Fredericks in Taranaki Menu

SALTY AND FRIED SALTY AND FRIED
  • Fried jalapeno pickles, chipotle, iceberg crema $9
  • Spicy fried Frederic’s chicken, house spiced dressing $17.9
  • Handcut chips, aioli and gravy $11
  • Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
  • Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES SMALL PLATES
  • Cheesy garlic and rosemary oven baked baguette $13.5
  • Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
  • Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
  • Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
  • Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
  • Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS BURGERS & TACOS
  • Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
  • Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
  • Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
  • Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
  • Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
  • Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
  • BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
  • Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
  • The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES SIDES
  • Seasonal side – chef special POA
  • Hand cut chips N/A
  • Broccoli, candied pepita, miso, parmesan N/A
  • Crisp slaw N/A
  • French beans, bacon lardons, pink peppercorns N/A
  • Creamed potato mash N/A
  • Rocket salad, candied walnuts, parmesan, spiced pear N/A
  • 2 Fried eggs N/A
  • Polenta chips N/A
LARGE PLATES LARGE PLATES
  • Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
  • Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
  • Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
  • House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
  • House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
  • Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
  • 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY BUTCHERY
  • Ovations Hawkes Bay aged lamb rump 300g $34.9
  • Pork belly 220g $25.9
  • Kapiti rib eye aged minimum 21days $39.8
  • Silverfern Farms Angus beef strip loin 300g $34.9
  • Green Meadows Angus rump 300g $34.9
  • Wakanui skirt steak 300g $35.9
  • Includes your choice of sauce or butter and 2 sides N/A

Nearby Sample Menus

  • ●Falafel (V)
  • Lamb skewer $16.00
  • Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
  • Falafel (vegetarian) $9.50
  • Falafel $2.00
  • Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • Calamari $8.00
    • Served with cacik & salad
  • - Ham $17.50
  • - on toast w chorizo $17.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • -+bacon $15.00
  • -Full $7.00
  • Eggs On Toast $10.00
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • V=Vegetarian
  • Gf=Gluten Free
  • -1 X Ball $12
  • -Chocolate
  • ●Ice Cream
  • Quinoa Tabbouleh ( GF, V) $10
    • Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • - Truffle & potato croquettes
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Salad of the day POA
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • - Chilli & garlic broccoli
  • Apple, white chocolate and coco butter parfait
  • Premium Steak Open Sandwich $19.90
    • Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
  • Chocolate Brownie (GF) $9.90
    • New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
  • -With Salmon $21.90
  • Chicken Bacon and Avocado Sandwich $20.90
    • A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
  • Kids Ice Cream Sundae $6.90
    • Your choice of chocolate, caramel or strawberry
  • The Little Farmer (All Day Breaky) $11.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon
  • Side of Pigtails $5.00
  • The Big Naki Burger $22.90
    • Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Tables Artisan Cheese Selection
  • Angus Pure T-Bone Porterhouse 400g
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Soup of the day $13.00
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Onion rings $5.00
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Homemade crusty loaf $9.00
  • Pasta of the Day
  • -9 inch $11.00
  • -Large $30.00
  • Satay Chicken
  • - Medium $27.50
  • Jelly GF DF $2.00
  • - Small $15.00
  • Mixed Meats
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Eggs on Toast (Gluten Free available) $8.00
  • Bacon Pasta $6.00
  • 2 Filled Toasties with Fries $6.00
  • Cheesy Bacon Wedges $12.50
  • Fruit Toast with Butter $5.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Chicken Saagwala $14.90
    • Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
  • Aloo gobi $14.90
    • Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
  • Chicken Jalfrezi $14.90
    • Chicken saute with sliced capsicums, onions and tomato sauce gravy
  • Palak Paneer $14.90
    • Cuisine style spinach and cheese cubes curry
  • Murg lababdar $14.90
    • Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Papadoms $0.50 each
  • South Island Salmon $32.00
    • Crispy skin Salmon with chive and parmesan risotto and charred green beans
  • Sides $4.00
    • Vegetables of the day. Side salad
  • Grilled Chicken Melt $17.00
    • Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
  • Shrimp Cocktail $10.00
    • With thousand Island seafood sauce.
  • Nachos $10.00
    • Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
  • Pasta of the Day $17.00
    • Check our specials board for today’s creation
  • Calamari and chips $6.50
    • Crumbed calamari rings, with fries, tartare or tomato sauce.
  • Scallops $26.50
    • Lightly battered and served with tartare sauce, salad and fries
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fisherman's Basket $30.00
  • Fish - Gurnard $4.40
  • Ham Salad $8.00
  • Hawaiian $7.50
  • All meals served with fries and salad or eggs
  • Mixed Grill $24.00
  • Fries $4.50
  • Vegetarian $5.50
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Fredericks

Fredericks

location

Address

34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591227

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand