Address
34 Egmont Street, New Plymouth, Taranaki, 4310, New Zealand
Fredericks in Taranaki Menu
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SALTY AND FRIED- Fried jalapeno pickles, chipotle, iceberg crema $9
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Handcut chips, aioli and gravy $11
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
SMALL PLATES- Cheesy garlic and rosemary oven baked baguette $13.5
- Hammy nacho’s, beef chilli con carne, jalapenos, corn tortillas, cheese, sour cream $14.5
- Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
- Blackened duck pancakes, hoisin sauce, asian salad, crisp noodles $18.9
BURGERS & TACOS- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
- Cheeseburger, house made pickles, tomato jam, mustard, mayo $15.5
- Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
- Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
SIDES- Seasonal side – chef special POA
- Hand cut chips N/A
- Broccoli, candied pepita, miso, parmesan N/A
- Crisp slaw N/A
- French beans, bacon lardons, pink peppercorns N/A
- Creamed potato mash N/A
- Rocket salad, candied walnuts, parmesan, spiced pear N/A
- 2 Fried eggs N/A
- Polenta chips N/A
LARGE PLATES- Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
- 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
BUTCHERY- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Pork belly 220g $25.9
- Kapiti rib eye aged minimum 21days $39.8
- Silverfern Farms Angus beef strip loin 300g $34.9
- Green Meadows Angus rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- Includes your choice of sauce or butter and 2 sides N/A
Nearby Sample Menus
- ●Falafel (V)
- Lamb skewer $16.00
- Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
- Falafel (vegetarian) $9.50
- Falafel $2.00
- Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
- Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
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Calamari $8.00
- Served with cacik & salad
- - Ham $17.50
- - on toast w chorizo $17.00
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Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- -+bacon $15.00
- -Full $7.00
- Eggs On Toast $10.00
-
Savoury Mince $16.50
- On toast w poached eggs & holly
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Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
-
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus
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Toasted Mini Baguette $8
- With Garlic Butter
- V=Vegetarian
- Gf=Gluten Free
- -1 X Ball $12
- -Chocolate
- ●Ice Cream
-
Quinoa Tabbouleh ( GF, V) $10
- Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
- - Truffle & potato croquettes
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Salad of the day POA
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- - Chilli & garlic broccoli
- Apple, white chocolate and coco butter parfait
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Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
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Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
- -With Salmon $21.90
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Chicken Bacon and Avocado Sandwich $20.90
- A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
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Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
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The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
- Side of Pigtails $5.00
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The Big Naki Burger $22.90
- Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
- Tables Artisan Cheese Selection
- Angus Pure T-Bone Porterhouse 400g
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
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Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
- Soup of the day $13.00
-
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
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Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
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Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
- Onion rings $5.00
- Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
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Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
- Homemade crusty loaf $9.00
- Pasta of the Day
- -9 inch $11.00
- -Large $30.00
- Satay Chicken
- - Medium $27.50
- Jelly GF DF $2.00
- - Small $15.00
- Mixed Meats
- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
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Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- Eggs on Toast (Gluten Free available) $8.00
- Bacon Pasta $6.00
- 2 Filled Toasties with Fries $6.00
- Cheesy Bacon Wedges $12.50
- Fruit Toast with Butter $5.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
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Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
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Chicken Saagwala $14.90
- Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
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Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
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Chicken Jalfrezi $14.90
- Chicken saute with sliced capsicums, onions and tomato sauce gravy
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Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
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Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
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Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
- Papadoms $0.50 each
-
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
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Sides $4.00
- Vegetables of the day. Side salad
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Grilled Chicken Melt $17.00
- Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
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Shrimp Cocktail $10.00
- With thousand Island seafood sauce.
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Nachos $10.00
- Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
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Pasta of the Day $17.00
- Check our specials board for today’s creation
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Calamari and chips $6.50
- Crumbed calamari rings, with fries, tartare or tomato sauce.
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Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
- Breakfast Stack (Vegetarian) $16.00
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Salmon $17.50
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
- Fisherman's Basket $30.00
- Fish - Gurnard $4.40
- Ham Salad $8.00
- Hawaiian $7.50
- All meals served with fries and salad or eggs
- Mixed Grill $24.00
- Fries $4.50
- Vegetarian $5.50
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Fredericks
Phone
067591227
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Street Parking , No Takeaway , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar