $35.00
- with broccoli, roasted vegetables & whole tiger prawns
Garlic Bread $7.00
Fish Of The Day $32.00
- with handcut chips & salad
Hand Cut Chips / Green Salad or Coleslaw $5.00

Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
3 course $50
Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
Chocolate Sundae w Whipped Cream $9.5
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips

OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach

Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Homemade crusty loaf $9.00
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Sticky toffee pudding w butterscotch sauce $15.00
Affogatto w sponge biscuits & liqueur $17.00
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream

House-made baked beans $5
Oven dried tomatos $5
Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
Mushrooms $5
Multigrain bread $5
Salmone $18.5
- Smoked salmon, mascarpone, capers, dill, lemon zest and mozzarella
Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream

Chicken Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
●Toasted Sandwiches
- Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
Shifty's Mixed Platter $50.00
- Fish bites, meatballs, chicken nuggets, mini hot dogs, wedges
Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
Chicken $16.00
- Chicken, cranberry, brie
Seafood Basket $18.00
- Crumbed scallops, crumbed mussel, crumbed squid rings, crumbed fish bites, crumbed shrimps, crumbed seafood cocktails, crumbed fish fillet & fries
●Panini's $16.00
- Served with a side of fries
-3 x fillings $6.50

Avocado $2.00
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
Bacon Rasher $3.00
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Swiss Cheese $2.00

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Salmon $17.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Coleslaw $4.00
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese