Address
58 McLean Street, Waitara, Taranaki, 4320, New Zealand
Cafe Zest in Taranaki Menu
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Cafe Zest in Taranaki has no menu available, but can choose from many other options such as Chop Suey or Stir Fry from Sanbells Kitchen. Cafe Romeo offers many options including Big Breakfast and Bacon & Eggs. Harbour Bulgogi includes a wide range like Chicken or Chicken. Soup of the Day and Seafood Chowder from . Only Seafood Restaurant offers Ming Du Food Bar and Roast Pork.
Nearby Sample Menus
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Curly Fries (Small/Large) $7/$9
- w/ Aioli
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Steak, Eggs & Fries (DF) $25
- Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.
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Try Our Burger In A Bowl
- No bread. Choose any of our deluxe or veggie burgers served in a bowl topped up w/ Deluxe diner salad.
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Texas Bbq Steak $23.9
- Prime Angus sirloin, streaky bacon, smoky onions,mushrooms,BBQ sauce, cheddar cheese, fried egg, onion rings & mayo.
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Granola Berry Smoothie Bowl $16
- Topped w/ fresh fruit, maple pecans,LSA & berry compote
- Add Breakfast Sides
- Crispy Potato Rosti $3
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Cheesy Fries(Small/Large) $8/$10
- w/ Melted cheese & Beef gravy
- Seasoned wedges and sour cream $10.00
- Seasoned wedges and sour cream $10.00
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Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
- Add bacon $22.50
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Grilled eggplant
- And haloumi poppadom crisp with basil pesto
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Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage & garlic prawns
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Bap burger $23.00
- Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
- Feta, rocket, pine nut and tomato pizza scrolls
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VEGETARIANA
- Tomato sauce, mozzarella, capsicum, onions, mushrooms
- Risen for 18 hours
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MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
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DIAVOLA
- Tomato sauce, mozzarella, pepperoni, salami, onions
- PEKARENS CLASSIC $12 / $15
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GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
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ASTIGIANA
- Tomato sauce, mozzarella, spinach, feta, cherry, tomato
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POLLO
- Mozzarella, chicken, camembert, cheese, cranberry sauce
- - Kaiso seaweed
- - Katsu Chicken Udon
- ALL $16.00
- 6 pcs. $18.00
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Mini Tuna California Don
- crab surimi mayo mix and cooked tuna mayo topped with shredded Japanese omelette on rice
- - Super Teriyaki Chicken Udon
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Add ons $5.00
- Mini Tanuki Udon / Karaage Chicken
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Salmon Aburi Don
- Fresh Akaroa Salmon topped with mayo & soy based sauce & flamed grilled, served on rice
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #1. Margherita with fresh basil (v) $13.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
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·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
- -meat, fish or vege $2.00
- -meat, fish or vege $2.00
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cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
- -sauces / sour cream $1.00
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taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
- -cheese $9.90
- -sauces / sour cream $1.00
- Mango frost $5.00
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Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
- Plain Dosa (No filling) $10.00
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Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
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Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
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Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
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Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
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Granola $14.00
- with greek yoghurt and berry compote
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Croque Madame (with egg) $16.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Ask stuff what soup du jour it comes with fresh bread $12.00
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Omelette $17.00
- with ham, brie & rocket
- Eggs on toast with hollandaise add bacon $17.00
- Eggs on toast with hollandaise add salmon $17.00
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Pepperoni $5.99
- Tom sauce, pepperoni and cheese
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Italian $15.99
- Tom sauce, onion, mushroom, capsicum, bacon, sausages, pepperoni, herbs and cheese
- Spinach n feta $7.00
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Sunday $11.99
- Supreme
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Thursday $11.99
- Godfather
- Chicken pasta $9.00
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Beef, onion and bacon $12.99
- BBQ sauce, beef, onion, bacon, cheese and mustard sauce
- Potato wedges $3.99
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Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
- S= single D=double
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Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
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Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
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Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
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Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
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Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
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Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
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Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
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Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
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Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
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Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.
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French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
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Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
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Steak, Egg & Cheese T/S $10.00
- Served with Fries.
- Fries $5.00
- Bacon & Egg T/S $6.50
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Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
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Omelette $12.00
- 2 fillings of your choice
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Apricot Shortcake $5.50
- Served hot
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Toasties $4.00
- w 2 fillings
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Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
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French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
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Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
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Toasted Bagels $6.80
- with Cream Cheese & Jam
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Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
- Grilled Tomato/Smoked Salmon $6.00 each
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Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
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Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Bacon $15.50
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
- Mushroom: $4.00
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
58 McLean Street, Waitara, Taranaki, 4320, New Zealand
- Taranaki Cafe Food Menus