Cafe Zest in Taranaki Menu

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Cafe Zest in Taranaki has no menu available, but can choose from many other options such as Chop Suey or Stir Fry from Sanbells Kitchen. Cafe Romeo offers many options including Big Breakfast and Bacon & Eggs. Harbour Bulgogi includes a wide range like Chicken or Chicken. Soup of the Day and Seafood Chowder from . Only Seafood Restaurant offers Ming Du Food Bar and Roast Pork.

Nearby Sample Menus

Strawberry Sorbet $9.9
- pio pio strawberries, cava
Polenta Fries $9.9
- grana padano, chilli coriander mayonnaise
Duck Fat Potatoes $9.9
- thyme rosemary, salt
Taranaki Ruby Fields Baby Back Ribs $35.9
- Social Kitchen dry rub / 400g
House Made Flat Bread $13.9
- smoky aubergine dip
Whole Fresh Gurnard poa
- chilli, garlic, little neck clams, cherry tomatoes
Fried Calamari Balls (3) $14.9
- chilli coriander mayonnaise
Serrano Ham $16.9
- rock melon

Chilli spiced fries with Japanese mayo $6.5
Teriyaki Chicken $9.5
Prawn, iceberg, black sesame, avocado $13
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Twice cooked duck salad with blistered orange $18.8
Your choice of filling (3) N/A
Beef short rib, celery, cashew wonton (4) $12.5

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chocolate mousse $3.50
Xtra Large $3.90
Cheese stuffed crust $3.90
Hash bites $3.50
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

CALZONE $15.00
- create your own
Risen for 18 hours
PEKARENS CLASSIC $12 / $15
MARINARA $7 / $10
- Tomato sauce, fresh garlic, oregano
ITALIAN SALAD $12.00
- Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
PROSCIUTTO SALAD $15.00
- Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
CAPRICCIOSA $17 / $20
- Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms

Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Spicy chicken, tomato and pine nut salad $20.00
Apple, white chocolate and coco butter parfait
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
- Hand cut chips with aioli
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Truffle & potato croquettes

Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream
Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
Beef Nachos $14.90
- Crispy cheese corn chips smothered in our mild spiced tex mes style beef and black bean mix. Topped with salsa and sour cream
15% surcharge applies on public holidays
The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread

#1. Margherita with fresh basil (v) $13.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00

Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
Cram stick $1.90
Deep fried mars bar $4.80
American donut $1.90
Curry roll $2.50
Tomato sauce $2.80
Spinach / pumpkin pattie $2.90
Corn nuggets $0.80

Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce

Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
Chook Burger $18
- Marinated chicken, avocado, bacon, iceberg lettuce, tomato and aioli
Salgados - Pao de queijo $18
- freshly baked cheese bread
Superpower Breakfast Parfait $12
- Quinoa ans amaranth layered with Greek yoghurt, Urenui honey, poached strawberries and toasted almonds
Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
Salgados - Coxinha $18
- teardrop shaped crumbed potato pastry filled with shredded chicken
Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach

Omelette $12.00
- 2 fillings of your choice
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Bacon & Egg T/S $6.50
Fries $5.00
Fish/Chicken $2.50
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.

French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
Side of Garden Salad $4.50 each
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
Toasted Bagels $6.80
- with Cream Cheese & Jam
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
Wedges $16.50
- with Bacon & Cheese too
Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon

Mint or tamarind sauce $1.00
Prawn or Fish Butter Masala $16.90
- Marinated prawns cooked in creamy tomato gravy
Gukab Jamun (5 pcs) $5.00
Beef Vindaloo $14.90
- Beef cooked in authentic vindaloo gravy "Goan" style
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Paneer Naan $4.00
Aloo Matar $14.90
- Cubes of potato and peas cooked with ginger, garlic and onion tomato gravy to perfection
Vegetable Jalfrezi $14.90
- Vegetables, capsicum and onion cooked in onion tomato gravy

Crispy Mushrooms $8.50
- Mushrooms coated in our special spice mix with aioli dipping sauce.
Calamari $12.00
- Salt and pepper crumbed squid with tartare sauce and lemon wedge
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
Pasta of the Day $17.00
- Check our specials board for today’s creation
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Soup of the Day $10.00
- Check out our specials board for today’s creation.

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup